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Toastmaster 310/310CAN manual

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Table of contents for the manual

  • Page 1

    USE AND CARE GUIDE MODELS 310/310CAN 310/310CAN • Large capacity handles 4 slices of toast • Non-stick interior • Rack advances when door is opened • 30-minute timer • Includes bake tray and chrome plated wir e rack • Full range ther mostat T oaster Oven Broiler Questions Call toll free 1 - 800-947 -3744 Monday – Friday , 8:00 a.m. - [...]

  • Page 2

    1. READ AND SA VE THESE INSTRUCTIONS W ARNING: A risk of fire and electrical shock exists in all electrical appliances and may cause personal injur y or death. Please follow all safety instr uctions. IMPOR T ANT SAFEGUARDS When using electrical appliances, basic safety precautions should always be followed including the following: ◆ Read all inst[...]

  • Page 3

    2. ◆ Do not clean with metal scouring pads. Pieces of the pad may break off and touch electrical par ts, creating a risk of electric shock. ◆ Oversized foods or utensils must not be inser ted into the toaster -oven-broiler as they may create a fire or risk of electric shock. ◆ When using this appliance, provide at least four inches of air spa[...]

  • Page 4

    3. POLARIZED PLUG: This appliance has a polarized plug, (one blade is wider than the other). As a safety feature to reduce the risk of electrical shock, this plug is intended to fit in a polarized outlet only one way . If the plug does not fit fully in the outlet, reverse the plug. If it still does not fit, contact a qualified electrician. Do not a[...]

  • Page 5

    4. Bake Broil Temp Timer On Figure 2 G. G. Drop Down Cr umb T ray H. Accessories Bake Pan (P/N 21575) Wi re rack (P/N 21576) Figure 3 T oaster-Oven-Broiler Use and Care Guide Getting T o Know Y our T oaster -Oven-Broiler Y our new T oastmaster toaster -oven-broiler has the versatility to bake, broil, defrost, toast, top brown and keep foods war m. [...]

  • Page 6

    5. CAUTION: Always wear protective, insulated oven mitts on hands when touching hot oven or hot dishes and food or when inserting or removing rack, pan or baking dish. Ovenware manufacturers do not recommend using see through glass baking containers or lids in this oven. Glass-ceramic baking containers may be used. Do not use oven roasting bags in [...]

  • Page 7

    6. Instr uctions For T oast (cont.) 4. Center food on rack and set the timer to the desired toast shade. This will start the toast cycle. The power light will come on. 5. The unit shuts off automatically when the cycle is complete. The power light will go off. Note: W atch toast until desired color is achieved and shut off unit manually by tur ning[...]

  • Page 8

    7. Hints For T op Brown ◆ For a darker color set the timer for additional time to restart the cycle. W atch until desired color is achieved and tur n timer of f manually . ◆ T op Brown may be used to top brown bagels, English muf fins or melt cheese on sandwiches or casseroles. Instr uctions For Keep W ar m 1. Place rack in oven. 2. Plug into 1[...]

  • Page 9

    8. Instr uctions For Bake (cont.) 3. Center a baking container or food directly on rack or use bake pan. Place on rack and close door . 4. Bake according to package or recipe directions. 5. When finished tur n timer to the OFF position and the temperature control to its lowest position. The power light will go off. 6. Unplug and allow to cool compl[...]

  • Page 10

    9. Instr uctions for broil 1. Place rack in oven. 2. Position food on bake pan, place in oven and close door . 3. Plug into 120 V ~ 60 Hz outlet. 4. T ur n temperature control clockwise until the dial clicks in the Broil position. Set the timer to the desired time or to Stay on. The power light will come on. Preheating is not necessar y . 5. When f[...]

  • Page 11

    10. Clean-up of interior Y our toaster-oven-broiler features a drop-down cr umb tray . 1. Always unplug and allow to cool completely before cleaning or moving. 2. Remove pan and rack. W ash with a non-abrasive cleaner , rinse and dr y thoroughly or clean in a dishwasher . W ipe non-stick interior with damp cloth. 3. Tilt oven back. Gently pull on c[...]

  • Page 12

    11. Keep Dated Sales Receipts for W ar ranty Ser vice. Keep this booklet. Record the following for reference: Date pur chased _______________________________________________ Model number _______________________________________________ Date code (stamped on bottom )________________________________ EVERYBOD Y EA TS. It’s a f act of life. But someti[...]

  • Page 13

    12. LIMITED ONE YEAR W ARRANTY Wa rranty: This T oastmaster ® product is warranted to be free from defects in materials or workmanship for a period of (1) year from the original purchase date. This product warranty covers only the original consumer purchaser of the product. Wa rranty Coverage: This warranty is void if the product has been damaged [...]

  • Page 14

    USE AND CARE GUIDE MODELS 310/310CAN 310/310CAN • Large capacity handles 4 slices of toast • Non-stick interior • Rack advances when door is opened • 30-minute timer • Includes bake tray and chrome plated wir e rack • Full range ther mostat T oaster Oven Broiler Questions Call toll free 1 - 800-947 -3744 Monday – Friday , 8:00 a.m. - [...]