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Traulsen KROGER RBC100 manual

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Table of contents for the manual

  • Page 1

    TRAULSEN BLAST CHILLERS training guide Models: RBC50, RBC100 and RBC200[...]

  • Page 2

    T able of Contents 1 TRAULSEN RBC50, RBC100 & RBC200 BLAST CHILLER TRAINING GUIDE One button start means safe food every cycle! Page Programming The Control....................................................... 2 Placing Probes/Loading Pans................................................. 3 Basic Operation......................................[...]

  • Page 3

    1. From the Main Menu Screen press MORE , then SETUP . The display will change to the Password Screen. 2. From the Select Supervisor Screen, use the UP and DOWN arrows to the left and right of P ASSWORD to select 57 . Press ENTER . The display will change to the Set Up Screen. 3. From the Set Up Screen press the button to the right of SYSP AR . 4. [...]

  • Page 4

    • Place probes into thickest part of the product. • With product like chicken the probe should not be placed where it is touching bone. • With full pans of product such as casseroles locate the probe in pan center . • In all cases probe tip should not touch pan bottom. Use probe adapters (shown below) with soft products. Placing Probes/Load[...]

  • Page 5

    1. After placing product in chiller press BY TIME . 2: Press CHILL . 3: Adjust cycle time using the buttons to the left and right of CYCLE TIME . 4: Press ST ART . NOTE : It is necessary to manually verify and log product temp(s) before and after chilling in order to complete documentation. NOTE : If at end of cycle food temp is not below 40 ° F c[...]

  • Page 6

    1. When a probe reaches target temp (37 ° F) an alarm will sound for 30-seconds. The display the will continuously flash DONE . 2. Press the button alongside the probe flashing DONE . 3. The print menu will appear . Press... - RECORD to receive a paper printout. 4. Repeat for additional probes. 5. Press NONE when complete to select next probe or r[...]

  • Page 7

    6 Care & Cleaning Probes Interior/Exterior Condenser 1. Remove probes by turning the circular locking ring which secures these inside the chiller . 2. W ash/sanitize probes. NOTE : Probes can be immersed in water during cleaning. 3. Allow probes to air dry before replacing in chiller . 1. Disconnect power supply . 2. Clean both interior and ext[...]

  • Page 8

    4401 Blue Mound Road, Fort Worth, TX 76106 • (800) 825-8220 • www .traulsen.com TR99999 Kroger version rev . 06/10) T roubleshooting 7 TRAULSEN RBC50, RBC100 & RBC200 BLAST CHILLER TRAINING GUIDE PROBLEM: Upon starting a chill cycle, probe temp(s) displayed appear cooler than expected (i.e. cooked temperature). a. Product temp within cooked[...]