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A good user manual
The rules should oblige the seller to give the purchaser an operating instrucion of Tricity Bendix SIE505X, along with an item. The lack of an instruction or false information given to customer shall constitute grounds to apply for a complaint because of nonconformity of goods with the contract. In accordance with the law, a customer can receive an instruction in non-paper form; lately graphic and electronic forms of the manuals, as well as instructional videos have been majorly used. A necessary precondition for this is the unmistakable, legible character of an instruction.
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First and foremost, an user manual of Tricity Bendix SIE505X should contain:
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Table of contents for the manual
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Page 1
SLIP IN ELECTRIC COOKER SIE505X PLEASE READ THIS INSTRUCTIO N BOOKLET BEFORE USING THE APPLIANCE OPERA TING & INST ALLA TION INSTRUCTIO NS[...]
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Page 2
2 MODEL NO. SIE 505X Voltage: 230-240 V olts AC 50Hz W att age: 10.0-1 0.9k W Height: 900 mm W idth: 60 0mm Depth: 598m m W eig ht: 59kg This applia nce com plies wi th: European C ouncil D irectiv e 73/23/EEC. EMC Di rective 89/336 /EEC. CE Marking Dire ctive 93 /68/EEC. TECHNIC AL DET AILS[...]
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Page 3
3 Techn ical Details .............................................................................................................................. ...... 2 Contents .............................................................................................................................. .................... 3 Preface ..........................[...]
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Page 4
4 Defrost Featu re ............................................................................................................................... ........ 24 Uses of Defrost Feature ....................................................................................................... ........... 24 Selectin g D efros t ...........................[...]
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Page 5
5 Dear Custo mer, Thank you for buy ing a Tri city Bendix appli ance. With our 80 years ex perienc e in developi ng and m anufacturi ng the v ery best in U .K. appl iances, y ou can be assur ed that you hav e purchased a hard w orking , reliabl e, quality produc t. Tricity Bendix appl iances co mply w ith Britis h Standard sa fety and perfor mance [...]
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Page 6
6 THESE WA RNIN GS A RE PROVIDED IN THE INTER ESTS OF YOUR SAFETY. ENSURE TH AT YOU UNDERST AND THEM A LL BEFORE INSTALLING OR USING THE A PPLIANCE. PLEA SE READ CA REFU LLY BEFORE INSTALLA TION This appliance is hea vy and care must be tak en when m oving it. Ensure that a ll pack aging, both inside and outs ide t he app lianc e has been rem oved [...]
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Page 7
7 Take car e to follow the recom mendatio ns gi ven f or ten ding the food whe n grill ing. Ensure that you support the gri ll pan when it is in the withdra wn or partial ly withdra wn positio n. Ensure that a ll ve nts are left unobstructe d to ensure vent ilation of the oven cavi ty. Ensure th e anti-ti lt shel ves are pu t in place corr ect ly. [...]
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Page 8
8 WARNING: THIS APPLIANCE MUST BE E ARTHED RA TING PLA TE This is situate d on th e front f ram e of the applianc e and can be seen upon o penin g the door . Alternat ivel y the rat ing p late m a y als o be f ound on the back or top of som e m odels (wher e applic able) . The appl iance m us t be protecte d b y a suitab ly ra ted fuse or circ uit [...]
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Page 9
9 Note: Vapours fr om the oven vents m a y in tim e cause dis colour atio n of wallco verings beh ind the applia nce. F or ease of c leaning it m a y be pr eferab le to tile beh ind th e appl iance. Overhang ing surf aces or a co oker hood shoul d b e a minim um of 685mm above the h ob. It is im portant to ensu re that the app lianc e is le vel aft[...]
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Page 10
10 GRILL AND OVEN FURNITURE The follo wing item s of gr ill/oven furnitur e ha ve be en supplied with th e app lianc e. If you require replacem ents of any of the items listed belo w please contact your local Serv ice Forc e Centre, quotin g the relevant part num ber. 1 grill pan (3114094 01) 1 grill pan ha ndle (3114681 00) Note: If you require an[...]
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Page 11
11 THE CONTROL PA NEL - SIE505X FEATURES A - Automa tic T imer B - Fan Oven T em perature Contr ol C - Top Oven T em perature Contr ol D - Selector Co ntrol E - Hotplate Con trols F - Fan Oven I ndica tor Neon G - Top Oven I ndica tor Neon GETTING TO KNOW YOUR APPLIA NCE E G B D A F C[...]
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Page 12
12 Please note t hat th is is a 24 h our cl ock , for ex ample 2.00pm is s hown as 1400. In the following pag es we explain how to s et the controls. R ead thro ugh them a f ew tim es until you are fam iliar with th e proce dure. If the ap pliance is s witched of f on the wall , or ther e is a loss of power, the c lock will stop and you will n ot b[...]
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Page 13
13 A UTO M ATIC CONTROL The autom atic control c an be us ed to co ntro l either oven, but you c an onl y use th e contro l f or bot h o vens at the sam e tim e if the cook ing time is the s am e. W hen you use the autom atic contro ls f or the fir st tim e it’s pro babl y best to ch oose a tim e when you ar e at home. T hat wa y you can chec k t[...]
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Page 14
14 CA UTION: DO NOT USE TH E A PPLIANCE IF TH E CERA MIC GLA SS IS DA M AGE D. IF A FAULT OR CRACK BECOMES VISIBLE DURING COOKING, DISCONNECT THE A PPLI ANCE IM MEDIATELY FROM THE ELECTRICITY SUPPLY AND CONTA CT YOUR LOCAL SERVICE FORCE CENTRE. USING THE HOB · To operate t he dua l hotp late tur n the contr ol knob clock wise for the ful l are a, [...]
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Page 15
15 · To prolong the l ife of the hotp lates:- · Never use utens ils with a sk irt, e.g. a buck et. · Never use an as bestos m at. · Never leave th e hotplates ON when not covered with a s aucep an. · Ensure that the hob and sauc epans ar e cle an and dr y before the start of cook ing to r educe cleaning . · Follo w the clean ing instr uct ion[...]
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Page 16
16 USES OF THE DUA L GRILL CA UTION – A CC ESSIBLE PA RTS MA Y BEC OME HOT WH EN THE GRILL IS IN U SE. CHILDREN SHOULD BE KEPT A W AY. The grill is a dual cir cuit gr ill which m eans that the f ull ar ea of th e gri ll can b e us ed for econom y purp oses , th e centre sec tion o nl y can be us ed whe n cook ing sm aller q uantit ies of food. SE[...]
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Page 17
17 HINTS AND TIPS · In order to becom e acquainted with th e perform ance of the Dual grill, it is advisa ble to check food regu larl y when gri lling. · Food sho uld be thoroug hl y dried bef ore gr il ling to minim ise splas hing. Br ush le an m eats and f ish lightl y with a little oil or m elted but ter to k eep them m oist dur ing cook ing. [...]
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Page 18
18 USES OF THE T OP OVEN The top oven is the s m aller of the two ov ens. It is heate d b y elem ents in the top and bottom of the oven. It is designed f or cook ing s m aller quan tities of f ood. It g ives espec ial ly go od res ults if used to cook f ruit cak es, sweet or savour y flans or quic he. The top o ven is a lso ide al f or use as a war[...]
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Page 19
19 HINTS AND TIPS · Most cook ing sh ould b e carried out usi ng a n oven she lf pos ition ed in one of the shelf runners . · Larger ro asts and c ass eroles shou ld norm all y be cook ed in the m ain oven. Ho wever, t he y ma y be cook ed on a flat shelf p laced on the bas e of the top oven pr ovide d ther e is suf fic ient ro om for air circula[...]
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Page 20
20 USES OF THE FA N OVEN The oven is heat ed by an element ar ound the f an s ituated behin d the b ack panel. The f an dr aws a ir fr om the oven and the element h eats th e air which c irculates in t he ove n via the vents in t he bac k panel. T he advant ages of fan oven cook ing are: PREHE A TI NG The fan oven quic kl y reaches its temper ature[...]
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Page 21
21 HINTS AND TIPS · Arrange the she lves in the r equ ired posit ions before switc hing the oven O N. S helf positions are num bered fr om the bottom upwards. · W hen cooking mor e than one dish i n the f an oven, place dis hes c entrall y on d iff erent shel ves rather than c luster sever al d ishes on on e s helf , this wil l allow th e heat t [...]
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Page 22
22 The oven tem peratures ar e int ended as a gui de onl y. It m ay be neces sar y to increas e or dec rease the tem perature by 10°C to s uit individ ual pref erences and re quir em ents. FAN OVEN TO P OVEN FOOD SHELF POSIT ION COOKING TEM P °C SHELF POSIT ION COOKING TEM P °C APPROX COOK TIME (m) Biscu its Bread Bread r olls/bu ns Cakes : Sm a[...]
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Page 23
23 The oven tem peratures ar e int ended as a gui de onl y. It m ay be nec essar y to i ncrease or decr ease t he temper atures b y 10°C to sui t ind ivid ual pref erences and re quirem ents . ROASTING CHART INTERNAL T EMPERAT URE S – Rare : 50-60 °C; Med ium : 60-70°C; W ell done : 70-80°C MEAT SECON D/FAN OVEN COOKING TIME Beef 160-180°C 2[...]
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Page 24
24 USES OF DEFROST FEA TURE This main oven function def rosts most f oods fas ter than mor e convent ional m ethods. It is part icularl y suitable for delicate f rozen f oods which ar e to be served co ld e.g. c ream f illed ga teaux, cak es cover ed with icings or fros tings, chee sec akes , biscu its, scones, etc . It is preferable t o tha w fish[...]
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Page 25
25 BEFORE CLEANING THE A PPLI ANCE, A LW AYS A LLOW THE COOLING FA N TO COOL DOWN THE A PPLI ANCE BEFORE SWITCHING OFF A T THE ELECTRICITY SUPPLY. CLEANING MATERI ALS Before us ing an y cleani ng m aterials on your applianc e, check that t he y are suita ble a nd t hat t heir use is rec omm ended b y the m anufac turer. Cleaners that contai n bleac[...]
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Page 26
26 1. Ma ke sure the ceramic gl ass is cool . 2. Use a ceram ic hob s craper wi th car e at an ang le of 30° to r em ove as m uch s oilage as p ossib le. 3. Use Bar-K eepers Frien d or H ob Brite to f inish off as di rect ed abov e. TO REMOVE DISCOLOURA TIONS OR WHITE A ND SILVER MA RK S Thes e mark s sometim e s give the im pr ession of bein g in[...]
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Page 27
27 CLEANING THE GRILL A ND OVEN FURNITURE All rem ovab le part s, exc ept the grill p an han dle c an be washed in the dish washer. The meat tin, grill pan , grill pa n grid a nd ove n shelv es ma y be cleaned using a s oap im pregnate d s teel wool pad. Soak ing f irst in h ot soa p y water will m ak e cleaning easier . CLEANING INSIDE THE OVEN A [...]
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Page 28
28 CLEANING BETWEEN THE OUTER AND INNER DOOR GLASS The outer d oor g lass is rem ovable f or clea ning. TO R E MOVE THE OU TER GLA SS 1. Open the o ven d oor sl ightl y to gain acces s to the two cr oss hea d scr ews on the to p of th e oven d oor. 2. Loosen the two sc rews usi ng a Pozidr iv e screwdri ver. 3. Hold the do or glas s sec urely in pl[...]
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Page 29
29 W e strongly recom m end that you carr y out the follo wing check s on your app liance b efor e callin g a Service Engin eer. It m ay be that t he prob lem is a sim ple one whic h you c an sol ve yourself without the expense of a Ser vice ca ll. If our Ser vice Engin eer finds that the prob lem is listed below you will be char ged for th e call [...]
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Page 30
30 SERVICE AND SPARE PARTS In the event of your applianc e r equiri ng serv ice, or if you wish to purchas e sp are par ts, plea se co ntact your loc al Service Force Centre b y telephoning: - 0870 5 929929 Your tel ephone ca ll will be aut om aticall y routed to the Servic e Forc e Centre cov ering your pos t code ar ea. For the address of your lo[...]
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Page 31
NOTES 31 Standard guarantee conditions W e, Tr icit y Bend ix, undertak e that if withi n 12 months of the d ate of the pur chase thi s T ricit y Bendix app liance or any part thereof is proved to be def ecti ve b y reason on ly of fault y workm ans hip or m aterials, we wil l, at our option repair or replac e the sa me F REE OF C HARG E for labour[...]
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Page 32
Tricity Bendix, 55-77 Hig h Street , Slough, B erkshire SL 1 1DZ Consumer care telephone number 08705 95 0950 IMP OR TA N T NOTI CE In line with our c ontinu ing po lic y of resear ch and d evel opm ent, we reser ve the r ight to alt er m odels and specif icatio ns wit hout pri or not ice. This instruc tion bo oklet is accur ate at t he date of pri[...]