True Manufacturing Company TDC-47 manual

1
2
3
4
5
6
7
8
9
10
11
12
13
14
15
16
17
18

Go to page of

A good user manual

The rules should oblige the seller to give the purchaser an operating instrucion of True Manufacturing Company TDC-47, along with an item. The lack of an instruction or false information given to customer shall constitute grounds to apply for a complaint because of nonconformity of goods with the contract. In accordance with the law, a customer can receive an instruction in non-paper form; lately graphic and electronic forms of the manuals, as well as instructional videos have been majorly used. A necessary precondition for this is the unmistakable, legible character of an instruction.

What is an instruction?

The term originates from the Latin word „instructio”, which means organizing. Therefore, in an instruction of True Manufacturing Company TDC-47 one could find a process description. An instruction's purpose is to teach, to ease the start-up and an item's use or performance of certain activities. An instruction is a compilation of information about an item/a service, it is a clue.

Unfortunately, only a few customers devote their time to read an instruction of True Manufacturing Company TDC-47. A good user manual introduces us to a number of additional functionalities of the purchased item, and also helps us to avoid the formation of most of the defects.

What should a perfect user manual contain?

First and foremost, an user manual of True Manufacturing Company TDC-47 should contain:
- informations concerning technical data of True Manufacturing Company TDC-47
- name of the manufacturer and a year of construction of the True Manufacturing Company TDC-47 item
- rules of operation, control and maintenance of the True Manufacturing Company TDC-47 item
- safety signs and mark certificates which confirm compatibility with appropriate standards

Why don't we read the manuals?

Usually it results from the lack of time and certainty about functionalities of purchased items. Unfortunately, networking and start-up of True Manufacturing Company TDC-47 alone are not enough. An instruction contains a number of clues concerning respective functionalities, safety rules, maintenance methods (what means should be used), eventual defects of True Manufacturing Company TDC-47, and methods of problem resolution. Eventually, when one still can't find the answer to his problems, he will be directed to the True Manufacturing Company service. Lately animated manuals and instructional videos are quite popular among customers. These kinds of user manuals are effective; they assure that a customer will familiarize himself with the whole material, and won't skip complicated, technical information of True Manufacturing Company TDC-47.

Why one should read the manuals?

It is mostly in the manuals where we will find the details concerning construction and possibility of the True Manufacturing Company TDC-47 item, and its use of respective accessory, as well as information concerning all the functions and facilities.

After a successful purchase of an item one should find a moment and get to know with every part of an instruction. Currently the manuals are carefully prearranged and translated, so they could be fully understood by its users. The manuals will serve as an informational aid.

Table of contents for the manual

  • Page 1

    ............ www .truemfg.com ............ INST ALLA TION MANUAL FOR TDC & THDC MODELS (TRUE DIPPING CABINET MODELS) TRUE DIPPING CABINETS & HORIZONT AL DIPPING CABINETS CONGRA TULA TIONS! Y ou have just purchased the finest commercial freezer available. Y ou can expect many years of trouble-free operation. TRUE FOOD SERVICE EQUIPMENT , INC[...]

  • Page 2

    [...]

  • Page 3

    ............ www .truemfg.com ............ T rue Food Service Equipment, Inc. 1 1 • This freezer must be properl y installed and located in accordance with the Installation Instructions before it is used. • Do not allow childr en to climb, stand or hang on the shelves in the fr eezer . They could damage the freezer and seriously injure themselv[...]

  • Page 4

    ............ www .truemfg.com ............ T rue Food Service Equipment, Inc. 2 2 SAFETY INFORMA TION HOW TO SAFEL Y DISPOSE OF USED FREEZER EQUIPMENT DANGER! RISK OF CHILD ENTRAPMENT Child entrapment and suffocation ar e not problems of the past. Junked or abandoned display cases ar e still dang erous… even if they will sit f or “just a few da[...]

  • Page 5

    ............ www .truemfg.com ............ T rue Food Service Equipment, Inc. 3 3 SAFETY INFORMA TION The power cor d of this appliance is equipped with a 3-prong (gr ounding) plug which mates with a standard 3-prong (g rounding) wall outlet to minimize the possibility of electric shock hazard from this appliance. Have the w all outlet and circuit [...]

  • Page 6

    ............ www .truemfg.com ............ T rue Food Service Equipment, Inc. 4 4 INST ALLA TION / OPERA TION INSTRUCTIONS T o insure that your unit wor ks properl y from the first day , it must be installed properly . W e highly recommend that y our T r ue unit is installed by your supplying dealer or service company . The cost of a prof essional [...]

  • Page 7

    ............ www .truemfg.com ............ T rue Food Service Equipment, Inc. 5 5 INST ALLA TION / OPERA TION INSTRUCTIONS VENTILA TION A. Set unit in its final location. Be sure there is adequate ventilation in y our room. Maximum ambient operating temperatur e is 75˚F / 55% humidity . Warning Warranty is void if ventilation is insufficient. SEAL[...]

  • Page 8

    ............ www .truemfg.com ............ T rue Food Service Equipment, Inc. 6 6 INST ALLA TION / OPERA TION INSTRUCTIONS INST ALLA TION OF OPTIONAL LEGS AND CASTORS Removing Kickplate: Bef ore installing optional legs or castors the kickplate at the bottom of the unit will need to be remov ed. T o remov e kickplate first remove an y loose items f[...]

  • Page 9

    ............ www .truemfg.com ............ T rue Food Service Equipment, Inc. 7 7 OPTIONAL DIPWELL FOR TDC MODELS (Installing Dipwell): T rue Dipping Ca binets come standard with pre-installed riv-nut holes to attach an optional dipw ell. There are multiple riv-nut holes f or dipwell locations on the cabinet. Locate which area you want the dipw ell[...]

  • Page 10

    ............ www .truemfg.com ............ T rue Food Service Equipment, Inc. 8 8 INST ALLA TION INSTRUCTIONS FOR OPTIONAL LID LOCK KIT FOR TDC MODELS ONL Y . INST ALLA TION / OPERA TION INSTRUCTIONS REQUIRED TOOLS • Drill • 5/16” inch drill bit • Padlock STEP 1 Slide lock bracket under stainless steel trim near center of lid. (See image 1)[...]

  • Page 11

    ............ www .truemfg.com ............ T rue Food Service Equipment, Inc. 9 9 A. Bef ore your new unit is connected to a power suppl y , chec k the incoming voltag e with a voltmeter . If anything less than 100% of the rated voltag e f or operation is noted, correct immediately . B. All units are equipped with a 7 ft. (2.1m) ser vice cord, and [...]

  • Page 12

    ............ www .truemfg.com ............ T rue Food Service Equipment, Inc. 10 10 SHEL VING INST ALLA TION / OPERA TION FOR TDC MODELS ONL Y INST ALLA TION / OPERA TION INSTRUCTIONS SHEL VING: The metal frame on the interior sides of the unit can be adjusted to accommodate different sized containers. Slotted thumb screws can be unfastened from th[...]

  • Page 13

    ............ www .truemfg.com ............ T rue Food Service Equipment, Inc. 11 11 TEMPERA TURE CONTROL ADJUSTMENT FOR HIGH AL TITUDE / DEFROST OPERA TIONS TEMPERA TURE CONTROL: (T emperature Control Adjustment For High Altitude Only!) T emperature contr ol is located at the back of the unit ne xt to the rear g rill. A f lat head scre w driver wil[...]

  • Page 14

    ............ www .truemfg.com ............ T rue Food Service Equipment, Inc. 12 12 MAINTENANCE, CARE & CLEANING CLEANING THE CONDENSER COIL When using electrical appliances, basic safety precautions should be followed, including the following T rue Dipping Cabinets are equipped with reversing fan motors keeping the condenser coil cleaner than [...]

  • Page 15

    ............ www .truemfg.com ............ T rue Food Service Equipment, Inc. 13 13 MAINTENANCE, CARE & CLEANING CLEANING: (Before cleaning out the interior locate the drain hose in the rear grill area and be prepared to open the line and drain the water into a pan or floor drain. This will be the same for TDC and THDC models) The lid can be re[...]

  • Page 16

    ............ www .truemfg.com ............ T rue Food Service Equipment, Inc. 14 14 CAUTION: Do not use any steel wool, abrasive or chlorine based products to clean stainless steel surfaces. Please ensure that you use appropriate products when cleaning and polishing your T rue unit. Cleaners containing chlorine must not be used as these will attack[...]

  • Page 17

    ............ www .truemfg.com ............ T rue Food Service Equipment, Inc. 15 15 Recommended cleaners for certain situations / environments of stainless steel A) Soap, ammonia and detergent medallion applied with a cloth or spong e can be used f or routine cleaning. B) Arcal 20, Lac-O-Nu Ecoshine applied provides barr ier film for fing erprints [...]

  • Page 18

    ............ www .truemfg.com ............ 16 16 ONE YEAR P ARTS & LABOR W ARRANTY TRUE warrants to the original pur chaser of every new TRUE refrigerated unit, the cabinet and all parts thereof, to be free fro m defects in material or workmanship, under normal and proper use and maintenance service as specified by TRUE and upon proper installa[...]