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Viking VESO J690.150 manual

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  • Page 1

    F2 04 27 ( CC 07 03 07 J) Viking Range Corporation 111 Front Str eet Greenwood, Mississippi 38930 USA (662) 455-1200 For product information, call 1-888-VIKING1 (845-4641) or visit the Viking Web site at vikingrange.com Viking Use & Car e Manual Built-In Electric Combi Steam/Convection Oven J6 90 .1 50[...]

  • Page 2

    Congratulations Congratulations and welcome to the elite world of Viking ownership. We hope you will enjoy and appreciate the car e and attention we have put into every detail of your new , state-of-the-art steam oven. Y our Viking oven is designed to offer years of reliable service. This Use and Care Guide will pr ovide you with the information yo[...]

  • Page 3

    T able of Contents Getting Started Important Safety Instructions _ _ __ _ _ _ __ _ _ _ _ __ _ _ _ _ __ _ 2 Before Using Oven _ _ __ _ _ _ __ _ _ _ _ __ _ _ _ _ __ _ _ _ _ __ _ _ _ _ _ 4 Product Contr ols Features _ _ __ _ _ _ __ _ _ _ _ __ _ _ _ _ __ _ _ _ _ __ _ _ _ _ __ _ _ _ _ __ _ _ _ _ 5 Standard/Optional Accessories _ __ _ _ _ _ __ _ _ _ _ __[...]

  • Page 4

    Im po rt an t Sa fe ty I ns tr uc ti on s 3 2 Getting Started Getting Started Im po rt an t Sa fe ty I ns tr uc ti on s Re ad a ll in st ru cti ons be fo r e usi ng the s te am o ven . • Us e th is ov en o nl y in doo rs a nd f or i ts in te nd ed u se as de sc rib ed in th is m an ual . Neve r us e yo ur o ven f or w arm in g or h ea tin g the r[...]

  • Page 5

    Features Featur es Combi S team/Convection Light Temp Function Push to Start/Enter Timer Setting O ff 14 15 12 13 1 2 3 4 5 6 7 9 10 11 8 16 1. Electronic display 2. Oven vent 3. Light 4. Convection fan 5. Door seal 6. Oven door 7. T emperatur e sensor 8. Steam inlet 9. Socket for meat probe 10. Rack positions 11. W ater tank 12. Meat probe 13. Ove[...]

  • Page 6

    When cooking and baking foods, make sure to place the food on the proper accessory . Each oven is equipped with two wire racks, one steamer tray , and one multi-purpose cooking tray .* • The stainless steel and optional porcelain multi- purpose cooking trays serve as baking trays for breads, biscuits, etc., and as drip trays for use with the wire[...]

  • Page 7

    Product Controls 9 Electr onic Display/Features Using Buttons The functions, oven temperature, meat probe temperature, cooking time, and various other functions can be selected by pressing the appropriate button once or more. • The indicator for the function selected lights up or flashes. • The display flashes with a recommended value. • T ur[...]

  • Page 8

    Product Controls 11 Product Controls 10 Contr ol Panel Settings Child Safety Lock The child safety lock prevents children from accidentally turning the oven on. If the “T emp” button, ”Function” button, or knob is pressed when the child safety lock is activated, the oven will beep twice and <Locked> will appear in the text display . S[...]

  • Page 9

    Product Controls 13 Product Controls 12 Contr ol Panel Settings W ater Hardness The oven featur es a system that automatically ind icates when it is time to descale. The system can be optimized for households with very soft water and very hard water , by changing the user settings to the relevant range of water hardness. There are three settings fo[...]

  • Page 10

    Product Controls 15 Product Controls 14 Clocks and Timers Setting Clock Display The clock can remain constantly on or only be on when oven is in use. T o set the clock display: 1. Press and tur n knob until <User Settings> appears in the text display . Press knob to confir m. 2. T urn knob until <Clock Display> appears in the text displ[...]

  • Page 11

    Product Controls 17 Product Controls 16 Clocks and Timers Cooking Time Any cooking function can be timed to turn off automatically when the desired cooking time is complete. Select the function and desired temperature. If the desired cooking time is set for 1 hour and 15 minutes at 9:00 a.m., the oven will automatically tur n off at 10:15 a.m. 1. P[...]

  • Page 12

    Product Controls 18 Clocks and Timers Product Controls 19 Clocks and Timers Automatic Cook Time The cook time and stop time functions can be used to automatically tur n the oven on and off at selected times. The automatic cook and delayed start cook times are ideal for foods with no danger of spoilage during the time the oven is left off. Select th[...]

  • Page 13

    Operation 21 Cooking Functions 20 Operation Cooking Functions The operating functions available are described below . The recommended baking and roasting temperatures given in older recipe books are likely to be too high and the recommended rack positions in the cooking space not ideal. Note that the temperatures and times given in the following ta[...]

  • Page 14

    Operation 23 Cooking Functions ProBake Cooking This fun ction use s ste am a nd heat to cook food that is placed in a cold, unheated oven. The food is steamed in phase 1 and th en au to ma tic al ly he at ed in phase 2. The length of time depends on the quantity of food being heated. U se this setting for baking breads and pastries. Recommended tem[...]

  • Page 15

    Operation 25 Cooking Functions T ruConvec™ Cooking Tips (cont.) S te am He at ™ C oo ki ng Th is fun ct ion us es t he r ea r el em ent to hea t t he a ir in si de t he ove n. A mo to riz ed fa n c ir cu la te s th e a ir i n t he ov en cav it y fo r e ven he at ing . Th e f ood r et ain s m oi stu r e fr om th e s te am p r od uc ed du ri ng b[...]

  • Page 16

    Operation 27 Using Oven Saving Energy • Avoid opening the oven door frequently . This can lengthen the cooking time significantly , especially when steaming. • Only turn the light on when needed. • T o save energy when baking for longer cooking times, turn the oven off approximately 10 to 15 minutes before the cooking time is completed and us[...]

  • Page 17

    Operation 29 Using Oven 3. Press knob to start the oven immediately . • <ProBake> and <Steaming> appear in the text display . • As long as the oven temperature is under 90°F (30°C), <– – –°> appears in the temperature display . NOTE: The temperature display can be used to observe the rise in the oven temperature. A si[...]

  • Page 18

    Operation 31 Using Oven 30 Operation Using Oven Meat Probe (cont.) • T o avoid damaging your probe, do not use tongs to pull on the cable when removing and do not clean in the dishwasher . • T o avoid breaking the probe, make sure food is completely defrosted before inserting. • T o prevent possible burns, do not unplug the probe from the out[...]

  • Page 19

    Operation 33 Using Oven 32 Operation Using Oven Canning Canning involves preserving food in glass jars. The recommended cooking function for canning is Steam . • Use only the best quality , ripe produce—ripe with no rotten or damaged spots. Avoid produce which has been heavily fertilized. • Boil syrup before use and allow to cool. • Place a[...]

  • Page 20

    34 Product Care Cleaning and Maintenance Cleaning Exterior • Avoid cleaning the surface of the oven with abrasive or caustic cleaning agents, such as scouring pads, wire wool, etc., which can damage the surface. • Remove dirt or excess cleaning solution as quickly as possible. Using a cloth dampened with water , clean the surface (for metallic [...]

  • Page 21

    37 Cleaning and Maintenance Descaling Whenever steam is produced, irrespective of the hardness of the local water supply (the lime scale content of the water), lime scale is deposited in the boiler . The oven automatically recognizes when descaling is necessary . • <Descale now> appears in the text display . The time interval between descal[...]

  • Page 22

    39 Product Care 38 Product Care Cleaning and Maintenance Descaling (cont.) 1. Press and turn knob until <Descaling> appears in the text display . 2. Press knob to confir m. <Descale start> appears in the text display . 3. Press knob to confirm. <Fill 1pt. descaler> appears in the text display . 4. Remove and empty the water tank. [...]

  • Page 23

    41 Product Care 40 Product Care After a Power Failure After a power failure the cook and time display flashes <12:00>. • T urn knob to set time and press to confir m. The settings remain unchanged. In the event of a power failure during descaling: • Press knob. Descaling continues automatically . The phase that was interrupted will be rep[...]

  • Page 24

    W a rr a nt y BUIL T -IN ELECTRIC COMBI STEAM/CONVECTION OVEN WARRANTY ONE (1) YEAR FULL WARRANTY Built-in electric ovens and all of their component parts and accessories, except as detailed below*, are warranted to be free from defective materials or workmanship in nor mal household use for a p eriod of twelve (12) months from the date of original[...]