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A good user manual
The rules should oblige the seller to give the purchaser an operating instrucion of Vulcan-Hart G36C-6T, along with an item. The lack of an instruction or false information given to customer shall constitute grounds to apply for a complaint because of nonconformity of goods with the contract. In accordance with the law, a customer can receive an instruction in non-paper form; lately graphic and electronic forms of the manuals, as well as instructional videos have been majorly used. A necessary precondition for this is the unmistakable, legible character of an instruction.
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First and foremost, an user manual of Vulcan-Hart G36C-6T should contain:
- informations concerning technical data of Vulcan-Hart G36C-6T
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- safety signs and mark certificates which confirm compatibility with appropriate standards
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Table of contents for the manual
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Page 1
Item # __________________ C.S.I. Section 1 1420 SPECIFICA TIONS 36” wide gas restaurant range, V ulcan Model No. G36S-6. Fully MIG welded aluminized steel frame for added durability . Stainless steel front, sides, backriser , high shelf and 6” adjustable legs. Extra deep crumb tray with welded corners. Six 32,000 BTU/hr cast burners with lift-o[...]
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Page 2
F-37374 (07/08) A pressure regulator sized for this unit is included. 1. Natural gas 5.0” W .C., propane gas 10.0” W .C. Gas line connecting to range must be 3/4” or larger . If 2. exible connectors are used, the inside diameter must be 3/4” or larger . An adequate ventilation system is required for commercial 3. cooking equipment. Infor[...]