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A good user manual
The rules should oblige the seller to give the purchaser an operating instrucion of Weber 500 Series, along with an item. The lack of an instruction or false information given to customer shall constitute grounds to apply for a complaint because of nonconformity of goods with the contract. In accordance with the law, a customer can receive an instruction in non-paper form; lately graphic and electronic forms of the manuals, as well as instructional videos have been majorly used. A necessary precondition for this is the unmistakable, legible character of an instruction.
What is an instruction?
The term originates from the Latin word „instructio”, which means organizing. Therefore, in an instruction of Weber 500 Series one could find a process description. An instruction's purpose is to teach, to ease the start-up and an item's use or performance of certain activities. An instruction is a compilation of information about an item/a service, it is a clue.
Unfortunately, only a few customers devote their time to read an instruction of Weber 500 Series. A good user manual introduces us to a number of additional functionalities of the purchased item, and also helps us to avoid the formation of most of the defects.
What should a perfect user manual contain?
First and foremost, an user manual of Weber 500 Series should contain:
- informations concerning technical data of Weber 500 Series
- name of the manufacturer and a year of construction of the Weber 500 Series item
- rules of operation, control and maintenance of the Weber 500 Series item
- safety signs and mark certificates which confirm compatibility with appropriate standards
Why don't we read the manuals?
Usually it results from the lack of time and certainty about functionalities of purchased items. Unfortunately, networking and start-up of Weber 500 Series alone are not enough. An instruction contains a number of clues concerning respective functionalities, safety rules, maintenance methods (what means should be used), eventual defects of Weber 500 Series, and methods of problem resolution. Eventually, when one still can't find the answer to his problems, he will be directed to the Weber service. Lately animated manuals and instructional videos are quite popular among customers. These kinds of user manuals are effective; they assure that a customer will familiarize himself with the whole material, and won't skip complicated, technical information of Weber 500 Series.
Why one should read the manuals?
It is mostly in the manuals where we will find the details concerning construction and possibility of the Weber 500 Series item, and its use of respective accessory, as well as information concerning all the functions and facilities.
After a successful purchase of an item one should find a moment and get to know with every part of an instruction. Currently the manuals are carefully prearranged and translated, so they could be fully understood by its users. The manuals will serve as an informational aid.
Table of contents for the manual
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Page 1
W E B E R W E B E R SPIRIT ™ 500 Series LP Gas Barbecue Owner’ s Manual National Association PROPANE GAS ® 98987 11´/98 Serial Number Please use this number in registering your w arranty and any correspondence with the f actory . W ARNING 1. Do not store spare LP Cylinder within 10 feet (3m) of this appliance. 2. Do not store or use gasol[...]
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Page 2
D ANGER Failure to f ollo w the Dangers, W arnings and Cautions contained in this Owner’ s Manual may result in serious bodil y injur y or death, or in a fire or an explosion causing damage to property . W ARNINGS Do not store a spare or disconnected LP tank under or near this barbecue. Improper assemb ly ma y be dangerous. Please[...]
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Page 3
3 W eber-Stephen Products Co. (W eber) hereby warr ants to the ORIGINAL PURCHASER of this W eber Gas Barbecue that it will be free of def ects in mater ial and workmanship from the date of purchase as f ollows: Aluminum Castings , 10 years , Recycled W or k Surfaces , 10 years Cooking Grates and Fla vorizer Bars, 3 y ears, All Remaining P ar ts, 5 [...]
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Page 4
© 1998 W eber . W eber , , Flav orizer and Crossov er are registered U .S. trademarks; Spirit, Gas Catcher , FlameCheck, and Spider Stopper are U .S. trademarks of W eber-Stephen Products Co ., 200 East Daniels Road, P alatine, IL 60067-6266. U .S.A. Spirit is cov ered under the follo wing patent nos.: U .S.A. #4,677,964; 4,727,853; #4,829,978; #4[...]
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Page 5
5 Contents WARNINGS ................................................................ 2 W arranty & P atents .................................................. 3-4 General Instructions .................................................... 6 Assembly ............................................................... 7-20 Operating Instructions Lighti[...]
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Page 6
6 General Instructions Y our W eber Gas Barbecue is a por table outdoor cooking appliance. With the W eber Gas Barbecue you can grill, barbecue, roast and bak e with results that are difficult to duplicate with indoor kitchen appliances. The closed lid and Flav or izer Bars produce that "outdoor" fla v or in the food. The W eber Gas Barbe[...]
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Page 7
7 Step 1 Check pac kage contents Cooking bo x (assembly) Lid (assembly) LP tank Bottom tra y T wo cooking grates LP tank filler adapter Control panel Assembl y T ools needed Hammer 7/16 open-end or an adjustable wrench Pliers Block of w ood Phillips screwdriv er Supplies needed Y our LP tank is shipped empty f or saf ety . After setting the LP fuel[...]
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Page 8
Left frame Right frame Wheel frame Leg frame F rame connector W ork table Accessor y rack W ar ming rack Five Fla vorizer Bars T ank panel assembly F ront panel Catch pan holder Catch pan T wo dr ip pans Manif old brac ket Ther mometer T wo wheels Fuel scale assembly Spacer brac ket 8 W E B E R W E B E R W E B E R W E B E R[...]
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Page 9
T wo plastic buttons (actual size) T wo 1/4-20 wing nuts (actual size) Ele v en 1/4 inch nylon w ashers T wo hair pin cotters T wo wheel hubcaps 1/4-20 keps n ut T wo phillips screws/washers Check contents of hardw are packs T wo burner control knobs T wo tool holders Eight tubing plugs (two are spares) T wo hinge pins (hardware siz e: 1/4 x 1 1/2 [...]
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Page 10
10 Figure 1 W E B E R W E B E R Figure 2 Leg tabs F rame tabs (a) (b) Right frame Left frame Step 2 Assemble wheel fr ame Y ou will need: wheel frame, tw o wheels , tw o wheel hubcaps , hammer and a bloc k of wood. Set one end of wheel frame on the b lock of w ood (or other hard, protected surf ace). Put one wheel on axle, WEBER side f acing up , a[...]
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Page 11
11 Figure 3 Figure 4 Figure 5 View from rear of barbecue Dimples to the inside Fuel scale decal Plastic buttons Step 5 Install tubing plugs Y ou will need: two tubing plugs and a hammer . Inser t tubing plugs into the ends of the leg frame.Figure 4. T o fully seat the plugs, you ma y hav e to tap them lightly with a hammer . Step 4 Continue frame a[...]
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Page 12
Guide screw (a) (b) (c) Wing Nuts View from behind cooking bo x Figure 8 12 Figure 6 Burner tubes F rame brace (a) (b) Spacer brac ket K eps nut Ta b F rame cross piece Nylon washer Bolt Slide the cooking bo x to the left within the frame. Put the washer on the bolt. T ake the spacer brac ket and hold it up to the frame making sure both tabs fit un[...]
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Page 13
F rame brace Manif old brack et 13 Figure 9 Figure 10 Figure 11 F rame connector Cross brace T ank panel tabs Slots in frame brace F rame brace Step 8 Install manif old brack et Y ou will need: manif old brac ket Hook the brac ket onto the manif old at approximately the center of the length of the manif old. Place your hand underneath the bracket. [...]
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Page 14
14 Figure 12 View from front right View from front left F E F E Figure 13 Igniter lock n ut Small par t of keyhole in frame brace F rame brace F rame brace K eyhole in frame brace (a) (b) (c) Step 10 Add fuel scale assembly Y ou will need: fuel scale assembly , two 1/4-20 wing nuts and two nylon w ashers. Slip the bolts on the back of the fuel scal[...]
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Page 15
15 F E F E F E Figure 14 T ank lock wing nut (a) (b) Scale setting wing nut Step 12 Set LP fuel scale Y ou will need: LP tank (empty). Note - F or accuracy , the fuel scale must be set with an empty tank. W e utilize v ar ious LP tank manuf acturers. Some of the tanks we receiv e have diff er ing top collar assemblies . (The top collar is the metal[...]
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Page 16
16 Figure 17 T ur n so regulator vent does not collect water Hose T ank lock wing nut Quick disconnect engaged V alve handwheel close clockwise T ank valv e Collar Male fitting Pressure relief valv e T ank Regulator Regulator vent (a) (b) (c) Figure 16 Figure 15 F E Step 15 Connect LP tank W ARNING: Make sure that the LP tank valve is closed. C[...]
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Page 17
17 Figure 18 (a) Figure 19 (c) (d) (b) W ARNING: Y ou should check f or gas leaks every time you disconnect and reconnect a gas fitting. Note - All f actor y made connections hav e been thoroughly check ed for gas leaks . The burners hav e been flame tested. As a saf ety precaution you should rechec k all fittings f or leaks bef ore using your [...]
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Page 18
18 Figure 20 Figure 21 Figure 23 Figure 22 Figure 24 Bottom tra y Finger grip on front edge of bottom tra y Finger grip F ront side of catch pan holder Step 17 Install Flav orizer Bars and Cooking Grates Y ou will need: five Fla vorizer Bars and two cooking g rates. Set the Flav or izer Bars side to side in the cooking bo x. Figure 20. Set the cook[...]
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Page 19
19 Hair pin cotter Hinge pin Figure 25 Figure 26 T ool holders Inser t in frame brace Control panel Phillips screws/ washers (a) (b) Step 19 Install Lid Y ou will need: lid, two hinge pins and two hair pin cotters . Set the lid in place. Align the hinges at the rear of the barbecue. Inser t hinge pins from the outside. Insert hair pin cotters into [...]
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Page 20
20 Step 21 Complete accessor y installation Y ou will need: work table , accessor y rack, w ar ming rack, f our tubing plugs and thermometer . Set the accessor y rack across the bottom br aces in front of the frame connector . Figure 27 (a). Open the lid and set the warming rack into the slots at the rear of the cooking bo x. Figure 27 (b). Set the[...]
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Page 21
21 1 3 2 4 7 6 8 5 Figure 1 Crosso ver Ignition System OPERA TING INSTR UCTIONS Lighting Summar y lighting instructions are on the control panel. D ANGER Failure to open lid while igniting the barbecue, or not waiting 5 minutes to allow the gas to c lear if the barbecue does not light, may result in an e xplosive flame-up which can cause seriou[...]
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Page 22
22 1 3 2 4 5 8 6 7 Figure 2 Manual Lighting Manual Lighting 4) T ur n the tank on by turning the tank valv e counterclockwise . 5) Str ike a match and put the flame into the matchlight hole in the front of the cooking bo x. W ARNING: Do not lean over open barbecue. Keep your face and bod y at least one foot awa y fr om the matchlight hole when [...]
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Page 23
23 Cooking W ARNING: Do not move the W eber Gas Barbecue when operating or hot. Y ou can adjust the FRONT and BA CK burners as desired. The control settings High (H), Medium (M), Low (L), or Off (O) are described in your W eber cookbook. The cookbook uses these notations to describe the settings of the FRONT and BA CK b urners. F or e xample , [...]
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Page 24
24 Scale setting wing nut T ank lock wing nut T ank valv e Collar (a) (b) Figure 3 Figure 4 Refilling the LP tank W e recommend that y ou refill before the scale indicator reaches "E". Note - If you run out of fuel, check the indicator setting and/or adjust the fuel scale indicator setting with the scale setting wing nut, while the tank i[...]
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Page 25
25 Figure 6 Male fitting Regulator Collar Quick disconnect engaged Figure 5 (a) (b) c) Connect the hose to the tank. Route the hose so it does not interf ere with the scale indicator rod. Slide back the collar of the quic k disconnect on the tank valv e. Figure 5 (a). Push the male fitting of the regulator into the quick disconnect, and maintain pr[...]
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Page 26
26 26 Safe handling tips f or LP Gas ■ Liquid Propane (LP) gas is a petroleum product as are gasoline and natural gas. LP gas is a gas at regular temperatures and pressures. Under moder ate pressure, inside a cylinder , LP gas is a liquid. As the pressure is released the liquid readily vaporizes and becomes gas. ■ LP gas has an odor similar to [...]
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Page 27
Annual Maintenance After a period of nonuse we recommend that you perf or m the f ollowing maintenance procedures f or y our safety . W ARNING: Check hose bef ore each use of barbecue for nic ks, cracking, abrasions or cuts. If the hose is found to be d ama ged i n a ny wa y , do not use the barbecue. Replace using only W eber authorized replac[...]
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Page 28
28 Burner inside cooking bo x Figure 11 Dark blue Light blue Tips occasionally yello wish Figure 9 V entur i Air shutter V entur i fin W eber Spider Stopper Guard Figure 10 Flames Figure 12 Figure 13 General Maintenance W eber Spider Stopper Guards Y our W eber Gas Barbecue , as w ell as an y outdoor gas appliance, is a target f or spiders and othe[...]
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Page 29
29 e) Remov e the manifold brac ket and unscrew the tw o wing nuts that hold the manif old to the cooking box. Pull the manif old and v alve assemb ly out of the burners and carefully set it down. Figure 15. View from behind cooking bo x Wing nuts Figure 15 Guide screw Figure 16 Crossov er tube Figure 17 Figure 14 d) Unlatch the Spider Stopper Guar[...]
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Page 30
30 30 Figure 20 White wire Black wire C A UTION : If the Spider Stopper Guards do not fit tightly , contact Weber -Stephen Customer Ser vice . W ARNING: Af ter r ei ns ta lling the gas lines, they should be leak chec ked with a soap and water solution before using the barbecue. See Step“Check for gas leaks”. ■ Check that the Crosso ve[...]
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Page 31
Prob lem Burners b urn with a yello w or orange flame, in conjunction with the smell of gas. Burners do not light. -or - Burners ha ve a small flickering flame in the HIGH position. -or- Barbecue temperature only reaches 250˚ to 300˚ degrees in the HIGH position. Burner does not light, or flame is low in HIGH position. Experiencing flare-ups: [...]
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Page 32
32 W E B E R W E B E R 3 1 2 4 5 6 9 7 8 14-15 18 19 16 49 50 51 38 31 39 40 41 42 43 44-45 46 36 34 33 32 31 29 28 27 47-48 37 35 20 21 22 30 10 11 12 13 17 23 24 25 26 ® ® ® ® ® ® ® ®[...]
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Page 33
33 1 Hair Pin Cotters (2) 2 Hinge pins (2) 3 Left Endcap 4 Shroud (Assembly) 5 Lid Handle 6 W ar ming rack 7 Flav or izer bars (5) 8 Cooking grates (2) 9 W ork table 10 T ubing plugs (8) 11 1/4-20 x 2 inch bolt 12 Spacer brac ket 13 Left frame 14 1/4-20 x 1/2 inch bolts (6) 15 1/4 inch nylon w ashers (11) 16 Leg frame 17 F rame connector 18 Bottom [...]
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Page 34
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Page 35
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Page 36
A F INAL W ORD OF T HANKS hank you for choosing a W eber Barbecue. Our family here at W eber has worked hard to produce the highest quality products for your satisfaction. While we give much attention to our products, an occasional error may occur . Our knowledgeable Customer Service staff is prepar ed to help you with any problems with parts or as[...]