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Weber 55268 manual

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Table of contents for the manual

  • Page 1

    GENESIS ®  W ARNING: Follow all leak-c heck pr ocedures carefully in this manual prior to barbecue operation. Do this e ven if the barbecue was dealer -assembled. NO TICE T O INST ALLER: These instructions must be left with the o wner and the owner should keep them f or future use . THIS GAS APPLIANCE IS DESIGNED FOR OUTDOOR USE ONL Y .  W A[...]

  • Page 2

    A-2  Dangers &  W arnings  D ANGER Failure to f ollow the Danger s, W arnings and Cautions contained in this Owner’ s Manual may result in serious bodily injury or death, or in a fire or an explosion causing damage to pr oper ty .  W ARNINGS  Do not store a spare or disconnected liquid pr opane cylinder under or near this barbe[...]

  • Page 3

    A-3 Contents Danger & Warnings .................................................................................. A-2 W arranty .................................................................................................. A-4 General Instructions ................................................................................. A-5 Cooking [...]

  • Page 4

    A-4 W eber-Stephen Products Co . (W eber) hereby warr ants to the ORIGINAL PURCHASER of this Weber ® gas grill that it will be free of def ects in material and workmanship from the date of purchase as f ollows: when assembled and oper ated in accordance with the printed instr uctions accompanying it. W eber may require reasonab le proof of your da[...]

  • Page 5

    A-5 Gener al Instructions Y our W eber ® gas barbecue is a por table outdoor cooking appliance. With the Weber ® gas barbecue y ou can grill, barbecue, roast and bak e with results that are difficult to duplicate with indoor kitchen appliances. The closed lid and Flav orizer ® bars produce that “outdoor” flav or in the f ood. The Weber ® ga[...]

  • Page 6

    A-6 Cooking  W ARNING: Do not move the W eber ® gas barbecue when operating or while barbecue is hot. Y ou can adjust the FR ONT and BACK b ur ners as desired. The control settings: High (H), Medium (M), Low (L), or Off (O) are described in your W eber ® cookbook. The cookbook uses these notations to describe the settings of the FRONT and BA C[...]

  • Page 7

    A-7 Genesis ® Silv er-C Prem NG 100501 5 1 2 3 4 6 7 8 9 10 11 12 13 16 17 19 20 21 22 23 24 25 26 27 28 29 31 32 33 34 35 36 37 38 39 40 41 42 43 44 33 45 46 48 49 51 18 30 15 14 47 50 52 53 Exploded V iew[...]

  • Page 8

    A-8 Exploded V iew List 1. Hinge Pin 2. Left Endcap 3. Shroud 4. Handle 5. W ar m-Up ™ Basket 6. W ar ming Rack 7. Cooking Grates 8. Flav or izer ® Bars 9. Cooking Bo x 10. 1/4-20 k eps nut 11. Slide Out Bottom T ra y 12. W ork Surface 13. Catch P an Holder 14. Left Rear T rim Assembly Arm 15. 1/4 - 14 x 5/8 inch bolt 16. Left T r im Piece 17. L[...]

  • Page 9

    A-9 P arts List Cooking Bo x Assembly - 1 Caster F rame - 1 Wheel F rame - 1 Bottom Rack - 1 Left T rim Assembly - 1 Left Swing Up T able - 1 Side T ab le - 1 Flav orizer ® Bars - 5 Wa r m -Up ™ Basket - 1 Wa rm ing Rac k - 1 Hose - 1 Bottom T ra y - 1 Catch-P an Holder - 1 Catch-P an - 1 Disposable Drip P ans - 2 Ther mometer - 1 1 inch Bolts ([...]

  • Page 10

    A-10 Unpac king 1 2 3 4[...]

  • Page 11

    B-a 1 • Push down firmly until Bottom Rack Loc k, "locks" under the rail. • Arrow stic ker to the front. b c a Ba202.d[...]

  • Page 12

    B-b • Push down firmly on both sides to ensure bottom rac k is lock ed under the rails.  W ARNING: Do not go to ne xt step if bottom rack is not loc ked in place 2 a b[...]

  • Page 13

    B-c 3 • Install bolts at indicated locations. Use supplied tool to tighten. Finish tightening bolt with metal wrench provided or a 7/16 ” wrench.[...]

  • Page 14

    B-1 4 B206_NG.b[...]

  • Page 15

    B-2[...]

  • Page 16

    B-3 5 6[...]

  • Page 17

    B-4 a b 7 c[...]

  • Page 18

    B-5 a b 8 10 9[...]

  • Page 19

    B-6 b a 12 13 11[...]

  • Page 20

    B-7[...]

  • Page 21

    C-1 Gas Instructions Install Gas Supply General Specifications for Piping Note - Contact your local m unicipality for b uilding codes regulating outdoor gas barbecue installations. In absence of Local Codes, y ou must confirm to the latest edition of ANSI Z223.1. WE RECOMMEND THA T THIS INST ALLA TION BE DONE BY A PROFESSIONAL. Some of the f ollowi[...]

  • Page 22

    C-2 Gas Instructions Remove contr ol panel and burner contr ol knobs Y ou will need: Phillips screwdriver . 1) Remove control knobs . 2) Unhook side burner from Cookbo x F rame. 3) Remov e scre ws with a Phillips screwdriv er 4) Pull up igniter button until it sticks in the up position and remov e control panel from grill. 5) Replace control panel [...]

  • Page 23

    C-3 Gas Instructions Chec k for gas leaks  D ANGER Do not use an open flame to chec k for gas leaks. Be sure there are no sparks or open flames in the area while you c heck f or leaks. Sparks or open flames will result in a fire or explosion whic h can cause serious bodily injury or death and damage to pr oper ty .  W ARNING: Y ou should chec[...]

  • Page 24

    D-1 Oper ating Instructions Lighting Summar y lighting instructions are on the control panel.  D ANGER F ailure to open the lid while igniting the barbecue’ s burners, or not waiting 5 minutes to allow the gas to c lear if the barbecue does not light, may result in an explosive flame-up which can cause serious bodil y injury or death. Cr ossov[...]

  • Page 25

    D-2 Oper ating Instructions Manual Lighting  D ANGER F ailure to open lid while igniting the barbecue’ s burners, or not waiting 5 minutes to allow the gas to c lear if the barbecue does not light, may result in an explosive flame-up which can cause serious bodil y injury or death. 1) Open the lid. 2) Make sure all burner control knobs are tur[...]

  • Page 26

    D-3 Oper ating Instructions The side burner has a separate ignition system from the main cooking bo x.  D ANGER F ailure to open the lid while igniting the side b urner , or not waiting 5 minutes to allow the gas to c lear if the side burner does not light, ma y result in an explosive flame-up which can cause serious bodily injury or death. Ligh[...]

  • Page 27

    D-4 T r oubleshooting Pr oblem Chec k Cure Burners b urn with a yellow or orange flame, in conjunction with the smell of gas. Inspect Weber ® Insect/Spider Screens f or possible obstructions. (Blockage of holes .) Clean Weber ® Insect/Spider Screens. (See Section “ Annual Maintenance ” ) Burner does not light, or flame is low in HIGH position[...]

  • Page 28

    D-5 Side Burner maintenance  W ARNING: All gas controls and suppl y valves should be in the OFF position. Check igniter: Remov e side burner cov er . T o remov e side burner cov er , remov e control knob and screws that hold cov er to bottom(1). Pr oblem Chec k Cure Side Burner does not light. Flame is low in HIGH position. Flame is very yello w[...]

  • Page 29

    E-1 Maintenance (1) (1) Main Burner Flame P attern The Weber ® gas barbecue burners have been f actor y set f or the correct air and gas mixture. The correct flame pattern is shown. 1) Bur ner tube 2) Tips occasionally flicker y ellow 3) Light blue 4) Dar k blue If the flames do not appear to be unif or m throughout the burner tube, f ollow the b [...]

  • Page 30

    E-2 Maintenance Replacing Main Burner s 1) Y our Weber ® gas barbecue m ust be OFF and cool. 2) T ur n gas OFF at source. 3) T o remov e control panel: take off the b ur ner control knobs. Remove the scre ws holding the control panel in place. Lift off the control panel. 4) Unhook the manifold brac ket(1) and unscre w the two wing nuts(2) that hol[...]