West Bend Crockery 84306 manual

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Table of contents for the manual

  • Page 1

     2010 W est Bend, a Brand of Focus Electrics, LLC. www.focusel ectrics.com E 6 & 7 QU A RT CROCKERY™ SLOW COOKER Instruction Manual Regis ter this and other Focus Elec trics products through our website: www.re gisterfocus.com Important Safeguard s ............................................................................................[...]

  • Page 2

    2 IMPORTA NT SAF EGUA RDS To prevent p ersonal injury or propert y damag e, read and follow a ll instructions and warnin gs. W hen using electrical appliances, basic saf ety precautions should always be follo wed including the following: • Read a ll instructions. • Do not use appliance for other than intend ed use. • The use of accessory atta[...]

  • Page 3

    3 • Longe r detachable power-supply cords or extensio n cords are available and may be used if care is exercised in their use. W hile use of an extension c ord is not recomm ended, if you must use one , the marked electrical rating of the detachable power-supply cord or extensi on cord should be at least as great as the elec trical rating of the [...]

  • Page 4

    4 U SING Y OUR C ROCKERY ™ S LOW C OOKER 1. Place he ating base on dry, level, heat-resist ant surface, away from a ny edge. 2. Place foods into ceramic cooking vessel, cover and place into heating base. (If you wish to brown or precook any foods before slow coo king, this must be don e in a diff erent ceramic cooking vessel on top of the ra nge)[...]

  • Page 5

    5 • If the cer amic cooking vessel is filled less then ha lf full, suggested cooking times should be reduced. • Less te nder, less expensive cuts of meat are better suited to slow cooking than expensive c uts of meat. Remove excess fa t from meat when possible before slow cooki ng. Remove skin from poultry, i f desired, before cooking. • Raw [...]

  • Page 6

    6 Chicken Vegetable Stew 2-2 ½ lbs cut up chicken - skinned if desi red 5 carrots – cut into ½ - inch pieces 3 ribs cele ry – cut into ½ -i nch p iec es 1 7 ounce c an mushroom stems and pieces – undrained 1 15 ounce jar whole small onions – undrained – OR 1 medium onion, chopped 1 16 ounce bag frozen peas – rinsed with hot water 1 t[...]

  • Page 7

    7 Chili 2 lbs lean ground beef or turkey 1½ cups chopped onion 1½ cups chopp ed green pepper 2 garlic cloves – minced 3 28 ounce cans whole tomatoes – undraine d – cut up 1 15 ounce can kidney beans - undrained 2½ tbsp chili powder 1½ tsp groun d cumin 1½ tsp salt ¾ tsp pepper Cooking Time: “LO” = 8 to 10 hours “HI” = 4 to 5 hou[...]

  • Page 8

    8 Herbed Pork Roast 4 large g arlic cloves – quartered 5 lbs po rk roast – boneless or bone- in 1 tsp salt 1 tsp gro und thyme ½ tsp rubbed sage ½ tsp ground cloves 1 tsp gra ted lemon peel ½ cup water 3 tbsp corn starch - optional 3 tbsp water – optional Cooking Time : “LO” = 9 to 10 hour s “HI” = 5 to 6 hours 1. Cut 16 small pock[...]

  • Page 9

    9 L5777B 07/10 West Bend ® , a Brand of Focus E lectrics, LLC .   Printed in China P RODUCT W A RRANTY A p pliance 1 Yea r Limited Warrant y Focus Electrics, LLC (“Fo cus Electrics”) warr ants this appliance from failures in the material and wo rkm anship for one (1) year fro m the date of original purchase with proof o[...]

  • Page 10

     2010 W est Bend, a Brand of Focus Electrics, LLC. www.focusel ectrics.com F A IT - TOUT É LEC TRIQUE C ROCKERY ™ DE 6Q T .(5.7L) ET 7 Q T .(6.6L) Manuel d’ instructions Enregistre z ce produit et d’autres produits Focus Electrics sur notre site W eb: w w w . r e g i s t e r f o c u s . c o m Mises en Garde Importa ntes ..................[...]

  • Page 11

    2 MISES E N GA RDE IMPO R TANTES Pour éca rter tout risque de blessure et de dégâts matériels, lisez et suivez toutes ces instructions et tous ces avertisseme nts. Lorsque vous utilisez des appareils électriques, prenez tou jours les précautions de base, notamment: • Lisez toutes les in st ru ctions. • N’utilisez pas l’appareil pour u[...]

  • Page 12

    3 • Des cordons d’ali m entations plus longs détachables ou de s cordons de rallonge son t disponibles et peuve nt être utilisés à condition de faire preuve de pru dence lors de leur utilisation. Bien que l’util isation d’un cordon de rallonge ne soit pas reco mm andée , si vous devez en utiliser un, la pui ssance nominale indiquée po[...]

  • Page 13

    4 U TILIS A TION DE VOTRE F AIT - TOUT É LECTRIQUE C ROCKERY ™ 1. Placez la base chauffan t sur une surface sèche, plane et résistante à la chaleur, loin du bord. 2. Placez les aliments dans la marmite de cuisson en céramique, couvr ez-la puis placez-la à l’intérieur du socle chauf fant. (Si vous souhaitez faire dorer ou précuire tout a[...]

  • Page 14

    5 • Si la marmite de cuis son en céramique est re m plie à moins de la moitié, les duré es de cuisson suggérées devraient être réduites. • Les morceaux de viande les moins tendre s et les moins chers convi ennent mieux à une cuisson lente que les morceaux de viandes plus onéreu x. Retirez tout ex cès de graisse de la viande lorsque c[...]

  • Page 15

    6 Ragoût de Poulet et de Légumes 2-2 ½ livres (.91-1.1 kg) morceaux de poulet - sans la peau si désiré 5 carottes en dé s de 1” (2.5cm) 3 côtes de céleri en dé s de 1” (2.5cm) 1 boîte de 207 ml de tiges et morceaux de champignons – non égouttés 1 boîte de 444 ml de petits oignons entiers – non égouttés - OU 1 o ignon moyen ha[...]

  • Page 16

    7 Soupe a u Poulet et aux Nouilles 2 - 2½ livres (.91-1 .1kg) de morceaux de poule t - sans la peau si désiré 6 tasse eau 1 oignon moyen – haché 6 carottes e n dés de 1” (2.5cm) 5 côtes de céleri en dés de 1” (2.5cm) 1 boîte de 41 1 g de tomates entières – non égouttées et coupées en morceau x 1 ½ c. à soupe bouillon de poule[...]

  • Page 17

    8 Minestrone 3 tasses eau 2 boîtes de 310 ml de bouillon de poulet 1 oignon moyen – haché 3 carottes – en dés 1 courgette moyenne, coupée en deux dans le sens de la longueur, puis en tranches de 6 mm de largeur 1 ½ tasse chou - haché 1 boîte de 425 g de pois chiches - non égouttés 3 boîte de 411 g de tomates entières – non égoutt?[...]

  • Page 18

    9 L5777B 07/10 West Bend ® , une Marque de Fo cus Electrics, LLC . Imprimé en Chine G A RANTIE DU PRODUIT Garantie l imitée de 1 an de l’appareil Focus Electrics, LLC (« Focus Electrics ») garan tit cet appareil contr e tout défaut de pièces et de main d’ œuvre pend ant un (1) an à c ompter de la date d’achat d’ origine avec un jus[...]

  • Page 19

     2010 W est Bend, a Brand of Focus Electrics, LLC. www.focusel ectrics.com O LL A E LÉCTR IC A DE C OCIM IENTO L ENTO C ROCKE RY ™ DE 6Q T . (5.7L) Y 7 Q T . (6.6L) Manual de I nstrucc iones Regis tre éste y otros productos de Focus Electrics en nuestro si tio: w w w . r e g i s t e r f o c u s . c o m e n I n t e r n e t Precauciones Import[...]

  • Page 20

    2 PRECA UCION ES IMPO RTANT ES Para evitar le siones personales o daños ma teriales, lea y acate todas las instrucc iones y advertenci as. Al utilizar a paratos eléctricos, siempre deben aca tarse las precauciones básicas d e segu ridad incluyendo las siguientes: • L ea t od a s l a s i n s tr u c ci o n es . • N o u t i l ic e e l ap a r a [...]

  • Page 21

    3 • Hay disponibles cordone s de alimentación eléc trica desmontables más largos o ex tensiones eléctricas y pueden ser utilizados si se ejer ce cuidado al usarlo s. Mientras el uso de una ex tensión eléctrica no es recomendad o, si usted debe us ar una, la capacidad eléctrica nominal marcada en el cordó n desmontable de alimentació n el[...]

  • Page 22

    4 C ÓMO USAR SU OLL A ELÉCTRICA DE COCIMIENTO LENTO C ROCKERY ™ 1. Coloque la base de calentamiento sobre una supe rficie seca, nivelada , y resistente al calor, lejos de cualquier bor de. 2. Coloque los ali m entos en la vasija de cerámica de cocinar, tápela y colóquela den tro de la base de calentamiento . (Si desea dor ar o precocinar cua[...]

  • Page 23

    5 • Con la vasija de cerá mica de cocinar, use sola mente utensilios de plá st ico, hule, madera o no metálicos. El u so de utensilios metálico s puede rayarla. • Los alimentos llegarán al punto de hervor en todos los puntos de aju ste de cocción. El punto de ajuste deter mina el tiempo reque rido para llegar a hervir. • Si la vasija de[...]

  • Page 24

    6 Guisado de Pollo con Verdura s 2-2 ½ libras (.91-1.1kg) de trozos de pollo sin pie l, si lo desea 5 zanaho rias cortadas en trocitos de .5” (1.3cm ) 3 palitos d e apio cortados en trocitos de .5” (1.3cm) 1 lata de 7 oz. (207ml) de tallos y trozos d e champiñones, sin drenar 1 frasco de 15 oz. (444g) de cebollas pequeñas e nteras sin drenar[...]

  • Page 25

    7 Chile 2 libras (.91kg) de de carne molida magra, ya sea de res o pavo 1 ½ tazas de cebolla picada 1 ½ tazas de pimiento verde p icado 2 dientes de ajo picados 3 latas de 28 oz. (793g) de tomates enteros, sin drenar, cortados en trozos 1 lata de 15 oz. (425g ) de fri joles rojos, sin drenar 2 ½ cda. de chile en polvo 1 ½ cdta. de comino molido[...]

  • Page 26

    8 Sopa de Minestrón 3 tazas de agua 2 l a t a s d e 1 0 . 5 o z . ( 3 1 0 m l ) d e c a l d o d e p o l l o 1 cebolla mediana picada 3 zanahorias cortadas en cubos 1 calabacín mediano, cortado por la mitad y en rebanadas de .5” (1.3cm) 1 ½ tazas de col picada 1 lata de 15 oz. (425g ) de garbanzos, sin drenar 3 latas de 14.5 oz. (411g) de tomat[...]

  • Page 27

    9 L5777B 07/10 West Bend ® , una Marca de Fo cus Electrics, LLC . Impreso en China G A RANTÍ A DEL PRODUC TO Garantía L imitada de 1 Año del Artefacto Ele ctrodoméstico Focus Electrics, LLC (“Fo cus Electrics”) garantiz a que este aparato n o presentará fallas de material ni fabricación dur ante un (1 ) año a partir de la fecha origina [...]

  • Page 28

    N OTES /N OTES /N OTAS[...]