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Whirlpool RJE-365B manual

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Table of contents for the manual

  • Page 1

    T&l 01 / 9 300INCH FREE-STANDING ELECTRK RANGE Model RJE-365B Control Pane Model and Serial Nutiber Plate Automatic Oven Light Stitch Broil Element Guides Bake Element Copy Your Model and Serial Number Here - If you have questrons or need to call for serv~cc the service company will ask for your Model and Srrlal Model Number Numbers. Your new r[...]

  • Page 2

    Oven Signal Light Lock Light Clean Light Oven Temperature dntrol Knob Oven Selector Knob Table of Contents Page YOUR RESPONSIBILITIES ................. ......... 3 USING THE SURFACE UNIT CONTROLS .............. 4 USING THE OVEN CONTROLS ................... 4 l Bakrng ................ .................... 4 l Broiling ..... ........................ [...]

  • Page 3

    Surface Unit Signal Light Clock Stop Time Knob Surfa’ce Unit Control Knobs Surface Unit Indicators Minhte Timer Start Time Knob Your responsibilities Proper installation and safe use of the range are your personal responsibilities. Read this “Use and Care Guide” and the “Cooking Guide” carefully for important use and safety information. Y[...]

  • Page 4

    PUSH IN and turn to setting. To bake, turn the Oven Selector Knob to BAKE. To broil. turn the Oven Selector Knob to BROIL. Using the surface unit controls Surface Unit Control Knobs must be pushed in before turning. Turn either- way to the setting you want. A design by each knob tells which unit is turned on by that knob, (For exampie. [ ;] shows t[...]

  • Page 5

    ALWAYS broil with the door open about 4 inches (10 cm). Loosen the Locking Screw Lower: move black part toward “LO.” One notch equals about 10°F (5%). Higher: move black part toward “HI.” One notch equals about 10°F (SW. The following chart suggests broiling times and oven-rack po- sitions for different kinds of meats when the Oven Select[...]

  • Page 6

    Clock and Timer Knob Minute Timer Setting the clock to the correct time of day 1. Push in the Minute Timer Knob and turn it clockwise to set the hands to the correct time i,f day 2. The Minute Timer hand will turn as you set the clock. When the clock is set, let the knob pop out. Then, while it is out. turn the Minute Timer hand clockwise to “OFF[...]

  • Page 7

    3. Push in and turn the Start Time Knob clockwise to the time you want the oven to start. 4. Push in and turn the Stop Time Knob clockwise to the time vou want the oven to shut o-if. 5. Turn the Oven Temperature Control Knob to the temper- ature you want to use to cook the food. 6. Set the Oven Selector to “TIMED.” When cooking is finished, tur[...]

  • Page 8

    To remove rack, pull forward until rack stops, lift and pull. To replace the oven light, remove glass cover. Oven rack positions Your oven has rwo racks. Always put the racks where you want them to be before you turn on the oven. To rernove a rack. take hold of it on the front edge and pull it out until it stops Then 11ft up the front edge and pull[...]

  • Page 9

    The optional rotisserie If you would like a rotisserie with your oven, you can order a kit (Part No. 261881) from your dealer. Easy installation instructions come with the kit. Accessory canning kit (Part No. 242905) The large diameter of most water-bath or pressure canners com- bined with high heat settings for long periods of time can shorten the[...]

  • Page 10

    Setting the controls to the Self-Cleaning cycle: I s*I*clor I 1. Set the Oven Selector Knob to “CLEAN.” 3. The clock and dials for start and stop time should all have the right time of day. oren ,emp I 2. Set the Oven Temperature Control Knob to “CLEAN.” 1 4. Push in on the Stop Time Knob and set it ahead as manv hours as you want for the c[...]

  • Page 11

    7. When the oven has cooled off all the way, wipe out any residue or ashes from the bottom. How the Self-Cleaning cycle works: l When oven controls are set to “CLEAN,” the oven gets much hotter than it does for cooking. This high heat causes soil on the inside oven walls to burn off. or break up and mostly disappear. While this is happening, a [...]

  • Page 12

    1 Special tips: l If the cleaning cycle doesn’t get the oven as clean as it should be, the time set for cleaning was probably not long enough. Set the cleaning time longer next time. You can set it for more than 3 hours, If you want l Plan to clean the oven before it gets too heavily soiled. Other- wise. you may notice more smoke than you would e[...]

  • Page 13

    To remove surface unit, lift and pull straight out. Hold surface unit Ic~ei when replacing. I : Puch Removiny surface units and reflector bowls: ! First. be sure the Surface Unit Controls are all “OFF” and that the surface units are cool. 2 im.iit czach surface unit about an inch (2.5 cm) at the edge away from the pl~:y in (receptacle) Pull the[...]

  • Page 14

    PART WHAT TO USE HOW TO CLEAN Outside of appliance Soft cloth, warm soapy water l Wipe off regularly when range is cool. Nylon or plastic scouring pad l Do not allow food containing acids (such as for stubborn spots vinegar, tomato, lemon juice or milk) to remain on surface. Acids will remove the glossy finish. l Do not use abrasive or harsh cleans[...]

  • Page 15

    IF YOU NEED SERVICE OR ASSISTANCE. WE SUGGEST YOU FOLLOW THESE FOUR STEPS: 1. Before calling for assistance.. . Performance problems often result from little things you can find and fix yourself without tools of any kind. If nothing operates: l Is the range plugged into an operating outlet or wired into a live circuit with the proper voltage? (See [...]

  • Page 16

    Tkl 01 2 7m//CA~E FRANCHISED SERVICE 2. If you need assistance*. . . Call the Whirlpool COOL-LINE3 service assistance tele- phone number. Dial free from: Continental U.S. . . . . . . . . . . . . . . . . . . . . . . . (800) 253-1301 Michigan . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . (800) 632-2243 Alaska & Hawaii . . . . . . . [...]