Whirlpool WFI910H0AS manual

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Table of contents for the manual

  • Page 1

    THANK YOU for purchasing this high-quality pr oduct. If you sh ould experie nce a problem not covered in TROUBLESHO OTING, please visit our website at ww w .whirlpool.com for additional information. If you still need assistance, call us at 1-800-253-1301. Y ou will need your model and serial number , located on the o ven frame behind the top right [...]

  • Page 2

    2 RANGE SAFETY The An ti- Tip Bra cket The range will not tip during normal use. However , t he range can tip if you apply too mu ch force or weight to t he open doo r wit hou t having the anti-tip bracket fastened down properly . You can be killed or seriously injured if you don't immediately You can be killed or seriously injured if you don&[...]

  • Page 3

    3 IMPORTANT SAFETY INSTRUCTIONS SA VE THESE INSTRUCTIONS WARNING: To reduce the risk of fire, electrical shock, injury to persons, or damage when using the range, follow basic precautions, including the following: ■ WARNING: TO REDUCE THE RISK OF TIPPING OF THE RANGE, THE RANGE MUST BE SECURED BY PROPERLY INSTALLED ANTI-TIP DEVICES. TO CHECK IF T[...]

  • Page 4

    4 This induction cooktop gener ates and uses ISM frequency energy th at heats cookware by using an electr omagnetic field. It has be en tested and complies with P art 18 o f the FCC Rules f or ISM equipment. Th is induction cooktop m eets the FCC r equirements to mini mize interference with other devices in residential installation. This induction [...]

  • Page 5

    5 BAKE Baking a nd roast ing 1. Press BAKE. 2. Press the n u mber k eypads to set a temperature other than 350°F (175°C) in 5° incr ements between 1 70°F a nd 500°F (75°C and 260°C). 3. Press ST ART . 4. T o change the temperatu re, r epeat steps 1 and 2. Pr ess ST A RT or wait 5 seconds fo r the change to take e ffect. 5. Press CANC EL when[...]

  • Page 6

    6 COOKTOP USE Induc tion C ooking Induction cookin g is quite dif ferent from traditional forms of cooking. The heat is generated directly in the pan, keeping the cooking surface coo ler than with a traditional element. Induction cooking does n ot lose as much heat as traditional forms because all the heat is created in the pan itself. The cooktop [...]

  • Page 7

    7 3. Select a heat setting from 1 - 9 by touchi ng/sliding on the power slider . T he heat setting will appear in the surface coo king area display . The power slider co nsists of 9 positions plus a “Boost” position. When the user slides to 0, “0” will be displayed. The surface cooking area will not turn on but remains active/selected. When[...]

  • Page 8

    8 Performance Boost Function This function allows you to increase the heat setting level above the maximum heat setting 9 for 10 mi nutes or less. NOTES: Performance Boost function is available on only 1 surface cooking area at a time within a zone. S ee the fo llowing ill ustrations fo r zones. If you attemp t to use Perfor mance Boost on more tha[...]

  • Page 9

    9 ■ Use flat-bottomed cookwar e fo r best heat conduction and ener gy efficiency . Cookware with r ounded, w arped, ribbed or dented bottoms co u ld cause uneven heating and poor cooking results. ■ Determine flatness by placing the straight edge of a ruler acro s s the bottom of the cookware. While you rotate the ruler , no space or light shoul[...]

  • Page 10

    10 OVEN USE Odors and smoke are norm al wh en the oven is used the first few times, or when it is heavily soiled. IMPOR T ANT : The health of some birds is extr emely sensitive to the fumes given off. Exposure to the fu mes may result in death to certain birds. Always m ove birds to another closed and well- ventilated r oom. Electr onic Oven Contr [...]

  • Page 11

    11 Key Pr ess T ones Activates or turns off the tones when a keypad is pressed. 1. Press SETTINGS until “KEY PRESS T ONE” is d isplayed. 2. Press ST ART to display the curr ent setting . 3. Press the “3” keypad to adjust the setting. 4. Press ST ART to save the setting. 5. Press CANCEL to e xit. T one Pitch Sets the pitch of the tone to eit[...]

  • Page 12

    12 P ositioning Racks and Bakeware IMPOR T ANT : T o avoid permanent damage to the porcelain finish, do not place food or bakew are dir ectly on the o ven door or bottom. Bakeware T o cook food evenly , hot air m ust be able to cir culate. Allow 2" (5 cm) of space ar ound bakewar e and oven walls. Make sure that no bakewar e piece is directly [...]

  • Page 13

    13 Oven V ent The oven vent releases hot air and moisture fr om the oven, and should not be bl ocked or covered. Blocking or co vering the oven vent will cause poor air circulation, affe cting cooking and cleaning results. Do not set plastics, paper or o th er items that could melt or burn near the oven vent. Baki n g and Roasti ng ACCUBAKE ® T em[...]

  • Page 14

    14 Cook T ime T o Set a Tim ed Cook: 1. Press BAKE, or pr ess CONVECT once for Convection Baking or twice for Convection Roasting. 2. Press the number keypads to enter a temperature other than the one displayed. 3. Pre ss COOK TIM E. The co ok time oven indicator l ight will light up. 4. Press the num ber keypads to enter the length of time to co o[...]

  • Page 15

    15 RANGE CARE Clea n Cy cle AquaLift™ T echnology is an inno vative cleaning solutio n that utilizes heat and water to release baked-on spills from th e oven in less than 1 hour . This new cleaning technology is a low-heat, odor - free alternative to traditional self-cleanin g options. Allow the oven to coo l to room tempe rature before using the[...]

  • Page 16

    16 Gener al Cleani ng IMPOR T ANT : Befor e cleaning, make sure all contr ols are o ff and the oven and cooktop are cool. Always follow label instructions on cleaning products. For additional inform at ion, you can visit the Frequen t ly Asked Questions (F AQs) section of our website at www .whirlpool.com . Soap, water and a soft cloth or sponge ar[...]

  • Page 17

    17 T ROUBLESHOOTING First try the solutions suggested here or visit our website and reference F AQs (Frequently Asked Questions) to possibly avoid the cost of a service call. www .whirlpool. com Operation PROBLEM POSSIBLE CAUSE S SOLUTIONS Nothing will operate Power supply cord is unplugged. Plug into a grounded outlet. Househol d fuse is blown, or[...]

  • Page 18

    18 Is the display flashing “F” or “C” and numbers? If “F” o r “C” and a number ar e alterna tely flashing on the display , refer to the following for possible solutions: Cooktop has turned off and is beeping every 10 seconds. An object, liquids or so il s ar e putting pressure on the contr ol panel. Thor oughly wi pe or r emove an y[...]

  • Page 19

    19 Noises ACCESSORIES For accessories, you can visit our website at www .whirlpo ol .com/coo kingaccessories . PROBLEM POSSIBLE CAUSE S SOLUTIONS Operational co oktop sounds The following ar e some normal sounds with the explanations. These sounds are norma l operationa l noises. Low humming This occur s when cooking at high power . The cause of th[...]

  • Page 20

    WHIRLPOOL CORPORA TION MAJOR APPLIANCE W ARRANTY LIMITED W ARRANTY For one year from t he date of purchase, when this major applianc e is operated and main tained a ccording to instructions attached to or furnished with the pr od uct, Whirlpool Corporation or Whirlpool Canada LP (hereafter “Whirlpool”) will pay for Factory Specified Par ts and [...]