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Table of contents for the manual
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Page 1
D UAL F UEL R ANGES I NST ALLA TION I NSTRUCTIONS[...]
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2 I MPORT ANT I NFORMA TION IMPORT ANT NOTE: This installation must be completed by a qualified installer , service agency or gas supplier . • INST ALLER: please retain these instructions for local inspector’ s reference, then leave them with the homeowner . • Please read the entire installation instructions prior to installation. • HOMEOWN[...]
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Page 3
3 P RE -I NST ALLA TION WHA T TO DO IF YOU SMELL GAS: • Do not try to light any appliance. • Do not touch any electrical switch. • Do not use any phone in your building. • Immediately call your gas supplier from a neighboring phone. Follow the gas supplier’ s instructions. • If you cannot reach your gas supplier , call the fire depart- [...]
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• The rear of the range has rolling casters which allows for easy move- ment of the range by picking up on the front of the unit. Do not lift by oven door handle(s). See illustration below . NOTE: The range comes from the factory at an overall height of 35-7/8" (from floor to the top of the bullnose) before any height adjustment. The legs an[...]
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Page 5
NOTE: Only one of the hinge arms is spring loaded, which requires use of the hinge pin for removal. Refer to the following illustrations for the location of the hinge pin on various models. For 30-inch and 36-inch units, the hinge pin will be inserted through the hole in the right hinge arm (looking at the front of the unit), see figure 1. On 48-in[...]
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6 P RE -I NST ALLA TION Installation Dimensions 30" Range 36" Range 48" Range 60" Range A Overall width of range (width may vary to + 1 / 8 ") 29 7 / 8 "3 5 7 / 8 "4 7 7 / 8 "6 0 1 / 8 " B Finished rough opening width 30 " 36 " 48 " 60 1 / 4 " C Dimension from edge of rough opening 8 [...]
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7 E LOCA TION OF ELECTRICAL 36" (91.4) 36 7 / 8 " (93.7) T O COOKING SURF ACE 30" min (76.2) COOKING SURF ACE T O COMBUSTIBLE CONSTR UCTION 44" min (91.4) T O CHARBROILER 30" min (76.2) T O BOTT OM OF VENTILA TION HOOD VENTILA TION HOOD COMBUSTIBLE CONSTR UCTION 18" min (45.7) T O COOKING SURF ACE 13" max (33.0) L[...]
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Page 8
8 I NST ALLA TION • Provide a gas supply line of 3/4" rigid pipe to the range location. A smaller size pipe on long runs may result in insufficient gas supply . Pipe joint compounds, suitable for use with LP gas should be used. For LP gas, piping or tubing size can be 1/2" minimum. LP gas suppliers usually determine the size and materia[...]
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9 ELECTRICAL REQUIREMENTS • Maximum connected load: 5,200 W (30-inch and 36-inch units), 10,000 W (48-inch units), 10,200 W (60-inch units). • Required power supply: 240V / 30A / 60Hz (30-inch and 36-inch units), 240V / 50A / 60Hz (48-inch and 60- inch units). • Minimum supply wire size (30-inch and 36-inch units): L1 and L2 - 12 A WG, neutra[...]
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10 GAS SUPPL Y LINE CONNECTION IMPORT ANT NOTE: All connections must be wrench-tightened. Do not make connections to the gas piping too tight. Making the connection too tight may crack the regulator and cause a gas leak. Do not allow the pipes to turn when tightening fittings as the tubing in the burner box may also bend and begin to leak. • Asse[...]
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11 Leak testing of the appliance shall be conducted according to the following instructions: Use a brush and liquid detergent to test all gas connections for leaks. Bubbles around connections will indicate a leak. If a leak appears, shut off gas valve controls and adjust con- nections. Then check connections again. Clean all the detergent solu- tio[...]
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Page 12
12 I NST ALLA TION ELECTRONIC IGNITION INITIAL LIGHTING Range burners use electronic igniters in place of standing pilots. When the range control knob is pushed in and turned to the "HIGH" position, the system creates a spark to light the burner . This sparking continues until the electronic ignition senses a flame. • Check operation of[...]
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13 WIRING DIAGRAM The wiring diagram covering the control circuit is located behind the skirt / lower panel, below the oven door panels. VERIFY RANGE OPERA TION IMPORT ANT NOTE: Prior to operat- ing the range, please read the accom- panying Wolf Dual Fuel Ranges Use & Care Information carefully . Important safety , ser vice and warranty informa[...]
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CLEANING AND MAINTENANCE If removing the range is necessary for cleaning or maintenance, shut off gas supply . Disconnect the gas and electric supply . After disconnecting the gas and electric supply , finish removing the unit for cleaning and servicing. Reinstall in reverse order and check gas connection for leaks. 14 SERVICE INFORMA TION IMPORT A[...]
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The information and images are the copyright property of W olf Appliance Company , LLC, an affiliate of Sub-Zero Freezer Company , Inc. Neither this book nor any information or images contained herein may be copied or used in whole or in part without the express written permission of W olf Appliance Company , LLC, an affiliate of Sub-Zero Freezer C[...]
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W OLF A PPLIANCE C OMP ANY , LLC P . O. Box 44848 • Madison, WI 53744 • 800-332-9513 www.wolfappliance.com 804199A 12/02[...]