English dropdown-ico

Wolfgang Puck BECP0020 manual

1
2
3
4
5
6
7
8
9
10
11
12
13
14
15
16
17
18

Go to page of

Similar user manuals

A good user manual

The rules should oblige the seller to give the purchaser an operating instrucion of Wolfgang Puck BECP0020, along with an item. The lack of an instruction or false information given to customer shall constitute grounds to apply for a complaint because of nonconformity of goods with the contract. In accordance with the law, a customer can receive an instruction in non-paper form; lately graphic and electronic forms of the manuals, as well as instructional videos have been majorly used. A necessary precondition for this is the unmistakable, legible character of an instruction.

What is an instruction?

The term originates from the Latin word „instructio”, which means organizing. Therefore, in an instruction of Wolfgang Puck BECP0020 one could find a process description. An instruction's purpose is to teach, to ease the start-up and an item's use or performance of certain activities. An instruction is a compilation of information about an item/a service, it is a clue.

Unfortunately, only a few customers devote their time to read an instruction of Wolfgang Puck BECP0020. A good user manual introduces us to a number of additional functionalities of the purchased item, and also helps us to avoid the formation of most of the defects.

What should a perfect user manual contain?

First and foremost, an user manual of Wolfgang Puck BECP0020 should contain:
- informations concerning technical data of Wolfgang Puck BECP0020
- name of the manufacturer and a year of construction of the Wolfgang Puck BECP0020 item
- rules of operation, control and maintenance of the Wolfgang Puck BECP0020 item
- safety signs and mark certificates which confirm compatibility with appropriate standards

Why don't we read the manuals?

Usually it results from the lack of time and certainty about functionalities of purchased items. Unfortunately, networking and start-up of Wolfgang Puck BECP0020 alone are not enough. An instruction contains a number of clues concerning respective functionalities, safety rules, maintenance methods (what means should be used), eventual defects of Wolfgang Puck BECP0020, and methods of problem resolution. Eventually, when one still can't find the answer to his problems, he will be directed to the Wolfgang Puck service. Lately animated manuals and instructional videos are quite popular among customers. These kinds of user manuals are effective; they assure that a customer will familiarize himself with the whole material, and won't skip complicated, technical information of Wolfgang Puck BECP0020.

Why one should read the manuals?

It is mostly in the manuals where we will find the details concerning construction and possibility of the Wolfgang Puck BECP0020 item, and its use of respective accessory, as well as information concerning all the functions and facilities.

After a successful purchase of an item one should find a moment and get to know with every part of an instruction. Currently the manuals are carefully prearranged and translated, so they could be fully understood by its users. The manuals will serve as an informational aid.

Table of contents for the manual

  • Page 1

    1 W olfgang Puck Electric Cookie Pr ess Use and Car e IMPORT ANT NO TICE PLEASE DO NO T RETURN T O ST ORE. If y ou hav e any problems with this unit, contact C onsumer Relations for service PHONE: 1-800-27 5-827 3 or visit our w ebsite at wphouse war es.c om Please read oper ating instructions befor e using this product. Please k eep original box a[...]

  • Page 2

    1 2 POLARIZED PLUG This applianc e has a polarized plug ( one prong is wider than the other). T o reduce the risk of electric shock, this plug will fit into a polariz ed outlet only one wa y . If the plug does not fit fully into the outlet, r ev erse the plug. If it still does not fit, contact a qualified electrician. Do not modify the plug in any [...]

  • Page 3

    3 T able of C ont ents Important Safeguar ds 1 Befor e Y our First Use 2 About W olfgang Puck 3 Kno w Y our Cookie Pr ess 5 Assembly Instructions 7 Instructions for Making C ookies 9 Refilling the Cookie Pr ess 10 Helpful HInts 1 1 Cookie Shapes 12 Pastry T ip Shapes 13 Car e and Cleaning 14 Stor age 15 Recipes 16 Limited W arranty 34 Contact Infor[...]

  • Page 4

    5 6 Kno w Y our Cookie Pr ess Cam Disc Pastry T ip Adapter Pastry T ip Cov er Cam Shaft Pres s Disc T ube Cov er Tu b e On/ Off Button Motor Body Cookie Press manualv4 1/9/09 12:49 PM Page 5[...]

  • Page 5

    8 Assembly Ins tructions 7 1 Align the arro ws on the Cam Disc with the arro ws on the Mot or Body (See Figure 1). 2 A ttach Press Disc t o the Cam Disc by inserting s tem of the Cam Shaft into the Cam Disc’s c enter hole. Fit the Shaft all the wa y inside the unit. Pres s firmly then turn clockwise. Y ou will hear a click as it snaps in place (S[...]

  • Page 6

    10 Refilling the C ookie Pr ess 1 Unplug the Cookie Pr ess. 2 Hold the Handle of the Motor Body with one hand. W ith the other hand turn the T ube counter-clock wise until the arro w from the Motor Body lines up with the arro w on the T ube, the unlock position. 3 Fill the T ube with freshly pr epared cookie dough up t o the MAX Fill Line. NO TE: T[...]

  • Page 7

    12 Cookie Shapes Choose from an y one of the Cookie Discs below t o make beautiful bakery -style cookies. 11 Helpful Hints • W e do not recommend using s tore-bought r efrigerated cookie doughs. • A void gr eased or nonstick cookie sheets, as the y will not hold the shape of the cookie as w ell. • When a recipe calls f or butter and margarine[...]

  • Page 8

    14 Car e and Cleaning T o keep your C ookie Press oper ating properly , we r ecommend cleaning after each r ecipe. 1 Unplug the Cookie Pr ess. 2 Hold the T ube pointing down with one hand and turn the T ube Co ver c ounter-clockwise . This will unlock the T ube Co ver and the Cookie Disc or T ip. Remo ve the Disc or T ip Assembly and set all parts [...]

  • Page 9

    16 Recipes 15 St or age 1 Clean the Cookie Pr ess as instructed abo v e. 2 When the unit is not in use, be sur e to leav e it unplugged. 3 Stor e the Cookie Pres s and parts in its original box in a clean, dry location. Cookie Press manualv4 1/9/09 12:49 PM Page 15[...]

  • Page 10

    18 Eas y Lemon Kis ses Mak es 48 cookies INGREDIENTS 1 18.25-ounce bo x lemon cake mix 2 large eggs, beat en 1/ 4 cup canola oil 1 teaspoon fr esh grat ed lemon zest Sugar to sprinkle on c ookies (optional) METHOD 1 Preheat o ven to 350 degr ees. 2 Combine all ingr edients and mix together well. Fill c ookie press t o fill line. Fit cookie pr ess w[...]

  • Page 11

    20 Cheese Str aw s Mak es about 10 dozen INGREDIENTS 1 1/2 cups butt er , softened 8 ounces sharp cheddar cheese, shr edded 8 ounces mild cheddar cheese, shr edded 1 1/2 t easpoons salt 1 teaspoon fr eshly ground black pepper 3/ 4 teaspoon cay enne 4 cups all-purpose flour METHOD 1 Preheat o ven to 350 degr ees. 2 Beat the first 5 ingr edients at m[...]

  • Page 12

    22 F at-Free Choc olate Che wies Mak es 3 dozen cookies INGREDIENTS 1/3 cup coc oa pow der 3 tablespoons unbleached all-purpose flour 2 1/ 4 cups powder ed sugar 1/2 t easpoon kosher salt 1 teaspoon v anilla extr act 2 large egg whit es METHOD 1 Preheat o ven to 325 degr ees. 2 In bowl of f ood proces sor , combine ingr edients in order list ed. Pr[...]

  • Page 13

    24 Lemon Butt er Cookies Mak es 6 dozen cookies INGREDIENTS 2 1/ 4 cups unbleached all-purpose flour 3/ 4 cup pow dered sugar 1/3 cup gr anulated sugar 1 cup unsalted butt er , softened 1/2 t easpoon kosher salt 1/ 4 teaspoon baking soda 4 large egg y olks 1 tablespoon fresh lemon z est, v ery finely grated using a micr oplane 1 tablespoon fresh le[...]

  • Page 14

    26 Holida y Butt er Cookies Mak es 6 dozen cookies INGREDIENTS 1 cup unsalted butt er , softened 3/ 4 cup granulat ed sugar 1 large egg 1 teaspoon v anilla extr act 1 teaspoon butt er vanilla e xtract 1/2 t easpoon kosher salt 1/ 4 teaspoon baking pow der 2 1/ 4 cups unbleached all-purpose flour Food c oloring, sprinkles, jimmies and colored sugar [...]

  • Page 15

    28 Butt ery Gingersnap Cookies Mak es 7 dozen cookies INGREDIENTS 3/ 4 cup unsalted butter , softened 3/ 4 cup dark bro wn sugar , pack ed 3/ 4 cup molasses 1 large egg 2 teaspoons v anilla extr act 1/2 t easpoon kosher salt 1 teaspoon baking soda 4 cups unbleached all-purpose flour 2 teaspoons gr ound cinnamon 1 teaspoon gr ound clov es 2 teaspoon[...]

  • Page 16

    30 Homemade Color ed Decor ator Sugar Cry stals Mak es 1 cup INGREDIENTS 1 cup granulat ed sugar 4 - 8 drops desir ed food coloring Zipper-top plastic bag METHOD 1 Combine sugar and food c oloring in zipper-top bag. 2 Close top and shak e vigorously until sugar is uniformly c olored. 3 If any spots of dark er color r emain, press bag betw een finge[...]

  • Page 17

    32 Recipe Not es 31 Recipe Not es Cookie Press manualv4 1/9/09 12:49 PM Page 31[...]

  • Page 18

    33 34 Limit ed W arr anty This w arranty c ov ers all defects in w orkmanship or materials in the mechanical and electrical parts, arising under normal usage and care , i n this product for a peri od o f 12 m ont hs fr om the dat e of purchase pro vided you ar e able to present a val id p r oof-of-purchase . A valid proof-of-pur chase is a rec eipt[...]