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Zanussi ZBF 610 manual

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Table of contents for the manual

  • Page 1

    BUIL T -IN OVEN ZBF 610 INSTRUCTION BOOKLET IL[...]

  • Page 2

    2 English These warnings are provided in the interest of safety . Y ou MUST read them carefully before installing or using the appliance. Import ant Safety Information Inst allation  It is mandatory that all operations required for the installation are carried out by a qualified or competent person, in accordance with existing rules and regulati[...]

  • Page 3

    3 Content s For the User For the Inst aller Description of the Oven Oven function control knob (Fig. 1) The oven function control knob can have the following symbols and functions: Conventional cooking - The heat comes from both the top and bottom element, ensuring even heating inside the oven. Bottom heating element - The heat comes from the botto[...]

  • Page 4

    The Safety Thermost at This oven is provided with a safety thermostat. In case of malfunctioning of the main thermostat, and consequent over-heating, the safety device will stop the power supply to the appliance. If this happens, call your local Zanussi Service Centre. Under no circumstances should you attempt to repair the appliance yourself. Ther[...]

  • Page 5

    Before cooking for the first time, carefully wash the oven accessories . Once the oven has been installed: a) set the thermostat knob to MAX (250); b) switch the oven function control knob to conventional cooking ( ); c) allow the oven to run empty for approximately 45 minutes; d) open a window for ventilation. During this time, an unpleasant odour[...]

  • Page 6

    6 Using the oven Conventional cooking Turn the oven function control knob to the relevant symbol ( ) and set the thermostat knob on the required tempe- rature. If you need more heat from the bottom of the oven, turn the oven function control knob to (bottom heating element only). Fan cooking Turn the oven function control knob to the relevant symbo[...]

  • Page 7

    7 temp. Cakes Whipped up kneading 2 1 8 0 2 (1 and 3)* 1 6 0 45 ~ 60 Leavened kneading 2 18 0 2 ( 1 and 3)* 16 0 20 ~ 35 Shortbread dough 2 18 0 2 (1 and 3)* 1 6 0 20 ~ 30 Butter-milk cheese cake 1 1 7 5 2 1 5 0 60 ~ 80 Apple cake 1 1 8 0 2 (1 and 3)* 1 60 40 ~ 60 S trudel 2 17 5 2 ( 1 and 3)* 1 5 0 60 ~ 80 Jam-tart 2 180 2 (1 and 3)* 1 60 45 ~ 60 [...]

  • Page 8

    8 Replacing the Oven Light Ensure the electricity supply is switched off before carrying out this operation. The oven bulb has to comply to these features: a) resistant to temperatures of 300 °C; b) electric rate: 230 V - 50 Hz; c) electric power rate: 25 W; d) connection type: E 14. To replace the bulb, proceed as follows (Fig. 10): a) push in an[...]

  • Page 9

    9 SOL UTION u Check that both a cooking function and a temperature have been selected or u Check the appliance is wired in properly, and the socket switch or the switch from the mains supply to the oven are ON. u Turn the thermostat knob on a temperature or u Turn the oven function control knob on a function. u Turn the oven function control knob o[...]

  • Page 10

    10 Recess dimensions Height in-column 58,0 cm undertop 59,1 cm Width 56,0 cm Depth 55,0 cm Oven cavity dimensions Height 32,5 cm Width 42,0 cm Depth 39,0 cm V ol um e 53, 5 l T echnical Dat a Heating element s ratings Bottom heating element 1000 W Top heating element 800 W Full Oven (Top+Bottom) (1000 + 800) 1800 W Simple Grill heating element 1750[...]

  • Page 11

    11 Fig. 14 FO 0039 Securing the oven to the cabinet - Fit the appliance into the cabinet recess. - Open the oven door and secure the oven to the kitchen cabinet with four wood screws, which fit the holes provided in the oven frame (Fig.14). When installing an electric plate hob over the oven, the hob's electrical connection and the oven's[...]