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A good user manual
The rules should oblige the seller to give the purchaser an operating instrucion of Zanussi ZCE 7700X, along with an item. The lack of an instruction or false information given to customer shall constitute grounds to apply for a complaint because of nonconformity of goods with the contract. In accordance with the law, a customer can receive an instruction in non-paper form; lately graphic and electronic forms of the manuals, as well as instructional videos have been majorly used. A necessary precondition for this is the unmistakable, legible character of an instruction.
What is an instruction?
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Unfortunately, only a few customers devote their time to read an instruction of Zanussi ZCE 7700X. A good user manual introduces us to a number of additional functionalities of the purchased item, and also helps us to avoid the formation of most of the defects.
What should a perfect user manual contain?
First and foremost, an user manual of Zanussi ZCE 7700X should contain:
- informations concerning technical data of Zanussi ZCE 7700X
- name of the manufacturer and a year of construction of the Zanussi ZCE 7700X item
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- safety signs and mark certificates which confirm compatibility with appropriate standards
Why don't we read the manuals?
Usually it results from the lack of time and certainty about functionalities of purchased items. Unfortunately, networking and start-up of Zanussi ZCE 7700X alone are not enough. An instruction contains a number of clues concerning respective functionalities, safety rules, maintenance methods (what means should be used), eventual defects of Zanussi ZCE 7700X, and methods of problem resolution. Eventually, when one still can't find the answer to his problems, he will be directed to the Zanussi service. Lately animated manuals and instructional videos are quite popular among customers. These kinds of user manuals are effective; they assure that a customer will familiarize himself with the whole material, and won't skip complicated, technical information of Zanussi ZCE 7700X.
Why one should read the manuals?
It is mostly in the manuals where we will find the details concerning construction and possibility of the Zanussi ZCE 7700X item, and its use of respective accessory, as well as information concerning all the functions and facilities.
After a successful purchase of an item one should find a moment and get to know with every part of an instruction. Currently the manuals are carefully prearranged and translated, so they could be fully understood by its users. The manuals will serve as an informational aid.
Table of contents for the manual
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Page 1
ELECTRIC DOUBLE OVEN AND GRILL ZCE 7700 X INSTRUCTION BOOKLET[...]
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Page 2
MODEL NO. ZCE 7700X Voltage: 230/240 Volts AC 50 Hz Wattage: 10.0 /10.9 kW Height: 900mm Width: 600 m m Depth: 598 m m Weight: 59kg This appliance complies with: European Council Directive 73/23/EEC. EMC Directive 89/336/EEC. CE Marking Directive 93/68/EEC . TECHNICAL DETAILS 2[...]
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Page 3
Technical Details ..................................... ............................................ 2 Contents ..................................... ................................................ .... 3 Preface ..................................... ................................................ ...... 5 Safety .................................[...]
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Page 4
Defrosting ..................................... ................................................ .. 2 7 Uses of Defrost Feature ..................................... .............................. 2 7 S e l e c t i n g D e f r o s t ..................................... .................................... 2 7 Things to Note ......................[...]
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Page 5
Dear Customer, Thank you for buying a Zanussi cooker. With our experience in developing and manufacturing the very best in U.K. cookers, you can be assured that you have purchased a hard working, reliable, quality product. Zanussi cookers comply with British Standard safety and performance requirements. They have been approved by BEAB (British Elec[...]
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Page 6
THESE WARNINGS ARE PROVIDED IN THE INTERESTS OF YOUR SAFETY. ENSURE THAT YOU UNDERSTAND THEM ALL BEFORE INSTALLING OR USING THE COOKER. PLEASE READ CAREFULLY BEFORE INSTALLATION This cooker is heavy and care must be taken when moving it. Ensure that all packaging, both inside and outside the cooker has been removed before the appliance is used. If [...]
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Page 7
Ensure that you support the grill pan when it is in the withdrawn or partially withdrawn position. Ensure that all vents are left unobstructed to ensure ventilation of the oven. Ensure that the anti-tilt shelves are put in place correctly. Refer to instructions on pages 21 and 23. Never line any part of the cooker with aluminium foil. Do not allow [...]
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Page 8
RATING PLATE This is situated on the lower front frame of the cooker and can be seen upon opening the top cavity door. Alternatively the rating plate may also be found on the back or top of some models (where applicable). The cooker must be protected by a suitably rated fuse or circuit breaker. The rating of the cooker is given on the rating plate.[...]
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Page 9
Note: Vapours from the oven vents may in time cause discoloration of wallcoverings behind the cooker. For ease of cleaning it may be preferable to tile behind the cooker. Overhanging surfaces or a cooker hood should be a minimum of 685mm above the hob. It is important to ensure that the cooker is level after installation. Levelling feet are fitted [...]
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Page 10
GRILL AND OVEN FURNITURE The following items of grill and oven furniture have been supplied with the cooker. If you require replacements of any of the items listed below, please contact your local Service Force Centre quoting the relevant part number. 1 grill pan (311409401) 1 grill pan handle (311468100) Note If you require an additional handle fo[...]
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Page 11
THE CONTROL PANEL FEATURES A - Automatic Timer B - Fan Oven Temperature Control C - Top Oven Temperature Control D - Fan Oven Indicator Neon E - Selector Control F - Top Oven Indicator Neon G - Hotplate Controls GETTING TO KNOW YOUR COOKER A D B C E G F 11[...]
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Page 12
KEY A AUTO DISPLAY B MINUTE MINDER BUTTON C COOKING HOURS BUTTON D STOP TIME BUTTON E COOKING SYMBOL F MANUAL SELECTOR BUTTON G DECREASE CONTROL H INCREASE CONTROL NOTE: THE TIME OF DAY MUST BE SET BEFORE THE OVEN WILL OPERATE MANUALLY. 1. SET THE TIME OF DAY When the electricity supply is first switched ON, the display will flash both 0.00 and AUT[...]
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Page 13
Release the minute minder button and the display will return to the time of day after 5 seconds. During the operation of the minute minder the remaining time period can be shown in the display by pressing the minute minder button ( ). See Fig. 5. The minute minder will sound intermittently, for up to 2 minutes and the bell symbol will flash at the [...]
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Page 14
Note: When the automatic timed period starts, the oven indicator neon will cycle ON and OFF during cooking. B) i) Ensure the electricity supply is switched ON and that the correct time of day is displayed, e.g. 10.00am. Fig.9. ii) Place food in oven. iii) To set the Length of Cooking Time press the cooking hours button ( ) press the increase contro[...]
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Page 15
5. THINGS TO NOTE * The time of day cannot be altered whilst the AUTO symbol is lit. * A programme may be cancelled by returning the cooking hours to zero. Press the cooking hours button ( ) depress ( - ) button until 0.00 is displayed. (Fig. 14). * Release all buttons. The AUTO display will now flash and acts as a reminder to reset the appliance t[...]
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Page 16
To operate the dual hotplate turn the control knob clockwise for the full area, or anticlockwise for the centre section. The inner section is very economical when cooking with small diameter saucepans. For single hotplates, turn the control knob in either direction to vary the heat setting. The highest number represents the hottest setting and the [...]
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Page 17
HINTS AND TIPS Lift, rather than slide saucepans on and off the heated areas. This will reduce the risk of scratches and metal marks from saucepans with aluminium bases. Metal marks can be easily cleaned off providing they are not allowed to burn on. Follow any guidelines provided by the saucepan manufacturer, particularly those relating to recomme[...]
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Page 18
PRESERVING 1. DO NOT use a pan that overlaps the perimeter of the hob trim. 2. To allow for a full rolling boil, the pan should be no more than one third full when all the ingredients have been added. It is better to use two pans rather than overfill one, or use half quantities. 3. Use firm fruit or vegetables and wash well before using. 4. Preserv[...]
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Page 19
Select the grill function for full grill Select the grill function for centre section only Turn the temperature control knob to the right as far as it will go. This is the hottest setting. To use the grill at lower settings, turn the temperature control knob so that 110°C or 150°C on the knob lines up with the off dot on the panel. THINGS TO NOTE[...]
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Page 20
HINTS AND TIPS In order to become acquainted with the performance of the Dual Grill it is advisable to check food regularly when grilling. Food should be thoroughly dried before grilling to minimise splashing. Brush lean meats and fish lightly with a little oil or melted butter to keep them moist during cooking. Adjust the height of the grilling gr[...]
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Page 21
Turn the top oven function selector to Turn the top oven temperature control to the required setting. The cooling fan will operate immediately with the top oven. For more details on cooling fan operation see page 9. THINGS TO NOTE 1. The grill cannot be operated when the top oven is in use. If the grill and top oven controls are selected at the sam[...]
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Page 22
HINTS AND TIPS Most cooking should be carried out using an oven shelf positioned in one of the shelf runners. Larger roasts and casseroles should normally be cooked in the fan oven. However, they may be cooked on a flat shelf placed on the base of the top oven provided there is sufficient room for air circulation around the food. Stand dishes on a [...]
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Page 23
Turn the fan oven temperature control to the required setting. THINGS TO NOTE 1. The fan oven indicator neon will glow until the oven has reached the desired temperature and then go out. It will turn ON and OFF periodically during cooking showing that the temperature is being maintained. 2. The interior oven light will come ON when the fan oven con[...]
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Page 24
HINTS AND TIPS Arrange the shelves in the required positions before switching the oven ON. Shelves are numbered from the bottom upwards. When cooking more than one dish in the fan oven, place dishes centrally on different shelves rather than cluster several dishes on one shelf, this will allow the heat to circulate freely for the best cooking resul[...]
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Page 25
The oven temperatures are intended as a guide only. It may be necessary to increase or decrease the temperature by 10° C to suit individual preferences and requirements. FAN OVEN TOP OVEN FOOD SHELF POSITION COOKING TEMP °C SHELF POSITION COOKING TEMP °C APPROX COOK TIME (m) Biscuits Bread Bread rolls/buns Cakes: Small & Queen Sponges Victor[...]
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Page 26
ROASTING CHART INTERNAL TEMPERATURES - Rare : 50-60°C; Medium : 60-70°C; Well done:70-80°C MEAT SECOND/FAN OVEN COOKING TIME Beef 160-180°C 20-35 min per ½kg/1lb and 20-35 min over Beef, boned 160-180°C 20-35 min per ½kg/1lb and 25-35 min over Mutton and Lamb 160-180°C 25-35 min per ½kg/1lb and 25-35 min over Pork and Veal 160-180°C 30-40[...]
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Page 27
USES OF DEFROST FEATURE This fan oven function defrosts most foods faster than more conventional methods. It is particularly suitable for delicate frozen foods which are to be served cold e.g. cream filled gateaux, cakes covered with icings or frostings,cheesecakes,biscuits,scones etc. It is preferable to thaw fish, meat and poultry slowly in the f[...]
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Page 28
BEFORE CLEANING THE COOKER, ALWAYS ALLOW THE COOLING FAN TO COOL THE COOKER DOWN BEFORE SWITCHING OFF THE ELECTRICITY SUPPLY. CLEANING MATERIALS Before using any cleaning materials on your cooker, check that they are suitable and that their use is recommended by the manufacturer. Cleaners that contain bleach should NOT be used as they may dull the [...]
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Page 29
HINTS AND TIPS TO REDUCE HOB SOILAGE: Make sure the bottom of the saucepan and the cooking area are clean and dry before cooking begins. Ensure saucepans are large enough to accommodate food to avoid boil overs. If possible, wipe up spills and splatters as they occur, but take care to avoid steam burns. Avoid using a dishcloth or sponge to clean th[...]
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Page 30
CLEANING INSIDE THE OVEN AND GRILL COMPARTMENTS The sides and back of the oven and grill compartments are coated with Stayclean enamel. The Stayclean surfaces inside the ovens should not be cleaned manually. See Page 30 'Care of Stayclean Surfaces'. The vitreous enamel base in the grill compartment and the fan oven base can be cleaned usi[...]
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Page 31
3. Hold the door panel securely in place with one hand before removing the screws completely with the other hand. 4. Using both hands, gently tilt the top of the door panel towards you, lift slightly to disengage the locators from the two bottom brackets. 5. Clean the outer and inner glass using hot soapy water or Hob Brite may be used with care. D[...]
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Page 32
We strongly recommend that you carry out the following checks on your cooker before calling a Zanussi Service Engineer. It may be that the problem is a simple one which you can solve yourself without the expense of a service call. If our Service Engineer finds that the problem is listed below you will be charged for the call whether or not the cook[...]
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Page 33
In the event of your appliance requiring service, or if you wish to purchase spare parts, please contact your local Service Force Centre by telephoning: 0870 5 929929 Your telephone call will be routed to your local Service Force Centre covering your post code area. The address are listed on the following pages. For Service in the Republic of Irela[...]
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Page 34
CHANNEL ISLANDS Guernsey Electricity PO Box 4 Vale , Guernsey Channel Islands GY1 3AD Jersey Electricity Company Haut de L'orme Rue De Haut De L'orme Trinity Jersey Channel Islands JE3 5FG SCOTLAND Unit 12 Dumbryden Ind. Estate 2 Dumbryden Road Edinburgh EH14 2AB Unit 4 Wellington Road Bishopriggs Glasgow G64 2SA ND Macleod 16 James Stree[...]
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Page 35
MIDLANDS & 4 & 2 LONDON & EAST ANGLIA SOUTH EAST TONBRIDGE Unit 30 Deacon Trading Estate Morley Road Tonbridge TN9 1RA SOUTH WEST To contact your local Service Force Centre telephone 08705 929 929 35[...]
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Page 36
Standard guarantee conditions We, Zanussi, undertake that if within 12 months of the date of the purchase this Zanussi appliance or any part thereof is proved to be defective by reason only of faulty workmanship or materials, we will, at our option repair or replace the same FREE OF CHARGE for labour, materials or carriage on condition that: The ap[...]
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Page 37
37 N O T E S[...]
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Page 38
38 ZCE 7700 X - 311408511 38 N O T E S[...]
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Page 39
N O T E S 39[...]
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Page 40
IMPORTANT NOTICE In line with our continuing policy of research and development, we reserve the right to alter models and specifications without prior notice. This instruction booklet is accurate at the date of printing, but will be superseded if specifications or appearance are changed. ZANUSSI 55 - 77 HIGH STREET, SLOUGH, BERKSHIRE, SL1 1DZ TELEP[...]