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Zanussi ZKF 661 LX manual

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Table of contents for the manual

  • Page 1

    ZKF 661 LX/LN Ceramic glass hob Installation and Operating Instructions 319 637 600-NO - 0702 -01[...]

  • Page 2

    68 Dear customer , Please r ead these operating instructions car efully . Pay particular attention to the section “Safety information” on the first few pages. Please r etain these operating instructions for la ter refer- ence. Pass them on to possi ble new owners of the appli ance. The following symbols are used in the text: 1 Safety instruc ti[...]

  • Page 3

    69 Contents Operating Instructions . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 70 Safety . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 70 Disposal . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 73 The Key Features of Your Appli[...]

  • Page 4

    70 Operating Instructions 1 Safety The safety aspects of this applia nce comply with accepted technical standards and the German Appliance Safety Law . However , as manu- facturers we also believe it is our re sponsibili ty to familiarise you with the following safety instructions. Electrical Safety • The installation and connec tion of the new a[...]

  • Page 5

    71 Safety During Use • This appliance may only be used f or normal cooking and frying in the home. It is not designed for commercial or industrial purposes. • Do not use the hob to heat the room. • T ake care whe n plugging electric appliances into mains sockets near the hob. Connection leads must not come into contact with the hot surface. ?[...]

  • Page 6

    72 T o A void damaging your appliance • Do not use the hob as a work surfac e or for storage. • Do not operate the cooking zones when there is no pan or the pans are empty . • Glass ceramic is insensitve to tem perature shock and very r obust; however it is not unbr eakable. Es pecially sharp and hard objects that fall on the cooking surface [...]

  • Page 7

    73 2 Disposal Disposing of the packaging material • All parts of the pa ckaging can be fully r ecycled; foil and e xpanded polyurethane parts ar e appropriat ely identified. Please dispose of packaging materi al and, if appropria te, your old appliance pr operly . • Please follow the national and regional regulations and material identification[...]

  • Page 8

    74 The Key Featur es of Y our Appliance • Ceramic glass cooking surface: The appliance has a cerami c glass cooking surface and 4 rapid r esponse cooking zones. The par- ticularly powerful radiant heater e lements significantly shorten the amount of time taken for the zones to heat up. • Cleaning : The advantage of the glass ceramic cooking sur[...]

  • Page 9

    75 Description of the hob Cooking zones and control panel Single Cooking Zone 1200W Single Cooking Zone 1200W Double-ring Cooking Zone 700/1700W Control Knobs Four Residual Heat Indicators (separate for each zone) Double-ring Cooking Zone 750/2200W Control Knob for Front Left Cooking Zone Control Knob for Front Right Cooking Zone Control Indicator [...]

  • Page 10

    76 Befor e Using for the First Time Initial Cleaning Wipe the ceramic glass surface with a damp cloth. 1 Important: Do not use any caustic, abrasive cleaners! The surface could be damaged. Operating the Hob 3 When a cooking zone is switched on, it may hum briefly . This is a characteristic of all gla ss ceramic cooking zones and doe s not impair ei[...]

  • Page 11

    77 Switching on the Dual-ring Cooking Zone 1 The switch for the dual-ring cooking zone is switched on by turning clockwise and must not be turned past the stop! 1. T ur n the switch for the dual-ring cooking zone clockwise. T ur n past position 10 to the „dual-ring“ symbol until it stops. 2. Then turn back to the requir ed heat setting for cook[...]

  • Page 12

    78 Uses, T ables and Tips Pans The better the pan, the better the results. • Y ou can recognise good pans by their bases. The base should be as thick and flat as possible. • Pay particular attention when buyi ng new pans to the diameter of the base. Manufactur ers often give only the diameter of the upper rim. • Pots with aluminium or copper [...]

  • Page 13

    79 Charts Settings for Cooking on the Zones The setting position re quired for cooking pr ocesses is dependent on the quality of the pots and on the type and amount of the food. 3 When heating up or frying, we recommend heat setting “10", and then continue cooking foods at an appropriate lower heat setting. Heat setting Cooking method Exampl[...]

  • Page 14

    80 Cleaning and Car e Hob 1 Important: Cleaning agents must not come into contact with the hot ceramic glass surface! All cleani ng agents must be r emoved with plenty of clean wa ter after cleaning because they c an have a causti c effect when the zones ar e next heated! Do not use any aggressive cleaners su ch as grill or ov en sprays, coarse sco[...]

  • Page 15

    81 1 Problem Dirt 1. Remove burnt-on sugar , melted plastic, aluminium foil or other melta- ble materials with a glass scraper immediately and while still hot . 1 Important: There is a risk of burning yourself when the glass scraper is used on a hot cooking zone! 2. Then clean the hob normally when it has cooled down. 3 If the cooking zone on which[...]

  • Page 16

    82 What to do if ... Rectifying faults It is possible that faults have been caused by a minor err or , which you can correc t yourself with the help of the f ollowing instructions. Do not attempt any further repai rs if the following instructions do not help in each specific case. 1 Warning! Repairs to the appliance are only to be carried out by ap[...]

  • Page 17

    83 Installation Instructions 1 Important! The new appli ance may only be installed and connected by qualified personnel. Please observe this instruction, otherwis e the warranty will not cover any damage th at may occur . T echnical Data Appliance Dimensions Cut-Out Dimensions Power Consumption Width 572 mm Depth 502 mm Height 49 mm Width 560 mm De[...]

  • Page 18

    84 Regulations, Standards, Dir ectives This appliance meets the following standards: • EN 60 335-1 and EN 60 335-2-6 relating to the safety of electric al appliances for household use and similar purposes and • EN 60350, or DIN 44546 / 44547 / 44548 relating to the operating featur es of electric cookers, hobs, ovens, and grills for household u[...]

  • Page 19

    85 1 Safety Instructions for the Installer • A device must be pr ovided in the electrical installation which all ows the appliance to be disconnected fr om the mains at all poles with a contact opening width of at least 3 mm. Suitable isolation devices include line protecting cut-outs, fuses (screw type fuses ar e to be removed from the holder), [...]

  • Page 20

    86 Electrical Connection Before connecting, check that the nominal vol tage of the appliance, that is the voltage stated on the rating plate, corre sponds to the avail- able supply voltage. The rating plate is located on the lower casing of the hob. The heating element voltage is AC230 V ~. The appliance also works perfectly on older networks with [...]

  • Page 21

    87[...]

  • Page 22

    88 Rating Plate[...]

  • Page 23

    89 Service In the “What to do if …” sectio n a number of malfunctions are listed that you can rectify yourself Look ther e first if a fault occurs. Is it a technical fault? If so, please contact your custom er service centre. (Y ou will find addresse s and telephone numbers in the section “ Customer Service Centres”.) Always prepar e in a[...]

  • Page 24

    90 Montage / Assembly[...]

  • Page 25

    91[...]

  • Page 26

    92 Ausbau/Removal/Démontage/Demontage[...]