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A good user manual
The rules should oblige the seller to give the purchaser an operating instrucion of Zanussi ZM175ST, along with an item. The lack of an instruction or false information given to customer shall constitute grounds to apply for a complaint because of nonconformity of goods with the contract. In accordance with the law, a customer can receive an instruction in non-paper form; lately graphic and electronic forms of the manuals, as well as instructional videos have been majorly used. A necessary precondition for this is the unmistakable, legible character of an instruction.
What is an instruction?
The term originates from the Latin word „instructio”, which means organizing. Therefore, in an instruction of Zanussi ZM175ST one could find a process description. An instruction's purpose is to teach, to ease the start-up and an item's use or performance of certain activities. An instruction is a compilation of information about an item/a service, it is a clue.
Unfortunately, only a few customers devote their time to read an instruction of Zanussi ZM175ST. A good user manual introduces us to a number of additional functionalities of the purchased item, and also helps us to avoid the formation of most of the defects.
What should a perfect user manual contain?
First and foremost, an user manual of Zanussi ZM175ST should contain:
- informations concerning technical data of Zanussi ZM175ST
- name of the manufacturer and a year of construction of the Zanussi ZM175ST item
- rules of operation, control and maintenance of the Zanussi ZM175ST item
- safety signs and mark certificates which confirm compatibility with appropriate standards
Why don't we read the manuals?
Usually it results from the lack of time and certainty about functionalities of purchased items. Unfortunately, networking and start-up of Zanussi ZM175ST alone are not enough. An instruction contains a number of clues concerning respective functionalities, safety rules, maintenance methods (what means should be used), eventual defects of Zanussi ZM175ST, and methods of problem resolution. Eventually, when one still can't find the answer to his problems, he will be directed to the Zanussi service. Lately animated manuals and instructional videos are quite popular among customers. These kinds of user manuals are effective; they assure that a customer will familiarize himself with the whole material, and won't skip complicated, technical information of Zanussi ZM175ST.
Why one should read the manuals?
It is mostly in the manuals where we will find the details concerning construction and possibility of the Zanussi ZM175ST item, and its use of respective accessory, as well as information concerning all the functions and facilities.
After a successful purchase of an item one should find a moment and get to know with every part of an instruction. Currently the manuals are carefully prearranged and translated, so they could be fully understood by its users. The manuals will serve as an informational aid.
Table of contents for the manual
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Page 1
MICROW A VE OVEN MIKROWELLENGERÄT HORNO MICROONDAS ZM175ST ZM176ST INSTRUCTION BOOKLET ANWEISUNGSBUCH LIBRO DE INSTRUCCIONES ZD-21+22D-EU cover 01/06/2004 08:43 Page A[...]
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ZD-21+22D-EU cover 01/06/2004 08:43 Page B[...]
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ENGLISH Important safety instructions . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .2 - 3 Oven & accessories . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .4 Control panel . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .[...]
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2 IMPORT ANT SAFETY INSTRUCTIONS IMPORT ANT SAFETY INSTRUCTIONS: READ CAREFULL Y AND KEEP FOR FUTURE REFERENCE To avoid the possibility of injury W ARNING: Do not operate the oven if it is damaged or malfunctioning. Check the following before use: a) The door; make sure the door closes properly and ensure it is not misaligned or warped. b) The hing[...]
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ENGLISH 3 IMPORT ANT SAFETY INSTRUCTIONS If the power supply cord of this appliance is damaged, it must be replaced with a special cord. The exchange must be made by an authorised ZANUSSI ser vice agent. To avoid the possibility of explosion and sudden boiling: W ARNING: Liquids and other foods must not be heated in sealed containers since they are[...]
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4 OVEN & ACCESSORIES ACCESSORIES: Check to make sure the following accessories are provided: (15) Tu r ntable (16) Tu rn table suppor t (17) 4 fixing screws (not shown). •P lace the turntable suppor t in the seal packing on the floor of the cavity . • Then place the turntable on the turntable suppor t. •T o avoid turntable damage, ensure [...]
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ENGLISH 5 CONTROL P ANEL 1 Digital Display 2 Indicators The appropriate indicator will flash or light up, just above each symbol according to the instruction. When an indicator is flashing, press the appropriate button (having the same symbol) or carr y out the necessar y operation. Stir Tu rn over W eight Microwave power level Cooking in progress [...]
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6 BEFORE OPERA TION SETTING THE CLOCK Plug in the oven. 1. The oven display will flash: 2. T ouch the STOP button the display will show: To set the clock, see below . Using the STOP button Use the STOP button to: 1. Erase a mistake during programming. 2. Stop the oven temporarily during cooking. 3. Cancel a programme during cooking, touch twice. x1[...]
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ENGLISH 7 WHA T ARE MICROW A VES? SUIT ABLE OVENW ARE Microwaves are generated in the microwave oven by a magnetron and cause the water molecules in the food to oscillate. Heat is generated by the friction which is caused, with the result that the food is thawed, heated or cooked. GLASS AND CERAMIC GLASS Heat-resistant glass utensils are ver y suit[...]
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8 TIPS & ADVICE TIME SETTINGS In general the thawing, heating and cooking times are significantly shorter than when using a conventional cooker or oven. For this reason you should adhere to the recommended times given in this book. It is better to set the times too short, rather than too long. T est the food after it has been cooked. It is bett[...]
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ENGLISH 9 TIPS & ADVICE ST ANDING TIME Keeping to the standing time is one of the most important rules with microwaves. Almost all foods, which are thawed, heated or cooked in the microwave, require a certain amount of time to stand, during which temperature equalisation takes place and the moisture in the food is evenly distributed. BR O WNING[...]
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10 TIPS & ADVICE TURNING/STIRRING Almost all foods have to be turned or stirred from time to time. As early as possible, separate parts which are stuck together and rearrange them. SMALL AMOUNTS Thaw more quickly and evenly than larger ones. We recommend that you freeze portions which are as small as possible. By so doing you will be able to pr[...]
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11 MICROW A VE POWER LEVEL ENGLISH MANUAL OPERA TION NOTE: 1. When the door is opened during the cooking process, the cooking time on the digital display stops automatically . The cooking time star ts to count down again when the door is closed and the ST ART/+30 button is pressed. 2. If you wish to know the power level during cooking, press the MI[...]
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Page 14
12 OTHER CONVENIENT FUNCTIONS 1. MUL TIPLE SEQUENCE COOKING A maximum of 3 sequences can be input, consisting of manual cooking time and mode. Example: To cook: 5 minutes on 800 W power (Stage 1) 16 minutes on 240 W power (Stage 2) ST AGE 1 1. Enter the desired cooking time by rotating TIMER/WEIGHT knob. x1 2. Choose the desired power level by pres[...]
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13 OTHER CONVENIENT FUNCTIONS ENGLISH 2. ADD 30 SECONDS FUNCTION The ST ART/+30 button allows you to operate the two following functions: a. Direct start Y ou can directly star t cooking on 800 W microwave power level for 30 seconds by pressing the ST ART/+30 button. NOTE: To avoid the misuse by children the ST ART/+30 button can be used only withi[...]
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14 AUTO PROGRAMMES OPERA TION The AUTO PROGRAMMES function automatically works out the correct cooking mode and cooking time. Y ou can choose from 7 AUTO COOK menus and 5 AUTO DEFROST menus. What you need to know when using this automatic function: 1. Press the AUTO PROGRAMMES button once, the display will appear as shown. The menu can be chosen by[...]
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Page 17
15 AUTO PROGRAMMES CHARTS ENGLISH AUTO COOK NO. AC-1 Cook Frozen V egetables e.g. Brussel sprouts, green beans, peas, mixed vegetables, broccoli AC-2 Cook Fresh V egetables AC-3 Cook Frozen Ready Meals Stirrable type e.g. Noodles, Bolognese, Chinese Menus. AC-4 Cook Frozen Gratin e.g. macaroni gratin, lasagne, etc. AC-5 Cook Boiled Potatoes Jacket [...]
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16 AUTO PROGRAMMES CHARTS WEIGHT(Increasing Unit) / UTENSILS 0,2 - 0,8 kg (100 g) (initial temp -18° C ) (See note on page 17) 0,2 - 0,8 kg (100 g) (initial temp -18° C ) (See note on page 17) 0,9 - 1,5 kg (100 g) (initial temp -18° C ) (See note on page 17) 0,1 - 1,4 kg (100 g) (initial temp -18° C) Plate 0,1 - 1,0 kg (100 g) (initial temp -18[...]
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Page 19
17 AUTO PROGRAMMES CHARTS RECIPES FOR AUTO PROGRAMMES AC-6 & AC-7 ENGLISH FISH FILLET WITH SAUCE (AC-6) Fish fillet with piquant sauce Ingredients 0,4 kg 0,8 kg 1,2 kg 140 g 280 g 420 g canned tomatoes (drained) 40 g 80 g 120 g corn 4 g 8 g 12 g chilli sauce 12 g 24 g 36 g onion (finely chopped) 1 tsp 1-2 tsp 2 tsp red wine vinegar mustard, thy[...]
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18 RECIPES FOR AUTO PROGRAMMES AC-6 & AC-7 GRA TIN (AC-7) Spinach gratin Ingredients 0,5 kg 1,0 kg 1,5 kg 5 g 10 g 15 g butter or margarine (to grease the dish) 150 g 300 g 450 g leaf spinach ( defrosted, drained ) 15 g 30 g 45 g onion (finely chopped ) salt, pepper & nutmeg 150 g 300 g 450 g boiled potatoes (sliced) 35 g 75 g 110 g cooked [...]
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ENGLISH 19 COOKING CHARTS ABBREVIA TIONS USED tbsp = tablespoon tsp = teaspoon l.p. = large pinch s.p. = small pinch Cup = cupful Sach. = sachet KG = kilogram g = gram l = litre ml = millilitre cm = centimetre DFC = dr y fat content DF = deep frozen MW = microwave MWO = microwave oven min = minutes sec = seconds dm = diameter Food / Drink Quantity [...]
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Page 22
20 COOKING CHARTS Food Quantity P ow er Cooking time Added water Hints Standing time -g- -Setting- -Min- - tbsps /ml- -Min- T ABLE: THA WING AND COOKING T ABLE: THA WING Food Quantity Po wer Tha wing time Hints Standing time -g- -Setting- -Min- -Min- Roast meat (e.g. pork, beef, 1500 80 W 58-64 place on an upturned plate, turn 30-90 lamb, veal) 100[...]
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ENGLISH 21 COOKING CHARTS RECIPES V egetab le Quantity P ow er Time Hints Added W ater -g- -Setting -Min- -tbsps/ml- T ABLE: COOKING FRESH VEGET ABLES Leaf Spinach 300 800 W 5-7 wash dr y well, cover , stir once or twice during cooking - Cauliflower 800 800 W 15-17 1 whole head, cover , divide into florets, stir 5-6 tbsps 500 800 W 10-12 during coo[...]
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Page 24
22 RECIPES Germany CAMEMBER T TO AST T otal cooking time: approx. 1 1 / 2 -2 1 / 2 minutes Utensil: Ingredients 4 slices of bread for toasting 2 tbsp butter or margarine (20 g) 150 g camembert 4 tsp cranberr y jelly cayenne pepper 1. T oast the bread and spread with butter . 2. Cut the Camember t into slices and arrange on top of the toast. Put the[...]
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Page 25
ENGLISH 23 RECIPES France SOLE FILLETS T otal cooking time: approx. 13-16 minutes Utensil: shallow ,oval oven dish with microwave cling film (approx. 26 cm long) Ingredients 400 g sole fillets 1 lemon, whole 2 tomatoes (150 g) 1 tsp butter or margarine for greasing 1 tbsp vegetable oil 1 tbsp parsley , chopped salt & pepper 4 tbsps white wine ([...]
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24 RECIPES France R ATAT OUILLE T otal cooking time 19-21 minutes Utensils: Bowl with lid (2 l capacity) Ingredients 5 tbsp olive oil (50 ml) 1 clove garlic, crushed 1 onion (50 g), sliced 1 small aubergine (250 g), cut into cubes 1 courgette (200 g), into cubes 1 pepper (200 g), cut into large cubes 1 small fennel (75 g) cut into large cubes 1 bou[...]
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ENGLISH 25 RECIPES Denmark FR UIT JELL Y WITH V ANILLA SA UCE T otal cooking time 10-13 minutes Utensils: Dish with lid (2 l capacity) (1 l capacity) Ingredients 150 g redcurrants, washed and stalks removed 150 g strawberries, washed and haulms removed 150 g raspberries, washed and haulms removed 250ml white wine 100 g sugar 50 ml lemon juice 8g el[...]
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26 CARE & CLEANING CAUTION: DO NOT USE COMMERCIAL OVEN CLEANERS, STEAM CLEANERS, ABRASIVE, HARSH CLEANERS, ANY THA T CONT AIN SODIUM HYDROXIDE OR SCOURING P ADS ON ANY P ART OF YOUR MICROW A VE OVEN. Oven exterior The outside of your oven can be cleaned easily with mild soap and water . Make sure the soap is wiped off with a moist cloth, and dr[...]
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ENGLISH 27 WHA T TO D OI F ... SYMPTOM ... the microwave appliance is not working properly? ... the microwave mode is not working? ... the turntable is not turning? ... the microwave will not switch off? ... the interior light is not working? ... the food is taking longer to heat through and cook than before? POSSIBLE SYMPTOMS/REMEDIES Check that -[...]
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Page 30
28 SER VICE & SP ARE P ARTS GUARANTEE CONDITIONS If you wish to purchase spare parts or require an engineer , contact your local authorised ser vice agent. The telephone number can be obtained from the operator . Standard Guarantee conditions W e, Zanussi, under take that if within 24 months of the date of the purchase this Zanussi appliance or[...]
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29 SPECIFICA TIONS IMPORT ANT INFORMA TION ENGLISH AC Line V oltage Distribution line fuse/circuit breaker AC Power required: Microwave Output power: Microwave Microwave Frequency: Outside Dimensions: ZM175ST ZM176ST Cavity Dimensions Oven Capacity Tu r n t able W eight Oven lamp : 230 V , 50 Hz, single phase : Minimum 10 A : 1.2 kW : 800 W (IEC 60[...]
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Page 32
30 INST ALLA TION If fitting the microwave in position B or C: • The cupboard must be a minimum of 500 mm (E) above the worktop and must not be installed directly above a hob. • This appliance has been tested and approved for use near domestic gas, electric and induction hobs only . • Sufficient space between hob and microwave should be allow[...]
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31 INST ALLA TION ENGLISH • The electrical outlet should be readily accessible so that the unit can be unplugged easily in an emergency . • The socket should not be positioned behind the cupboard. • The best position is above the cupboard, see (A). When not connecting the power supply cord to position (A) it should be removed from the support[...]
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Page 34
101 INST ALACIÓN ESP AÑOL Si desea instalar el horno en las posiciones B o C: • El armario debe estar a un mínimo de 500 mm (E) por encima del mármol y no debe instalarse directamente por encima de una encimera. • Se ha probado esta aplicación y se ha aprobado para el uso cerca del horno doméstico del tipo del gas, eléctrico y de la indu[...]
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102 INST ALACIÓN CONEXIÓN ELÉCTRICA Si el enchufe instalado en su aparato no es adecuado para la toma de corriente de que dispone, debe llamar a su agente local autorizado de ser vicio de ZANUSSI. ADVERTENCIA: DEBE CONECT ARSE ESTE AP ARA TO A TIERRA El fabricante rechaza responsabilidad alguna en caso de incumplimiento de esta medida de segurid[...]
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ZD-21+22D-EU cover 01/06/2004 08:43 Page 103[...]
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ZD-21+22D-EU cover 01/06/2004 08:43 Page 104[...]
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ZD-21+22D-EU cover 01/06/2004 08:43 Page 105[...]
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© Electrolux plc 2004 TINS-A369URR0 1 From the Electr olux Group. The W orld’ s No .1 choice. The Electrolux group is the world’ s largest producer of powered appliances for the kitchen, cleaning and outdoor use . More than 55 million Electrolux Group products (such as refrigerators, cookers , washing machines, vacuum cleaners , chain saws and[...]