Zanussi ZNM11X manual

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A good user manual

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- informations concerning technical data of Zanussi ZNM11X
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Table of contents for the manual

  • Page 1

    ZNM1 1X Microwave Oven User Manual[...]

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    [...]

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    I m p o r t a n ts a f e t yi n s t r u c t i o n s ........................................... 2-3 O v e n&a c c e s s o r i e s ................................................... 4 C o n t r o lp a n e l ....................................................... 5 B e f o r eo p e r a t i o n ....................................................[...]

  • Page 4

    2 IMPORT ANT SAFETY INSTRUCTIONS IMPO RT ANT SA FETY I NSTR UCTI ONS: R EAD CA REFU LL Y AND KE EP FOR F UTUR E REFERENCE T o avoid the possibility of injury W ARNING: Do not operate the oven if it is damaged or malfunctioning. Check the following before use: a) The door; make sure the door closes properly and ensure it is not misaligned or warped.[...]

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    3 IMPORT ANT SAFETY INSTRUCTIONS T o avoid the possibility of explosion and su d de n b oi l i ng : W AR NI N G: L i qu i d s an d o th e r fo ods m us t n ot be h e at e d in s eal ed c o nt ain er s s in c e t he y a re li a bl e t o ex p l od e . N e ve r us e s e al ed c o n t ai n e r s. R e m o ve s e a l s an d l i d s be f o r e u s e. S ea[...]

  • Page 6

    4 OVEN & ACCESSORIES ACCESSORIES: Ch eck t o mak e su re t he fo llo win g ac ce sso rie s are pr ovi ded : ( 1 5) T u rn tab le (1 6) T urn ta bl e sup por t ( 1 7 ) 4 fi xin g scr ews (n o t s h ow n). • Pl ace t he tu rnt a b l e s u pp ort i n th e se al p ack ing o n th e flo or of t he ca vit y . • Th en pl ace t he t ur n t a b le o [...]

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    5 CONTROL P ANEL 2 3 4 5 6 7 8 9 10 11 1 1 Digital Display 2 Indicators The appropriate indicator will flash or light up, just above each symbol according to the instruction. When an indicator is flashing, press the appropriate button (having the same symbol) or carr y out the necessar y operation. Stir T urn over W eight Portion Microwave power le[...]

  • Page 8

    6 BEFORE OPERA TION SETTING THE CLOCK Pl ug in t he ov en. 1 . Th e ove n dis pla y wi ll f las h: 2 . T o u c h t h e S T O P bu tto n the d is pl ay wi ll sh ow: T o s et th e clo ck, s ee be low . Using the STOP button Us e the ST OP bu tto n to: 1 . Er ase a m ist ake d uri ng pr ogr amm in g. 2 . St op th e ove n tem por ar il y dur ing c ook [...]

  • Page 9

    7 MICROW A VE COOKING ADVICE M i cr o w av e s a re e n e rg y w a v e s , s i m i l a r t o th o s e us e d f or T V a nd r a d io s i g na l s . E l e c t r i c a l e n e r g y is c o n ve rt e d i n t o m i cr o w av e e n er g y , w h ic h i s d ir e c te d i n to t h e o v e n c a v i t y v i a a w av e g ui d e . T o p r e v e n t f o o d a n[...]

  • Page 10

    8 MICROW A VE COOKING ADVICE MICROW A VE SAFE COOKW ARE USING A FOOD THERMOMETER TO DETERM INE COOKING TIME Onc e co ok ed , eve ry drin k an d eve ry food st uff has a cert ain i nt ern al t em pe rat ur e at w hic h th e co ok ing pro ce ss c an be s wi tc he d off a nd t he f ood w il l be coo ke d. T he i nte rn al te mp er at ure c an b e as c[...]

  • Page 11

    9 MICROW A VE POWER LEVELS T o se t t h e m ic r o w a ve p o w e r l ev e l : 1 . R o t a te t h e T I ME R /W E IG H T/ PO R TI O N kn o b c l o ck w i s e o r co u n t e r- cl o c kw i s e t o s el e c t c o ok i n g t i me . 2 . Pr e ss t he M I CR O W A V E P OW E R LE VE L but t on u nt i l th e de s ir ed p o we r le v el a pp e ar s on t he[...]

  • Page 12

    10 MICROW A VE COOKING Y o u r o v e n c an b e pro gr am med f or up t o 90 mi nut es. (90.00) The i nput unit of co oking (defr osting) tim e va rie s fro m 10 se con ds t o fi ve mi nut es. I t dep end s on the total length of the cook ing (defrosting) time as sh own o n the t abl e. C o o ki ng t i m e In c r e a s i n g u n i t 0- 5 min ute s [...]

  • Page 13

    1. MUL TIPLE SEQUENCE COOKING A maximum of 3 sequences can be input, consisting of manual cooking time and mode. Example: T o cook: 5 minutes on 900 W power (Stage 1) 16 minutes on 270 W power (Stage 2) ST AGE 1 1. Enter the desired cooking time by rotating TIMER/ WEIGHT/PORTION knob. x1 2. Choose the desired power level by pressing the MICROW A VE[...]

  • Page 14

    12 12 OTHER CONVENIENT FUNCTIONS 2 . AD D 3 0 S E C O N D S F U N C T I O N Th e ST AR T / + 3 0 b u t to n al lo ws y ou t o ope ra te t he tw o fol lo wi ng fu nct io ns : a . Di re c t st a rt Y o u c a n d i r ec tl y st art c oo ki ng o n 900 W mic row av e po wer l eve l fo r 30 s eco nds b y pr es sin g the ST A R T / + 3 0 b u tt on . N OT [...]

  • Page 15

    13 AUTO COOK , COOK FROM FROZEN and AUTO DEFROST automatically work out the correct cooking mode and cooking time. Y ou can choose from 4 AUTO COOK , 3 COOK FROM FROZEN and 5 AUTO DEFROST menus. What you need to know when using this automatic function: TIMER/WEIGHT/ PORTION knob ST ART/+30 button 2. 3. 2. The weight or quantity of the food can be i[...]

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    14 AUTO COOK, COOK FROM FROZEN & AUTO DEFROST OPERA TION Example 1 for AUTO COOK: T o cook 1,5 kg (3 units) of Fish Fillet with Sauce using Auto Cook 2 (A2-1). 2. Enter the quantity by rotating the TIMER/WEIGHT/ PORTION knob clockwise. x1 3. Press the ST ART/+30 button once. 1. Select the menu required by pressing the AUTO COOK 2 button once. x[...]

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    BUTTON PROCEDURE • See recipe for “Chicken Pan with V egetables” on page 18. * T otal weight of all ingredients • See recipe for “Mince & Onion” on page 18. * T otal weight of all ingredients AUTO COOK 1 A1-1 Cook Chicken Pan with V egetables A1-2 Cook Mince and Onion WEIGHT (Increasing Unit) / UTENSILS 0,5 - 1,5 kg* (1 - 3) Gratin [...]

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    16 AUTO COOK, COOK FROM FROZEN & AUTO DEFROST CHARTS BUTTON PROCEDURE • Add 1tbsp water per 100 gand salt as desired. (For mushrooms no additional water is necessar y). • Cover with lid. • When the audible signal sounds, stir and re-cover . • After cooking, stand for approx. 2 min. NOTE: If frozen vegetables are compacted together , coo[...]

  • Page 19

    BUTTON PROCEDURE • Place the food on a plate in the centre of the turntable. • When the oven stops and the audible signals sound, turn the food over , rearrange and separate. Shield thin parts and war m spots with aluminium foil. • After defrosting, wrap in aluminium foil for 10 - 15 minutes, until thoroughly defrosted. • Place the block of[...]

  • Page 20

    18 AUTO COOK, COOK FROM FROZEN & AUTO DEFROST CHARTS RECIPES FOR AUTO COOK NOTE: Auto Defrost 1. Steaks and Chops should be frozen in one layer . 2. Minced meat should be frozen in a thin shape. 3. After turning over , shield the defrosted por tions with small, flat pieces of aluminium foil. 4. The poultr y should be processed immediately after[...]

  • Page 21

    GRA TIN (A2-2) Sp in a c h g r a t i n 0,5 kg (1) 1,0 kg (2) 1,5 kg (3) 5 g 10 g 15 g butter or margarine (to grease the dish) 150 g 300 g 450 g leaf spinach ( defr ost ed, d rai ned ) 15 g 30 g 45 g onion (finely chopped ) salt, pepper , nutmeg 150 g 300 g 450 g boiled potatoes (sliced) 35 g 75 g 110 g cooked ham (diced) 50 g 100 g 150 g crème fr[...]

  • Page 22

    20 COOKING CHARTS Food / Drink Quantity P ow er Time Hints -g/ml- -Lev el- -Min- Coffee, 1 cup 150 900 W approx.1 do not cover Milk, 1 cup 150 900 W approx.1 do not cover W ater , 1 cup 150 900 W approx. 2 do not cover 6 cups 900 900 W 8-10 do not cover 1 dish 1000 900 W 9-11 do not cover Platters 400 900 W 3-5 sprinkle some water onto the sauce, c[...]

  • Page 23

    Food Quantity P o w er Time Hints Standing time -g- -Lev el- -Min- -Min- T ABLE: COOKING MEA T , FISH, POUL TR Y & VEGET ABLES Ro a s ts 50 0 6 3 0 W 17 -2 2 se a s on t o tas t e , pl a c e in a s h a ll o w f la n dis h 10 (p o r k, 10 0 0 63 0 W 34 -3 8 tu r n ov er ha l f wa y t h ro ugh c o o ki n g t i me 10 ve a l , la mb) 1 500 63 0 W 5[...]

  • Page 24

    22 RECIPES ZÜRICH VEAL STEW Utensils: Dish with lid (2 l capacity) Ingredients 600 g veal fillet 10 g butter or margarine 50 g onion, finely chopped 100 ml white wine seasoned gravy browning, for approx. 1/2 I gravy 300 ml cream 1 tbsp parsley , chopped 1. Cut the veal into strips. 2. Grease the dish with the butter . Put the meat and onion into t[...]

  • Page 25

    23 STUFFED HAM Utensils: Bowl with lid (2 l capacity) Oval gratin dish (approx. 26 cm long) Ingredients 150 g leaf spinach, chopped 150 g fromage frais, 20 % fat content 50 g Emmental cheese, grated pepper , paprika 8 slices cooked ham (400 g) 125 ml water 125 ml cream 20 g flour 20 g butter or margarine 10 g butter or margarine to grease the dish [...]

  • Page 26

    24 RECIPES SEMOLINA PUDDING WITH RASPBERR Y SA UCE Utensils: Bowl with lid (2 l capacity) Ingredients 500 ml milk 40 g sugar 15 g chopped almonds 50 g semolina 1 egg yolk 1 tbsp water 1 egg white 250 g raspberries 50 ml water 40 g sugar 1. Place the milk, sugar and almonds in the bowl, cover and cook. 3-5 min. 900 W 2. Add the semolina, stir , cove[...]

  • Page 27

    25 RECIPES CHEESECAKE 12 portions Utensils: Spring form tin (approx. 26 cm diameter) Ingredients Base: 300 g flour 1 tbsp cocoa 10 g baking powder 150 g sugar 1 egg 10 g butter or margarine to grease the tin Filling: 150 g butter or margarine 100 g sugar 10 g vanilla sugar 3 eggs 400 g fromage frais, 20 % fat content 40 g powdered vanilla pudding m[...]

  • Page 28

    26 CARE & CLEANING CAUTION: DO NOT USE COMMERCIAL OVEN CLEANERS, STEAM CLEANERS, ABRASIVE, HARSH CLEANERS, ANY THA T CONT AIN SODIUM HYDROXIDE OR SCOURING P ADS ON ANY P ART OF YOUR MICROW A VE OVEN. CLEAN THE OVEN A T REGULAR INTERV ALS AND REMOVE ANY FOOD DEPOSITS. Failure to maintain the oven in a clean condition could lead to a deterioratio[...]

  • Page 29

    27 WHA T TO DO IF ... SYMPTOM ... the microwave appliance is not working properly? ... the microwave mode is not working? ... the turntable is not turning? ... the microwave will not switch off? ... the interior light is not working? ... the food is taking longer to heat through and cook than before? POSSIBLE SYMPTOMS/REMEDIES Check that - the fuse[...]

  • Page 30

    28 SER VICE & SP ARE P ARTS CUSTOMER CARE In the event of your appliance requiring ser vice, or if you wish to purchase spare parts, please contact your local Ser vice Force Centre by telephoning: 08705 929 929 Y our tel epho ne call w ill be a utoma tica lly rou ted to t he Service Forc e Centr e cove ring yo ur post c ode ar ea. For the a ddr[...]

  • Page 31

    29 GUARANTEE CONDITIONS Standard Guarantee conditions W e, Zanussi, undertake that if within 12 months of the date of the purchase this Zanussi appliance or any part thereof is proved to be defective by reason only of faulty workmanship or materials, we will, at our option repair or replace the same FREE OF CHARGE for labour , materials or carriage[...]

  • Page 32

    SPECIFICA TIONS IMPORT ANT INFORMA TION AC L ine V olt age AC P owe r req uir ed: Mi cro wav e Ou tpu t pow er: Mi cro wav e Mi cro wav e Fre que ncy Ou tsi de Di men sio ns Ca vit y Dim ens ion s Ov en Ca pac ity T urn tab le W e i g h t Ov en la mp : 23 0-2 40 V , 5 0 Hz, s ing le ph ase : 1. 3 kW : 90 0 W (IE C 607 05) : 24 50 MH z * (Gr oup 2 ,[...]

  • Page 33

    INST ALLA TION INST ALLING THE APPLIANCE 1. Remove all packaging and check carefully for any signs of damage. 2. If fitting th e micro wave o ven ab ove a conve ntio nal ove n (pos ition A ) then u se the my lar sheet p rovi ded. a. Cut t he Myla r shee t to fit th e inte rnal wid th of the uni t. b. Pee l back th e prot ectiv e cove r on the ta pe[...]

  • Page 34

    INST ALLA TION 32 • The electrical outlet should be readily accessible so that the unit can be unplugged easily in an emergency . Or it should be possible to isolate the oven from the supply by incorporating a switch in the fixed wiring in accordance with the wiring rules. • The socket should not be positioned behind the cupboard. • The best [...]

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    TINS-A571URR0 Subject to change without notice 2[...]