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A good user manual
The rules should oblige the seller to give the purchaser an operating instrucion of Zanussi ZOB35309XA, along with an item. The lack of an instruction or false information given to customer shall constitute grounds to apply for a complaint because of nonconformity of goods with the contract. In accordance with the law, a customer can receive an instruction in non-paper form; lately graphic and electronic forms of the manuals, as well as instructional videos have been majorly used. A necessary precondition for this is the unmistakable, legible character of an instruction.
What is an instruction?
The term originates from the Latin word „instructio”, which means organizing. Therefore, in an instruction of Zanussi ZOB35309XA one could find a process description. An instruction's purpose is to teach, to ease the start-up and an item's use or performance of certain activities. An instruction is a compilation of information about an item/a service, it is a clue.
Unfortunately, only a few customers devote their time to read an instruction of Zanussi ZOB35309XA. A good user manual introduces us to a number of additional functionalities of the purchased item, and also helps us to avoid the formation of most of the defects.
What should a perfect user manual contain?
First and foremost, an user manual of Zanussi ZOB35309XA should contain:
- informations concerning technical data of Zanussi ZOB35309XA
- name of the manufacturer and a year of construction of the Zanussi ZOB35309XA item
- rules of operation, control and maintenance of the Zanussi ZOB35309XA item
- safety signs and mark certificates which confirm compatibility with appropriate standards
Why don't we read the manuals?
Usually it results from the lack of time and certainty about functionalities of purchased items. Unfortunately, networking and start-up of Zanussi ZOB35309XA alone are not enough. An instruction contains a number of clues concerning respective functionalities, safety rules, maintenance methods (what means should be used), eventual defects of Zanussi ZOB35309XA, and methods of problem resolution. Eventually, when one still can't find the answer to his problems, he will be directed to the Zanussi service. Lately animated manuals and instructional videos are quite popular among customers. These kinds of user manuals are effective; they assure that a customer will familiarize himself with the whole material, and won't skip complicated, technical information of Zanussi ZOB35309XA.
Why one should read the manuals?
It is mostly in the manuals where we will find the details concerning construction and possibility of the Zanussi ZOB35309XA item, and its use of respective accessory, as well as information concerning all the functions and facilities.
After a successful purchase of an item one should find a moment and get to know with every part of an instruction. Currently the manuals are carefully prearranged and translated, so they could be fully understood by its users. The manuals will serve as an informational aid.
Table of contents for the manual
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Page 1
EN ZOB35309 User Manual Oven[...]
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Page 2
Contents Safety information 2 Safety instructions 3 Product description 5 Before first use 5 Daily use 6 Clock functions 7 Using the accessories 8 Additional functions 9 Hints and tips 9 Care and cleaning 15 Troubleshooting 16 Installation 17 Energy efficiency 19 Subject to change without notice. Safety information Before the installation and use o[...]
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Page 3
• Internally the appliance becomes hot when in operation. Do not touch the heating elements that are in the appliance. Always use oven gloves to remove or put in accessories or ovenware. • Before maintenance cut the power supply. • Ensure that the appliance is switched off before replacing the lamp to avoid the possibility of electric shock. [...]
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Page 4
• The electrical installation must have an isolation device which lets you disconnect the appliance from the mains at all poles. The isolation device must have a contact opening width of minimum 3 mm. • This appliance complies with the E.E.C. Directives. Use WARNING! Risk of injury, burns and electrical shock or explosion. • Use this applianc[...]
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Page 5
• Before replacing the lamp, disconnect the appliance from the power supply. • Only use lamps with the same specifications. Disposal WARNING! Risk of injury or suffocation. • Disconnect the appliance from the mains supply. • Cut off the mains cable and discard it. • Remove the door catch to prevent children and pets to get closed in the a[...]
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Page 6
Changing the time You cannot change the time of day if the Duration or End function operates. Press again and again until the indicator for the Time of Day function flashes. To set a new time, refer to "Setting the time". Preheating Preheat the empty appliance to burn off the remaining grease. 1. Set the function and the maximum temperatu[...]
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Page 7
Oven function Application True Fan Cooking To bake on up to 3 shelf positions at the same time and to dry food. Grilling To grill flat food and to toast bread. Display A B C A) Function indicators B) Time display C) Function indicator Buttons Button Function Description MINUS To set the time. CLOCK To set a clock function. PLUS To set the time. Clo[...]
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Page 8
You can use the functions Duration and End at the same time to set the time for how long the appliance should operate and when the appliance should deactivate. This lets you activate the appliance with a delay in time. First set the Duration and then the End . Setting the clock functions For Duration and End , set an oven function and temperature o[...]
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Page 9
Additional functions Cooling fan When the appliance operates, the cooling fan activates automatically to keep the surfaces of the appliance cool. If you deactivate the appliance, the cooling fan can continue to operate until the appliance cools down. Safety thermostat Incorrect operation of the appliance or defective components can cause dangerous [...]
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Page 10
Baking and roasting table Cakes Food True Fan Cooking Time (min) Comments Temperature (°C) Shelf position Whisked recipes 160 3 (2 and 4) 45 - 60 In a cake mould Shortbread dough 160 3 (2 and 4) 20 - 30 In a cake mould Buttermilk cheese- cake 165 2 60 - 80 In a 26 cm cake mould Apple cake (Apple pie) 1) 160 2 (left and right) 80 - 100 In two 20 cm[...]
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Page 11
Food True Fan Cooking Time (min) Comments Temperature (°C) Shelf position Buns 1) 190 3 12 - 20 In a baking tray Eclairs - one level 170 3 25 - 35 In a baking tray Eclairs - two levels 170 2 and 4 35 - 45 In a baking tray Plate tarts 170 2 45 - 70 In a 20 cm cake mould Rich fruit cake 150 2 110 - 120 In a 24 cm cake mould Victoria sandwich 160 2 ([...]
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Page 12
Food True Fan Cooking Time (min) Comments Temperature (°C) Shelf position Lasagne 1) 180 - 190 2 25 - 40 In a mould Cannelloni 1) 180 - 190 2 25 - 40 In a mould 1) Preheat the oven for 10 minutes. Meat Food True Fan Cooking Time (min) Comments Temperature (°C) Shelf position Beef 190 2 50 - 70 On a wire shelf Pork 180 2 90 - 120 On a wire shelf V[...]
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Page 13
Fish Food True Fan Cooking Time (min) Comments Temperature (°C) Shelf position Trout / Sea bream 175 2 40 - 55 3 - 4 fish Tuna fish / Salmon 175 2 35 - 60 4 - 6 fillets Grilling Preheat the empty oven for 3 minutes before cooking. Food Quantity Tempera- ture (°C) Time (min) Shelf po- sition Pieces (g) 1st side 2nd side Fillet steaks 4 800 max. 12[...]
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Page 14
Food Quantity (g) Defrosting time (min) Further defrost- ing time (min) Comments Meat 1000 100 - 140 20 - 30 Turn halfway through. Meat 500 90 - 120 20 - 30 Turn halfway through. Trout 150 25 - 35 10 - 15 - Strawberries 300 30 - 40 10 - 20 - Butter 250 30 - 40 10 - 15 - Cream 2 x 200 80 - 100 10 - 15 Cream can also be whipped when still slightly fr[...]
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Page 15
Care and cleaning WARNING! Refer to Safety chapters. Notes on cleaning • Clean the front of the appliance with a soft cloth with warm water and a cleaning agent. • To clean metal surfaces, use a usual cleaning agent. • Clean the appliance interior after each use. Fat accumulation or other food remains may result in a fire. The risk is higher [...]
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Page 16
2 1 7 First lift carefully and then remove the glass panel. 7 Clean the glass panel with water and soap. Dry the glass panel carefully. When the cleaning is completed, install the glass panel and the oven door. Do the above steps in the opposite sequence. The screen-printing zone must face the inner side of the door. Make sure that after the instal[...]
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Page 17
Problem Possible cause Remedy The oven does not heat up. The fuse is released. Make sure that the fuse is the cause of the malfunction. If the fuse releases again and again, contact a qualified electrician. The lamp does not operate. The lamp is defective. Replace the lamp. Steam and condensation settle on the food and in the cavity of the oven. Yo[...]
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Page 18
min. 550 20 589 594 1 14 16 21 548 573 580 min. 560 558 9 Securing the appliance to the cabinet A B Electrical installation The manufacturer is not responsible if you do not follow the safety precautions from the Safety chapters. This appliance is supplied without a main plug and a main cable. Applicable types of cables for Europe: • Minimum size[...]
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Page 19
Energy efficiency Product Fiche and information according to EU 65-66/2014 Supplier's name Zanussi Model identification ZOB35309XA Energy Efficiency Index 101.2 Energy efficiency class A Energy consumption with a standard load, fan-forced mode 0.85 kWh/cycle Number of cavities 1 Heat source Electricity Volume 68 l Type of oven Built-In Oven Ma[...]
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Page 20
www .zanussi.com/shop 867304364-C-402014[...]