Zanussi ZOD35561 manual

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First and foremost, an user manual of Zanussi ZOD35561 should contain:
- informations concerning technical data of Zanussi ZOD35561
- name of the manufacturer and a year of construction of the Zanussi ZOD35561 item
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- safety signs and mark certificates which confirm compatibility with appropriate standards

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Table of contents for the manual

  • Page 1

    EN User manual Oven ZOD35561[...]

  • Page 2

    Contents Safety information _ _ _ _ _ _ _ _ _ _ _ _ _ _ 2 Safety instructions _ _ _ _ _ _ _ _ _ _ _ _ _ _ 3 Product description _ _ _ _ _ _ _ _ _ _ _ _ _ 5 Before first use _ _ _ _ _ _ _ _ _ _ _ _ _ _ _ _ 5 Daily use _ _ _ _ _ _ _ _ _ _ _ _ _ _ _ _ _ _ _ 6 Clock functions _ _ _ _ _ _ _ _ _ _ _ _ _ _ _ _ 7 Using the accessories _ _ _ _ _ _ _ _ _ _ _[...]

  • Page 3

    • Do not use a steam cleane r to clean the appliance. • Before maintenance cut the power supply. • Do not use harsh abrasive clea ners or sharp metal scrapers to clean the glass door since they can scratch the surface, which may result in shattering of the glass. • To remove the shelf supports firs t pull the front of the shelf sup- port an[...]

  • Page 4

    Warning! Risk of injury, burns or electric shock or explosion. • Use this appliance in a household environ- ment. • Do not change the specification of this appli- ance. • Make sure that the ventilation openings are not blocked. • Do not let the appliance stay unattended during operation. • Deactivate the appliance after each use. • Be c[...]

  • Page 5

    Warning! Risk of injury or suffocation. • Disconnect the appliance from the mains supply. • Cut off the mains cable and discard it. • Remove the door catch to prevent children and pets to get closed in the appliance. Product description General overview 1 1 2 4 5 6 2 3 4 5 6 7 9 8 8 10 1 2 3 4 5 6 10 3 3 1 Knob f or the top o ven fu nction s [...]

  • Page 6

    After approximately five seconds, the flashing stops and the display shows the time of day you set. To change the time, press again and again until the indicator for the Time of Day function flashes. You must not set the Duration or End function at the same time. Preheating Preheat the empty appliance to burn off the re- maining grease. Preheat the[...]

  • Page 7

    Oven function Application Top Heat Tor brown bread, cakes and pastries and for bakes. Conventional Cooking To bake and roast on one level Dual Circuit Grill To grill flat food items in large quanti ties. To make toast. Main oven functions Oven function Application OFF position The appliance i s OFF. Light To light up the oven interior. Thermaflow®[...]

  • Page 8

    Clock function Applic ation Duration To set how lo ng the appliance must op erate. End To set when th e appliance must be deactivated. You can use Duration and End at the same time to set the time when the appliance must be activated and then deactivated. First set Duration, then End. Setting the clock functions 1. For Duration and End , set an ove[...]

  • Page 9

    Inserting the oven shelf and deep roasting pan together Put the oven shelf on the deep roasting pan. Push the deep roasti ng pan between the guide-bars of one of the oven levels. Grilling set The grilling set includes the roasting pan grid and the deep roasting pan. You can use the roasting pan grid on the two sides. Warning! Risk of burns when rem[...]

  • Page 10

    • Cakes and pastries at different heights do not always brown equally at first. If this oc- curs, do not change the temperature setting. The differences equalize du ring the baking proced ure. Tips on baking Baking results Possible cause Remedy The cake is n ot browned sufficient ly below Incorrect oven l evel Put the cake on a low er oven level [...]

  • Page 11

    Food Temperat ure [°C] Approx Cook Time (mins) Shelf Position - Flapjack 160 - 170 25 - 30 1 - Shortbread 130 - 150 45 - 65 1 Casseroles: - Beef/Lamb 150 - 170 150 - 180 1 - Chicken 160 - 180 75 - 90 1 Convenience Foods Follow manufacturer´s instructions. Fish 170 - 190 20 - 3 0 1 Fish Pie (Potato Topped) 190 - 200 20 - 30 1 Fruit Pies, Crumbles [...]

  • Page 12

    Food Temperature [°C] Approx Cook Ti me (mins) Biscuits 180 - 190 10 - 20 Bread 190 - 210 30 - 35 Cakes: - Small & Queen 160 - 170 18 - 25 - Sponges 160 - 170 20 - 25 - Madeira 140 - 160 60 - 75 - Rich Fruit 130 - 140 120 - 150 - Christmas 130 - 140 180 - 270 Fish 160 - 180 20 - 30 Fruit Pies, Cru mbles 170 - 180 30 - 50 Milk Puddings 140 - 16[...]

  • Page 13

    Meat Temperature [°C] Cooking Time Chicken 160 - 180 15-20 minutes per ½ kg (1lb) and 20 minutes over Turkey/ Goose 160 - 180 15-20 minutes per ½ kg (1lb) and 20 minutes over Duck 160 - 180 25-35 minutes per ½ kg (1lb) and 25-30 minutes ove r Pheasant 160 - 180 35-40 minutes per ½ kg (1lb) and 35-40 minutes ove r Rabbit 160 - 180 20 minutes pe[...]

  • Page 14

    Defrosting • Put the food out of the packaging and set it on a plate on the oven shelf. • Do not cover with a plate or bowl. This can extend the time to defrost very much. • Put the oven shelf in the first shelf level from the bottom. Care and cleaning Warning! Refer to the Safety chapters. • Clean the front of the appliance with a soft clo[...]

  • Page 15

    2. Hold the heating element with the two hands at the front 3. Pull it forwards against the spring pressure and out along the support on both sides. 4. The heating element fold s down. The oven ceiling is ready to clean. Installing the heating element 1. Install the heating e lement in opposite se- quence . Important! Install the he ating element c[...]

  • Page 16

    3. Hold the door glass panels on their top edge one by one and pull them upwards out of the guide 4. Clean the door glass panels. To install panels follow the procedure in re- verse. Insert the smaller panel first, then the larger. Oven lamp Warning! There is a danger of electrical shock! Before you change the oven lamp: • Switch off the oven. ?[...]

  • Page 17

    Product number (PNC) ......................................... Serial number (S.N.) ......................................... Installation Warning! Refer to the Safety chapters. Important! The built-in unit must meet the stability requirements of DIN 68930. 550 min 600 min 888 866 300 min 560 min 57 0 max 2000 min 90 7 min 538 20 17 www.zanussi.com[...]

  • Page 18

    874-879 866 888 16 5 548 11 90° 18 www.zanussi.com[...]

  • Page 19

    2x 3,5x25 Environment concerns The symbol on the product or on its packaging indicates that this product may not be treated as household waste. Instead it should be taken to the appropriate collection point for the recycling of electrical and electronic equipment. By ensuring this product is disposed of correctly, you will help prevent potential ne[...]

  • Page 20

    Exclusions • Damage, calls resulting from transport, im- proper use, neglect, light bulbs, removable parts of glass, plastic. • Costs for calls to put right appliance which is improperly installed, calls to appliances out- side United Kingdom. • Appliances found to be in use within a com- mercial environment, plus those which are subject to r[...]

  • Page 21

    www.electrolux.com Albania +355 4 261 450 Rruga “Kavajës”, ish- parku autobuzëve, Ti- ranë Belgique/België/Be lgien +32 2 7162444 Rake tstraat 40, 1130 Brussel/Bruxelles Č eská Republika +420 261 302 261 Bud ě jovická 3, Praha 4, 14 0 21 Danmark +45 70 11 74 00 St revelinsvej 38-40, 7000 Frederi cia Deutschland +49 180 32 26 622 Fürthe[...]

  • Page 22

    Türkiye +90 21 22 93 10 25 Tarlaba ş ı caddesi no : 35 Taksim İ stanbul Россия 8-800-200-3589 129090 Москва , Олимп ийский проспект , 16, БЦ " Олимпик " Україна +380 44 586 20 60 04074 Київ , вул . Авто заводська , 2 а , БЦ " Алкон " 22 www.zanussi.co[...]

  • Page 23

    23 www.zanussi.com[...]

  • Page 24

    www.zanussi.com/shop 892957116-A-472012[...]