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Zanussi ZOP37902 manual

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Table of contents for the manual

  • Page 1

    EN User manual Oven ZOP37902[...]

  • Page 2

    Contents Safety information _ _ _ _ _ _ _ _ _ _ _ _ _ _ _ _ _ _ 2 Product description _ _ _ _ _ _ _ _ _ _ _ _ _ _ _ _ _ 4 Before first use _ _ _ _ _ _ _ _ _ _ _ _ _ _ _ _ _ _ _ 5 Daily use _ _ _ _ _ _ _ _ _ _ _ _ _ _ _ _ _ _ _ _ _ _ 5 Clock functions _ _ _ _ _ _ _ _ _ _ _ _ _ _ _ _ _ _ _ 7 Using the accessories _ _ _ _ _ _ _ _ _ _ _ _ _ _ _ _ 7 Add[...]

  • Page 3

    • Before the installation, make sure that the kitchen cabi- net has the recess dimensions applicable. • Make sure that the appliance is installed below and ad- jacent safe structures. • Keep the minimum distances to the other appliances and units. • Install the appliance with its back and one side close to the higher appliance. The other si[...]

  • Page 4

    • Do not clean the glass door with abrasive cleaning agents or metal scraper. Heat resistant surface of the inner glass can break and shatter. • When the door glass panels a re damaged they become weak and can break. You must replace them. Contact the service centre. • Be careful when you remove the door from the appli- ance. The door is heav[...]

  • Page 5

    To bake and roast or as a pan to collect fat. • Grill trivet To roast and grill. Use the trivet only with the roasting pan. Before first use Warning! Refer to "Safety information" chapter. Initial cleaning • Remove all accessories and removable shelf supports (if applicable). • Clean the appliance before first use. Important! Refer [...]

  • Page 6

    Oven function App lica tion Grilling To grill flat food items in small quantities in the middle of the shelf. To make toast . Fast Grilling To grill flat food items in large quantities. To make toast. The full grill element operates. Turbo Grilling To cook large pieces of meat. The grill element and the oven fan operate one after the other and circ[...]

  • Page 7

    Clock functions Symbol Function Description Minute Minder To set a countdown time. Time of day To set, change or check the time of day. Refer to "Setting the time of day". Duration To set how long the appliance must operate. First set an oven function before you set this function. End To set when the appliance must be deactivated. First s[...]

  • Page 8

    To grill flat food items and to make toast: Put the trivet in the grill/roasting pan so that the supports point down. Put the grill/roasting pan in the oven at the necessary lev- el. Additional functions Child Lock When the Child Lock is on, you cannot operate the oven. This is to make sure that children do not accidentally acti- vate the appliance[...]

  • Page 9

    cooking. To decrease the condensation, operate the ap- pliance for 10 minutes before cooking. • Clean the moisture after each use of the appliance. • Do not put the objects directly on the appliance floor and do not put aluminium foil on the components when you cook. This can change the baking results and cause damage to the enamel. Baking cake[...]

  • Page 10

    TYPE OF DISH Conventional Cook- ing True Fan Cooking Cooking time [min] Notes Shelf po- sition Temp [°C] Shelf position Temp [°C] Small cakes - two levels - - 2 and 4 140-150 25-35 In a baking tray Small cakes - three levels - - 1, 3 and 5 140-150 30-45 In a baking tray Biscu its/p astry stripes - one level 3 140 3 140-150 30-35 In a baking tray [...]

  • Page 11

    TYPE OF DISH Conventional Cook- ing True Fan Cooking Cooking time [min] Notes Shelf po- sition Temp [°C] Shelf position Temp [°C] Pizza 1 230-250 1 230-250 10-20 In a baking tray or deep roasting pan 1) Scones 3 200 3 190 10-20 In a baking tray 1) 1) Preheat for 10 minutes. FLANS TYPE OF DISH Conventional Cook- ing True Fan Cooking Cooking time [[...]

  • Page 12

    TYPE OF DISH Conventional Cook- ing True Fan Cooking Cook ing time [min] Notes Shelf po- sition Temp [°C] Shelf position Temp [°C] Chicken 2 220 2 200 70-85 Whole Turkey 2 180 2 160 210-240 Whole Duck 2 175 2 220 120-150 Whole Goose 2 175 1 160 150-200 Whole Rabbit 2 190 2 175 60-80 Cut in pieces Hare 2 190 2 175 150-200 Cut in pieces Pheasant 2 [...]

  • Page 13

    Turbo Grilling Beef TYPE OF DISH Quantity Shelf position Temperature [°C] Time [min] Roast beef or fillet, rare per cm of thickness 1 190-200 1) 5-6 Roast beef or fillet, medi- um per cm of thickness 1 180-190 1) 6-8 Roast beef or fillet, well done per cm of thickness 1 170-180 1) 8-10 1) Preheat the oven. Pork TYPE OF DISH Quantity Shelf position[...]

  • Page 14

    TYPE OF DISH Quantity Shelf position Temperature [°C] Tim e [min ] Turkey 4-6 kg 1 140-160 150-240 Fish (steamed) TYPE OF DISH Quantity Shelf position Temperature [°C] Tim e [min ] Whole fish 1-1.5 kg 1 210-220 40-60 Defrosting TYPE OF DISH [g] Defro stin g time [min] Further defrosting time [min] Notes Chicken 1000 100-140 20- 30 Place the chick[...]

  • Page 15

    FRUIT TYPE OF DISH Shelf position Temperature [°C] Time [hr] 1 level 2 levels Plums 3 1/4 60-70 8-10 Apricots 3 1/4 60-70 8-10 Apple slices 3 1/4 60-70 6-8 Pears 3 1/4 60-70 6-9 Information on acrylamides Important! According to the newest scientific knowledge, if you brown food (specially the one which contains starch), acrylamides can pose a hea[...]

  • Page 16

    1. Remove the removable shelf supports (if applicable) and accessories from the appliance. Refer to "Re- moving the shelf supports". Caution! Do not let the removable shelf supports stay in the appliance during Pyro Cleaning. There is a risk of damage. 2. Remove the worst dirt manually. 3. Fully close the oven door. The Pyro Cleaning proc[...]

  • Page 17

    3 Close the oven door to the first opening posi- tion (halfway). Then pull forward and remove the door from its seat. 4 Put the door on a soft cloth on a stable surface. 5 Release the locking system to remove the glass panels. 90° 6 Turn the two fasteners by 90° and remove them from their seats. 2 1 7 Carefully lift (step 1) and remove (step 2) t[...]

  • Page 18

    Problem Possible cause Solution The oven does not heat up. The clock is not set. Se t the clock. Refer to "Setting the time of day". The oven does not heat up. The necessary settings are not set. Make sure that the settings are cor- rect. The oven does not heat up. The automatic switch-off is on. Refer to "Automatic switch-off".[...]

  • Page 19

    Problem Possib le cause Solution The display shows an error c ode that is not on this list. There is an electronic fault. 1. Deac tivat e the app liance wi th the house fuse or the safety switch in the fuse box and acti- vate it again. 2. If the display shows the error code again, contact the service centre. Steam and condensation collect on the fo[...]

  • Page 20

    min. 550 min. 560 600 6 20 A B Electrical installation Important! The manufacturer is not responsible if you do not follow the safety precautions from the chapter "Safety information". This appliance is supplied without a main plug and a main cable. Applicable types of cables for Europe: • Minimum size Cable/flex: 1,5mm² • Cable/ fle[...]

  • Page 21

    your local council, your household waste disposal service or the shop where you purchas ed the product. Packaging material The packaging material is environmentally-friendly and recyclable. Plastic parts are marked with international abbreviations such as PE, PS, etc. Dispose of the packag- ing material in the containers provided for this purpose a[...]

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    www.zanussi.com/shop 397217001-B-452011[...]