Cannon CARRICK manual

1
2
3
4
5
6
7
8
9
10
11
12
13
14
15
16
17
18
19
20
21
22
23
24
25
26
27
28
29
30
31
32
33
34
35
36

Ir para a página of

Bom manual de uso

As regras impõem ao revendedor a obrigação de fornecer ao comprador o manual com o produto Cannon CARRICK. A falta de manual ou informações incorretas fornecidas ao consumidor são a base de uma queixa por não conformidade do produto com o contrato. De acordo com a lei, pode anexar o manual em uma outra forma de que em papel, o que é frequentemente utilizado, anexando uma forma gráfica ou manual electrónicoCannon CARRICK vídeos instrutivos para os usuários. A condição é uma forma legível e compreensível.

O que é a instrução?

A palavra vem do latim "Instructio" ou instruir. Portanto, no manual Cannon CARRICK você pode encontrar uma descrição das fases do processo. O objetivo do manual é instruir, facilitar o arranque, a utilização do equipamento ou a execução de determinadas tarefas. O manual é uma coleção de informações sobre o objeto / serviço, um guia.

Infelizmente, pequenos usuários tomam o tempo para ler o manual Cannon CARRICK, e um bom manual não só permite conhecer uma série de funcionalidades adicionais do dispositivo, mas evita a formação da maioria das falhas.

Então, o que deve conter o manual perfeito?

Primeiro, o manual Cannon CARRICK deve conte:
- dados técnicos do dispositivo Cannon CARRICK
- nome do fabricante e ano de fabricação do dispositivo Cannon CARRICK
- instruções de utilização, regulação e manutenção do dispositivo Cannon CARRICK
- sinais de segurança e certificados que comprovam a conformidade com as normas pertinentes

Por que você não ler manuais?

Normalmente, isso é devido à falta de tempo e à certeza quanto à funcionalidade específica do dispositivo adquirido. Infelizmente, a mesma ligação e o arranque Cannon CARRICK não são suficientes. O manual contém uma série de orientações sobre funcionalidades específicas, a segurança, os métodos de manutenção (mesmo sobre produtos que devem ser usados), possíveis defeitos Cannon CARRICK e formas de resolver problemas comuns durante o uso. No final, no manual podemos encontrar as coordenadas do serviço Cannon na ausência da eficácia das soluções propostas. Atualmente, muito apreciados são manuais na forma de animações interessantes e vídeos de instrução que de uma forma melhor do que o o folheto falam ao usuário. Este tipo de manual é a chance que o usuário percorrer todo o vídeo instrutivo, sem ignorar especificações e descrições técnicas complicadas Cannon CARRICK, como para a versão papel.

Por que ler manuais?

Primeiro de tudo, contem a resposta sobre a construção, as possibilidades do dispositivo Cannon CARRICK, uso dos acessórios individuais e uma gama de informações para desfrutar plenamente todos os recursos e facilidades.

Após a compra bem sucedida de um equipamento / dispositivo, é bom ter um momento para se familiarizar com cada parte do manual Cannon CARRICK. Atualmente, são cuidadosamente preparados e traduzidos para sejam não só compreensíveis para os usuários, mas para cumprir a sua função básica de informação

Índice do manual

  • Página 1

    CARRICK C60GCIS C60GCIW C60GCIK C60LCIS C60LCIW C60LCIK Use and I nstallation I nstructions This appliance must be installed in accordance with the regulations in force and only used in a well ventilated space. Read t h ese instructions b e f ore installin g or usin g t h e a pp liance and retain t h e m f or f uture re f erence .[...]

  • Página 2

    2 C ONTENT S P AG E I ntroduction 3 F or Y our S afety 4 O ven Timer O peration 6 H otplate 1 2 G rill 14 M ain O ven 16 M ain O ven C oo k ing C hart 18 The S low C oo k S etting 2 0 Top O ven 2 1 Top O ven C oo k ing C hart 22 C are and C leaning 2 4 S omething wrong with your C oo k er ? 2 6 I nstallation I nstructions 2 8 G uarantee I nfo[...]

  • Página 3

    3 I NT R ODU C T I ON To help you ma k e the best use of your coo k er , PLEASE READ T HIS BOOKLE T CAREFULLY . Y our new coo k er is guaranteed and will give lasting service. The guarantee is only applicable if the coo k er has been installed in accordance with the I nstallation I nstructions. The coo k er is designed specifically for domestic use[...]

  • Página 4

    4 FO R YOU R SA FETY Please read t h e p recautions b elow b e f ore usin g your cooker . ALWA Y S . . . ALWAYS make sure you understand the controls before using the cooker. AL WAYS check that all controls on the cooker are turned off after use. AL WAYS stand back when opening an oven door to allow heat to disperse. ALWAYS us e dry, good q uality [...]

  • Página 5

    5 FO R YOU R SA FETY NEVE R . . . N E V ER leave children unsupervised where the cooker is installed as all surfaces will get hot during and after use. N E V ER allow anyone to sit or stand on any part of the cooker. N E V ER store items that children may attempt to reach above the cooker. N E V ER heat up unopened food containers as pressure can b[...]

  • Página 6

    6 OVEN T I ME R OPE RA T I ON The oven timer offers y o u the following feat u res : 1 . Time of D a y 2. A u tomatic C oo k ing 3 . M in u te M inder AUTOMATIC COOKING The main oven can b e controlled a u tomaticall y . GUIDANCE ON AUTOMATIC COOKING 1. Select foods which will take the same time to cook. 2. Set the oven timer so that the food has j[...]

  • Página 7

    7 OVEN T I ME R OPE R A T I ON A U T O 00 0 . C L O CK F AC E The timer incorporates a 2 4 ho u r cloc k . Ensure t h e correct ti m e o f day is always set, b e f ore usin g your cooker . S YMBO LS A ' b ell ' s y m b ol will light u p when y o u select a M in u te M inder P eriod and will remain lit for the period set . A t the end of t[...]

  • Página 8

    8 SETTING T H E TIME OF DAY Ste p 1 M a k e s u re all oven controls are t u rned O ff . S te p 2 C hec k the electricit y s u ppl y to the coo k er is t u rned on . S te p 3 W hen switched on the displa y will show 0 . 00 and the A u to s y m b ol , flashing intermittentl y . S te p 4 P ress & hold in b oth the C oo k P eriod & E nd Time b[...]

  • Página 9

    9 AUT O C OOK ING PR O GRAMMES There are two A u to C oo k ing programmes that can b e selected u sing y o u r timer : - ( a ) To set the timer to switch the o v en ( s ) O n and O ff Automatically ( b ) To set timer to switch on immediately and O FF automatically after a set cook period. a ) T O SET THE TIMER T O SWITCH THE O VEN ( S ) O N AND O F[...]

  • Página 10

    1 0 Note 1 When cooking automatically the Cook Period can be checked at any time by simply pressing the Cook Period button. Note 2 When cooking automatically the End Time can be checked at any time by simply pressing the End Time button. b ) T O SET TIMER T O SWITCH O N IMMEDIATELY AND O FF AUT O MATICALLY AFTER A SET C OO K PERI O D Step 1 Check t[...]

  • Página 11

    11 T O CANCEL AN AUT O C OOK ING PR O GRAMME B EF O RE T H E C OOK PERI O D H AS FINIS H ED . Ste p 1 Turn the oven control to the OFF position. Step 2 Press the Manual button to return the oven to "Manual" operation. The 'Auto' sym- bol will go out. Note 1 When cooking automatically the Cook Period can be checked at any time by[...]

  • Página 12

    1 2 H OTP L A TE The hotplate lid is fitted with a safet y device which c u ts off the gas s u ppl y to the hotplate bu rners u nless the lid is f u ll y open . D o not u se the safet y device as a means of controlling the hotplate bu rners . The hotplate has two high speed bu rners and two simmering bu rners which will accommodate pans b etween 10[...]

  • Página 13

    13 S A FETY R EQU I R EMENT S F O R DEEP F A T F R Y I N G 1. N ever fill chip pans more than one third full with oil or fat. 2. N ever leave oil or fat unattended during the heating or cooling period. 3. N ever heat fat or fry with a lid on the pan. 4. Always dry food thoroughly before frying, and lower it slowly into the hot oil or fat. Fro z en [...]

  • Página 14

    1 4 G R I LL CA UT I ON - ACC E SS I B L E P A R T S M A Y BE C OME H OT WH EN T H E G R I LL I S U S ED . YOUN G C H I L D R EN S H OU L D BE K EPT A W A Y . The grill is fitted with a safet y device that will c u t off the gas s u ppl y to the bu rner if the flame is e x ting u ished for an y reason . E ach time the grill is u sed , the safet y d[...]

  • Página 15

    15 TO U S E T H E G R I LL 1. Open the top oven / grill door and remove the grill pan. 2. Remove the heat shield from the rear of the shelf for maximum grilling area and place shelf in appropriate position. 3. Push in and turn the control knob clockwise to the large flame symbol. Continue to push in the control knob for a further 3 seconds after th[...]

  • Página 16

    1 6 The main oven is fitted with a safety device that re-lights the burner if the flame has been extinguished for any reason and another safety device that reduces the gas flow to a safe level if, for any reason, the burner fails to light. The oven has different heat zones - the thermostat settings refer to the temperature on the middle shelf posit[...]

  • Página 17

    17 C O L D S T A R T C OO KI N G A n y thing re q u iring long slow coo k ing s u ch as casseroles and rich fr u it ca k es can b e p u t into a cold oven . S atisfactor y res u lts can also b e o b tained with creamed mi x t u re , rich pastries or y east mi x t u res , bu t for perfection we recommend preheating the oven for a b o u t 15 min u te[...]

  • Página 18

    18 The following times and setting are for guidance only. You may wish to alter the setting to give a result more to your satisfaction. When a different setting to that shown below is given in a recipe, the recipe instructions should be followed. A llow 15 minutes preheat for best results. A lways turn the thermostat knob to Mark 9 first, before tu[...]

  • Página 19

    19 M AI N OVEN C OO KI N G C H A R T W hen b a k ing with two tra y s or tins on two levels , the top tra y is removed first and the lower tra y moved u p to the top position for a few min u tes longer . S o f t Mar g arine - U se the oven settings recommended by the margarine man u fact u rer and not those indicated on the coo k ing chart . Food G[...]

  • Página 20

    2 0 T H E  SL O W C OO K  S ETT I N G The ' S low C oo k' setting on the main oven thermostat is u sed for slow coo k ing , k eeping food warm and warming plates for short periods . USING T H E ' SL O W C OOK' SETTING F O R SL O W C OOK ING 1. A ll dishes cooked by the ' Slow C ook ' setting should be cooked for [...]

  • Página 21

    2 1 The top oven can be used to cook small q uantities of food or used in con j unction with the main oven to provide additional cooking space. The top oven is fitted with a safety device that will cut off the gas supply to the burner if the flame is extinguished for any reason. E ach time the top oven is used, the safety device has to be activated[...]

  • Página 22

    22 The following times and setting are for guidance only. You may wish to alter the setting to give a result more to your satisfaction. When a different setting to that shown below is given in a recipe, the recipe instructions should be followed. A llow 15 minutes preheat for best results. A lways turn the thermostat knob to Mark 8 first, before tu[...]

  • Página 23

    2 3 TOP OVEN C OO KI N G C H A R T S o f t Mar g arine - U se the oven settings recommended by the margarine man u fact u rer and not those indicated on the coo k ing chart . Food Ga s Ma rk Shel f Positions Approx. Cooki ng Ti m e and C om ment s CAKES, P ASTRI ES AND BISCUI TS Sma l l Cak es (1 6 per tra y ) 5 2 2 0 - 25 mi n s Vi ct ori a sandwi[...]

  • Página 24

    2 4 ! Ne v er use stea m cleaners or p ressure cleaners on t h e a pp liance . ! C lean the glass part of the oven door u sing a sponge and a non - a b rasive cleaning prod u ct , then dr y thoro u ghl y with a soft cloth . D o not u se ro u gh a b rasive material or sharp metal scrapers as these co u ld scratch the s u rface and ca u se the glass [...]

  • Página 25

    2 5 COO KER FINISH CLEANI NG METHOD V itreo us Ename l Doo r inner panels, pa n sup p o rt s , burner caps, ro asting di sh, gr ill pan, mai n oven ba se , in s id e of gril l compar tm ent. Clot h wrung out in war m soapy wat er . Stubborn stai n s can be removed wi t h a cream paste, li q uid cleaner or by ru b b i n g wi th fi n e st eel woo l s[...]

  • Página 26

    2 6 S OMET H I N G W R ON G W I T H YOU R C OO K E R Be f ore contactin g your nearest S er v ice C entre/ I nstaller, c h eck t h e p ro b le m g uide b elow; t h ere m ay b e not h in g wron g wit h your cooker . PRO BLEM CHECK Burner will not ligh t : I f al l burners fa i l to ig n it e : Check t hat spar ks appear at th e burner s; a cl i ckin[...]

  • Página 27

    2 7 S OMET H I N G W R ON G W I T H YOU R C OO K E R PRO BLEM CHECK Sli ght odour or smal l amou nt of smok e when gril l / oven u sed fir st ti me. This is nor mal and should cease af ter a shor t per i od. Oven c ooks t oo fast or too slo w. Check t hat the oven tem p er atur e and shel f positions are as reco mm ended in the Oven Co ok ing Chart[...]

  • Página 28

    2 8 P rior to installation , ens u re that the local distri bu tion conditions ( nat u re of the gas and gas press u re ) and the ad j u stment conditions are compati b le . The ad j u stment conditions for this appliance are stated on the data b adge which is fitted on the b ac k panel . This appliance is not designed to b e connected to a com bu [...]

  • Página 29

    2 9 TEC H NICAL DATA G as connection R p ½ (½" BSP female ) P ress u re test point F ront left hotplate in j ector G as rate ad j u stment N one A eration ad j u stment N one E lectrical connection F le x i b le cord fitted with a 3 pin 13 amp pl u g 2 30 / 2 40 V a . c . 50H z. 13A f u se . I N S T A LL A T I ON I N S T R U C T I ON S G20 a[...]

  • Página 30

    30 I N S T A LL A T I ON I N S T R U C T I ON S S P AC E FO R F I X I N G The coo k er can b e close fitted b elow hotplate level . This re q u ires a minim u m distance of 600 mm b etween c u p b oard u nits of hotplate height . W hen installing ne x t to a tall c u p b oard , partition or wall , for a minim u m distance of 400 mm a b ove hotplate[...]

  • Página 31

    31 I N S T A LL A T I ON I N S T R U C T I ON S UNP ACKI N G T H E C OO K E R U npac k the components from inside the grill and oven . C hec k that the following parts are present : G rill pan and grid Top oven / grill shelf heat shield B a k ing dish P an s u pports M ain oven shelves ( 2 )E namelled bu rner caps (4) Top oven / grill shelf (1) L i[...]

  • Página 32

    3 2 I N S T A LL A T I ON I N S T R U C T I ON S S T A B I L I TY C H AI N A hole in the gas inlet valve b rac k et can b e u sed to engage a sta b ilit y chain . C O NNECTING T O GAS SUPPLY 300 670 C onnection to the coo k er sho u ld b e made with an approved appliance fle x i b le connection to BS 66 9 . A length of 0 . 9 to 1 . 2 5 m is recomme[...]

  • Página 33

    33 E L E C T R ICA L C ONNE C T I ON W A R N I N G - T H I S A PP L IA N C E MU S T BE E A R T H ED . C ONNE C T TO A 2 3 0 -24 0 V A . C . S UPP L Y ON L Y . C onnection to the electricit y s u ppl y sho u ld b e made via a properl y earthed , readil y accessi b le wall soc k et which is ad j acent to bu t not directl y a b ove , and not more than[...]

  • Página 34

    34 I N S T A LL A T I ON I N S T R U C T I ON S I N S T A LL A T I ON A ND OPE R A T I ON A L C H E CK S A fter installation , chec k for gas so u ndness . The s u ppl y press u re can b e chec k ed at the front left hotplate bu rner in j ector . F it the hotplate bu rner b odies and caps , pan s u pports and shelf shield ( s ) . R eferring to the [...]

  • Página 35

    35 G uarantee 1 2 m ont h s Parts and L a b our G uarantee Y our appliance has the benefit of our manufacturer ' s guarantee , which covers the cost of brea k down repairs for twelve months from the date of purchase. This gives you the reassurance that if , within that time , your appliance is proven to be defective because of either wor k man[...]

  • Página 36

    36 A f ter S ales S er v ice N o one is better placed to care for your C annon appliance during the course of its wor k ing life than us - the manufacturer. Essential C ontact I n f or m ation C annon S er v ice W e are the largest service team in the country offering you access to 400 s k illed telephone advisors and 1100 fully q ualified engineer[...]