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Bom manual de uso
As regras impõem ao revendedor a obrigação de fornecer ao comprador o manual com o produto Creda E530E/R530E. A falta de manual ou informações incorretas fornecidas ao consumidor são a base de uma queixa por não conformidade do produto com o contrato. De acordo com a lei, pode anexar o manual em uma outra forma de que em papel, o que é frequentemente utilizado, anexando uma forma gráfica ou manual electrónicoCreda E530E/R530E vídeos instrutivos para os usuários. A condição é uma forma legível e compreensível.
O que é a instrução?
A palavra vem do latim "Instructio" ou instruir. Portanto, no manual Creda E530E/R530E você pode encontrar uma descrição das fases do processo. O objetivo do manual é instruir, facilitar o arranque, a utilização do equipamento ou a execução de determinadas tarefas. O manual é uma coleção de informações sobre o objeto / serviço, um guia.
Infelizmente, pequenos usuários tomam o tempo para ler o manual Creda E530E/R530E, e um bom manual não só permite conhecer uma série de funcionalidades adicionais do dispositivo, mas evita a formação da maioria das falhas.
Então, o que deve conter o manual perfeito?
Primeiro, o manual Creda E530E/R530E deve conte:
- dados técnicos do dispositivo Creda E530E/R530E
- nome do fabricante e ano de fabricação do dispositivo Creda E530E/R530E
- instruções de utilização, regulação e manutenção do dispositivo Creda E530E/R530E
- sinais de segurança e certificados que comprovam a conformidade com as normas pertinentes
Por que você não ler manuais?
Normalmente, isso é devido à falta de tempo e à certeza quanto à funcionalidade específica do dispositivo adquirido. Infelizmente, a mesma ligação e o arranque Creda E530E/R530E não são suficientes. O manual contém uma série de orientações sobre funcionalidades específicas, a segurança, os métodos de manutenção (mesmo sobre produtos que devem ser usados), possíveis defeitos Creda E530E/R530E e formas de resolver problemas comuns durante o uso. No final, no manual podemos encontrar as coordenadas do serviço Creda na ausência da eficácia das soluções propostas. Atualmente, muito apreciados são manuais na forma de animações interessantes e vídeos de instrução que de uma forma melhor do que o o folheto falam ao usuário. Este tipo de manual é a chance que o usuário percorrer todo o vídeo instrutivo, sem ignorar especificações e descrições técnicas complicadas Creda E530E/R530E, como para a versão papel.
Por que ler manuais?
Primeiro de tudo, contem a resposta sobre a construção, as possibilidades do dispositivo Creda E530E/R530E, uso dos acessórios individuais e uma gama de informações para desfrutar plenamente todos os recursos e facilidades.
Após a compra bem sucedida de um equipamento / dispositivo, é bom ter um momento para se familiarizar com cada parte do manual Creda E530E/R530E. Atualmente, são cuidadosamente preparados e traduzidos para sejam não só compreensíveis para os usuários, mas para cumprir a sua função básica de informação
Índice do manual
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Página 1
Y ou must read these instructions prior to using the appliance and retain them f or future ref erence . E530E / R530E Installation & U ser Instructions[...]
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F or more information on our ex citing product range ring Creda Answ er C entre 08701 54 64 74 OR Visit us on the NET at http://www .creda.co .uk General Domestic Appliances Ltd. Morley W ay P eterborough PE2 9J B Creda Answer C entre 08701 54 64 74 We b http://www .creda.co .uk It may be necessary from time to time to change the specification outl[...]
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Página 3
C ontents 3 Introduction 4 Safety Information 5 F eatures 7 Contr ols 8 Oven Timer Operation 9 Grill P an and Handle 15 Using the T op Oven for Solarplus Grilling 16 Operation when using T op Oven for Grilling 17 Solarplus Grill Char t 18 Using the T op Oven as a Con vection Oven 19 Operation when using the T op Oven as a Con vection Oven 20 Main O[...]
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Introduction 4 This appliance conf orms to the following EEC Directives: Electromagnetic Compatibility Low V oltage Equipment 89/336/EEC 73/23/EEC 92/31/EEC 93/68/EEC 93/68/EEC T o minimise the risk of injur y to children please dispose of your product carefully and saf ely . Remove all doors and lids. Remo ve the mains cable (where fitted) by cutt[...]
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Always ● Always make sure y ou remove all packaging and literature from inside the o ven and grill compartments before switching on for the first time . ● Always make sure y ou understand the controls prior to using the appliance. ● Always keep children a way from the appliance when in use as the surfaces will get extremely hot during and aft[...]
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Página 6
Nev er ● Never leav e children unsupervised where a cook ing appliance is installed as all cooking sur faces will be hot during and after use. ● Never allow an yone to sit or stand on any part of the appliance . ● Never store it ems above the appliance that children ma y attempt to reach. ● Never remov e the oven shelves whilst the o ven is[...]
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Página 7
F eatur es 7 TOP OVEN TEMPERA TURE & GRILL SELECTION CONTROL MAIN OVEN SELECT CONTROL MAIN OVEN TEMPERA TURE CONTROL CL OCK & OVEN TIMER SOLARPL US GRILL OVEN LIGHT MAIN OVEN PIL OT LIGHT TOP OVEN PIL OT LIGHT GRILL P AN TOP OVEN DOOR OVEN LIGHT INNER DOOR GLASS OVEN SHELF RA TING PLA TE GRILL SET TING CONTROL GRILL ELEMENT EASY GLIDE™ SH[...]
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Página 8
Cooling F an: A gentle flow of air will be blown below the c ontrol panel when any selector switch is used. Note: Whenever the appliance has been used , the cooling fan may run on or restart itself after all the controls have been turned off . This indicates that the appliance is still w arm. Oven Interior The oven ligh ts are operated when their r[...]
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Página 9
Oven T imer Operation 9 The Main Oven can be controlled by the automa tic timer . 1. Select foods which require the same cooking time and temperat ure. 2. T o ensure food does not cool down and does not require r eheat ing set the end time so that the food is ready when y ou require it. 3. Always ensure tha t meat and poultr y is defrost ed before [...]
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Página 10
10 Know Y our Timer CL OCKF ACE The timer incorporates a 24 hour clock. Ensure the correct time of day is alw ays set , before using you cooker . PLEASE NO TE THA T THE DISPL A Y WILL DIM BET WEEN 22.00 HOURS AND 06.00 HOURS T O PRE VENT GL ARE . Howe ver , should you operate the timer during these hours the displa y will return to normal brightnes[...]
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Página 11
Elec tronic C lock and Automa tic Oven Timer Oper ation 11 SETTING THE TIME OF DA Y Step 1 Make sure all ov en controls are turned Off. Step 2 Check the electricity supply to the cooker is turned on. Step 3 When swit ched on the display will show 0.00 and Auto symbol wil l be flashing intermittently . Step 4 P ress & hold in both the “Minute [...]
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Página 12
Elec tronic C lock and Automa tic Oven Timer Oper ation 12 Step 3 P ress and hold in the Cook P eriod button. The display will read 0.00 with the cookpot ( ) symbol lit . Step 4 With the C ook Period button still held in, set the required C oo k Period using the “+” and “–” buttons. Release the buttons and the timer display will rev er t [...]
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Página 13
Elec tronic C lock and Automa tic Oven Timer Oper ation 13 Step 4 P ress & hold in the “Cook P eriod” button, the display will read 0.00 and the cookpot ( ) symbol will light up. With the Cook P eriod button still held set the required Cook P eriod using the “+” and “–” buttons. Example: 1hr 30 minutes (as shown). Note: Cook P eri[...]
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Elec tronic C lock and Automa tic Oven Timer Oper ation 14 O THER NOTES ON TIMER OPERA TION 1. When cooking Automatically the Cook P eriod can be checked at an y time simply by pressing the C ook Period button. 2. When cooking Automatically the End Time can be checked at any t ime by simply pr essing the End Time button. 3. Having set a Cook P erio[...]
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Página 15
The grill pan handle is detachable from the pan, to facilitate cleaning and st orage. The grill pan handle can be fixed as f ollows: Step 1 Remove the screw and washers from the grill pan bracket (a). Step 2 Tilt the handle over the recess (b). Step 3 Slide it towards the centre of the pan (c). Step 4 Locate the handle over the bracket (d). F or a [...]
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Página 16
Y our cooker is not fitted with a conven tional grill. Creda have dev eloped a Solarplus high speed grill which is designed to reduce your grilling time s. It is quicker because it takes less time to warm up from cold . Conv entional grills requi re 5 minutes pre-heat before f ood is placed beneath them, but for normal grilling the Solarplus grill [...]
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Página 17
Step 1 Ensure that the Timer is set t o manual. Step 2 T urn k nob (B) clockwise to select grill func tion setting: Set to: F or Half Grill (Left hand side only). F or Full Grill. Step 3 T urn knob (A) anti-clock wise to select the Grill Setting (1–6). (1=Low , 6=High). Grill Contr ols Example: = F ull Grill Function = Maximum Grill Setting NO TE[...]
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Página 18
Guide to Solarplus Grilling 18 Food P reheat ov en for one minute Easy Glide™ Shelf Position fr om base of ov en. Setting Appro ximate Cooking Time Pan to be used Grill pan and food support 3-5 minutes 10-15 minutes 25-30 minutes 6-8 minutes 10-15 minutes 10-15 minutes 10-12 minutes 10-12 minutes 5-10 minutes Setting 6 Setting 6 for 4 minutes the[...]
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Página 19
DO NOT PLA CE FOOD/UTENSILS DIRECTL Y ON THE OVEN FLOOR SHELF POSITIONS 1 OR 2 TO BE USED WHEN USING THE TOP OVEN AS A CONVECTION OVEN 3 2 1 ENSURE SHEL VES ARE FIT TED THE CORRECT W A Y UP Using the T op Oven as a C on v ection O v en Note: Charts are a guide only , to suit personal taste and requir ements, it may be necessary to increase or decre[...]
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Página 20
Step 1 Ensure that the Timer is set t o Manual. Step 2 Plac e the shelf in the correct position (see O ven T emperature C har ts). Step 3 Select the required cooking temperature (100–220 o C) using con trol (B) (see T op O ven T emperature Charts). The pilot light will immediately come on, and r emain on until the oven reaches the required temper[...]
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Página 21
Main Oven (P re-Heat) 21 F an Oven Mode Side Heat Mode F an Ovens provide ev en distribution of heat, allowing food to be cooked an ywhere in the oven at the same t emperature, ideal f or batch baking. Pre-heating is not nec essar y in the fan ov en mode for most foods because the o ven element is situated around the fan blade which in turn circula[...]
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Página 22
Step 1 Check that the timer is in manual. Step 2 Place the shelf/shelves in the correct position, See Oven T emperature Charts (M ain F an Oven). Step 3 Place the food cen trally on the shelf ensuring the oven d oor is fully closed . Step 4 Select Fan Oven cooking , by turning control (D) clockwise to ‘F AN OVEN’ . Step 5 Select the required co[...]
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Página 23
Step 1 Check that the timer is in manual. Step 2 Place the shelf/shelves in the correct position, See Oven T emperature Charts (Con vection Oven). Step 3 Place the food cen trally on the shelf ensuring the oven d oor is fully closed . Step 4 Select Convection cooking (side heat), by turning control (D) anti-clockwise to ‘SIDE HEA T ’ . Step 5 S[...]
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Página 24
“SL OW” Setting (F AN O VEN only) This is used for slow c ooking, keeping food warm and warming plates for short periods. Extra care should be taken when warming bone china, as it may be damaged in a hot oven. Adv antages of “SL OW” cook ing are: The oven sta ys cleaner because there is less splashing. Timing of food is not as critical, so [...]
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Página 25
o F Gas Mark 1 / 2 1 250 100 120 130 140 160 170 180 200 210 220 110 130 140 150 170 180 190 210 220 – 120 140 150 160 180 190 200 220 – – 275 300 325 350 375 400 425 450 475 2 3 4 5 6 7 8 9 Main Con ven tional Ov en To p Con vection Ov en Main Fa n Ov en T emp er ature C on v ersion Char t 25[...]
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Página 26
26 T op O v en T emper ature Charts - Meat Beef Rare 60 O C Medium 70 O C 90 O C 80 O C 90 O C W ell Done 70 O C Por k Lamb Poultry C OOKING MEA T/POUL TRY IN THE T OP OVEN Small joints of meat up to 1.5Kg (3 lbs) and poultry up to 3.6K g (8lbs) can be roasted in a small meat pan in the top ov en. IF USING AL UMINIUM FOIL 1. Nev er allow foil to to[...]
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Página 27
27 T op O v en T emper ature Charts - Bak ing Scones Food Pre- heat Ye s 200 9-12 Runner 1 from bottom of oven 15-20 20 15 9-12 60-90 120-135 40-45 Depending on use 40-45 40-45 105-135 45-50 25-30 150-180 180 170 180/190 190/200 150/170 150 190/200 200/220 190/200 200/210 140 150 200/210 100 Ye s Ye s Ye s Ye s Ye s Ye s Ye s Ye s Ye s Ye s Ye s Ye[...]
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Página 28
Side Heat Oven C ooking (Main Oven) Meat Beef Lamb Por k V eal Poultry / Game Tu r k e y Casserole / Stews F ood T emperature o C Time (approx.) Pre- heat Shelf P osition (from base of oven) Y es 190/200 approx 25-30 mins per 450g (1 lb) + 25 mins extra approx 25-30 mins per 450g (1 lb) + 25 mins extra approx 30-35 mins per 450g (1 lb) + 30 mins ex[...]
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Página 29
Main Oven T emperature C har t - Baking 29 SIDE HEA T Oven Con vection C ooking (M ain Ov en) Food Scones Small Cakes Victoria Sandwich Sponge Sandwich (F atless) Swiss Roll Semi-rich Fruit C ake Rich Fruit Cakes Shortcrust Pastry Puff P astry Y orkshire Pudding Individual Y orkshire Pudding Milk Pudding Baked Custard Bread Meringues Baking T emper[...]
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Página 30
C ooking Results Not S atisfactor y GRILL Unev en cooking front to back Ensure that the grill pan is positioned centrally below the gri ll element. F at splattering Ensure that the grill pan is not lined with foil. Ensure that the grill setting control (A) is not set too high. If Solarplus grill – use anti-splash tray supplied under the food supp[...]
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1. “CREDA CLEAN” OVEN LINERS ( T OP OVEN) (E530E) ( a) How "Credaclean" works . The surfaces of the "Credaclean" oven liners are treat ed with a special vitreous enamel which absorbs cooking soils. At temperatur es of 220°C (425°F) or abov e, the special surface enables these soils to be slowly destroy ed. The higher the t[...]
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Página 32
4. CLEANING GRILL, T OP OVEN AND MAIN O VEN (a) Base & Rear of T op Oven and Base of Main Oven. Wipe out the oven with a damp soapy cloth. F or more stubborn stains on the base of the oven use a well soaped fine steel wool soap pad . (b) Grill Pan, Meat P ans & Oven Shelv es etc. T o prevent stains from being burnt on to the grill pan, food[...]
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Página 33
5. OVEN DOORS ( a) Contr ol Panel Regularly wipe with a clean, damp cloth and polish with a clean, dry cloth. (b) T rims It is advisable to clean the trims regularly to prevent any build up of soiling which may detract from the appearance of the cooker . The rec ommended method of cleaning is to wipe over the trims with a clean, soft cloth wrung ou[...]
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Página 34
Car e and Cleaning 34 T ake particular c are not to damage the inner surface of the door inner glass that is coa ted with a heat reflective la yer . Do not use scouring pads, or abra siv e powder , which will scratch the glass . Ensure that the glass panel is not subjected to any sharp mechanical blows. Stubborn stains can be removed b y using a fi[...]
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Página 35
Electric al Requiremen ts F or your own safety , we recommend that your cooker is installed by a compet ent person such as one who is registered with NICEIC (National Inspection Council f or Electrical Installation Contracting). The cooker should be inst alled in accordance with the latest edition of the IEE Regulations. W arning: This appliance mu[...]
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Página 36
Impor tant It is essential that the lower cupboard is constructed in the manner illustrat ed i.e. having side , back, and roof panels so joined as to provide no apertures which could permit access to the oven unit when installed . 1. General The appliance is designed for moun ting at a safe level into an o ven housing which must be secured to the b[...]
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T all Cabinet V entilation 37 V entilation Slot required here if cabinet does not fit to ceiling - 51mm x 457mm min. area 50mm Air Gap 50mm Air Gap V entilation Slot required here if the cabinet does fit to the ceiling - 51mm x 457mm min. area V entilation Slot required here 51mm x 457mm min. area Fig. 1[...]
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38 577mm exc. handle knobs 887mm 597mm 560mm 560-574mm 875mm 887mm 878mm if cooker trim is to overlap top edge of shelf * excluding pipe work and other projections 4mm 2 Cable to Hob if fitted 4mm 2 Cable To O v e n 6mm 2 Cable if hob fitted Connector Box Oven Door Fig. 3 Fig. 4 Fig. 2 550mm 550mm min * No. 6 x 15mm screw (4 supplied) Cabinet Viewe[...]
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Problem This is normal and should cease after a short period. Before calling a Service Engineer , please check through the following lists. THERE MA Y BE NOTHING WRONG. Something W rong? Nothing works. Display show s 0.00 AUT O . Main Oven does not work, but the Grill and T op Oven work. T op Oven and Grill do not work, but the Main Oven work s. Gr[...]
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K ey Contacts Ser vice Creda has the largest appliance manufacturer’ s ser vice team in Europe , trained specialists directly employed by us to ensur e your complete con fidenc e. Repair Ser vic e UK: 08709 066 066 Republic of Ireland: 1850 302 200 Y ou will be asked for the following inf ormation:- Name, address and post code. T elephone number [...]