Cuisinart CSB-76DG manual

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Bom manual de uso

As regras impõem ao revendedor a obrigação de fornecer ao comprador o manual com o produto Cuisinart CSB-76DG. A falta de manual ou informações incorretas fornecidas ao consumidor são a base de uma queixa por não conformidade do produto com o contrato. De acordo com a lei, pode anexar o manual em uma outra forma de que em papel, o que é frequentemente utilizado, anexando uma forma gráfica ou manual electrónicoCuisinart CSB-76DG vídeos instrutivos para os usuários. A condição é uma forma legível e compreensível.

O que é a instrução?

A palavra vem do latim "Instructio" ou instruir. Portanto, no manual Cuisinart CSB-76DG você pode encontrar uma descrição das fases do processo. O objetivo do manual é instruir, facilitar o arranque, a utilização do equipamento ou a execução de determinadas tarefas. O manual é uma coleção de informações sobre o objeto / serviço, um guia.

Infelizmente, pequenos usuários tomam o tempo para ler o manual Cuisinart CSB-76DG, e um bom manual não só permite conhecer uma série de funcionalidades adicionais do dispositivo, mas evita a formação da maioria das falhas.

Então, o que deve conter o manual perfeito?

Primeiro, o manual Cuisinart CSB-76DG deve conte:
- dados técnicos do dispositivo Cuisinart CSB-76DG
- nome do fabricante e ano de fabricação do dispositivo Cuisinart CSB-76DG
- instruções de utilização, regulação e manutenção do dispositivo Cuisinart CSB-76DG
- sinais de segurança e certificados que comprovam a conformidade com as normas pertinentes

Por que você não ler manuais?

Normalmente, isso é devido à falta de tempo e à certeza quanto à funcionalidade específica do dispositivo adquirido. Infelizmente, a mesma ligação e o arranque Cuisinart CSB-76DG não são suficientes. O manual contém uma série de orientações sobre funcionalidades específicas, a segurança, os métodos de manutenção (mesmo sobre produtos que devem ser usados), possíveis defeitos Cuisinart CSB-76DG e formas de resolver problemas comuns durante o uso. No final, no manual podemos encontrar as coordenadas do serviço Cuisinart na ausência da eficácia das soluções propostas. Atualmente, muito apreciados são manuais na forma de animações interessantes e vídeos de instrução que de uma forma melhor do que o o folheto falam ao usuário. Este tipo de manual é a chance que o usuário percorrer todo o vídeo instrutivo, sem ignorar especificações e descrições técnicas complicadas Cuisinart CSB-76DG, como para a versão papel.

Por que ler manuais?

Primeiro de tudo, contem a resposta sobre a construção, as possibilidades do dispositivo Cuisinart CSB-76DG, uso dos acessórios individuais e uma gama de informações para desfrutar plenamente todos os recursos e facilidades.

Após a compra bem sucedida de um equipamento / dispositivo, é bom ter um momento para se familiarizar com cada parte do manual Cuisinart CSB-76DG. Atualmente, são cuidadosamente preparados e traduzidos para sejam não só compreensíveis para os usuários, mas para cumprir a sua função básica de informação

Índice do manual

  • Página 1

    INSTRUCTION/ RECIPE BOOKLET Smart Stick ® Hand Blender For your safety and continued enjoyment of this pr oduct, always read the instruction book carefully before using. CSB-76 SERIES[...]

  • Página 2

    IMPOR T ANT SAFEGUARDS When using an electrical appliance, basic safety pr ecautions should always be followed including the following: 1. READ ALL INSTRUCTIONS. 2. T o pr otect against electrical shock, do not put the motor body , cor d or electrical plug of this hand blender in water or other liquid. The detachable blending shaft of this applianc[...]

  • Página 3

    14. Make sure the appliance is off, the motor has stopped completely , and the appliance is unplugged fr om outlet before putting on or taking of f attachments, and before cleaning. 15. T o r educe the risk of fire or electrical shock, do not operate any heating appliance beneath the mounting unit. 16. Maximum rating of 200w is based on the chopper[...]

  • Página 4

    UNP ACKING INSTRUCTIONS Place the package containing the Cuisinart ® Smart Stick ® Hand Blender on a sturdy surface. Unpack the Smart Stick ® Hand Blender fr om its box by r emoving the upper protective insert. Gently slide the unit from the box. Remove all support materials fr om the box and replace the upper insert. Save packaging for possible[...]

  • Página 5

    5. Pour liquid ingr edients into the mixing container first, unless recipe instructs otherwise. 6. T o avoid splashing, don’ t tur n the hand blender on until the blade is beneath the surface of the mixtur e, and do not pull the hand blender out of the mixtur e while blender is running. 7. Do not let hand blender stand in a hot pot on stove while[...]

  • Página 6

    P ARTS 1. Comfort Handle 2. Cord 3. On/Off Button 4. Motor Bod y Housing 5. Detachable Blending Shaft 6. Blade Guar d 7. Stainless Steel Blending Blade (not sho wn) 8. Mixing Beaker ASSEMBL Y Align the motor body with the blending shaft and slide the pieces together until you hear and feel the pieces click together . It may be helpful to press the [...]

  • Página 7

    7 OPERA TION The specially designed blade is for mixing and stirring all kinds of foods, including salad dressings, powdered drink products, and sauces. It is ideal for combining dry ingredients, and can be used to emulsify mayonnaise, too. This blade mixes and stirs while adding only a minimum of air to your mixture. A gentle up-and-down motion is[...]

  • Página 8

    RECIPES SMOOTHIES AND DRINKS Blueberry Banana Antioxidant Smoothie A great smoothie to start the day . Makes 2 cups 1 cup frozen blueberries 1 small (4 1 ⁄ 2 ounces) banana, sliced 3 ⁄ 4 cup soy milk or fat free milk 14 grams soy protein powder (or soy protein isolate) 1 teaspoon flax seed oil 1-2 teaspoons honey (optional) Place blueberries, b[...]

  • Página 9

    9 Fr ozen Cof fee Frappé Make your own chilled coffeehouse drink at home. Makes one 12-ounce beverage 3 ⁄ 4 cup coffee ice cream or ice milk 1 ⁄ 3 cup strongly br ewed coffee (may use espresso), chilled 2 tablespoons fat free milk Place ingredients in mixing beaker . Insert Cuisinart ® Smart Stick ® , making sure the protective guard is subm[...]

  • Página 10

    Red Raspberry Lemonade This tangy , refr eshing lemonade makes a perfect punch for any occasion. Makes 10 cups lemonade 1 12-ounce package frozen raspberries (no sugar added), thawed 1 1 ⁄ 2 cups superfine sugar 1 1 ⁄ 2 cups fresh lemon juice (or lime juice for Red Raspberry Limeade) 7 cups cold water or sparkling water , seltzer or club soda P[...]

  • Página 11

    Melt butter in a 4-quart saucepan over medium low heat. Add shallots and crushed garlic and sauté over medium low heat for about 5 minutes. Do not allow the shallots and garlic to br own. While shallots are cooking, cut the asparagus into 3 ⁄ 4 -inch pieces. When shallots are soft, add asparagus, reserving the tips for garnish, and potato to sau[...]

  • Página 12

    While the garlic is roasti ng, heat remai ning olive oil with butter in a 3 3 ⁄ 4 -quart saucep an over medium heat. Add the onion, carrot , and celery . Reduce heat to low , c over loosely and cook u ntil vegetab les are tender but not brown ed, 8 to 10 minutes. Stir in the stock, water , potatoes, herbes de Pro vence, and roa sted garlic. Raise[...]

  • Página 13

    Gr een Chile Sauce This sauce is excellent served with your favorite Mexican dish, or use it as a base for a delicious southwester n stew . Makes 2 1 ⁄ 4 cups 1 1 ⁄ 2 pounds Anaheim or green New Mexican chiles 1 tablespoon unsalted butter 1 small onion (approximately 3 1 ⁄ 4 ounces), cut into 1-inch pieces 1 large clove garlic, peeled and sma[...]

  • Página 14

    Rustic T omato & Roasted Red Pepper Sauce A great sauce for pasta. Makes about 5 cups 2 teaspoons extra virgin olive oil 1 onion (5 to 6 ounces), peeled and cut into 1 ⁄ 2 -inch pieces 1 carrot (2 ounces), peeled and cut into 1 ⁄ 2 -inch pieces 1 rib celery , trimmed and cut into 1 ⁄ 2 -inch pieces 2 cloves garlic, peeled 1 teaspoon dried[...]

  • Página 15

    SIDE DISHES Parsnip & Sweet Potato Purée This creamy side dish goes well with rack of lamb or roast turkey . Makes 3 cups / 6 half-cup servings 1 1 ⁄ 2 pounds parsnips, peeled and cut into 3 ⁄ 4 - to 1-inch pieces 1 ⁄ 2 pound sweet potato, peeled and cut into 3 ⁄ 4 - to 1-inch pieces 1 small onion (3 ounces), peeled and cut into 3 ⁄ [...]

  • Página 16

    Mushr oom Gravy A flavorful gravy when you have no roast to start with. Makes about 5 cups 1 ⁄ 4 cup dried porcini mushrooms 3 tablespoons unsalted butter 1 medium onion, about 4-5 ounces, sliced 1 clove garlic, peeled and smashed 8 ounces white mushrooms, cleaned and sliced 2 1 ⁄ 2 tablespoons unbleached flour 1 ⁄ 4 cup plus 2 tablespoons sh[...]

  • Página 17

    Popovers Change the flavor by adding grated cheese, spices or herbs. Makes 6 popovers 3 ⁄ 4 cup all-purpose flour 3 ⁄ 4 cup reduced-fat milk or evaporated fat free milk 2 large eggs 1 tablespoon unsalted butter , melted and cooled 1 ⁄ 2 teaspoon salt cooking spray or melted unsalted butter Place the ingredients in mixing beaker . Place the Cu[...]

  • Página 18

    Easy Cr eamy Guacamole Use as a dip, sauce, topping or side dish. Makes about 1 cup 1 avocado, ripe, peeled, seeded, cut into 3 ⁄ 4 -inch pieces 2 tablespoons fresh lemon or lime juice 1 ⁄ 2 clove garlic, peeled and smashed 1 ⁄ 2 teaspoon kosher salt or to taste Place all ingredients in mixing beaker . Insert Cuisinart ® Smart Stick ® , pre[...]

  • Página 19

    Cr eamy Parmesan & Roasted Garlic Dressing Like a Caesar dressing, but made with roasted garlic, taking away the pungent bite of fresh garlic. Makes about 1 1 ⁄ 3 cups 1 ⁄ 3 cup grated Parmesan cheese 4 cloves roasted garlic* 2 tablespoons fresh lemon juice 2 tablespoons red wine vinegar 2 tablespoons pasteurized liquid egg product (such as[...]

  • Página 20

    DESSER TS Berry Coulis This versatile dessert sauce could not be easier . Makes 1 1 ⁄ 4 cups 1 12-ounce bag of frozen mixed berries, thawed 1 ⁄ 4 cup granulated sugar 1 ⁄ 2 teaspoon fresh lemon juice Place all ingredients in a 2 1 ⁄ 2 -quart saucepan. Over medium heat bring mixture to a simmer and cook for about 5 minutes to melt the sugar [...]

  • Página 21

    21 W ARRANTY Limited Thr ee-Y ear W arranty This warranty is available to consumers only . Y ou ar e a consumer if you own a Cuisinart ® Smart Stick ® Hand Blender that was pur chased at retail for personal, family or household use. Except as otherwise r equired under applicable law , this warranty is not available to retailers or other commercia[...]

  • Página 22

    This warranty does not cover any damage caused by accident, misuse, shipment or other or dinary household use. This warranty excludes all incidental or consequential damages. Some states do not allow the exclusion or limitation of these damages, so they may not apply to you. CALIFORNIA RESIDENTS ONL Y California law provides that for In-W arranty S[...]

  • Página 23

    23 NOTES[...]

  • Página 24

    Cuisinart offers an extensive assortment of top quality products to make life in the kitchen easier than ever . T ry some of our other countertop appliances and cookware, and Savor the Good Life ® . www .cuisinart.com Coffeemakers Food Processors T oaster Ovens Blenders Cookware Ice Cream Makers ©2005 Cuisinart Cuisinart® is a registered tradema[...]

  • Página 25

    Starlite Electronic Pre-Press System V ersion No.: CSB76 IB-6086 Size: 114mm(W)X 197mm(H)(New) Material: Cover: 157gsm matt artpaper Inside: 120gsm gloss artpaper Coating: varnishing in cover Color: Cover: 4C+1C(Black) Inside: 1C+1C Date: 2005-10-14 Client: C0080 Starlite No: 90367IBB Proof: 1ST Handled By: 9028 5 10 20 30 40 50 60 70 80 90 100 5 1[...]