Electrolux B9831-5 manual

B9831-5 User manual Built-in Electric Oven[...]

Thank you for choosing on e of our high-quality prod ucts. To ensure optimal and regula r performanc e of your appliance please read this instruction manual carefully. It will enable you to navigate all processes perfectly and most efficiently. To refer to this manual any time you need to, we recommend you to keep it in a safe place. And please pas[...]

SAFETY INFORMATION Before the installation and us e, read this manual carefully: • For your personal safety and the safety of your property • For the respect of the en vironment • For the correct operation of the appliance. Always keep these instructions with the appliance also if you move or sell it. The manufacturer is not respon sible if i[...]

• Built in ovens and built in cooking surfaces are attached with special connection sys - tem. To prevent damage to the appliance , only use an appliance with the appliances from the same manufacturer. Electrical connection • The appliance must be earthed. • Make sure that the electrical data on the rating plate agree with your domestic power[...]

• For your personal safety and the safety of your property, only clean the appliance with water and a soap. Do not use flammable produc ts or pro ducts that can cause corrosion. • Do not clean the appliance with steam clea ners, high- pressure cleaners, shar p objects, abrasive cleaning agents, abra sive sponges and stain removers • If you us[...]

PRODUCT DESC RIPTION General overview 5 4 3 2 1 2 1 11 4 3 6 5 7 8 9 10 1 Control panel 2 Electronic programmer 3 Smell filter 4 Heating element 5 Oven lamp 6 Meat probe socket 7 Oven lamp 8 Fan 9 Bottom heat 10 Oven shelf runners, removable 11 Shelf positions Inside of door You will find the shelf position number on the inside of the oven door. Ov[...]

For cakes and biscuits. • Deep roasting pan To bake and roast or as pan to collect fat. • Meat probe To measure how far th e meat is cooked. BEFORE FIRST USE WARNING! Refer to "Safety in formation" chapter. Initial Cleaning • Remove all parts from the appliance. • Clean the appliance before first use. Refer to chapter "Care a[...]

Indicators XXXXX XXXX 1 2 3 4 5 6 7 8 1 Symbol status bar 2 Menu status bar 3 Text line 4 Clock functions. Pe riod of operation 5 Shelf levels 6 Time. Meat core temperature 7 Heat indicator 8 Tempera ture Menu status bar Indication Function A bar in the status bar flashes. The position in a menu is shown. The status bar is not shown. • The applia[...]

Button Function Description RAPID HEAT UP To switch th e rapid hea t up function on or of f. SELECTION To sel ect oven fu nction, cloc k functio n and MEATPROBE. PLUS, MINUS To set values (e.g. temperature, time, weight, de - gree of cooking). Menu operation Use or to move in menu Use to access the Options menu fr om the Oven functions menu Use to [...]

Oven functions Function Application TRUE FAN To bake food on maximum thr ee levels at the same time. Set the oven temperatur e 20 °C - 40 °C lower than for CONVENTIONAL . FAN BAKING To bake food with more intensive bro wning and a crispy base on one level. Set the oven temperature 20 - 40 °C lower than for CONVENTIONAL . SLOW COOK To prepare ver[...]

Meat programmes with weight input Applicati on Weight BONED POULTRY - - Refer to the booklet „Tables, Tips and Reci pes“ for information on the oven functions, oven programmes and auto matic recipes. Inserting the Oven Accessories Put in the slide-in accessories so that the double side edges are at the back of the oven and point down to the bot[...]

1. Switch on the appliance. 2. Put the point of the meat probe into the centre of the meat. 3. Put the meat probe plug into the socket on the side wall of the oven. 4. The display shows MEATPROBE and 5. Use or in less than 5 seconds to set the core temperatu re. After 5 seconds the display changes to the current core temperature. If the display sho[...]

Meat programmes with weight input If you set the weight of the meat, the appliance calculates the roasting time. 1. Use or to set the meat programme. The weight flashes. 2. While the weight flashes, use or to set the weight of the meat. The setting chang es in steps of 0.1 kg (for POULTRY in steps of 0.2 kg). The display shows the length of th e pr[...]

The displ ay shows O VEN FUNCTI ONS menu . RECIPE MENU RECIPE MENU BAKING RE CIPES ROASTING RECIPES OTHER RE CIPES LEMON SPONG E CAKE PIZ ZA CAKE MIX SWEDISH CAKE POTATO GRATIN FROZEN PI ZZA SPONGE CAKE ONION TARTE DRYING HERBS CHEESE CAKE QUICHE LORRAINE PRESERVING FRUIT CAKE LASAGNE STREUSEL PLAIT CANNELLONI YEAST PLAIT MEAT CASSEROLE WHITE BREAD[...]

• There are 10 memory positions for recipes; • There are 10 memory po sitions for reci pes with set core temperatures fo r the meat probe. Saving settings for "persona l recipes" 1. Set the oven function and the oven temperature. 2. If necessary, use to open the clock function DURATION and set the cooking time (refer to “Clock funct[...]

MENU DESCRIPTION SMELL FILTER OFF The function o nly switches itself on for self-cleaning (after abou t 100 hours). HEAT+HOLD MENU HEAT+HOLD ON The function is switched on after th e clock function DURATION or END is comple ted. HEAT+HOLD OFF The function is switched off. EXTRA TIME MENU EXTRA TIME ON The function is switched on after th e clock fu[...]

3. Use to open SETTING S MENU . 4. Use or to go to the necessary setting. 5. Use . The display shows the set value. 6. Use or to set the new value. 7. Use The display shows SAVED for some second s and goes back to the OVEN FUNCTIONS menu. More hints for SETTINGS MENU You can change different ba se settings permanently. MENU DESCRIPTION SMELL FILTER[...]

Do not put the food into the appliance until RAPID HEAT UP function is completed and the appliance operates with the set function. 1. Set the oven function. 2. If necessary, change the recommended temperature. 3. Use . The display shows . If the heat indicator bars flash one after the oth er, RAPID HEAT UP functi on is on. If the appliance is at th[...]

With DURAT ION and END the oven switches off automatically. After and used at the same time, the display shows PROGRAMMED . You can only change the TIME OF DAY if : • the CHILD LOCK is not switched on; • none of the clock functions DURATION and END are set; • no oven function is set. CHILD LOCK WARNING! Switch on CHILD LOCK when th ere are ch[...]

Oven temperature Switch-off time 120 °C - 200 °C 8.5 h. 200 °C -250 °C 5.5 h. 250 °C -maximum °C 3.0 h. After an automatic cut-out, us e any button to operate the appliance again. If you set the clock function DURATION or END , the automati c cut-out switches off. CARE AND CLEANING WARNING! Refer to "Safety in formation" chapter. ?[...]

2. Pull the rear shelf support rail away from the side wall and remove it. Installing the shelf support rails Install the shelf support ra ils in opposite sequence. Important! The rounded ends of the shelf suppo rt rails must point to the front! Oven Ceiling You can fold down the heating element on the oven ceiling to clean the oven ceiling easily.[...]

Put a cloth on the bottom of the oven fo r pr otection of the oven light and glass cover. Replacing the oven lamp 1. You can find the lamp glass cover at the b ack of the cavity. Turn the lamp glass cover co unterclockwise to remove it. 2. Clean the glass cover. 3. Replace the oven lamp with applicable 300°C heat-r esistant oven lamp. Use the same[...]

3. Close the oven door until the first posi - tion (angle appro ximately 45°). 4. Hold of the oven door with one hand on each side and pull it away from the oven at an upwards angle. 5. Now you can remove the inner glass pan - els and clean them. To install the door follow the procedure in reverse. CAUTION! Be careful with the glass, it can break.[...]

WHAT TO DO IF… WARNING! Refer to "Safety in formation" chapter. Problem Possible caus e Solution The oven does not heat up The appliance is switched off Switch on the appliance The oven does not heat up The clock is not set Set the clock. Refer to "S etting the clock" The oven does not heat up The necessary settings are not se[...]

INSTALLATION WARNING! Refer to "Safety in formation" chapter. The built-in unit must meet the stability requirements of DIN 68930. 11 4 594 594 567 584 546 541 10 30 20 10 21 590 560 min. 530 min. 550 min. 200 cm 2 140 max. R1200 mm 130 alternativ 100 H05VV-F H05RR-F min. 1600 mm Installation 25[...]

90 º 2x3,5x25 ENVIRONMENT CONCERNS The sym bol on the product or on its packaging indicates that this product may not be treated as household waste. Instead it sh ould be taken to the appropriate collection point for the recycling of electrical and electr onic equipment. By en suring this product is disposed of correctly, you will help prev ent po[...]

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