Frigidaire 316135923 manual

Contents Product Registration ......................................................... 2 V ersión en español ........................................................... 2 IMPORT ANT SAFETY INSTRUCTIONS ............................... 3-4 Setting Surface Controls ................................................ 5-6 Setting Warm Zone Controls (if [...]

2 Thank you for choosing this appliance. The information contained within this Owner's Guide will instruct you on how to properly operate and care for your range. Please read through the information contained in your literature pack to learn more about your new appliance. Record Y our Model and Serial Numbers Record in the space provided below[...]

3 IMPORT ANT SAFETY INSTRUCTIONS Read all instructions before using this appliance. Save these instructions for future reference. This guide contains important safety symbols and instructions. Please pay attention to these symbols and follow all instructions given. Here is a brief explanation of the use of these symbols. This symbol will help alert[...]

4 IMPORT ANT INSTRUCTIONS FOR USING Y OUR COOK TOP  Know which knob controls each surface heating unit . Place a pan of food on the unit before turning it on, and turn the unit off before removing the pan.  Use Proper Pan Size This appliance is equipped with one or more surface units of different sizes. Select utensils having flat bottoms [...]

5 Ceramic-Glass Cooktop The ceramic-glass cooktop has electric heating coils located below the surface of the glass. The design of the glass cooktop outlines the area of the surface unit below. Most importantly, make sure the diameter of the pan matches the diameter of the unit. Heat is transferred up through the surface of the cooktop to the cooki[...]

6 Setting Surface Controls for Models with Radiant Elements Radiant Surface Unit Control Dual Radiant Surface Unit Control Simmer Select Surface Unit Control T o Operate Radiant Surface Unit 1. Place cooking utensil on the surface element. 2. Push in and turn the Surface Control knob in either direction to the desired setting. Start most cooking op[...]

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8 Setting W armer Drawer Controls (if equipped) Arranging Warmer Drawer Rack P ositions The rack can be used in 2 ways:  In the upright position to allow low profile food items to be placed both under and on top of the rack (for example, rolls or biscuits on top of the rack and a casserole dish under).  In the downward position to allow you t[...]

9 Before Setting Oven Controls Oven V ent Location For models equipped with coil surface elements, the oven vent is located under the left rear surface element . For models equipped with a ceramic-glass cook top the oven vent is located below the backguard. When the oven is on, warm air is released through the vents. This venting is necessary for p[...]

10 Control P ad Functions READ THE INSTRUCTIONS CAREFULLY BEFORE USING THE OVEN. For satisfactory use of your oven, become familiar with the various functions of the oven as described below. BROIL PAD  Used to select the variable broil function. UP and DOWN ARROW PADS  Used along with the function pads to select oven temperature, cooking time[...]

11 Setting the Clock and Minute Timer T o Set the Clock - Control Style 4 When the range is first plugged in, or when the power supply to the range has been interrupted, the display will flash "12:00". 1. Push . 2. Within 5 seconds, push and hold the o r until the correct time of day appears in the display. Note: The clock cannot be chang[...]

12 Setting Oven Controls T o Set or Change the T emperature for Normal Baking The oven can be programmed to bake at any temperature from 170°F to 550°F (65°C to 287°C). To Set the Controls for Normal Baking: 1. Push . "  " appears in the display. 2. Within 5 seconds, push the o r . The display will show "350°F (177°C).[...]

13 Setting Oven Control Speed Bake Cooking System - (If equipped) Speed Bake Cooking System uses a fan to circulate the oven's heat uniformly and continuously around the oven. This improved heat distribution allows for fast, even cooking and browning results. It also gives better baking results when using two racks at the same time. Heat[...]

14 Setting Oven Control[...]

15 Setting Oven Controls T o Broil 1. Arrange oven rack while oven is still cool. Position the rack as suggested in the chart below. Rack Position From Top Food 1 Rare steaks 2 Ham slices, fish, medium steaks, hamburgers and chops 3 Well-done foods such as chicken and lobster 2. Push . 3. Push and hold the o r until the desired broil setting level [...]

16 Self -Cleaning Self-Cleaning Oven A self-cleaning oven cleans itself with high temperatures (well above cooking temperatures) which eliminate soil completely or reduce it to a fine powdered ash you can wipe away with a damp cloth. 1. Adhere to the following cleaning precautions:  Allow the oven to cool before precleaning.  Wear rubber glov[...]

17 Self -Cleaning T o Start the Self-Clean Cycle * We recommend a 2 hour self-clean cycle for light soils and a 3 hour cycle for average to heavy soils (to assure satisfactory results). To Set the Controls for a Self-Clean Cycle: 1. Be sure the clock shows the correct time of day. 2. Push . "  " appears in the display. 3. Push th[...]

18 Surfaces Aluminum (Trim Pieces) & Vinyl Glass, Painted and Plastic Control Knobs, Body Parts, and Decorative Trim Stainless Steel, Chrome Control Panel, Decorative Trim Porcelain Enamel Broiler Pan and Insert, Door Liner, Body Parts, Warmer Drawer (if equipped) Oven Racks Oven Door How to Clean Use hot, soapy water and a cloth. Dry with a cl[...]

19 DO NOT use a cooktop cleaner on a hot cooktop. The fumes can be hazardous to your health, and can chemically damage the ceramic- glass surface. General Cleaning - Ceramic Glass Cooktop Ceramic-Glass Cooktop Cleaning Correct and consistent cleaning is essential to maintaining your ceramic-glass cooktop. If food spills, grease spatters and metal r[...]

20 General Cleaning T o Remove and Replace Oven Door To Remove Oven Door: 1. Open the door. 2. Remove screws located on the inside of the oven door near the hinges A (one on each side.) 3. Close the door to the quarter-open position. Grasp the door firmly on both sides and lift up and off the hinges. 4. To clean oven door, follow the instructions p[...]

21 Changing Cooktop and/or Oven Lights (if equipped) Be sure the range is unplugged and all parts are COOL before replacing the surface or oven lights. Wear a leather-faced glove for protection against possible broken glass. T o Change the Cooktop Light (some models) 1. Turn power off at the main source or unplug the range. 2. Remove Phillips® Hea[...]

22 POSSIBLE CAUSE/SOLUTIO N Poor installation. Place oven rack in center of oven. Place a level on the oven rack. Adjust leveling legs at base of range until the oven rack is level. Be sure floor is level and is strong and stable enough to adequately support range. If floor is sagging or sloping, contact a carpenter to correct the situation. Kitche[...]

23 Drip bowls are pitting or rusting. Drip bowls turning color or distorted. *Oven control beeps continuously with no indicator lights flashing. (If model is equipped with a display, F1 or F3 will show.) Poor baking results. Self-cleaning cycle does not work. Soil not completely removed after self- cleaning cycle. Flames inside oven or smoking from[...]

USA 800•944•9044 Electrolux Home Products North America P.O. Box 212378 Augusta, GA 30917 In the U.S.A., your appliance is warranted by Electrolux Home Products North America, a division of White Consolidated Industri es, Inc. We authorize no person to change or add to any of our obligations under this warranty. Our obligations for service and [...]