Kenmore 790.45 manual

E L Electric Ran Slide-in models T E e with ® induction Cooktop Estufa el_ctrica con Modelos deslizables :: !:: _: Models, Modelos 790.4500_ = Color number, nOmero de color cubierta de inducci6n !iI .................. .......... ilii ....... Sears Roebuck and Co., Hoffman Estates, IL 60179 U.S.A. P/N 318203841 Rev. A (0808)[...]

Table of Contents Kenmore Elite Limited Warranty .................................... 2 IMPORTANT SAFETY INSTRUCTIONS ....................... 3-5 Product Record .............................................................. 5 Serial Plate Location ...................................................... 5 induction Cooktop Features ..................[...]

important Safety instructions Read all instructions before using this appliance. Save these instructions for future reference. This manual contains many important safety messages. Always read and obey all safety messages. The safety symbol IF_ calls your attention to safety messages that inform you of hazards that can kill or hurt you or others, or[...]

important Safety Do not use the oven or warmer drawer (if " equipped) for storage. • Storage in or on appliance--Flammable materials should not be stored in an oven, near surface units , or in the drawer (if equipped). This includes paper, plastic and cloth items, such as cookbooks, plasticware and towels, as well as flammable liquids. Do no[...]

important Safety instructions Do not cover the broiler insert with aluminum foil. Exposed fat and grease could ignite. Do not touch a hot light bulb with a damp cloth. Doing so could cause the bulb to break. Disconnect the appliance or turn off the power to the appliance before removing and replacing light bulb. IMPORTANT INSTRUCTIONS FOR CLEANING [...]

Range features Your Electric Range Features: 1. Electronic Oven Control with Timer 2. Glass Touch Sensitive Control Panel 3. Left Front 8" Cooking Zone Controls & Digital Display 4. Left Rear 7" Cooking Zone Controls & Digital Display 5. Warm & Ready Drawer Control & Indicator Light 6. Bread Proof Indicator Light 7. Right [...]

Before Using the Cooktop USE THE CORRECT COOKWARE TYPE -The magnetic Cooking Zone sensors located below the cooktop surface require the use of cookware made with magnetic material in order to start the heating process on any of the Cooking Zones. When purchasing pans, look for cookware specifically identified by the manufacturer for use with Induct[...]

Before Using the Use Quality Cookware in Good Condition The cookware used with the induction Cooktop should have flat bottoms that make good contact with the entire surface of the Cooking Zone. Check for flatness by rotating a ruler across the bottom of the cookware (See Fig. 1). Be sure to follow all the recommendations for using cookware as shown[...]

Before Setting the Cooktop Prior to using your cooktop for the first time, apply the recommended cooktop cleaning creme (on the web visit www.sears.com for replacement cleaner, item number 40079) to the ceramic surface. Buff with a non-abrasive cloth or no- scratch cleaning pad. This will make cleaning easier when soiled from cooking. The special c[...]

Before Setting the Cooktop Display Window Messages Pan detection All four Cooking Zones provide a Pan Detection message. If a Cooking Zone is turned ON and no pan is detected (the pan has been moved, the pan is not centered correctly, or the pan is not made of magnetic material), the power level will flash in the cooking zone display window. To cor[...]

Setting Cooktop Controls Cooking zones will appear to be cool after they have been turned off. The glass surface may still be hot and burns may occur if the glass surface is touched before it has cooled sufficiently. Do not place aluminum foil or plastic items such as salt and pepper shakers, spoon holders or plastic wrappings on top of the range w[...]

Setting Power Sharing The range is equipped with four cooking zones divided into two heating sections: right and left. Each section has two zones that share the power of one induction inverter. Cooktop Controls If you are cooking in both zones of a heating section, the last zone that began to heat will cook at the power setting you selected. The ot[...]

Before Setting Oven Controls _This range has a fan that willturn "ON" and "OFF" by itself to keep the electronics cool. It may continue to run after the range has been turned "OFF", but may also stop immediately and then turn "ON" after a while. Cooktop and Oven Vent Location The cooktop and the oven are vent[...]

Electronic Oven Control Pad Features READ THE iNSTRUCTiONS CAREFULLY BEFORE USING THE OVEN. For satisfactory use of your oven, become familiar with the various features and functions of the oven as described below. Detailed instructions for each feature and function follow later in this Use & Care Guide. FLEX CLEAN START--Use BAKE PAD-- BROIL S[...]

Setting Oven Controls Setting the Clock The _ pad is used to set the clock. The clock may be set for 12 or 24 hour time of clay operation. The clock has been preset at the factory for the 12 hour operation. When the range is first plugged in, or when the power supply to the range has been interrupted, the timer in the display will flash (See Fig, 1[...]

Setting Oven Controls Setting Continuous Bake or 12 Hour Energy Saving The TIMER _ and FLEX CLEAN _ pads control the Continuous Bake or 12 Hour Energy Saving features. The oven control has a factory preset built-in 12 Hour Energy Saving feature that will shut off the oven if the oven control is left on for more than 11 hours and 59 minutes. The ove[...]

Setting Oven Controls Note: Adjustments to the Oven Lockout, Temperature Display, and Silent Control Operation features will not affect cooking results. Setting Oven Lockout Feature The (_TOP_ pad controls the Oven Lockout feature. The Oven Lockout feature automatically locks the oven door and prevents the oven from being turned on. It does not dis[...]

Setting Oven Controls Setting Temperature Display m Fahrenheit or Celsius: The BROIL (_B_;;;,_ and FLEX CLEAN @ pads control the Fahrenheit or Celsius temperature display modes. The oven control can be programmed to display temperatures in Fahrenheit or Celsius. The oven has been preset at the factory to display in Fahrenheit. INSTRUCTIONS PRESS DI[...]

Setting Oven Controls Setting Preheat The PREHEAT _ pad controls the Preheat feature. The Preheat feature will bring the oven up to temperature and then indicate when to place the food in the oven. Use this feature when recipes call for preheating. Preheating is not necessary when roasting or cooking casseroles. The oven can be programmed to prehea[...]

Setting Oven Controls Setting Bake The BAKE kB_k,e) pad controls normal baking. If preheating is necessary, refer to the Preheat Feature for instructions. The oven can be programmed to bake at any temperature from 170 ° F to 550 ° F (the sample shown below is for 350°F). iNSTRUCTiONS PRESS DISPLAY To set the Bake Temperature to 375°F 1. Arrange[...]

Setting Oven Controls Oven Baking For best cooking results, pre-heat the oven before baking cookies, breads, cakes, pies or pastries, etc. The cooking times and temperatures needed to bake a product may vary slightly from your previously owned appliance. If you feel your oven is too hot or too cold, you can adjust its temperature. Refer to the &quo[...]

Setting Oven Controls Setting Convection Bake The CONVECTION BAKE _,,_k_,,,,_ pad controls the Convection Bake feature. Use the Convection Bake feature when cooking speed Jsdesired. The oven can be programmed for Convection baking at any temperature between 170°F (77°C) to 550°F (288°C). Convection baking uses a fan to circulate the oven's[...]

Setting Oven Controls Setting Convection Roast This method of cooking enables you to obtain the best results when roasting. The oven can be programmed to convection roast at any temperature from 170°F to 550°F (77°C to 288°C). Remember to use tested recipes with times adjusted for convection roasting when using the convection mode. Times may be[...]

Setting Oven Controls Setting the Slow Cook Feature The _ SLOW COOK pad is used to activate this feature. The Slow Cook feature may be used to cook foods more slowly, at lower oven temperatures and provides cooking results much the same way as a Slow Cooker or Crock-Pot. The Slow Cook feature is ideal for roasting beef, pork & poultry. Slow Coo[...]

Setting Oven Controls Setting Timed Bake, Timed Convection Bake or Timed Convection Roast Timed Oven .......... y'_oh_-_, _,R_a_j and OVEN COOK TIME _ pads The BAKE _"B_kei_ or CONVECTION BAKE _k_,/or CONVECTION BOAST/t%_n_" control the Timed Bake feature. The automatic timer of the Timed Bake feature will turn the oven OFF after coo[...]

Setting Oven Controls Setting Delayed Timed Bake or Delayed Timed Convection Bake Timed Oven @ @ The BAKE (,Bake) or CONVECTION BAKE _;;_) OVEN COOK TIME and DELAY START pads control the ................... _" Ba.k_ ' Delayed Time Bake feature. The automatic timer of the Delayed Time Bake will turn the oven on and off at the time you sele[...]

Setting Oven Controls Setting the Food Categories Feature: The CAKES _ and BREADS _ pads Jn the Food Categories feature are used when cooking certain food items, These pads have been designed to give optimum cook performance for the foods selected Jn each category, The CAKES pad provides a preheat with a gentle cycling of heat giving cakes more vol[...]

Setting Oven Controls Using and Setting Meat Probe Checking the internal temperature of your food is the most effective way of insuring that your food has been properly cooked. When cooking meat such as roasts, hams or poultry you can use the meat probe to check the internal temperature without any guesswork. For some foods, especially poultry and [...]

Setting Oven Controls Using and Setting Meat Probe To use the meat probe: 1. Prepare the food and properly insert the temperature probe into the food. DO NOT PREHEAT or start cooking before properly inserting the meat probe, The probe should be inserted into the food and oven receptacle while the oven is still cool. 2. Place the prepared food on th[...]

Setting Oven Controls Setting the Warm & Hold TM Feature The Warm & Hold _ pad turns ON the Warm & Hold feature and will maintain an oven temperature of 170°F (77°C). The Warm & Hold feature will keep oven baked foods warm for serving up to 3 hours after cooking has finished. After 3 hours the Warm & Hold feature will shut the[...]

Setting Oven Controls Setting Broil The _i_; pad controls the Broil feature. When broiling, heat radiates downward from the oven broiler for even coverage. The Broil temperature may be set between 400°F and 550°F. An optional Searing Grill for searing meats (Figure 6) is available via the enclosed mail-in card. The optional broil pan and broil pa[...]

Setting Oven Controls To Set the Sabbath Feature (for use on the Jewish Sabbath & Holidays) Timed Oven The @ COOK TIME and _ DELAY START pads are used to set the Sabbath feature. The Sabbath feature may only be used with the (Bake i; pad. The oven temperature may be set higher or lower after setting the Sabbath feature ,,f, (the oven temperatur[...]

Setting Oven Controls To Set the Sabbath Feature (for use on the Jewish Sabbath & Holidays) (continued) Should you experience a power failure or interruption, the oven will shut off. When power is returned the oven will not turn back on automatically. If your food was nearly fully cooked, you may allow the trapped heat in the oven to finish the[...]

Setting Warmer Drawer Controls Arranging Warmer (Warm & Ready TM) Drawer Rack Positions The rack can be used in 2 ways: • In the upright position to allow low profile food items to be placed both under and on top of the rack (for example, rolls or biscuits on top of the rack and a casserole dish underneath). • In the downward position to al[...]

Setting Warmer Drawer Controls To Set the Warmer Drawer & Bread Proofing Controls: 1. Touch the ON,OF, pad at the Warmer Drawer control position. The Warmer Drawer indicator light will flash. Note: If no further pads are touched within 25 seconds the request to power the Warmer Drawer ON will clear. 2. Set the desired power level. Touch (_ once[...]

Self=Cleaning During the Self-Cleaning cycle, the outside of the range can become very hot to the touch. DO NOT leave small children unattended near the appliance. The health of some birds is extremely sensitive to the fumes given off during the Self-Cleaning cycle of any range. Move birds to another well-ventilated room. DO NOT line the oven walls[...]

Self-Cleaning The cooktop lockout i_ feature will be activated during the self-clean and will unlock after the oven has cooled down. Self-Clean Cycle Time Length The FLEX CLEAN _x_ pad controls the Self-Cleaning feature. If you are planning to use the oven directly after a self- clean cycle remembe-Tl-o allow time for the oven to cool down and the [...]

Self-Cleaning To Start the delayed Self-Clean Cycle The FLEX CLEAN _, DELAY START _ pads and length of clean cycle, controls the Delayed Self-Clean operation. The automatic timer will turn the oven on and off at the time you select in advance. Be sure to review TO START THE SELF-CLEAN CYCLE for recommended clean times. INSTRUCTIONS PRESS DISPLAY To[...]

Self=Cleaning iNSTRUCTiONS PRESS DISPLAY Stopping or interrupting a Self-Cleaning Cycle If it becomes necessary to stop or interrupt a self-cleaning cycle due to excessive smoke or fire in the oven: 1. Press 0. 2. Once the oven has cooled down for approximately 1 HOUR and the "DOOR LOCKED" icon is no longer displayed, the oven door can th[...]

General Care & Cleaning Cleaning Various Parts of Your Range Before cleaning any part of the range, be sure all controls are turned OFF and the range is cool. Remove spillovers and heavy soiling as soon as possible. Regular cleanings now will reduce the extent and difficulty of major cleaning later. Surfaces Aluminum & Vinyl Control Panel a[...]

General Care & Cleaning Ceramic Glass Cooktop Cleaning & Maintenance Consistent and proper cleaning is essential to maintaining your Ceramic glass cooktop Prior to using your cooktop for the first time, apply the recommended CookTop® Cleaning Creme to the ceramic surface (on the web visit www.sears.com for replacement cooktop cleaner, item[...]

General Care & Cleaning Do not use the following on the ceramic glass cooktop: • Do not use abrasive cleaners and scouring pads, such as metal and some nylon pads. They may scratch the cooktop, making it more difficult to clean. • Do not use harsh cleaners, such as chlorine bleach, ammonia or oven cleaners, as they may etch or discolor the [...]

General Care & Cleaning Removing and Replacing Warmer (Warm & Ready TM) Drawer Electrical Shock Hazard can occur and result in serious injury or death. Disconnect appliance from electric power before cleaning and servicing the warmer drawer. To Remove Warmer Drawer: 1. _ Turn power off before removing the warmer drawer. 2. Open the drawer t[...]

Before you call Solutions to Common Problems Before you call for service, review this list. It may save you time and expense. The list includes common occurrences that are not the result of defective workmanship or materials in this appliance. OCCURRENCE POSSIBLE CAUSE/SOLUTION Range is not level. Cannot move appliance easily. Appliance must be acc[...]

Oven smokes excessively during broiling. Control(s) not set properly. Follow instructions under "Setting Broil" in this Use and Care Guide. Make sure oven is opened to Broil Stop Position. Meat too close to the element. Reposition the rack to provide proper clearance between the meat and the element. Preheat broil element. Meat not proper[...]

Notes 46[...]

PROTECTION AGREEMENTS Master Protection Agreements Congratulations on making a smart purchase. Your new Kenmore®product is designed and manufactured for years of dependable operation. But like all products, it may require preventive maintenance or repair from time to time. That's when having a Master Protection Agreement can save you money an[...]

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