Palsonic PMO-800 manual

MICROWAVE OVEN PMO-800 INSTRUCTION MANUAL[...]

IMPORTANT Before operating your microwave oven, please read the operating instructions completely and retain this manual for reference. Please also record the following details: Model number: Serial number: Purchase date: Dealer’s name: Dealer’s address:[...]

CONTENTS SPECIFICATIONS ........................................................................... OPERATING INSTRUCTIONS ....................................................... Safety precautions to avoid possible exposure to excessive microwave energy ...............................................................................................[...]

SPECIFICATIONS MODEL: PMO-800 AC line voltage: Power consumption: Output power: See rating label Microwave frequency: Capacity: Outside dimensions: (W x D x H) Net weight (approx.): 30 litres 537mm x 403mm x 341mm (21.1" x 15.9" x 13.4") 20.1 kg (44 lbs) 1 800W 2450MHz[...]

OPERATING INSTRUCTIONS PRECAUTIONS TO AVOID POSSIBLE EXPOSURE TO EXCESSIVE MICROWAVE ENERGY (a) Do not attempt to operate this oven with the door open since open-door operation can result in harmful exposure to microwave energy. It is important not to defeat or tamper with the safety interlocks. (b) Do not place any object between the oven front fa[...]

IMPORTANT SAFETY INSTRUCTIONS When using electrical appliances, basic safety precautions should be followed, including the following: WARNING - To reduce the risk of burns, electric shock, fire, injury to persons or exposure to excessive microwave energy. 1. Read all instructions before using the appliance. 2. Read and follow the specific "PRE[...]

(c) If materials inside the oven should ignite, keep oven door closed, turn oven off, and disconnect the power cord, or shut off power at the fuse or circuit breaker panel. 18. Install your oven as directed and with adequate ventilation provided all round. 19. Microwave oven should not be operated without food inside. Operation in this manner is li[...]

1. The microwave oven must be plugged directly to a 3-prong wall receptacle which is properly grounded. 2. Use power source of 10 amps minimum capacity and as specified on the label at the back of the microwave oven. 3. This unit must be fully grounded at all times. Do not under any circumstances cut or remove the third (ground) prong from the powe[...]

FEATURES 1. Safety door lock system (latches) - governed by three built-in safety devices to ensure that the oven automatically cuts out and stops functioning the moment the door is opened. 2. See-through oven window with perforated metal inlaid in plastic. 3. Ventilation openings with projected spacer to allow proper airflow. 4. Removable roller r[...]

MICROWAVE COOK Set cooking time for microwave cook. Power will be automatically set START-much this key to commence cooking. CLOCK - this feature function as a clock when the oven is not in use POPCORN/PIZZA- touch ONCE for cooking popcorn: touch TWICE for cooking pizza BAKED POTATO-easy touch key for baking potatoes ONE MINUTE PLUS/QUICK COOK touc[...]

INSTALLATION NOTE: This microwave oven is not designed for built-in use. 1. 2. 3. 4. Make sure all packing materials have been removed from the oven. Visual check after unpacking Check the oven for any damages, such as misaligned door. damaged gaskets around door or dents inside the oven cavity or on the door. If there is any damage. do not operate[...]

HOW TO OPERATE THE MICROWAVE OVEN 1. Plug your oven into a 3 prong grounded outlet. Be sure that your microwave oven is the only appliance on the circuit. 2. Set clock (see page 11 for setting). 3. Push button to open door 4. Close door securely. 5. Set function pads. 6. Touch START pad. 7. An audible signal will sound at the end of the cooking cyc[...]

HOW TO OPERATE THE FUNCTION KEYS This feature functions as a 12-hr clock. DO NOT input numbers exceeding 1259. To set the clock, follow this procedure when you first plug in your oven. After your oven is plugged in, the letters 88:88 will appear in the display window. Touch the CLOCK key and then touch the appropriate number pads in sequence. PROCE[...]

Example 2: Setting 5 minutes cooking time at power level 7 COOKING EXAMPLE: Reheating two plates of food PROCEDURE KEY DIGIT DISPLAY MICROWAVE COOK INDICATOR 1. Place food in oven and close door 2. Touch MICROWAVE COOK key :0 On 3. Touch number keys for desired cooking time 500 4. Touch POWER LEVEL key POWER LEVEL On On 5. Touch number key for powe[...]

You can programme your microwave oven to a combined cooking sequence of a maximum of three stages. 1) TWO STAGES a) MICROWAVE COOK - MICROWAVE COOK, at different power level Cooking can start off with high power level and finish cooking at a lower power level. or vice versa. Note: If the power level of the second stage of cooking is different from [...]

INDEPENDENT FUNCTIONS Four quick cooking functions are provided to suit your convenience in cooking the most common foods. The cooking result will vary according to the initial temperature of the foods. Adjustment in cooking time may be necessary. A) POPCORN A program has been installed to heat a bag of popcorn weighing about 100g PROCEDURE KEY DIG[...]

C) BAKED POTATOES A programme has been pre-set to microwave 2 potatoes, weighing approximately 230g each. PROCEDURE KEY DIGIT DISPLAY BAKED POTATO INDICATOR 1) Place 2 potatoes in oven and close door 2) Touch BAKED POTATO kev PO On - POTATO 3) Touch START key START 7:00 On - 4) MINUTE PLUS/QUICK COOK This is a convenient key programmed to microwave[...]

REMARK: This key can also be used to programme microwave cook for more than one minute. PROCEDURE KEY DIGIT MICROWAVE DISPLAY COOK INDICATOR 1) Place foodstuff in oven and close door 2) Touch MINUTE PLUS/ QUICK COOK key once MINUTE PLUS/ On QUICK COOK twice triple 3) Touch START key 2:00 On On 3:00 On 15 3:00 1:00 START[...]

IMPORTANT Be certain oven is unplugged before cleaning. NEVER USE A COMMERCIAL CLEANER OR ANY ABRASIVE POWDERS OR PADS OR ANY CLEANING AGENTS CONTAINING OR PRODUCING CORROSIVE CHEMICALS AND VAPORS, SUCH AS SULFIDES AND CHLORIDES ON OR IN ANY PART OF THE MICROWAVE OVEN. Clean the surface with soap and warm water, then rinse and dry with a soft cloth[...]

OVEN WILL NOT WORK IF: The power plug is not fully inserted.. One of the house fuses has blown. Door is not closed properly. Time has not been set. You have not entered START’ You have entered a new program without cancelling the old one. You have not entered numbers after Time Cook. CANCEL/OFF’ pad was touched accidentally. The oven is overhea[...]

MICROWAVE COOKING GUIDE INTRODUCTION The advantages of a micr owa ve o ven A microw a ve o ven is most useful for its speed in cooking. Speedy cooking of meals can be very helpful in some b usy families. Micro wa ve cooking roughly takes about one third to one quarter of the con v entional cooking time. Of course this v aries according to the densi[...]

The theory of microwave cooking When the microwave oven is plugged in. the ordinary electrical current is converted to microwaves by a tube called a magnetron. The microwaves are of very short wave length and high frequency The waves are then channelled into the cavity of the oven. Distribution of microwaves is evenly done by a stirring fan install[...]

MICROWAVE COOKING UTENSILS You can test your cooking utensils to see whether they are microproof or not. Do this simple test. Put a glass half full of water in the microwave oven. Place it on top of or next to the dish. Microwave for one minute at full power. If the water becomes hot, the dish is microwave-safe. If on the otherhand, the dish is war[...]

SAFETY RULES FOR MICROWAVE COOKING If cling-film or plastic wrap is used to cover food, turn back one corner to vent, thus preventing burns from the steam trapped underneath. Be careful when removing cover to avoid scalding from hot steam. Always use oven gloves when handl- ing browning dishes. Cooking utensils may sometimes become hot because of t[...]

Cooking time varies according to the temperature of the food. Food that is taken straight from the refrigerator takes longer to cook than food at room temperature and room temperature can vary too. Dense food will take longer to cook than porous food, because micro- waves cannot penetrate deep into dense food. so the deeper part of food is heated a[...]

The thinner ends of joints of meat, or fish or the tips of poultry wings or legs can be shielded with small pieces of aluminium foil, to reflect microwaves away from these areas, to prevent them from cooking too quickly. The foil must never touch the walls of the oven. Covering of food retains moisture and prevents splashing in a microwave oven. If[...]

Browning Food that requires more than 15 minutes cooking time will brown naturally. The fat in meat attracts microwaves. Food that cooks quickly, such as steaks, chops, hamburgers, can be browned by using a few drops of soy sauce. Quick bread and cakes do not brown, because there is no hot air in the oven to dry out the surface; therefore icing or [...]

COOKING CHART Power Cover Cooking Time BEEF 1 lb (454g) ground beef Lid/wax paper 4-7 minutes 1 lb (454g) meatballs Wax paper 9-12 minutes 1 lb (454g) hamburgers wax paper 4-6 minutes 1 lb (454g) meat loaf 15-20 minutes Pot roast Water: 1 cup per lb (454g) Lid 6 20-25 minutes per lb (454g) Tender roasts Wax paper 8 rare medium Well done Wax paper 6[...]

Food Roast shoulder Lamb/veal cutlets/chops (3-4 pieces) Power Cover 8 Plastic wrap Wax paper 10 Cooking Time 9-11 minutes Chicken pieces Whole chicken Stewing, cut up Comish hens Whole duckling Duckling pieces Turkey breasts Wax paper 2 1/2-3 minutes per piece Cooking bag 7-8 minutes per lb (454g) Wax paper 8-9 minutes per lb (454g) Lid 8 12-14 mi[...]

Power Food Cover Level Cooking Time VEGETABLES Vegetables (l-2 lb) 10 8-16 minutes plastic wrap water: 1/4 cup Potatoes(1 lb) (454g) 10 8-12 minutes boiled. water: 1 cup Lid 10 15-20 minutes Corn-on-the-cob fresh in husk 2 Plastic wrap 10 6-7 minutes per lb (454g) frozen 2 Plastic wrap 10 5-8 minutes per lb (454g) RICE, PASTA AND CEREAL 8 oz (225g)[...]

Rapid defrosting of food is one of the great advantages of the microwave oven. Before starting, make sure that you have removed any of the metal twist-ties which often come with frozen food bags, and replace them with strings or elastic bands. Containers such as cartons should be opened before they are placed in the oven. Always slit or pierce plas[...]

DEFROSTING CHART Food MEAT 1 pack bacon Frankfurters Spare-ribs Ground meat Roast Beef Pork Lamb Recommended Time Suggestions 3-5 minutes Leave packages unopened when defrosting. Microwave till foods can be separated. T urn over after half of defrosting time. 3-5 minutes per lb (454g) 7-8 minutes per lb (454g) 8-11 minutes per lb (454g) 6-8 minutes[...]

Food FISH AND SEAFOOD 1lb (454g) fillets 1 lb (454g) steaks 8-10 oz (225-280g) whole fish Recommended Time 8-10 minutes 2-3 minutes 4-6 minutes Suggestions Leave package unopened when defrosting. Stand in cold water to separate. No mainpulation Place fish in cooking dish. Turn over once half way through defrosting time. Rinse cavity of fish with co[...]

RE-HEATING Cooked food and leftovers can be re- heated quickly and efficiently without spoiling their freshness and taste. Always place the dense food at the outer edges and the more porous food towards the centre. To retain moisture during re-heating, cover the food with a microproof lid or plastic wrap, because covering the food retains heat and [...]

RE-HEATING CHART Power level: High Power Food Cover Time 1 serving Plate of food Wax paper/ plastic wrap 10 2-3 minutes 1-2 servings Saucy main dish Lid /plastic wrap 10 7-10 minutes 2-4 servings Thick meat slices, such as hamburgers, meat loaf slices Wax paper / plastic wrap 3-5 minutes 2-3 servings Thin meat slices, such as beef, ham, pork, turke[...]

PALSONIC CORPORATION PTY LTD 1 JOYNTON AVENUE WATERLOO NSW 2017 AUSTRALIA TEL:(02)9313 7111 FAX:(02)9313 7555 www.palsonic.com.au PALSONIC CUSTOMER SERVICE TELEPHONE AUSTRALIA: 1300 657 888[...]