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Bom manual de uso
As regras impõem ao revendedor a obrigação de fornecer ao comprador o manual com o produto Samsung NV70H5587CB. A falta de manual ou informações incorretas fornecidas ao consumidor são a base de uma queixa por não conformidade do produto com o contrato. De acordo com a lei, pode anexar o manual em uma outra forma de que em papel, o que é frequentemente utilizado, anexando uma forma gráfica ou manual electrónicoSamsung NV70H5587CB vídeos instrutivos para os usuários. A condição é uma forma legível e compreensível.
O que é a instrução?
A palavra vem do latim "Instructio" ou instruir. Portanto, no manual Samsung NV70H5587CB você pode encontrar uma descrição das fases do processo. O objetivo do manual é instruir, facilitar o arranque, a utilização do equipamento ou a execução de determinadas tarefas. O manual é uma coleção de informações sobre o objeto / serviço, um guia.
Infelizmente, pequenos usuários tomam o tempo para ler o manual Samsung NV70H5587CB, e um bom manual não só permite conhecer uma série de funcionalidades adicionais do dispositivo, mas evita a formação da maioria das falhas.
Então, o que deve conter o manual perfeito?
Primeiro, o manual Samsung NV70H5587CB deve conte:
- dados técnicos do dispositivo Samsung NV70H5587CB
- nome do fabricante e ano de fabricação do dispositivo Samsung NV70H5587CB
- instruções de utilização, regulação e manutenção do dispositivo Samsung NV70H5587CB
- sinais de segurança e certificados que comprovam a conformidade com as normas pertinentes
Por que você não ler manuais?
Normalmente, isso é devido à falta de tempo e à certeza quanto à funcionalidade específica do dispositivo adquirido. Infelizmente, a mesma ligação e o arranque Samsung NV70H5587CB não são suficientes. O manual contém uma série de orientações sobre funcionalidades específicas, a segurança, os métodos de manutenção (mesmo sobre produtos que devem ser usados), possíveis defeitos Samsung NV70H5587CB e formas de resolver problemas comuns durante o uso. No final, no manual podemos encontrar as coordenadas do serviço Samsung na ausência da eficácia das soluções propostas. Atualmente, muito apreciados são manuais na forma de animações interessantes e vídeos de instrução que de uma forma melhor do que o o folheto falam ao usuário. Este tipo de manual é a chance que o usuário percorrer todo o vídeo instrutivo, sem ignorar especificações e descrições técnicas complicadas Samsung NV70H5587CB, como para a versão papel.
Por que ler manuais?
Primeiro de tudo, contem a resposta sobre a construção, as possibilidades do dispositivo Samsung NV70H5587CB, uso dos acessórios individuais e uma gama de informações para desfrutar plenamente todos os recursos e facilidades.
Após a compra bem sucedida de um equipamento / dispositivo, é bom ter um momento para se familiarizar com cada parte do manual Samsung NV70H5587CB. Atualmente, são cuidadosamente preparados e traduzidos para sejam não só compreensíveis para os usuários, mas para cumprir a sua função básica de informação
Índice do manual
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Página 1
This manual is made with 100 % recycled paper . Built-in Oven user manual imagine the possibilities Thank you for purchasing this Samsung product. NV70*55 Series NV66*55 Series Prezio Airv_NV70H5587CB_EU_DG68-00542A-00_EN.indd 1 2014-04-23 �� 9:40:38[...]
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Página 2
English - 2 cont ents USING THIS MANUAL 3 03 Using this manual SAFETY INSTRUC TIONS 3 06 Bulb exchange 08 Door removal 08 Door glass removal 09 Auto energy saving function 09 Correct disposal of this product (Wast e electrical & Electronic equipment) INST ALLA TION 10 10 Installation OVEN CONTROLS 11 11 Oven controls ACCESSORIES 11 11 Accessori[...]
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Página 3
English - 3 using this manual Thank you for choosing SAMSUNG Built - In Oven. This user Manual contains important information on safety and instructions intended to assist you in the operation and maint enance of your appliance. Please take the time to r ead this Owner’s Manual befor e using your oven and keep this book for futur e reference. The[...]
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English - 4 During use the appliance becomes hot. Car e should be taken t o avoid touching heating elements inside the oven. W ARNING: Accessible parts may become hot during use. Y oung childr en should be kept away . If this appliance has steam or self cleaning function, ex cess spillage must be removed befor e cleaning and all utensils should not[...]
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Página 5
English - 5 The temper ature of accessible surfaces may be high when the appliance is oper ating. The door or the outer surface may get hot when the appliance is oper ating. Keep the appliance and its cor d out of reach of childr en less than 8 years. Appliances are not int ended t o be oper at ed by means of an ext ernal timer or separ ate remot e[...]
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English - 6 Children should be kept at a safe distance when the oven is in use. F ro zen foods such as pizzas should be cooked on the big grid. If the baking tr ay is used, it may become deformed due to the great variation in t emper atures. Do not pour water into the bott om of the oven when it is hot. The oven door must be closed during cooking. [...]
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Página 7
English - 7 Rear oven light 1. Remove cap by turning anti-clockwise and remove the metal ring, the sheet ring and clean the glass cap. If necessary, replace the bulb with a 25 watt, 300 °C heat-resistant oven light bulb. 2. Clean the glass cap, the metal ring and the sheet ring if necessary . 3. Fit the metal and the sheet ring to the glass cap. 4[...]
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Página 8
English - 8 DOOR REMOV AL For normal use, the oven door must not be r emoved but if removal is necessary, for example, for cleaning purposes, follow these instructions. CAUTION : The oven door is heavy . 70 2 1 1. Open the door and flip open the clips at both hinges completely . 2. Close the door by approximat ely 70 °. With both hands, grasp the[...]
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English - 9 AUT O ENERG Y SA VING FUNC TION • If you do not select any function when appliance is in the middle of setting or operating with tempor ary stop condition, function is canceled and clock will be displayed after 10 minut es. • Light : During cooking process, you can switch o Oven lamp by pressing ‘Oven light’ key . F or [...]
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English - 10 installation Safety instructions for the installation This oven may be installed only by an approved electrician. The installer is responsible for connecting the appliance to the main supply, while observing the relevant safety regulations. • Ensure prot ection from live parts when installing the oven. P ower connection If the app[...]
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English - 11 oven contr ols Power On/O k ey Pr ess this key to turn the oven on or o. If you press the P ower On/O key, the lights for the keys and the display panel ar e turned o. As a result, all keys other than the P ower On/O key are deactivated. Pr essing the Power On/O k ey again will turn the lights of the other keys and th[...]
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English - 12 F ront Extra deep tray (Depending on model) The extr a deep tray (Depth : 50 mm) is also good for r oasting. It can be used in combination with the wire tr ay insert to prevent liquids from dropping ont o the bottom of the oven. Please put the slanted side to the fr ont. Divider (Optional), for the upper , lower and twin modes. Use ins[...]
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English - 13 befor e you begin SETTING THE CL OCK If the power is connected for the first time, set the time before using device. 1. Press the Clock key . The “ ” and “12: ” will blink. 2. Press the Time/T emperature Control Key to set the hour of the day . Example: T o set 1:30 3. Press the Clock key . The “ ” and “:00” will bl[...]
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English - 14 INITIAL CLEANING Clean the oven thoroughly before using for the first time. Do not use sharp or abrasive cleaning mat erials. These could damage the oven surface. F or ovens with enamel fronts, use commercially available cleaning agents. T o clean the oven 1. Open the door. The oven light comes on. 2. Clean all oven trays, accessories[...]
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Página 15
English - 15 oven use SETTING THE MODE 1. Press the Cooking Mode Select k e y. 2. Press the Time/T emperature Control key to select the desir ed oven function. Convection T op Heat + Convection Conventional Large Grill Eco Grill Bottom Heat + Convection Steam Cleaning Auto Cook 04 OVEN USE Prezio Airv_NV70H5587CB_EU_DG68-00542A-00_EN.indd 15 2014-0[...]
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English - 16 SETTING THE OVEN TEMPERA TURE 1. Press the T emperature ke y. 2. Press the Time/T emperature Control key to adjust the temper ature in increments of 5ºC. 40 °C – 250 °C 40 °C – 300 °C (Large & Small Grill) The temper ature may be adjust ed during cooking. In the oven mode settings, the top and Bottom Heating elements cy[...]
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English - 17 SETTING THE END OF COOKING TIME 1. Press the End Time k e y. Example: 12:00 2. Press the Time/T emperature key for setting the desired end time. 3. Press the End Time k e y. T o cancel the end time, press End Time key and set the timer to current time. During cooking, you can adjust the previously set cook time with the Time/T emperatu[...]
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Página 18
English - 18 DELA Y ST ART Case 1 - Cooking time is enter ed first If the end time is entered aft er the cooking time has already been set, the cooking time and the end time are calculated and if necessary the oven sets a delayed start point. 1. Press the End Time k e y. Example: Current time is 3:00 and the cooking time you set is 5hours. 2. P[...]
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Página 19
English - 19 KIT CHEN TIMER 1. Press the Kitchen Timer key . “ ” will blink. 2. Press the Time/T emperature Control key to set the time requir ed. Example: 5 minutes 3. Press the Kitchen Timer key to start the timer . Pr ess and hold the Kitchen Timer key for 3 seconds to cancel the timer . AUT OMA TIC COOKING 1. T o select the automatic cookin[...]
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Página 20
English - 20 LAMP ON/OFF 1. Press Lamp k e y. O : 1 time On : 2 times The lamp will be automatically turned o after 5 minutes in cooking mode. L OCKING FUNCTION Y ou can use the locking function in standby mode. 1. Press the Clock and Cooking Time keys at the same time and hold for 3 seconds. ( ) Symbol will be displayed. 2. Press the Clock a[...]
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Página 21
English - 21 OVEN FEA TURES The oven functionality includes the following features. 1. Conventional mode Recommended temper ature: 200 °С Conventional mode is best for roasting and frying food located on the same level. The temper ature inside the oven is maintained by top and bottom heating elements. It is necessary to preheat the oven before yo[...]
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English - 22 2. T op Heat + Convection Recommended temper ature: 190 °С The heat is emitted from the t op heating element and the fan provides continuous cir culation of the hot air . It is necessary to preheat the oven before you start cooking. (Y ou can heat up the oven using Grill + Convection mode.) F ood item Shelf level Accessory T emperatu[...]
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English - 23 4. Large grill Recommended temper ature: 240 °С Large grill feature is used t o cook larger serving pieces of flat food such as beefsteaks, schnitz els and fish. It is also suitable for toasts. Both the top heating element and the grill oper ate in this mode. It is necessary to preheat the oven before you start cooking. (Y ou can h[...]
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Página 24
English - 24 5. Eco grill Recommended temper ature: 240 °С This mode is used to cook small serving pieces of flat food such as beefsteaks, schnitz els, fish and toasts placed in the center of baking tr ay or wire shelf. Only the top heating element is in operation. It is necessary to preheat the oven before you start cooking. (Y ou can heat up [...]
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Página 25
English - 25 6. Bottom Heat + Convection Recommended temper ature: 190 °С “Bottom Heat + Convection” mode is used to achieve juicy t op and a crispy base, it is eective for pizza, quiche lorraine, open-faced pies and cheesecake. It is necessary to preheat the oven before you start cooking. (Y ou can heat up the oven using the same mode tha[...]
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English - 26 TES T DISHES According to standard EN 60350 1. Baking The recommendations for baking refer to preheat ed oven. Insert baking tray with bevelled side t owards the back side of oven. T ype of food Dish & Notes Shelf level Cooking mode T emp. (°C) Cooking time (min) Shortbread Baking tray 3 Conventional 160-170 20-30 2 Convection 150[...]
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English - 27 aut omatic cooking The following table presents 25 Auto P rogrammes for Cooking, Roasting and Baking. It contains its quantities, weight ranges and appr opriate recommendations. Cooking modes and times have been pre-progr ammed for your convenience. Y ou can refer to these guidelines for cooking. Always insert food in cold oven. No F o[...]
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English - 28 No F ood item Weight/kg Accessory Shelf level Recommendation A:13 Steamed Fish 1. 0.2 - 0.4 2. 0.5 - 0.7 3. 0.8 - 1.0 Wire shelf 2 Put prepar ed fresh fish (e.g. tr out, haddock, codfish) in a suitable sized ovenproof glassware with lid. Add liquid until bottom of dish is covered e.g. 3-4 tbsp. lemon juice, white wine or water and co[...]
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English - 29 No F ood item Weight/kg Accessory Shelf level Recommendation A:23 Bread Rolls/ Ciabatta 1. 0.2 - 0.4 2. 0.6 - 0.8 Baking tray 3 The first setting in suitable for dough used for small pieces such as bread rolls or fresh dough for croissants (4-8 pcs). Setting 2 is suitable for dough used for homemade ciabatta breads or baguettes (2-6 p[...]
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English - 30 cleaning and car es S TEAM CLEANING 1. Remove all accessories from the oven. 2. Pour appro ximately 400 ml (3/4 pint) of wat er onto the bottom of the empty oven. Use normal water only, no distilled water . 3. Close the oven door. WARNING: The st eam cleaning system can be switched on only when the oven has cooled to room t emper ature[...]
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English - 31 After deactivating the steam cleaning TIPS • T ake care when opening the door before the end of the steam cleaning pr ocedure; the water on the bottom is hot. • Never leave the residual water in the oven for any length of time, for e xample, overnight. • Open the oven door and remove the remaining wat er with a sponge. ?[...]
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English - 32 HAND CLEANING WARNING: Make sur e the oven and accessories are cool before cleaning. Do not use abrasive cleaning agents, har d brushes, scouring pads or cloths, steel wool, knives or other abrasive mat erials. Oven Interior • For cleaning the int erior of the oven, use a clean cloth and a mild cleaning agent or warm soapy water .[...]
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English - 33 SIDE RUNNERS (OPTIONAL) T o clean the interior of the oven, the both side runners can be removed. Detaching the side runners 1. Press central part of the side runner t op portion. 2. Rotate the side runner by approximately 45º. 3. Pull and remove the side runner from bottom two holes. A TT ACHING: Repeat steps 1, 2 and 3 in reverse[...]
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English - 34 warr anty & ser vice TROUBLESHOO TING PROBLEM SOLUTION What should I do if the oven doesn’t heat up? • The oven may not be switched on. Switch the oven on. • Check to see if the requir ed settings have been applied. • A household fuse may have blown or a circuit breaker may has tripped. Replace the fuses or reset t[...]
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English - 35 memo 07 WARRANTY & SERVICE Prezio Airv_NV70H5587CB_EU_DG68-00542A-00_EN.indd 35 2014-04-23 �� 9:41:00[...]
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DG68-00542A-00 AUSTRIA 0800 - SAMSUNG (0800 - 7267864) BELGIUM 02-201-24-18 DENMARK 70 70 19 70 FINLAND 030-6227 515 FRANCE 01 48 63 00 00 GERMANY 0180 6 SAMSUNG bzw. 0180 6 7267864* (*0,20 €/Anruf aus dem dt. Festnetz, aus dem Mobilfunk max. 0,60 €/Anruf) ITALIA 800-SAMSUNG (800.7267864) CYPRUS 8009 4000 only from landline, toll free GR EEC E [...]