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Bom manual de uso
As regras impõem ao revendedor a obrigação de fornecer ao comprador o manual com o produto Sharp R-92STM. A falta de manual ou informações incorretas fornecidas ao consumidor são a base de uma queixa por não conformidade do produto com o contrato. De acordo com a lei, pode anexar o manual em uma outra forma de que em papel, o que é frequentemente utilizado, anexando uma forma gráfica ou manual electrónicoSharp R-92STM vídeos instrutivos para os usuários. A condição é uma forma legível e compreensível.
O que é a instrução?
A palavra vem do latim "Instructio" ou instruir. Portanto, no manual Sharp R-92STM você pode encontrar uma descrição das fases do processo. O objetivo do manual é instruir, facilitar o arranque, a utilização do equipamento ou a execução de determinadas tarefas. O manual é uma coleção de informações sobre o objeto / serviço, um guia.
Infelizmente, pequenos usuários tomam o tempo para ler o manual Sharp R-92STM, e um bom manual não só permite conhecer uma série de funcionalidades adicionais do dispositivo, mas evita a formação da maioria das falhas.
Então, o que deve conter o manual perfeito?
Primeiro, o manual Sharp R-92STM deve conte:
- dados técnicos do dispositivo Sharp R-92STM
- nome do fabricante e ano de fabricação do dispositivo Sharp R-92STM
- instruções de utilização, regulação e manutenção do dispositivo Sharp R-92STM
- sinais de segurança e certificados que comprovam a conformidade com as normas pertinentes
Por que você não ler manuais?
Normalmente, isso é devido à falta de tempo e à certeza quanto à funcionalidade específica do dispositivo adquirido. Infelizmente, a mesma ligação e o arranque Sharp R-92STM não são suficientes. O manual contém uma série de orientações sobre funcionalidades específicas, a segurança, os métodos de manutenção (mesmo sobre produtos que devem ser usados), possíveis defeitos Sharp R-92STM e formas de resolver problemas comuns durante o uso. No final, no manual podemos encontrar as coordenadas do serviço Sharp na ausência da eficácia das soluções propostas. Atualmente, muito apreciados são manuais na forma de animações interessantes e vídeos de instrução que de uma forma melhor do que o o folheto falam ao usuário. Este tipo de manual é a chance que o usuário percorrer todo o vídeo instrutivo, sem ignorar especificações e descrições técnicas complicadas Sharp R-92STM, como para a versão papel.
Por que ler manuais?
Primeiro de tudo, contem a resposta sobre a construção, as possibilidades do dispositivo Sharp R-92STM, uso dos acessórios individuais e uma gama de informações para desfrutar plenamente todos os recursos e facilidades.
Após a compra bem sucedida de um equipamento / dispositivo, é bom ter um momento para se familiarizar com cada parte do manual Sharp R-92STM. Atualmente, são cuidadosamente preparados e traduzidos para sejam não só compreensíveis para os usuários, mas para cumprir a sua função básica de informação
Índice do manual
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Página 1
MICROW A VE OVEN WITH GRILL AND C ONVEC TION OPERA TION MANU AL This operation manual contains important information which you should read carefully bef ore using your micro wave oven. IMPORT ANT: T here may be a serious risk to health if this operation manual is not follo wed or if the oven is modified so that it operates with the door open. R-92S[...]
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GB-1 ENGLISH A. Information on Disposal for U sers (private households) 1. In the European Union Attention: If you want to dispose of this equipment, please do not use the ordinary dust bin! Used electrical and electronic equipment must be treated separately and in accordance with legislation that r equires proper treatment, recovery and recycling [...]
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GB-2 The heating category (a letter A to E) developed by MAFF (Ministry of Agriculture, F isheries and Food) with microwav e oven and food manufacturers indicates the ability of the oven to heat small quantities of food (up to 500g [ I lb 2oz]). It does not represent the general performance of the oven. Food packs carry cooking instructions for hea[...]
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GB-3 ENGLISH SPECIFICA TIONS C ONTENTS INFORMA TION ON CORRECT DISPOSAL .................................................................................................................................... 1 HEA TING CA TEGORY & HOW Y OUR OVEN WORKS ........................................................................................ ........[...]
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GB-4 OVEN AND A CCESSORIES NOTES: • The waveguide cov er is fragile. Care should be taken when cleaning inside the o ven to ensure that it is not damaged. • After cooking fatty foods without a cover , always clean the cavity and especially the grill heating element thoroughly , these must be dr y and free from grease . Bu ilt-up grease may ov e[...]
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GB-5 ENGLISH C ONTROL P ANEL 1. DIGIT AL DISPLA Y and INDIC A TORS High heat indicator Low heat indicator CONVECTION indicator DEFROST indicator AUT O MENU indicator CHILD L OCK indicator MICROW A VE indicator GRILL indicator TEMPERA TURE indicator WEIGHT indicator Auto Menu options: A1: Reheat A2: Potato A3: Meat A4: V egetable A5: Fish A6: Pasta [...]
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GB-6 IMPORTANT SAFETY INSTRUCTIONS IMP ORT ANT SAF ET Y IN S TRU C TIONS : READ C AREFUL L Y AN D KE E P F OR F UTUR E R EFE R E NC E T o av oid the danger of re. T he mic ro wa v e o v en should not be le f t un att ended during ope ra tion. P ow er lev els th at are too high , or cooking times that are too long, ma y overhea t foods resulting [...]
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GB-7 IMPORTANT SAFETY INSTRUCTIONS If smo ke is e d, switch o or unplug th e e ames. U se only mic r owa ve -sa f e con tainers and utensil s. S ee page G B - . Utensils should be chec k e d to ensu r e th a t th e y a r e suitable f or use i n microw ave o vens. W hen he a ting f ood in plastic or paper co n tainer s , monitor the o v en due t [...]
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GB-8 IMPORTANT SAFETY INSTRUCTIONS T o av oid the possibility of injur y W ARNING: Do n o t oper a t e t he o v e n i f i t i s d am age d o r malfunctioning. Check the follo wing befor e use: a) The doo r ; mak e su re th e doo r close s p r operl y and ensure it is not misaligned or warped . b) T h e hinge s an d sa fe t y doo r la t ches ; chec [...]
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GB-9 IMPORTANT SAFETY INSTRUCTIONS Ne v er adjust , r epair or modify the ov en y oursel f . It is haza r dous f or an y one other than a c ompete nt person to car r y out a n y se r vi c e or r epair ope r a tion whic h in v olv es th e r em o val of a c ov er whic h gi v es pr ote c tion against e xposu r e to mic r o wa v e ene r gy . Do not ope[...]
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GB-10 IMPORTANT SAFETY INSTRUCTIONS Do not attempt to replace the oven lamp yourself or allow any one who is not an electrician authorised by SHARP to do so . I f the oven lamp fails, please consult your dealer or an authorised SHARP service agent. I f the p ow er supply cor d of this applian c e is damage d , it must be replaced with a special c o[...]
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GB-11 IMPORTANT SAFETY INSTRUCTIONS Ne v er use sealed c ontainer s. Rem ove seals and lid s be fore us e. S ealed c ontainers can explode due to a build up of p r essu re e v en a f t er the o v en has bee n . T ake ca r e when mic r o w a ving liquid s . U se a wid e mouthed c ontainer to all ow bubbles t o escap e. Nev er he at liquids in nar ro[...]
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GB-12 IMPORTANT SAFETY INSTRUCTIONS hot during use. Y oung children should be kept aw ay . T emperature of the container is not a true indication of the temperatur e of the food or drink ; always check the food t emperature . Always stand back from the oven door when opening it to av oid burns from escaping steam and heat. Sli c e stued baked f [...]
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GB-13 IMPORTANT SAFETY INSTRUCTIONS T o av oid misuse by children W ARNING: Only allow children aged from 8 years and ab ove to use the ov en without supe r visio n when adequ a te instru c tions h a v e been gi v e n so that the child is able to use the oven in a safe wa y and understands the haza r ds of imp r ope r us e. T his applian c e is not[...]
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GB-14 IMPORTANT SAFETY INSTRUCTIONS T o p r omote t r oubl e -f r ee use of y our o v en an d av oid damage. Never operate the oven when it is empty . When using a browning dish or self-heating material, always place a heat- r esistant insula t or such as a po r c elain pla te under it t o p r e v ent damage t o the turntable an d turntable suppo r[...]
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GB-15 IMPORTANT SAFETY INSTRUCTIONS If you are unsure how to connect your oven, please consult an authorised, quali ed electrician. Neither the manufacturer nor the dealer can accept any liability for damage to the oven or personal injury resulting from failure to observe the correct electrical connection procedure.Water vapour or drops may occa[...]
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GB- 6 INSTALLATION • The minimum installation height is 85 cm. • A minimum space of 20 cm is required bet ween the oven and an y adjacent walls. • L eav e a m in im u m s pa c e of 30 c m abo v e t h e ov en . • Do not r em ove the f eet fr om the bot t om of th e oven. • Bloc k ing the intake and/or outlet openings ca n damage the oven. [...]
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GB-17 INSTALLATION W ARNING : Do not pla c e the o v en whe r e heat , moistu r e or high humidi t y a r e genera t e d , ( f o r example, near or above a con ventional oven) or near combustible materials (f or example, cur tains). Do not block or obstruct air vent openings. Do not place objects on top of the oven. This symbol means that the sur fa[...]
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GB-18 INSTALLATION tt ed to y our ov en is a r ewi r eable t yp e and in the event of the socket outlet in your home n ot being c ompat i b l e w ith t he plug s u pp l ie d , • I f the plug t t ed t o y our o v en is a non- r ewirabl e t ype and in the ev ent of the socket outlet in y ou r home not being c ompatible with the plug supplie d , [...]
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GB-19 ENGLISH BEFORE OPERA TION MICROW A VE POWER LEVELS Plug in the oven. The oven display will display: “0:00” , an audible signal will sound once . This model has a clock function and the oven uses less than 1.0 W in stand by mode. T o set the clock, see below. SET TING THE CL OCK There are two setting modes: 12 hour clock and 24 hour clock.[...]
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GB-20 MICROW A VE C OOKING MANU AL OPERA TION Opening the door: T o open the oven door , pull the door handle. Starting the oven: Prepar e and place food in a suitable container onto the turntable or place dir ectly onto the turntable. Close the door and press the ST ART/+30sec./ENTER button after selec ting the desired cooking mode. Once the cooki[...]
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GB-21 ENGLISH GRILL C OOKING/COMBI C OOKING 1. GRILL ONL Y C OOKING The grill at the top of the oven ca vity has one power setting only . The grill is assisted by the turntable which r otates simultaneously to ensure even br owning. Use the rack f or grilling small items of food such as bacon, gammon and teacakes. F ood can be placed either directl[...]
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GB-22 C ONVEC TION COOKING Y our oven can be used as a con ventional oven using the con vection facility and 10 pre-set oven temperatures. Pr e- heating is recommended for bett er results. The temperature can be chosen from 140°C to 230°C in 10°C incr ements. Press C ONVEC TION button 1 2 3 4 5 6 7 8 9 10 Oven T emp (°C) 140 150 160 170 180 190[...]
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GB-23 ENGLISH O THER CONVENIENT FUNCTIONS 1. SEQUENCE COOKING This function quickly defrosts food while enabling you to choose a suitable defrost period , depending on the food type. F ollow the example below for details on how to operat e this function. The time range is 0:10 – 99:50. This function allows you to cook using up to 2 di erent st[...]
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GB-24 WEIGHT DEFROST AND TIME DEFROST OPERA TION The A UTO MENU prog rammes automatically work out the correct cooking mode and cooking of the foods (details on page GB- 5). Follo w the example below for details on how to operat e this function. Example: T o cook 350 g carrots by using the A UTO MENU function for fresh vegetables ( A4). 1. Rotate t[...]
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GB-25 ENGLISH A UTO MENU CHART Auto Menu Display Cooking method WEIGHT/ PORTION / UTENSILS Procedure Reheat Dinner Plate (pre- cooked food e.g. meat, v egetable and garnishes) A1 100% Micro 150g, 250g, 350g, 450g , 600g (initial temp. 5°C) Plate and vented microw ave cling lm or suitable lid Put the pre-cooked food on a plate. Use vent ed micr[...]
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GB-26 SUIT ABLE OVENW ARE T o cook/defrost food in a micr owave ov en, the microwav e energy must be able to pass through the container t o penetrate the food. Therefor e it is important to choose suitable cook ware . Round/oval dishes are pref erable to square/oblong ones, as the f ood in the corners tends to over cook . A variety of cookware can [...]
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GB-27 ENGLISH CAUTION: DO NO T USE COMMERCIAL OVEN CLEANERS, STEAM CLEANERS, ABRASIVE, HARSH CLEANERS, ANY THA T CONT AIN SODIUM HYDRO X- IDE OR SCOURING P ADS ON ANY P ART OF Y OUR MICROW A VE OVEN. Before cleaning, mak e sure the oven cavity , door , oven cabinet and ac cessories are completely c ool. CLEAN THE OVEN A T REGULAR INTERV ALS AND REM[...]
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GB-28 W ARNING: Never adjust, repair or modify the oven y ourself . It is hazardous for any one other than a SHARP trained engineer to carry out servicing or repairs. This is important as it may inv olve the removal of cov ers that provide protection against microwa ve energy . • The door seal stops microwave leakage during oven operation, but do[...]
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GB-29 ENGLISH TROUBLESHOOTING CHART QUERY ANSWER Draught circulates around the door . When the oven is working, air cir culates within the cavity . The door does not form an airtight seal so air may escape from the door . Condensation forms in the oven, and may drip from the door . The oven cavity will normally be colder than the f ood being cooked[...]
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GB-30 CALLING FOR SERVICE T O REPL A CE THE MAINS PL UG Make sure the terminal screws ar e tight and the cable is held securely by the cable grip where it ent ers the plug. Like most appliances in your home, y our oven must be connected to a single phase 230-240V , 50Hz alternating current supply . If you do not make the proper electrical connectio[...]
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GB- 1 ENGLISH Sharp Electronics (UK) Ltd. ("Sharp") guarantees that for a period of 12 months from the date of pur chase the enclosed product will be free from defects in materials and w orkmanship. Sharp agrees to pro vide for the repair or , at its option, the replacement of a defective product. Sharp reserves the right to replace defec[...]
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Sharp Electronics (UK) Ltd. London, UK UK: 0845 888 8112 o ce hours) Ireland: 01 676 0648 (o ce hours) W ebsite: http://www.sharp .co.uk/support PRINTED IN CHI A TINS-A769WRRZ-K91 PN:261800313295 N[...]