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Bom manual de uso
As regras impõem ao revendedor a obrigação de fornecer ao comprador o manual com o produto Smeg FCM60X. A falta de manual ou informações incorretas fornecidas ao consumidor são a base de uma queixa por não conformidade do produto com o contrato. De acordo com a lei, pode anexar o manual em uma outra forma de que em papel, o que é frequentemente utilizado, anexando uma forma gráfica ou manual electrónicoSmeg FCM60X vídeos instrutivos para os usuários. A condição é uma forma legível e compreensível.
O que é a instrução?
A palavra vem do latim "Instructio" ou instruir. Portanto, no manual Smeg FCM60X você pode encontrar uma descrição das fases do processo. O objetivo do manual é instruir, facilitar o arranque, a utilização do equipamento ou a execução de determinadas tarefas. O manual é uma coleção de informações sobre o objeto / serviço, um guia.
Infelizmente, pequenos usuários tomam o tempo para ler o manual Smeg FCM60X, e um bom manual não só permite conhecer uma série de funcionalidades adicionais do dispositivo, mas evita a formação da maioria das falhas.
Então, o que deve conter o manual perfeito?
Primeiro, o manual Smeg FCM60X deve conte:
- dados técnicos do dispositivo Smeg FCM60X
- nome do fabricante e ano de fabricação do dispositivo Smeg FCM60X
- instruções de utilização, regulação e manutenção do dispositivo Smeg FCM60X
- sinais de segurança e certificados que comprovam a conformidade com as normas pertinentes
Por que você não ler manuais?
Normalmente, isso é devido à falta de tempo e à certeza quanto à funcionalidade específica do dispositivo adquirido. Infelizmente, a mesma ligação e o arranque Smeg FCM60X não são suficientes. O manual contém uma série de orientações sobre funcionalidades específicas, a segurança, os métodos de manutenção (mesmo sobre produtos que devem ser usados), possíveis defeitos Smeg FCM60X e formas de resolver problemas comuns durante o uso. No final, no manual podemos encontrar as coordenadas do serviço Smeg na ausência da eficácia das soluções propostas. Atualmente, muito apreciados são manuais na forma de animações interessantes e vídeos de instrução que de uma forma melhor do que o o folheto falam ao usuário. Este tipo de manual é a chance que o usuário percorrer todo o vídeo instrutivo, sem ignorar especificações e descrições técnicas complicadas Smeg FCM60X, como para a versão papel.
Por que ler manuais?
Primeiro de tudo, contem a resposta sobre a construção, as possibilidades do dispositivo Smeg FCM60X, uso dos acessórios individuais e uma gama de informações para desfrutar plenamente todos os recursos e facilidades.
Após a compra bem sucedida de um equipamento / dispositivo, é bom ter um momento para se familiarizar com cada parte do manual Smeg FCM60X. Atualmente, são cuidadosamente preparados e traduzidos para sejam não só compreensíveis para os usuários, mas para cumprir a sua função básica de informação
Índice do manual
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Página 1
33 Contents INSTRUCTIONS FOR THE USER : these specify usage recommendati ons, and describe the commands and th e correct procedures for cleaning and maintenance of the appliance INSTRUCTIONS FOR THE INST ALLER : these are intended for the qualified technici an who will carr y out the instal lation, operation and testing of the appliance 1. INSTRUCT[...]
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Página 2
34 Instructions f or use 1. INSTRUCTIONS FOR USE THIS MANU AL IS AN INTEGRAL P AR T OF THE APPLIANCE. IT MUST BE KEPT IN ITS ENTIRETY AND IN AN ACCESSIBLE PLA CE FOR THE WHOLE WORKING LIFE OF THE O VEN. WE AD VISE CAREFUL READING OF THIS MANUAL AND ALL THE INSTR UCTIONS THEREIN BEFORE USING THE APPLIANCE. INST ALLA TION MUST BE CARRIED OUT BY QUA L[...]
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35 Instructions f or disposal 2. INSTRUCTIONS FOR DISPOSAL – OUR EN VIRONMENTAL CARE Our product's packing is made of non-poll uting materials, therefore compatible with the en vi ronment and recycable . Pl ease help by disposing of the packing corr ectly . Find the addresses of coll ection, recycling and disposal centres from your retailer [...]
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36 Safety instructions 3. SAFETY INSTRUCTIONS REFER T O THE INST ALLA TION INSTRUCTIONS FOR THE SAFETY REGULA TIONS FOR ELECTRIC OR GAS APPLIANCES AND VENTILA TION FUNCTIONS. IN Y OUR INTERESTS AND FOR Y OUR SAFETY IT HAS BEEN EST ABLISHED BY LA W THA T THE INST ALLA TION AND SER VIC ING OF ALL ELECTRICAL APPLIANCES IS T O BE CARRIED OU T BY QU ALI[...]
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37 Instructions f or the user 4. GET T O KNO W Y OUR O VEN 5. BEFORE INST ALLA TION CONTROL P ANEL O VEN LIGHT O VEN F AN SHELF AND TRA Y R UNNERS TEMPERA TURE PROBE Do not discard packing in the home environment. Separate the various waste materials and take them to the nearest sp ecial garbage collection centre. In order to remov e all manufactur[...]
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38 Instructions f or the user 6. DESCRIPTION OF THE CONTROLS ON THE FR ONT P ANEL All the appliance's control and monitor ing devices are placed tog ether on the front panel. The symbols used are described in t he tab le below . THERMOST A T -TIMER KNOB PT1 This knob allows you to set the time, to select the cooking temperature and duration an[...]
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39 Instructions f or the user ON/OFF-FUNCTION KNOB PT2 This knob allows you to select one of the f ollowing functions b y simply turning it to the left or to the right. For con venience, it will be referred to from this point onwards as PT2. The follo wi ng table pro vides a br ief description of the functions that can be selected: NO FUNCTION SET [...]
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40 Instructions f or the user 7. USE OF THE O VEN 7.1 W arnings and general ad vice All cooking operations m ust be car ried out with th e door closed. Before using the ov en f or the first time, pre-heat it to maximum temperature long enough to burn any manufacturing oily residues which could give the f ood a bad taste. During cooking, do not co v[...]
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41 Instructions f or the user 7.3 Fir st use At first use, or after a power f ailure, the ov e n's displa y (DSP1) will show a flashing symbol. T o be able to star t any cooking function the current time must be set. (F or fur ther information on se tting or changing the current ti me see “7.6 Secondar y menu”). 7.4 Function selection T o [...]
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42 Instructions f or the user W ar ning. The minute minder does not stop the cooking process. It only warns the user that the preset number of minutes hav e passed. T o s witch the ov en off, turn PT2 to the “ 0 ” symbol. Modifying the data set Once the countdown has star ted it is possible to change its duration during co oking. When the symbo[...]
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43 Instructions f or the user 7.5.3 A utomatic cooking Automatic cooking is the function which allows a cooking operation to be star ted at a set time and then ended after a specific l ength of time set by the user . Select a cooking fu nction, set the co oking temperature required or leav e the preset temperature (see point “7.4 Function selecti[...]
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44 Instructions f or the user 7.6 Secondary men u This product also has a “secondar y menu” that allows the user to: 1 Set the time shown on the display (DSP1). 2 (P1: OF / ON) Activate or deactiv ate the child safety de vice ( ); this function, after 2 minutes of operation without any actions b y the user, activates loc king of all th e functi[...]
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45 Instructions f or the user 7.6.1 Change the settings in the secondary menu The secondar y menu appears at first use, after a power f ail ure or by holding PT1 down for 3 seconds with the oven in the OFF position (see point “7.2 Operating modes”). Changing the pa rameters in the secondar y menu is very simple. See the f ollowing diagram: T ur[...]
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46 Instructions f or the user 7.7 Cooling system The appliance is equipped with a co oling system which comes into operation as soon as a cooking functio n star ts. The f ans cause a stea dy outflow of air from abov e and below the door which ma y continue f or a brief per iod of time ev en after the oven has been turned off. 7.8 Inside light The o[...]
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47 Instructions f or the user 8. USE OF THE PIZZA FUNCTION (ON SOME MODELS ONLY) This appliance is equ ipped with a function designed specifically for cooking pizzas. This function is identified by the symbol on the ov en function knob . Proceed as f ollows to cook a pizza. With the oven cold remo ve the circular cov er from the bottom of the oven,[...]
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48 Instructions f or the user 9. A V AILABLE A CCESSORIE S The o v en f eatures 4 support positions for plates and racks of diff erent height. Grill: useful f or holding cooking containers. Tr a y g r i d : for placing on top of a tray f or cooking foods which ma y drip. Oven tray: useful for collecting f at from f ood s placed on the gr id above .[...]
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49 Instructions f or the user 10. T ABLE OF RECOMMENDED COOKING SETTINGS The ov e n must be pre-heated before e very cooking op eration. Do not place the foods inside the ov en unti l the centigrade degrees symbol on the display stops flashing and the beep has sounded to confir m that the set temperature has been reached . Cooking times, especially[...]
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50 Instructions f or the user HOT-AIR COOKING LEVEL FR OM BELOW TEMPERA TURE °C TIME IN MINUTES FIRST COURSES LASA GNE O VEN-BAKED P AST A 2 2 210 - 230 210 - 230 45 - 50 25 - 30 MEA T ROAST VEAL LOIN OF PORK SHOULDER OF PORK RABBIT TURKEY BREAST RO AST CHICKEN 2 2 2 2 2 2 180 - 190 180 - 190 180 - 190 180 - 190 180 - 190 180 - 190 70 - 80 70 - 80[...]
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51 Instructions f or the user GRILLING LEVEL FROM BELO W TIME IN MINUTES FIRST SURF ACE S ECOND SURF ACE PORK CHOPS FILLET OF PORK FILLET OF BEEF LIVER VEAL ESCALOPES HALF CHICKEN SA U SAGES MEA T -BALLS FISH FILLETS T OAST 4 3 3 4 4 3 3 3 3 3 7 - 9 9 - 11 9 - 11 2 - 3 7 - 9 9 - 14 7 - 9 7 - 9 5 - 6 2 - 4 5 - 7 5 - 9 9 - 11 2 - 3 5 - 7 9 - 11 5 - 6[...]
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52 Instructions f or the user 11. CLEANING AND MAINTENANCE Before perf or ming any operations requir ing access to powered par ts, switch off the po wer supply to the applian ce. Do not use a steam jet f or clean ing the inside of the oven. 11.1 Cleaning stainless steel T o keep stainless steel in good condition it shou ld be cleaned regular ly aft[...]
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53 Instructions f or the user 11.4 Cleaning the ove n F or best ov e n upkeep clean regularly after having allowed to cool. T ake out all remo v able parts. • Clean the oven grill and side guides with hot water and non -abrasive detergent. Rinse and dr y . • For easier cleaning, the door can be removed (see heading “12.2 Removing the door”)[...]
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54 Instructions f or the user • Remo ve the pizza plate and then the base to which it is attached (Fig . 1). Lift the base a fe w mm and then extract it from the o ven. • Now lift the end of the hea ting elem ent next to the door of the ov en and clean the bottom. When the operation is complete, damp par ts should be drie d thoroughly . • The[...]
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55 Instructions f or the user 11.5 Cleaning of the ov en with self-c leaning panels The ov en is equipped with pane ls m ade of continuous self-cl eaning enamel. These panels make the ov en easier to clean and ensure that it remains efficient over time . 11.5.1 Use of self-clean ing panels P er iodically , in order to keep the insi de of the oven a[...]
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56 Instructions f or the user 12. EXTRA ORDINAR Y MAINT ENANCE The ov e n ma y require extraordinary ma intenance or replacement of par ts subject to wear such as seals, bulbs , and so on. The f oll owing instructions describe how to carr y out these minor maintenance operations. Before an y inter vention that requires access to live par ts, discon[...]
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57 Instructions f or the user 12.2 Remo ving the door 12.2.1 With type 1 mo vabl e leve rs With the door completely open, lift the lev ers A of the two hin ges until they touch the hinges B and take hold of the two sides of the door with both h ands close to the hin ges themselves . Raise the door to an angle of about 45° and remov e it. If th e h[...]
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58 Instructions f or the user 12.4 Remo ving the glass panels The glass in the d oor should always be k e pt thoroughly clean. For easier cleaning, the door glazing can be full y remov ed by proceeding as describe d below . After opening the door and locking it in place as describe d in point “12.2 Removing the door”, re mov e the inter nal gla[...]
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59 Instructions f or the user 1) 2) 3) Use absorbent kitchen rol l; remov e stu bborn dir t with a damp sponge and ordinary detergent . W ar ning: before removing the panes of glass, mak e sure tha t the door has been lock ed in an open position as described in points "12.2 Removing the door". This operation might also h av e to be rep ea[...]
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60 Instructions f or the installer 13. INST ALLING THE APPLIANCE 13.1 Electrical connection The I.D . pla te with technical data, registration number and brand name is positioned visibly on the o ven door fr ame. The plate must not be removed. The appliance must be connected to ear th in compliance with electrical system safety regulations. If a fi[...]
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61 Instructions f or the installer 13.2 P ositioning the oven The ov en is designed f o r mounting into any piece of furni ture as long as it is heat-resistant. Proceed accordin g to the dimension s shown in Figures 1 , 2 and 3 . For installing under a work top, f ollow the dimensions given in Figure 1 - 3 . When install ing under worktops inco rpo[...]
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62 Instructions f or the installer Ne ver use the ov en door to l ev er the oven into place when fitting. Av o id ex er ting too much pressure on the oven door when open.[...]