Smeg SA92MFX5 manual

Content s 1. INSTRUCTIONS FOR PROPER USE ..... ................................ ................. ................ ............... 4 2. DISPOSAL INSTRUCTIO NS – OUR ENVIRONMENT POLICY ................... .............. ............ 4 3. SAFETY PRECAUTION ......... ................. ................................ ................. ..............[...]

Instructions for proper use 4 1. INSTRUCTIONS F OR PROPER USE 2. DISPOSAL INSTRUCTIONS – OUR EN VIR ONMENT POLICY THIS MANU AL IS AN INTEGRAL P AR T OF THE AP PLIANCE AND THEREFORE MUS T BE KEPT IN ITS ENTIRETY AND IN AN ACCESSIBLE PLA CE FOR THE WHOLE WORKING LIFE OF THE COOKER. WE AD VISE READING THIS MANUAL AND ALL THE INSTR UCTIONS THEREIN BE[...]

Safety instruction 5 3. SAFETY PRECAUTION ELECTRICAL CONNECTION: PLEASE REFER TO INST ALLA TION INSTR UCTION FOR THE GAS & ELECTRICAL SAFETY REGULA TIONS A ND THE VENTILA TION REQUIREMENTS . IN Y OUR OWN INTEREST , AND THA T OF SAFETY , IT IS THE LA W THA T ALL GAS APPLIANCES BE INST ALLED AND SER VICE BY COMPETE NT PERSONS, WHO WILL COMPL Y WI[...]

Instructions f or the user 6 4. INTENDED USE OF THE APPLIANCE 5. KNO W Y OUR COOKER 6. BEF ORE FIRST USE THE APPLIANCE HAS BEEN BUIL T T O CARR Y OUT THE FOLLOWING FUNCTIONS: COOKING AND HEA TING-UP OF FOOD . ALL O THER US ES ARE CONSIDERED IMPROPER. The manufacturer dec lines all responsibility f or damage to per sons or things caused by no n- obs[...]

Instructions f or the user 7 7. USE OF THE HOB 7.1 Lighting of the hob burner s Before lighting the hob burners check tha t the flame caps are in t he correct position an d that their burner caps are in place, making sure that the ho les A in the fla me caps correspond to the spark plugs and thermocoupl es. The optional grid B is f or use with “w[...]

Instructions f or the user 8 8. FR ONT CONTROL PANEL All the cook er controls and commands are on the front panel. MAIN O VEN THERMOST A T KNOB FRONT LEFT B URNER MAIN O VEN FUNCTION KNOB REAR LEFT BURNER A UXILIAR Y O VEN THERMOST A T KNOB CENTRAL BURNER REAR RIGHT BURNER FRONT RIGHT B URNER If the cook er is equipped wit h an electronic progr amm[...]

Instructions f or the user 9 O VEN LIGHT GRILL ELEMENT + VENTILA TION UPPER AND LOWER HEA TING ELEMENT LOWER HEA TING ELEMENT + VENTILA T ION GRILL ELEMENT VENTILA TED HEA TING ELEMENT + VENTILA T ION A UXILIA R Y O VEN THER MOST A T KNOB Selection of cooking temperature is carried out b y turning the knob clockwise to the required t emperature , b[...]

Instructions f or the user 10 9. USE OF THE O VENS F or the m odels with el ectronic programmer, bef ore using the ov en make sure that the display sho ws th e symbol . 9.1 W arnings and general advice Using the ov en and the grill for the first time , heat them to the maximum temperature ( 260- 245° C) f or as long as it tak es to b ur n off an y[...]

Instructions f or the user 11 9.6 W ARNING • Cooking pr ocedures in this mode must ne ver last more th an 60 minutes. • In models with gas oven, the door mu st be half-open on the first ca tch during grilling and grill- rotisserie cooking. • In models with electric oven, the door must be close during grilling and grill-rotisser ie cooking. ?[...]

Instructions f or the user 12 10.ELECTR ONIC PROGRAMMER The programmer user instructions are valid only for the main oven . LIST OF FUNCTIONS MINUTE-COUNTER KEY COOKING TIME KEY END OF COOKING KEY DECREASE TIME KEY INCREASE TIME KEY 10.1 Clock adjustment When using the oven f or the first time, or after a power failure, the disp lay flashes regular[...]

Instructions f or the user 13 10.5 Minute Counter The progr ammer can also be used as a simple minute counter . By pressing ke y the displa y shows ; k eep the ke y pressed and at the same t ime press ke ys or . On releasing the ke y programmed counting will begin and the displa y will show the current time and the symbol. After set-up, to see the [...]

Instructions f or the user 14 11.CLEANING AN D MAINTENANCE NEVER USE A STEAM JET TO CLE AN THE APPLIANCE. 11.1 Cleaning stainless steel To maintain s tainless steel in good cond ition clean it regularly after each use, once it has co oled down. 11.2 Or dinar y daily c leaning T o clean and preserve the st ainless steel surf aces, alw ays use only s[...]

Instructions f or the user 15 11.5 Cleaning of oven For best oven upkeep clean regularly after having allowed to cool. Take out all removab le parts. • Clean the ov en grill with hot water an d non-abrasiv e deterge nt. Rinse and dry . • Do not allow residues of sugary foo ds (such as jam) to set inside the ov en. If left to set f or too long, [...]

Instructions f or the user 16 12.EXTRA ORDINA R Y MAINTENANCE The ov en may require ext raordinary maintenance or replacemen t of par ts subject to wear such as seals, bulb s, and so on. The f ollowing instructions describe how to carry out these minor maintenance operations . Before any intervention, disconnect th e power supp ly of the de vice. 1[...]

Instructions f or the installer 17 13.INST ALLA TION OF THE APPLIANCE It is the law that all gas appliances ar e installed by authorised persons . Clearance ar ound the cooker must comp ly with the requ irements of AS5601. 13.1 Electrical connection Mak e sure that the pow er line v oltage matches the specification s indicated on the r ating plate [...]

Instructions f or the installer 18 Overall dimensions: location of gas and elect rical connection points (all measures in mm). A 60 B 410 C 60 D 70 13.2 Gas connection This appliance is suitable f o r installati on with Natural Gas or ULPG (propane). Ref er to page 12 f or the relev ant burner pressure and approp riate injector sizes . When the app[...]

Instructions f or the installer 19 13.3 Room ventilation Caution – This cook er ma y only be installed and opera ted in rooms permanently ventilated in accordance with current re gulations. F or proper oper ation of a gas appliance it is essential f or the air necessary for comb ustion of the gas to be ab le to flo w naturally into the room. Air [...]

Instructions f or the installer 20 REQUIREMENTS 1 Ov erhead clearances – (Me asurement A ) Range hood s and exhaust f ans shall be inst alled in accord ance with the ma nuf acturer’ s instr uctions. How ev er , in no case shall the clearance betw een the highest pa r t of the hob of the cooking appliance and a range ho od be less than 600 mm or[...]

Instructions f or the installer 21 14.AD APT A TION T O DIFFERENT TYPES OF GAS Before performin g any cleaning or maintenance wo rk, disconnect the appliance fr om the mains. The hob of the co oker is adjusted f or use with natural gas at a pressure of 1.0kP a. If used wit h other types of gas, you hav e to replace the nozzles an d regulate the p r[...]

Instructions f or the installer 22 14.2 Burner and nozzle characteristics table Burner ULPG (PROP ANE) – 2.75 kP a Nominal gas consumption (MJ/h) Tu r n - d o w n g a s consumption (MJ/h) Injector (mm) A uxiliar y 3.9 1.5 0.54 Semi rapid 6.3 1.5 0.68 Rapid 10.0 2.7 0.88 T r iple crown 12.8 5.4 1.00 Burner NG – 1. 0 kPa Nominal gas consumption ([...]

Instructions f or the installer 23 15.FINAL OPERA TIONS After replacing th e nozzles, reposit ion the flame-spreader crowns, the burner caps and the grids. Following adjustment to a gas ot her than the preset one, repl ace the gas adjustment label fixed to the appliance with the one co rresponding to the new gas. This labe l is in the packet togeth[...]

Instructions f or the installer 24 15.4 W all fixing In order to prevent accidentaltipping of the appliance, for e xample by a child c limbing onto the open oven do or , a stabilizing means must be in stalled. Please refer to instructions for installation. • Stretch out the ch ain attached to the cook er horizontally so that the other end t ouche[...]

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