Smeg SUK62CBL8 manual

Contents 1. INSTRUCTIONS FOR USE ...... ................................ ................. ................ ................. ............. 4 2. SAFETY PRECAUTIONS ...... ............................................. ..................................................... 6 3. ENVIRONMENTAL CARE ........ ................................ .............[...]

General instructions 4 1. INSTR UCTIONS FOR USE This manual is an integral par t of the ap pliance. It mu st be kept in its entirety an d in an accessible place f or the whole w orking life of the appliance . W e recommend r eading this manual an d all the inf ormation it contains carefully b ef ore using the appliance . Installation m ust be carri[...]

General instructions 5 The appliance becomes v er y hot during use. Suitab le heat-proof glo ves should be worn for all operations . Do not use the hob if p yrolysis (where present) is taking place inside the ov en. T ake care that no objects are stuc k in the door of the ov en. Do not open the storage compar tment (where present) when the o v en i[...]

General instructions 6 2. SAFETY PRECA UTIONS Consult the installation instructions f or saf ety standards on electrical or gas appliances and f or v entilation function s. In y our interests and f or your saf ety the la w requires that the inst allation and ser vicing of all electrical and gas appliances be carried out b y qualified personnel in a[...]

General instructions 7 This appliance must not be controlled using an external timer or remote control system. Be aw are of ho w rapidly t he cooking zone s heat up . Do not place empty saucepans on the heat. Da nger of ov erheating. F ats and oils can catch fire if they ov erheat. Y ou are t heref ore recommended not to lea v e the appliance while[...]

Instructions f or disposal 8 3. ENVIR ONMENT AL CARE 3.1 Our en vironmental care Pursuant to Directiv es 2002/95/EC , 2002/96/EC , 2003/108/EC , relating to the reduct ion of the use of hazardous substances in elect rical and electronic appliances, as well as to the disposal of refuse, th e crossed out bin symbol on the app liance indicates that th[...]

9 Instructions f or the user 4. GET T O KNO W Y OUR APPLIANCE Cooking hob Control panel Mov able roof line r Ov en light Ov en seal Mov able roof line r Oven guide frames Ov en v entilation Adjustable f eet 0 0 2 3 4 5 7 6 4 7 5 8 1 9[...]

10 Instructions f or the user 4.1 Description of the cont r ols on the front panel 4.1.1 Programming clock The progr amming cloc k can be used to displa y the current time or to set a timer or a progr ammed cooking oper ation. 4.1.2 Main o ven ther mostat knob This knob allo ws to select th e cooking functio n and the cooking temper ature f or the [...]

11 Instructions f or the user 5. A V AILABLE A CCESSORIES NO TE: Some models are no t prov ided with all accessories. Rack : useful f or holding cooking containers . Tr a y r a c k : to be placed ov er the top of the ov en tra y; for cooking f oods which may drip . Oven tray: useful for collecting f at from f oods placed on the r ack ab ove. The ov[...]

12 Instructions f or the user 6. USING THE COOKING HOB 6.1 General warnings and advice The appliance f eatures 4 cooking z ones of v ar ious diameters and pow er le v els. Their position is clearly indi cated with circles and heat i s released within the dia meters traced on the glass ceramic surface. The 5 cooking zone s are of t he HIGH-LIGHT t y[...]

13 Instructions f or the user 7. USING THE O VEN 7.1 Bef ore usi ng the appliance • Remov e any labels (apart from the technical data plate) from tr a ys, dripping pans and th e cooking compar tment. • Remov e any protectiv e film from the outside or inside of the a ppliance, inclu ding from accessories such as trays , drippin g pans, the pizza[...]

14 Instructions f or the user 7.5 General warnings and advice f or use All cooking operat ions mus t be carried out with the do or clo sed. The dissipation of heat ma y cause hazar ds. During cooking, do not cov er the bottom of the ov en with aluminium or tin f oil and do not place pans or ov en tra ys on it as this ma y damage the enamel co ating[...]

15 Instructions f or the user 7.6 Electr onic programmer LIST OF FUNCTION S Timer key End of cooking k e y Cooking dur ation k ey V alue decrease ke y V alue increase key 7.6.1 S etting the tim e On the first use, or after a po wer f ailure, will be flashing on the ov en's display . Press the and ke ys together , and at the same time pr ess th[...]

16 Instructions f or the user 7.6.4 End of cooking At the end of cooking the ov en will switch off auto matically and simultaneously a buzzer will star t to sound intermittently . After the buzz er has been deactiv ated, the dis p la y will return to show the current time togeth er with the s ymbol to indi cate that the ov e n has retur n ed to man[...]

17 Instructions f or the user 8. COOKING WITH THE O VEN BO TTOM: The heat coming just from the bottom allo ws to complete t he cooking of f oods that require a longer b asic cooking time , without aff ecting their bro wning. P erfect f or cakes , pies, tar ts and pizzas . ST A TIC: As the heat come s from abov e and below a t the same time , this s[...]

18 Instructions f or the user 8.1 Cooking advice and instructions 8.1.1 Gener al advice • W e recommend preheating the ov en bef ore putting the f ood in. Place the f ood in the ov en only once the cooking light is of f . • • F or cooking on se veral le vels , we recommend u sing a f an-assisted functio n to achie v e unif or m cooking at all[...]

19 Instructions f or the user 9. CLEANING AND MAINTENANCE Do not use steam jet s for clea ning the applianc e. The steam could reach th e electr onics, damaging the m and causing short-cir cuits. CA UTION: For y our safety , you are advised to wear pr otective glo ves while performin g any cle aning or extraor dinar y maintenance. Do not use cleani[...]

20 Instructions f or the user 9.5 Cleaning the o ven F o r the best o v en upkeep , clean it regularly after ha ving allow ed it to cool. T ake out all remo vab le par ts. • Clean the ov en racks wit h hot w ater and non- abrasiv e detergent. Rinse and dry . • F or easier cleaning, the door can be remo v ed (see “10.3 Remo ving the door”). [...]

21 Instructions f or the user 10. EXTRA ORDINAR Y MAINTENANCE The ov en requires periodic minor maintenance or replac ement o f par ts subject to wear , such as gaskets , light bulbs , etc. Specific in structions for each oper ation of this kin d are giv en below . Before any int ervention that requires acce ss to live parts, disconnect the a pplia[...]

22 Instructions f or the user 10.3 Remo ving the door Open the door comp letely . Inser t a p in into the hole in the hinge . Repeat f or both hinges . Grasp t he door on both sides with both hands, lift it f or ming an angle of around 30° and remov e it. T o reassemb le the door , put the hinges in the r ele v ant slots in the ov en, making sure [...]

23 Instructions f or the user 10.5 Removing the inte rnal glass panels The glass in the door should alwa ys be kept thoroughly clean. T o fac ilitate cleaning, it is possib le to remov e the door (see 10.3 Remo ving the door) and place it on a can v as , or open it and loc k the hinges in order to extract the glass panels. The g lass panels of the [...]

24 Instructions f or the installer 11. INST ALLA TION 11.1 Installing in kitchen units V eneers, ad hesiv es or plastic coat ings on adjacent furniture should be temp erature -resistant (no less than 90°C). If t hey are not sufficiently temperature-resist ant, they may w ar p ov er time. The appliance m ust be installed b y a qualified tech nician[...]

25 Instructions f or the installer 11.2 Room ventilation and combustion e xtraction The room containing the appliance should be pe rm anently v entilated in accordance with the standards in f orce. The room where the ap pliance is installed must hav e enough air flow a s required f or the regular combust ion of gas and by the necessary air exchan g[...]

26 Instructions f or the installer 11.3 W all mounting brac kets (where present) The f astening system provided must be in stalled to ensure the applia nce is stab le. If installe d correctly , this system pre vents the appliance tip ping ov er . 1) 2) Use the adjustab le f eet to lev el the appliance at the required height . Measure the dist ance [...]

27 Instructions f or the installer 11.4 Electrical connection Make sure the v oltage and the cross-sectio n of the po wer supply line match the spe cifications indicated on the identificati on plate positioned on the appliance . Do not remo v e this plate f or any reaso n. A cop y of the plat e is attach ed to the instr uctions. The appliance must [...]

28 Instructions f or the installer • Use H05V2V2-F cab les resistant to at least 90°C . • The v alues indicated abo v e ref er to the cross-sect ion of the internal conductor . • The tightening tor que of the screw s of the terminal supply wires must be 1.5 - 2 Nm. • The afore mentioned po wer cab les are siz ed taking in to account the co[...]

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