Smeg WIL61BVM manual

Contents 3 1 INSTRUCTIONS FOR SA F E AND PROPER US E _ _______________________________ 4 2 INSTALLATION OF THE APPLIANCE __________________________________________6 3 ADAPTATION TO DIFFERENT TYPES OF GAS _________________________________8 4 FINAL OPERATIONS ______________________________________________________11 5 DESCRIPTION OF FRONT PANEL CONTRO[...]

Introduction 4 1 INSTRUCTIONS FOR SAFE AND PROPER USE THIS MANUAL IS AN INTEGRAL PART OF THE APPLIANCE AND TH EREFORE MUST BE KEPT IN ITS ENTIRETY AND IN AN ACCESSIBLE PL ACE FOR THE WHOLE WORKING LIFE OF THE COOKER. WE ADVISE READING THIS MANUAL AND ALL TH E INSTRUCTIONS THEREIN BEFORE USING THE COOKER. ALSO KEEP THE SERIES OF NOZZLES SUPPLIED. IN[...]

Introduction 5 LOWER THE GLASS COVER SLOWL Y AND BY HAND. WARNING: THE GLASS COVER MAY SHATTER IF IT OVERHEATS. SWITCH OFF A LL RINGS AND WAIT FOR THEM TO COOL DO WN BEFORE CLOSING THE COVER. DURING USE THE APPLIANCE BECOMES VERY HOT. TAKE CARE NOT TO TOUCH THE HEATING ELEMENTS INSIDE THE OVEN. THE APPLIANCE IS DESI GNED FOR USE BY ADULTS . DO NOT [...]

Instruction for the installer 6 2 INSTALLATION OF THE APPLIANCE It is the law that all ga s appliances are installed b y competent persons . Corgi gas inst allers ar e approved to work to safe and satisfactory standard s . All gas installation, servicing and repair wor k must be in accordance wit h the gas safety regulations 1984 (in stallation and[...]

Instruction for the installer 7 2.2 Ventilation requirements The room containing the a ppliance should have an ai r suppl y in accordance with regulation i n force. 1. All rooms require an opening window or equi valent, and some roo ms will require a permanent vent as well. 2. For room volumes up to 5 m 3 an air vent of 100 cm 2 is required. 3. If [...]

Instruction for the installer 8 3 ADAPTATION TO DIFFERENT TYPES OF GAS Before performing any cleaning o r maintenance work, detach the appliance from the electrical socket. The cooker hob is set for LPG G30/G31 (3+) at a pressu re of 28/37 mbar. In the case of functionin g with other types of gas the burn er nozzles must be changed and the minimum [...]

Instruction for the installer 9 3.2 Burner and nozzle characteristics table Burner Rated heating capacity (kW) LPG – G30/G31 28/37 mbar Nozzle diameter 1/100 mm By-pass mm 1/100 Reduced flowrate (W) Flowrate g/h G30 Flowrate g/h G31 Auxiliary 1.0 50 30 350 73 71 Semi-rapid 1.75 65 33 450 127 125 Triple crown 3.2 91 65 1500 233 229 Oven 3.2 87 48 [...]

Instruction for the installer 10 3.3 Arrangement of burners on cooking hob BURNERS 1. Auxiliary 2. Semi-rapid 4. Triple crown 3.4 Adjustment of the oven burne r (only for gas oven models) To adjust the oven burners follow the pro cedure described below f rom inside the oven: • Open the oven door; • Remove the oven dish and shelf. • Lift up th[...]

Instruction for the installer 11 4 FINAL OPERATIONS After replacing the nozzles, reposition the flame- sprea der crowns, the burner caps an d the grids. Following adjustment to a gas other than the preset one, repla ce the gas adjustment label fixed to th e appliance with the one corre sponding to the new gas. This labe l is in the packet together [...]

Instruction for the installer 12 4.4 Mounting the rear top skirtboard (where applicable) • Loosen screws A located bene ath the skirt. • Loosen nuts B . • Position the skirt above th e top, taking care to align pins C with holes D . • Secure the skirt to the top by tightening screws E . 4.5 Positioning and levelling of the appliance (Depend[...]

Instruction for the user 13 5 DESCRIPTION OF FRONT PANEL CONTROLS All the oven controls are gro uped together on t he front panel. The table below provide s a description of the symbols used. FRONT RIGHT BURNER GAS OVEN THERMOSTAT KNOB BACK RIGHT BURNER OVEN LIGHT / ROTISSERIE / GRILL SWITCH BACK LEFT BURNER ELECTRIC OVEN FUNCTION KNOB FRONT LEFT B[...]

Instruction for the user 14 ELECTRIC OVEN THERMOSTAT KNOB (CERTAIN MODELS ONLY) Selection of coo king temperature is carried out by turnin g the knob clockwise to the required temperature, between 50 ° and 26 0 °C. The tell-tale light comes on to indicate that the oven is wa rming up. When it goes out it means that the req uired temper ature ha s[...]

Instruction for the user 15 6 USE OF THE COOKING HOB 6.1 Lighting of the cooking hob burners Before lighting the hob burners che ck that the flam e caps are in the corre ct position and that thei r burner caps are in place, m aking sure that the holes A in the flame caps correspond to the spark plug s and thermocouples. Before lighting the burners [...]

Instruction for the user 16 6.4 Switching on the electric hob 6.4.1 Switching on the electric hobs The cookers are equipped with hobs of different di ameters. These are controll ed by a switch and are turned on by turning the knob to the desired pos ition. On the front panel above each knob a small drawing shows whi ch hob corresponds to each knob.[...]

Instruction for the user 17 7 USE OF THE OVEN For those models with electronic programmer, before using the oven make sure that th e display shows the symbol . For those models with analogue clock and timer, place on the symbol . 7.1 Warnings and general advice Using the oven and the grill for the first time , heat them to the maximum temperature ([...]

Instruction for the user 18 7.4 Use of the electric grill 7.4.1 Using the grill in cookers with electric oven For sh ort cooking proced ures, such as the fin al cr isping of meat whi ch is already cooked, select the static grill function and turn the thermostat knob to the maximum t emperature. The fan grill function (certain models only) allows ac[...]

Instruction for the user 19 How to use the grill Once the grill is lit, the red warn ing light will come on. Leave the oven to heat up for five minutes before placing the food inside. Food should be flavoured and ba sted with oil or melted butter before cooking. An oven dish should be used to contain the sauces. The food should be placed on the ove[...]

Instruction for the user 20 7.6 Storage compartment A storage compartment, accessibl e by pulling on the top edge of the door, is located beneath the oven. Never store flammable material s such as rags, paper or the like. The compartment is inte nded only for holdi ng the metal accessories of the range. Never open the storag e compartment when the [...]

Instruction for the user 21 8 ELECTRONIC PROGRAMMER (ONL Y ON EQUIPPED MODELS) LIST OF FUNCTIONS MINUTE-COUNTER KEY COOKING TIME KEY END-OF-COOKING KEY DECREASE TIME KEY INCREASE TIME KEY 8.1 Clock adjustment When using the oven for the first tim e, or after a power failure, the di splay flashes reg ularly and indicates . Press the keys and at the [...]

Instruction for the user 22 8.4 End of cooking When cooking is over, the oven w ill automatically swit ch off and, at the same time, an intermittent alarm will sound. After swit ching off the alarm, the display will once again show the right time togethe r with the symbol , indicating that the oven has returned to manual op eration mode. 8.5 Adjust[...]

Instruction for the user 23 9 DIGITAL TIMER (CERTAIN MODELS ONLY) This component allows an on-off beeper to be set to indicate the end of the cooking time. It is therefore just a timer, wi th no programming functions. LIST OF FUNCTIONS TIME-SETTING BUTTON VALUE DECREASE BUTTON VALUE INCREASE BUTTON 9.1.1 Setting the time When the oven is used for t[...]

Instruction for the user 24 11 CLEANING AND MAINTENANCE 11.1 Cleaning stainless steel and enamelled versions To maintain stainless steel in good condition it mu st be cleaned regularly after each use, once it ha s cooled down. 11.1.1 Ordinary Daily Cleaning To clean and preserve the stainless steel surfaces, always use only sp ecific products that [...]

Instruction for the user 25 11.2.4 The spark plugs and thermocouples To function p roperly the spark plugs an d thermocouples must always be clea n (on the models which are equi pped with them). Check them reg ularly and clean with a damp cloth if necessary. Any d ry residues can be removed with a toothpick or a needle. 11.3 Cleaning of oven For be[...]

Instruction for the user 26 12 EXTRAORDINARY MAINTENANCE The oven may req uire extraordinary maintena nce or replacement of parts subject to we ar such as seals, bulbs, and so on. The following i nstructions describe how to carry out these minor maintenance operations. Before any intervention, disconnect the power supply of the device. 12.1 Lubrica[...]