Sunbeam DF5200S manual

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Bom manual de uso

As regras impõem ao revendedor a obrigação de fornecer ao comprador o manual com o produto Sunbeam DF5200S. A falta de manual ou informações incorretas fornecidas ao consumidor são a base de uma queixa por não conformidade do produto com o contrato. De acordo com a lei, pode anexar o manual em uma outra forma de que em papel, o que é frequentemente utilizado, anexando uma forma gráfica ou manual electrónicoSunbeam DF5200S vídeos instrutivos para os usuários. A condição é uma forma legível e compreensível.

O que é a instrução?

A palavra vem do latim "Instructio" ou instruir. Portanto, no manual Sunbeam DF5200S você pode encontrar uma descrição das fases do processo. O objetivo do manual é instruir, facilitar o arranque, a utilização do equipamento ou a execução de determinadas tarefas. O manual é uma coleção de informações sobre o objeto / serviço, um guia.

Infelizmente, pequenos usuários tomam o tempo para ler o manual Sunbeam DF5200S, e um bom manual não só permite conhecer uma série de funcionalidades adicionais do dispositivo, mas evita a formação da maioria das falhas.

Então, o que deve conter o manual perfeito?

Primeiro, o manual Sunbeam DF5200S deve conte:
- dados técnicos do dispositivo Sunbeam DF5200S
- nome do fabricante e ano de fabricação do dispositivo Sunbeam DF5200S
- instruções de utilização, regulação e manutenção do dispositivo Sunbeam DF5200S
- sinais de segurança e certificados que comprovam a conformidade com as normas pertinentes

Por que você não ler manuais?

Normalmente, isso é devido à falta de tempo e à certeza quanto à funcionalidade específica do dispositivo adquirido. Infelizmente, a mesma ligação e o arranque Sunbeam DF5200S não são suficientes. O manual contém uma série de orientações sobre funcionalidades específicas, a segurança, os métodos de manutenção (mesmo sobre produtos que devem ser usados), possíveis defeitos Sunbeam DF5200S e formas de resolver problemas comuns durante o uso. No final, no manual podemos encontrar as coordenadas do serviço Sunbeam na ausência da eficácia das soluções propostas. Atualmente, muito apreciados são manuais na forma de animações interessantes e vídeos de instrução que de uma forma melhor do que o o folheto falam ao usuário. Este tipo de manual é a chance que o usuário percorrer todo o vídeo instrutivo, sem ignorar especificações e descrições técnicas complicadas Sunbeam DF5200S, como para a versão papel.

Por que ler manuais?

Primeiro de tudo, contem a resposta sobre a construção, as possibilidades do dispositivo Sunbeam DF5200S, uso dos acessórios individuais e uma gama de informações para desfrutar plenamente todos os recursos e facilidades.

Após a compra bem sucedida de um equipamento / dispositivo, é bom ter um momento para se familiarizar com cada parte do manual Sunbeam DF5200S. Atualmente, são cuidadosamente preparados e traduzidos para sejam não só compreensíveis para os usuários, mas para cumprir a sua função básica de informação

Índice do manual

  • Página 1

    Please read these instructions carefully and retain for future reference. Cool-Zone Stainless 2.8 Litre cool-zone deep fryer in brushed stainless Instruction Booklet DF5200S[...]

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    [...]

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    Contents Sunbeam’s Safety Precautions 2 Features of your Cool-Zone Stainless 4 Using your Cool-Zone stainless 6 Hints for perfect frying 8 Hints for deep frying with different oils 9 Frying times and temperatures 10 Care and cleaning 11 The perfect chip 12 Recipes 13 T roubleshooting 20[...]

  • Página 4

    2 If you have any concerns regarding the performance and use of your appliance, please visit www .sunbeam.com.au or contact the Sunbeam Consumer Service Line. Ensure the above safety precautions are understood. Sunbeam’ s Safety Precautions Sunbeam are very safety conscious when designing and manufacturing consumer products, but it is essential t[...]

  • Página 5

    3 If you have any concerns regarding the performance and use of your appliance, please visit www .sunbeam.com.au or contact the Sunbeam Consumer Service Line. Ensure the above safety precautions are understood. Sunbeam’ s Safety Precautions SAFETY PRECAUTIONS FOR YOUR SUNBEAM COOL-ZONE ST AINLESS. • Before use always ensure that the internal ta[...]

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    Lid Featuring a large vent that allows steam to escape. It also has a large viewing window to monitor your results. Immersable heating element with Cool Zone. The 2000 watt heating element is suspended in the oil, creating a ‘cool-zone’ at the bottom of the vessel. This prevents cooking debris burning which will effectively double the useful li[...]

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    5 Power on light The power on light indicates when the deep fryer is switched on. T emperature control light T emperature control light indicates when the deep fryer is heating the oil. On/off switch The on/off switch turns the deep fryer on and off. V ariable thermostat control The variable thermostat provides a wide range of temperature settings,[...]

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    Before using your Cool-Zone Stainless 1. This appliance is designed for household and indoor use only . 2. Before using for the first time, follow the cleaning instructions on page 11 and clean the fryer and basket. 3. Place the fryer on a flat and stable surface away from any heating source and where it cannot be splashed with water . 4. Use the c[...]

  • Página 9

    7 3. Insert the plug into a 230-240 volt power outlet and turn the power on by using the on/off switch. Note: Do not connect the fryer to the electricity supply if there is no oil or fat in the tank. 4. Adjust the control dial to the desired temperature that you wish to cook the food. The red indicator light will illuminate and the heating element [...]

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    1. Never use the fryer without oil. 2. Always use the best quality oil possible. W e recommend corn, nut, seed or vegetable oils. Never use butter or margarine. 3. A void mixing oils of different qualities or types. 4. Change the oil when it becomes brown or milky in colour . 5. T ake into account the food to be cooked before setting the frying tem[...]

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    9 When deep-frying you may like to try using a variety of fats and oils for taste in your deep fried foods. For example, if using a peanut oil you will get a hint of peanut taste. But remember not all fats and oils are good for deep-frying. When deciding what fats and oils to use in your Sunbeam Cool-Zone stainless, choose fats and oils with a high[...]

  • Página 12

    10 Frying times and temperatures T ype Maximum T emperature Approx. time Suggestions QTY °C (min) FISH AND SEAFOOD PRA WNS Fresh 300g 170C 3-5 Crumb/batter Frozen 300g 180C 3-5 Fry frozen FISH Small pieces 500g 180C 3-5 Crumb / batter Fresh fillets 500g 160C 3-5 Crumb / batter Frozen fillets 500g 160C 3-5 Fry frozen CALAMARI Fresh 400g 180C 3-5 Cr[...]

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    11 Cleaning should only be carried out when the fryer is switched off and the plug removed from the socket. Y our fryer should have completely cooled. Lid Y ou can either put the lid into the dishwasher or into hot soapy water and let it soak there for 5-10 minutes. Shake the remaining water out of the lid and let it dry . Note: All water must be r[...]

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    12 • For perfect fries and wedges, old potatoes are ideal. The potato should be of a low starch, waxy variety i.e. chats, new potato or desiree potatoes. • Make sure that the chips are cut to even size to guarantee even cooking. • The cut chips should be rinsed under running water until the water runs clear . This removes excess starch from t[...]

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    13 For perfect batter 1. Always shift all dry ingredients, then add liquids. Mix until smooth. 2. Keep your batter as cold as possible (it will be crisper) 3. Coat food in seasoned flour before batter , the batter will stick to the food better . 4. Fry until golden brown. 5. Always use the “cooking home battered food” technique, see page 8 for [...]

  • Página 16

    14 Deep fried Pork balls Makes 14 to 16 balls 500g minced pork 2 tbsp plain flour 2 tbsp cornflour 1 tbsp soy sauce 1 tsp garlic salt 1 tsp ground black pepper 1 egg, lightly beaten 1. Combine all ingredients in a large bowl, mix thoroughly . Picking up mixture slap against the side of the bowl until the mix seems more elastic or sticky . This shou[...]

  • Página 17

    15 Spring Rolls Makes about 24 rolls. 500g green prawns, shelled and deveined 500g minced pork 1 / 2 small head of cabbage, thinly shredded 230g can of water chestnuts, drained and finely chopped 125g fresh mushrooms, roughly chopped 1 green capsicum, seeded and finely chopped 1 onion, peeled and finely chopped 2 tbsp dry sherry 2 tbsp soy sauce 1t[...]

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    16 Potato dumplings Makes approx. 25-30 4 medium potatoes, peeled, cooked and mashed. 60g butter 1 1 /4 cups water 1 cup plain flour , shifted 3 eggs 1tsp salt 1. Place butter salt and water into a saucepan and bring to the boil. 2. Add the shifted flour all at once and stir vigorously with a wooden spoon over a low to medium heat, until the dough [...]

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    17 Shallot and sesame puffs 2 sheets ready rolled shortcrust pastry 1 tbsp vegetable oil 1 tsp fresh grated ginger 1 clove garlic crushed 12 green shallots, sliced 1 / 2 cup sesame seeds 2 tbsp oyster sauce 1 egg yolk, beaten extra sesame seeds 1. Heat oil in a wok, add ginger , garlic, shallots and sesame seeds. Stir fry for 1 minute, add oyster s[...]

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    18 Potato Crisps 4 potatoes, washed and peeled 2 cups water , salted 1. Cut potatoes into wafer thin slices. Place the slices into the salted water and allow to stand for 1-2 hours. 2. Drain potatoes and dry thoroughly . 3. Heat oil to 180ºC and fry a small quantity at a time, shaking frequently during cooking. Cook for 3-4 minutes. 4. Drain and s[...]

  • Página 21

    19 Apple fritters Serves 4 2 apples, peeled and sliced into 5mm thick rings. 1 / 2 cup plain flour Fritter batter (see page 11) 2 tbsp castor sugar 1 / 2 tsp ground cinnamon ice cream to serve 1. Heat oil to 170ºC. 2. Coat apple slices in flour and then dip in batter . Fry for 4-5 minutes and golden. 3. Drain and toss in cinnamon sugar . Serve wit[...]

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    20 T roubleshooting PROBLEM POSSIBLE CAUSE SOLUTION Strong smell • Oil has gone bad • Replace oil • The correct oil is not being used • Use only high quality oil. Do not mix oils of a different quality or type. Oil overflowing • Fryer is filled above the • Check oil level on the inside maximum level of fryer . • Wet food placed in hot[...]

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    ‘Sunbeam’, and ‘Cool-Zone Stainless’ are registered trademarks of Sunbeam Corporation. Made in China. Due to minor changes in design or otherwise, the product may differ from the one shown in this leaflet. Backed by Sunbeam‘s 12 Month Replacement Guarantee and National Service Network. © Copyright. SUNBEAM CORPORA TION LIMITED 2003. (INC[...]

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    Consumer Hotline Australia 1800 025 059 New Zealand (09) 912 0747 www .sunbeam.com.au is a registered T rademark of Sunbeam Corporation Limited. ACN 000 006 771. © Sunbeam Corporation Limited 2003. is a registered T rademark of Sunbeam Corporation Limited. ACN 000 006 771. © Sunbeam Corporation Limited 2003.[...]