Toastess TTO652 manual

CAROUSEL CONVECTION OVEN/BROILER Instruction Booklet M o d e l : TTO652 Booklet_TTO652_ENG.qxd:Salton Booklet 8/16/10 12:11 PM Page 1[...]

IMPOR T ANT SAFEGUARDS When using electrical appliances , basic safety precautions should always be followed including the following: 1. Read all instructions . 2 . Do not touch hot surfaces . Use handles or knobs . T he glass d oor and exterior of the oven will be hot during use . 3. T o protect against electrical hazards , do not immerse cord, pl[...]

14. Do not leave unit unattended while in use , especially when broiling or toasting. 15. Do not cover broiling drip tray with metal foil as this pr events fats and juices from dripping into the Broiling P an and could cause a fire . 16. Use extreme caution when removing the Broiling Drip T ray and disposing of hot grease . 17. Do not insert oversi[...]

DESCRIPTION OF P AR TS 1. T op Heating Elements 2. Bottom Heating Elements 3. Convection F an (inside oven) 4. Crumb T ray 5. Broiling Drip T ray 6. Baking/Broiling P an 7. Wire Racks 8. Pizza Carousel 9. Carousel Assembly 10.Control P anel a) Display Window b) Cooking T ime Setting Button c) T emperature Setting Button d) “+” or “-“ Adjust[...]

BEFORE FIRST USE 1. Remove all accessories and shipping materials pack ed inside the Oven. 2. W ash the Wire Racks , Baking/Broiling P an, Broiling Drip T ray , Pizza Carousel Assembly and Crumb T ray in warm soapy w ater . Dry . 3. Wipe the inside of the Oven with a damp cloth or sponge . Blot dry with paper towels to be sure the unit is dry befor[...]

HOW T O USE 1. General Instructions Always use the appropriate accessory for the type of cooking selected. (Read instructions that follow). T he accessories provided are designed specifically for the Oven. Some of your own ovenware (loaf , muffin tins , bundt or spring form pans) may also be used provided they are oven safe and leave an open space [...]

4. Setting the Clock When the toaster oven is first plugged into the outlet, “12:00” will appear on the display . • Press the “Clock” button. The hour on the display screen will begin to blink. • Press the “+” or “-“ buttons to enter the correct hour . F or example , to set the hour of 11:30, press the “+” or “-“ buttons[...]

BA K E How to Bake (F or this setting only the bottom elements are used.) P osition the Wire Rack in the middle or lower rack level. NO TE: Never use double level cooking during the regular bak e function. Setting the temperature: • Press the “Bak e” button. “Bak e” will light up in the display . • T he default temperature of 450°F wil[...]

BROIL How to Broil (F or this setting only the top elements are used.) P osition the Wire Rack into any of the three levels depending on the thickness of the food. Setting the temperature: • Press the “Broil” button. “Broil” will light up in the display . • T he default temperature of 450°F will be shown blinking on the display . • B[...]

IMPOR T ANT : Always use the Broiling Drip T ray and Baking/Broiling P an provided with this Oven when Broiling. Use of other cooking utensils might cause a hazard. Sample Broiling Guide DEFROST How to Defrost (F or this setting none of the elements are used. T he convection fan circulates air to thaw frozen foods .)P osition the Wire Rack in the m[...]

TO A S T How to T oast (F or this setting both top and bottom elements are used) Position the Wire Rack into the middle rack level. • Press the “T oast” button. “T oast” will light up in the display . • T he default temperature of 450°F will be shown blinking on the display . • Press the “T ime” button. T he default toasting time[...]

CONVECTION B AKE How to Bake (F or this setting only the bottom elements are used along with the convection fan.) P osition the Wire Rack(s) into any of the three levels or a combination of any two levels . Setting the temperature: • Press the “Convection Bake” button. “Convection Bak e” will light up in the display . • T he default tem[...]

HELPFUL HINTS Y our convection toaster oven uses a fan to gently and evenly circulate heated air . T his produces more uniform cooking temperatures resulting in an even browning and a shorter cooking time . Convection baking cooks approximately 30% faster than conventional baking. It generally requires lower temperatures or shorter cooking time tha[...]

Cooking Guide for Convection Cooking *Check before the end of cooking time to test for doneness . 14 Food T emp °F Approx. Time (min) Comments Biscuits & Cookies* 350 – 400 varies with recipe T wo rack levels can be used Cak es* 300 – 325 varies with recipe Check 10 minutes before time is up Chick en (cut up whole) 300 – 350 50 Use Bakin[...]

TURNT ABLE How to Bake Pizza • Place the Pizza Carousel Drive Shaft in the oven as per the instructions . • Press the Bak e Button. Follow the directions for setting temperature and time in the Bak e section. Set the temperature according to the frozen pizza package directions or the fresh pizza recipe . • Press the Start Button • Preheat t[...]

CARE AND CLEANING Press the “stop” button to turn off the oven. Unplug cord from w all outlet and let the Oven cool completely . W ash the Crumb T ray , Carousel Assembly , Baking/Broiling Drip T ray , Baking P an and the Wire Racks in warm soapy w ater or in the dishwasher . If necessary , use a nylon scrubber , to remove stuck on f ood. Wipe [...]

17 A short supply cord is provided to reduce the hazards of becoming entangled in or tripping over a long cord. Extension cords may be used if care is exercised in their use . If an extension cord is used, the mark ed electrical rating of the detachable power -supply cord or extension cord should be at least as great as the electrical rating of the[...]