Tricity Bendix SIE514 manual

SLIP IN ELECTRIC COOKER SIE514 PLEASE READ THIS INSTRUCTIO N BOOKLET BEFORE USING THE APPLIANCE OPERA TING & INST ALLA TION INSTRUCTIO NS[...]

2 MODEL NO. SIE 514 Voltage: 230/240 Volts AC 50Hz W att age: 9.9/10. 8 k W Height: 900 mm W idth: 60 0mm Depth: 598m m W eig ht: 65kg This appli ance c omplies w ith: Euro pean Co uncil Di rectiv e 73/23/EEC. EMC Dir ectiv e 89/336/EEC . CE Marking Dire ctive 93/68/ EEC. TECHNIC AL DET AILS[...]

3 Techn ical Details .............................................................................................................................. ...... 2 Contents .............................................................................................................................. .................... 3 Preface ..........................[...]

4 Defrost Featu re ............................................................................................................................... ........ 24 Uses of Defrost Feature ....................................................................................................... ........... 24 Selectin g D efros t ...........................[...]

5 Dear Custo mer, Thank y ou for buy ing a Tri city Bendix appliance . W ith our 80 y ears ex peri ence in developi ng an d manu facturing the ver y best i n U.K. a pplianc es, y ou can be assured tha t you h ave pur chased a har d wor king, r eliable, q uality product . Tricity Bendix appliance s compl y wi th Britis h Standard safety and per form[...]

6 THESE WA RNINGS ARE PROVID ED IN THE INTERESTS OF YOUR SAFETY. ENSURE TH AT YOU UNDERS T AND THEM ALL BEFORE INSTA LLING OR USING THE A PPLI ANCE. PLEA SE READ CA RE FUL LY BEFORE INSTALLA TION This appliance is h eav y and car e must be tak en when m oving it. Ensure that all pack aging, bo th inside a nd outs ide t he a pplia nce has been rem o[...]

7 Take care to f ollow the recom mendatio ns gi ven f or tendin g the food whe n grill ing. Ensure that you support the gr ill pan when it is in the withdra wn or par tiall y withdra wn positio n. Ensure that all vents ar e lef t unobstructe d to ens ure vent ilation of the oven cavi t y. Ensure th e anti-ti lt shel ves are put in place corr ect ly[...]

8 WARNING: THIS APPLIANCE MUST BE E ARTHED RA TING PLA TE This is situated o n the f ront fr ame of the appl iance and can be seen upon o pening th e to p c avit y door. Alternat ivel y the rat ing p late m a y als o be f ound on the back or top of som e m odels (wher e applic able) . The applia nce mus t be protected b y a s uitab ly rated fus e o[...]

9 NOTE: Vapours fr om the ove n vents m a y in tim e cause dis colour atio n of wallco verings beh ind the applia nce. For ease of c leaning it m a y be prefer able to t ile behi nd the applianc e. Overhang ing surf aces or a co oker hood sho uld be a minim um of 685mm above the hob. It is im portant to ensu re that t he app lianc e is le vel after[...]

10 GRILL AND OVEN FURNITURE The follo wing item s of gr ill/oven furnitur e ha ve been supp lied with the applianc e. If you req uire replacem ents of an y of the item s listed belo w please cont act your l ocal Ser vice F orc e Centre, quoting the rel evant par t num ber. 1 grill pan (3114094 01) 1 grill pan ha ndle (3114681 00) NOTE: If you requi[...]

11 THE CONTROL PANEL FEATURES A- T i m e r B - Main Oven T em perature Contr ol C - Main Oven I ndicator Neon D - Top Oven T em perature Contr ol E - Top Oven I ndica tor Neon F - Selector Co ntrol G - Hotplate Con trols GETTING TO KNOW YOUR A PPLIANCE E D C A B F G[...]

12 Button 1 = ( - ) Decreas e contro l and m inute minder setting but ton Button 2 = ( + ) Increas e control ( ) Bell Symb ol The elec tronic m inute minder can also be used to show the tim e of day. Please note t hat th is is a 24 hour c lock , for exam ple 2.00pm is s hown as 1400. In the follo wing pag es we explain how to us e the minute m inde[...]

13 2) THE MINUTE MINDE R The minute m inder g ives an audib le rem inder at the end of any period of cooking up t o 23 ho urs and 59 minutes. To s et press button (1) an d th e d ispla y will read 0.00, see F ig. 5. Release butto n (1) and pres s a nd hold b utton ( 2). The displa y will co unt up in o ne m inute in tervals until the interva l to b[...]

14 CAUTION: DO NOT USE TH E APPLI ANCE IF T HE CER A MIC GL ASS IS D AMAGED. IF A FAULT OR CR ACK BECOM ES VISIBL E DUR ING COOKING , DISCO NNECT T HE APPLI ANCE IMM EDIATELY FR OM TH E ELECTRICIT Y SUPPL Y AND CONT ACT YO UR LOCAL SERVICE FOR CE CENT RE. USING THE HOB · To operate the hotplat es, turn the c ontrol k nob i n either dir ectio n to [...]

15 · To prolong the l ife of the hotp lates:- · Never use ut ensils with a s k irt, e.g. a buc ket. · Never use a n asbes tos m at. · Never leav e the hotp lates ON when n ot covered with a s aucep an. · Ensure that the hob an d sauce pans ar e clean and dry bef ore the s tart of c ooking to reduce cleaning . · Follo w the cleaning instruc ti[...]

16 USES OF THE DUA L GRILL CA UTION – A CCESSIBLE PA RTS MAY B ECOME HOT WHEN THE GR ILL IS IN U SE. CHILDREN SHOULD BE KEPT A W AY. The grill is a dual circ uit gril l which m eans that the ful l area of the gr ill can b e use d or f or econ om y purposes, the centre sec tion o nl y can be us ed whe n cook ing sm aller q uantit ies of food. SELE[...]

17 To c heck the pr ogress of the f ood be ing gri lled, the grill pan sho uld be withdr awn on th e she lf to att end to food d uring cook ing HINTS AND TIPS · In order to becom e acquainted with th e perform ance of the Dual G rill it is ad visabl e to check food regu larl y when gri lling. · Food sho uld b e thoroug hl y dried bef ore gril lin[...]

18 USES OF THE T OP OVEN The top oven is the s m aller of the two ov ens. It is heate d b y elem ents in the top and bottom of the oven. It is designed f or cook ing s m aller quan tities of f ood. It g ives espec ial ly go od res ults if used to cook f ruit cak es, sweet or savour y flans or quic he. The top o ven is a lso ide al f or use as a war[...]

19 HINTS AND TIPS · Most cook ing sh ould b e carried out usi ng a n oven she lf pos ition ed in one of the shelf runners . · Larger ro asts and c ass eroles shou ld norm all y be cook ed in the m ain oven. Ho wever, t he y ma y be cook ed on a flat shelf p laced on the bas e of the top oven pr ovide d ther e is suf fic ient ro om for air circula[...]

20 USES OF THE FA N OVEN The oven is h eated b y an elem ent aro und the f an s ituated behin d the b ack panel. The f an dra ws air f rom the ove n and the element h eats th e air which c irculates in t he ove n via the vents in t he bac k panel. T he advant ages of fan oven cook ing are: PREHE A TING The oven quick l y reaches its tem perature, s[...]

21 HINTS AND TIPS · Arrange the she lves in the re quired pos ition s before switc hing the oven ON. She lf positi ons are num bered fr om the bottom upwards. · W hen cooking m or e than one dish in the fan oven, place dis hes centr all y on dif ferent s helves rather than c luster sever al d ishes on on e she lf, this wil l allow th e heat t o c[...]

22 The oven tem peratures ar e int ended as a gui de onl y. It m ay be neces sar y to increas e or dec rease the tem perature by 10°C to s uit individ ual pref erences and re quir em ents. FAN OVEN TO P OVEN FOOD SHELF POSIT ION COOKING TEM P °C SHELF POSIT ION COOKING TEM P °C APPROX COOK TIME (m) Biscu its Bread Bread r olls/bu ns Cakes : Sm a[...]

23 The oven tem peratures ar e int ended as a gui de onl y. It m ay be nec essar y to i ncrease or decr ease t he temper atures b y 10°C to sui t ind ivid ual pref erences and re quirem ents . ROASTING CHART INTERNAL T EMPERAT URE S – Rare : 50-60 °C; Med ium : 60-70°C; W ell done : 70- 80°C MEAT SECON D/FAN OVEN COOKING TIME Beef 160-180°C [...]

24 USES OF DEFROST FEA TURE This main oven f uncti on def rosts most f oods fas ter than mor e convent ional m ethods. It is par ticular ly suitable f or d elicate f rozen foods which are to be served co ld e.g. c ream f illed ga teaux, c ak es c overed with icings or frostings , chees ecak es, bis cuits, scones, etc . It is preferable to th aw f i[...]

25 BEFORE CLE ANING THE A PPLI ANCE, A LW AYS A LLOW THE COOLING F A N TO COOL THE APPLIANCE DOWN BEFORE SWITCHING OFF THE ELECTRIC ITY SUPPLY. CLEANING MATERI ALS Before us ing an y cleani ng m aterials on your applianc e, check that t he y are suita ble a nd that the ir use is rec omm ended b y the m anufac turer. Cleaners that contain b leach sh[...]

26 TO REMOVE MORE STUBBORN M ARKS 1. Bar Keepers Friend m ay be used to cle an of f mor e stubborn stains or to rem ove discolo urat ions. 2. It ma y be necess ary to rub t he m arks hard for severa l m inutes. 3. Use a plastic pad sp ecia lly for non-s tick saucepans with Bar-Kee pers Frie nd for rem oval of m ore stubborn s oil age. TO REMOVE BUR[...]

27 CLEANING INSIDE THE OVEN AND GRILL COMPARTMENTS The s ides, and b ack of the m ain oven c om partm ent are coated with Sta yclean en amel. The Sta yclean s urfac es insid e the ovens s hould not be cleane d m anually. S ee ‘Care of Sta yclean Surfac es’. The vitre ous en am el top ove n, grill com partm ent and fan ove n base, c an be c lean[...]

28 2. Loosen the two sc rews us ing a Po zidr ive screwdri ver. 3. Hold the door gl ass s ecurely in p lace with one hand bef ore rem oving th e sc rews com pletel y with the other h and. 4. Using both hands , gently ti lt the top of the do or glass towards you, lift slightl y to dise ngage t he locators fr om the two bottom brack ets. 5. Clean the[...]

29 W e strongly recom m end that you c arr y out the follo wing check s on your appli ance bef ore c allin g a Service Engin eer. It m ay be that t he prob lem is a sim ple one whic h you c an sol ve yourself without t he expense of a Ser vice ca ll. If our Ser vice Engin eer finds that t he problem is listed below you wi ll be ch arged f or the c [...]

30 SERVICE AND SPARE PARTS In the even t of your appl iance requir ing ser vice, or if you wis h to purc hase sp are pa rts pl ease co ntact your local Serv ice Force Centre b y telephoning: - 0870 5 929 929 Your tel ephone ca ll will be aut om aticall y routed to the Servic e Forc e Centre cov ering your pos t code ar ea. For the addr ess of your [...]

31 Standard guarantee conditions W e, Tric ity Bendix , undertak e that if within 12 m onths of the date of the p urchas e this Tr icity Ben dix a pplia nce or any part thereof is proved to be defecti ve by reason only of f aulty workm ans hip or m aterials, we wil l, at our option repair or replac e the sa me F REE OF C HARG E for labour, m ater i[...]

Tricity Bendix , 55-77 High Str eet, Sl ough, B erkshir e SL1 1DZ Consumer care telephone number 08705 950950 IMP OR T A NT NOTI CE In line with our c ontinu ing po lic y of resear ch and d evel opm ent, we reser ve the r ight to alter m odels and specif icatio ns wit hout pri or not ice. This instruction book let is accurate at the date of printin[...]