Waring DF280 manual

P R O FE SS I O N A L D E E P FR YE R DF25 0B For y our safet y and continued enjoyment of this produc t, alwa ys read the instru ction book c arefully before using.[...]

1 IMPORT ANT SAFE GU ARDS When using electrical appliances, basic safe t y precautions should alw ay s be foll ow ed, incl uding the f ollo wing : 1 . RE AD AL L INSTRUCTIONS. 2 . Do not t ouch hot sur fac es. Use handle s and k nobs. 3 . T o prot ect ag ainst ele ctric s hock, do not imme rse heating eleme nt, cord, plug or de ep fr yer in wat er [...]

2 ex ceed s 1 2 minutes without oil. If this occurs, re set ting of the appliance i s require d. 1 6. If appliance s till does not function af ter following reset instruc tions, pleas e contact a Waring Cer tied Cus tomer Ser vic e Center for assi stance. 1 7 . Be sure handle s are prop erly at tac hed to basket and locked in place. See deta ile[...]

1 8 1 2 9 1 6 1 1 1 0 5 3 6 (not s how n) 2 7 4 3 8. Do not use any solid /hydrogenated oil, shor tening or la rd in this deep fr yer . CA UTION : T o prevent damage to counter top or tabletop nish, use a nonam mable, heat-resistant coa ster or place mat betwee n the appliance a nd the counter top or tabletop sur face. Nev er place on ca rpet[...]

4 Br eakaway Cord and Pola rize d Plug This appliance fea tures a breaka wa y cord and polariz ed plug ( one blade is w ider than the ot her) . The breakaw ay cord is designed to quickly disconn ect from the appliance when a pulli ng force is applied . NO TE: The breakaw ay cord can t int o the appliance in only one d irection. P lease ref er to[...]

5 HOW T O USE Y OUR W ARIN G PR O ® PR OFES SION AL DE EP FRYER 1 . This ap pl ia nce is d esi gne d for hous eho ld us e onl y . It is not i ntend ed for c omme rci al us e. 2 . Be fore y ou use the W aring Pro ® Prof essional Dee p F r yer for t he rst time, r emov e all packaging mat erials and foll ow cleani ng instructions in t his book ([...]

6 the bask et. Repla ce lid and then lo w er basket i nt o oil. 1 1 . Set timer ( up t o 30 minut e s) t o cooking time specied, depending on what y ou a re cooking. 1 2. Timer will ring w hen set time has elapsed. Raise t he bask et t o see if the food has reach ed the required gold- en color . This can also be checked through t he vie wing win[...]

7 8. Ensure that bo th the l id and the oi l container are complet ely dr y af ter w ashing and bef ore use. 9. Af ter cleani ng, reassemble oil contai ner , heating element, bask et and lid ont o de ep fr yer . The heating element must be seat ed properly or appliance will no t operate . 1 0. Warn ing: W hen c lea ning , use c ar e – un der- ed [...]

8 C AU TI ON: Heat ing element is e xtremely hot. Allo w it to cool thorough ly before remo ving it. Y ou wi ll nd a reset button on the fron t of the con trol panel belo w controls . Using a t oot hpick or anoth er long, thi n object, push the reset button and properly place the con trol panel back int o position . NO TE: The unit will no t w o[...]

9 FR YING FRO ZEN FOODS • D ue to t heir extremely lo w t emperature , froz en foods ine vitably lo wer th e temperat ure of t he oil. F or be st results, do no t ov er load th e baske t with fro z en foods. • Follo w the in structions on the fro zen food package f or cooking time and t e mperature . • Fro z en foods are frequently co v ered [...]

1 0 Cook only as much as wi ll oat easily in t he oil . T oo much added to t he W a ring Pro ® Pro fessional Deep Fryer wil l cause the t emperature t o drop , and the food wi ll be difcult to t urn. T ur n bread when it rises to t he t op of th e oil, taking care not t o pierce it. Lift cooked breads from th e fr yer; allo w them t o drain [...]

1 1 Heat v egetable oil in W ar ing Pr o ® Professional Deep F r yer unti l it reaches 3 7 5 °F . Carefu lly lo wer 3 doughn uts int o the hot oi l – do not o v ercrow d! F r y on each side, about 1 ½ to 2 minut es, turning w ith a slo tted spoon or wire skimmer . Remo ve and drain on la yered paper to wels. P at gently to remo ve an y e x ces[...]

1 2 Cut wing t ips from win gs and discard or reser v e for making chick en st ock. Split each wing a t the join t and cut through so there are 2 pieces from each wing . Rinse and dr y complet ely . In a large bow l, combine t he melt ed but ter , hot sauce and cider vinegar and stir unt il complet e ly blended. Heat oil unt il it is 3 7 5 °F . Pu[...]

1 3 F rie d Cala mar i Mak es about 4 ser vings vegetable oil for fr yin g 2½ pounds clea ned ca lamar i, including some tentacles 2 cups unbleac hed, all-pu rpose o ur 1 table spoon ne ly choppe d par sley 1 teaspoon gra nulated garlic 1 teaspoon eac h: k os her s alt and fre shly grou nd peppe r marina ra sauce for dippin g fresh le mon we[...]

1 4 Her bed B eer B at te r On ion Ri ngs Mak es 2 to 4 servings ¾ cup + 2 table spoons l ager or a le 1 cup unbleache d, all-pur pose ou r ½ cup choppe d fres h par sley 1 table spoon ch opped f resh thyme 1 teaspoon nely c hoppe d fresh g arlic ¾ teaspoon kosher sa lt 1 - 2 onions ( about 1 po und total) our for dusting vegetable oil [...]

1 5 Bet ter t ha n Fast Food F renc h Fries Mak es about 6 ser vings peanut o r vegetable oil for fr yin g 2 rus set potatoes kosher salt a nd freshly g round pep per to taste Heat oil in W aring Pro ® Prof essional Deep Fryer to 3 2 5 °F . Cut pota toes int o french fr y-cut unif orm sticks ( about 6 x 6 mm ) or int o slices ¼ inch or less thic[...]

1 6 Cris py Chic ken Finger s wi th Ho ney Mus ta rd S auc e Mak es 6 ser vings 3 table spoons kosher s alt 3 table spoons b rown sugar 1 cup boiling wat er 1 2 ice cubes 4 skinles s, bonele ss chicken bre ast halves 1 cup unbleache d, all-pur pose ou r ½ teaspoon kosher sa lt ¼ teaspoon fre shly ground p eppe r ¼ teaspoon pap rika ¼ teaspoo[...]

1 7 DEE P FR YING GU IDE – Fresh or U ncooked Foods F resh indicat e s food prepared from a recipe or purchased fresh, not fr oz en. Read pack age label to de termine i f prepared, packaged f oods are NOT pr ecooked . If fro zen, d o not th aw ; place foods di rectly from package in to prehea ted oil . If there are ice granules around prepared f [...]

1 8 DEE P FR YING GU IDE – Pre par ed Foods Prepared foods l isted in t his char t are breaded a nd cook ed prior to pac kaging . If fro zen, d o not tha w ; place foods directly from pack age int o preheat ed oil. I f there are fro zen ice granules around prepared foods, set pi eces on a pape r to wel and pat dr y . Use this chart as a guide to [...]

©2 0 07 Wari ng Pr od uc ts Di vis io n of Co na ir Co r por a tio n 1 5 0 Mi lfo rd R oa d Ea st W in dso r , NJ 0 852 0 w w w. wa r ing pr od uc ts .com Pri nte d in C hin a DF25 0 B IB 07W R32 28 0 IB - 81 18 Any o th er t r ad em ar ks o r se r vi ce m ar ks o f thi r d pa r t ie s r efe r re d to h er e in a re t he t r ad em ar ks or s er vi[...]