Whirlpool W10253434A manual

ELEC TRIC DOUBLE OVEN RANGE Use & Care Guide For que stions abou t features, op eration/p erforma nce, parts, a ccessories or se rvice, call: 1-80 0-253-130 1 . or visit ou r website at... www .whi rlpool .com T a ble of Contents ..................... .................... 2 W1025 3434A ® Mod els GGE3 50[...]

2 T ABLE OF CONTENTS RANGE SAFETY .................................... ............................ ............. 3 The Anti-Tip Bracket ....................................................... ............. 4 COOKTOP USE ....................... ............................ ........................... 6 Cooktop Controls .............................[...]

3 RANGE SAFETY You can be killed or seriously injured if you don't immediately You can be killed or seriously injured if you don't follow All safety messages will tell you what the potential hazard is, tell you how to reduce the chance of injury, and tell you what can happen if the instructions are not followed. Your safety and the safety[...]

4 The An ti- Tip Bra cket The range will no t tip during normal use. However , the range can ti p if you appl y too much force or weight to t he open door wit hout t he anti-tip bracket fastened d own p r op erly . Tip Over Hazard A child or adult can tip the range and be killed. Connect anti-tip bracket to rear range foot. Reconnect the anti-tip b[...]

5 IMPORTANT SAFETY INSTRUCTIONS SA VE THESE INSTRUCTIONS WARNING: To reduce the risk of fire, electrical shock, injury to persons, or damage when using the range, follow basic precautions, including the following: ■ WARNING: TO REDUCE THE RISK OF TIPPING OF THE RANGE, THE RANGE MUST BE SECURED BY PROPERLY INSTALLED ANTI-TIP DEVICES. TO CHECK IF T[...]

6 COOKTOP USE Cooktop Con t rols The control knobs can be se t anywhere betw een HI and LO. Push in and tur n to setti ng. Use the following ch art as a guide whe n settin g heat l evels . Cook top On Indi cat or Lig ht A cooktop On Indicator Light is located on th e control panel. When any su rface element is turned on , the light wil l glow . Hot[...]

7 D u a l S i z e E l e m e n t The dual size element s offer flexibility to cook usi ng different sizes of cookware. The singl e element can be us ed in the same way as a regular elem ent. The dual element c ombines bot h the inner and outer el ements and is r ecommended for l ar ger cookware. T o Use Single Element: 1. Push i n and turn the con t[...]

8 ■ Use cookware about the sa me size as the surface cooki ng are a. Cookwar e should not e xtend m ore th a n ½" (1.3 cm) outside th e area. ■ Use flat-bott omed cookware for best heat conducti on and energy ef ficiency . Cookware with r ounded, warp ed, ribbed or dented bo ttoms could cause u neven heatin g and poor cooking results. ■[...]

9 ELECTRONIC OVEN CONTROLS Disp lay When power i s first supp lied to th e appliance, a flashin g time will appear on the di splay . See “Clock ” section to set time of day . If a flashin g time appears at any ot her time, a power failu re has occurred. Press CANCEL an d r eset th e clock if needed. When the oven is not in u se, the dis play sh[...]

10 Adjustin g Sound Level The oven is fact ory set for medium (MEd) but can be changed to low (LO) or hi gh (HI). 1. Press and hold DELA Y a nd UPPER CANCEL for 3 sec onds. A beep will sound. “bEEP ” and the current so und level w ill be displa yed. 2. Press PRESE TS to increase or decrease the sound level. Wait 4 seconds for the ne w setting t[...]

11 T o Adju st Oven T emperature Ca libration: 1. Press the appropriat e BAKE pad. 2. Enter 5 50 using the numbe r pads . 3. Press and hold BAKE for sev eral seconds or u ntil 00° app ears in the d isplay . If the oven temperat ure was previously ad justed, t hat change will appe ar in the di splay . For example, i f the oven temperatu re was prev[...]

12 Bakeware The bakeware mat erial affects cooking r es ults. Follow manufacturer’ s recommendations and use t he bakeware size recommended in the recipe. Use the following ch art as a guide. Mea t The rmome te r On models wit hout a temperatu re probe, use a meat thermometer to dete rmine whether meat, poultry and fi sh, are cooked to the de sir[...]

13 Broil ing Broiling uses dir ect radiant heat to cook food. The lower the temperature, the slower t he cooking. Thicker cuts and unevenly shaped p ieces of meat, fis h and poultry may cook better at l ower broi ling temperatur es. ■ For best results, u se a broiler pan and grid (provided on some models). It is designed to drain ju ices and hel [...]

14 T oasting - Uppe r O ven On l y For toastin g br ead and p roducts that are toasted in a toaster or toast er oven. ■ Lower oven cannot be operated w hile upper oven is toasting. If the lower oven is operating when the T oast pad i s pressed, a beep will sou nd. ■ T oast ing is bas ed on time not te mperature. ■ For more even browning resul[...]

15 T o S et Cook & Hold: 1. Press COOK & HOLD once for the uppe r oven and twice for the lower oven. “HOLD,” “00:00,” and ei ther “UPPER” or “LOWER” wil l flash in the display . 2. Press the appropriat e number pads to se lect an amount of time to cook. Th e time select ed will show in the display while “HOLD” cont inues[...]

16 F avorites The Favo rites feat ure allows yo u to save t he time an d temperature from a Cook & Hold Bake function. T o set a Favori tes cycle, a Cook & Hold fu nction must be either active or ju st programmed. T o Set a Favorites Cycle: 1. Program a Cook & Hold cycle as describ ed in the “Cook & Hold” secti on. 2. Press and [...]

17 How the Cy cle W o rks IMPORT ANT : The heating and c ooling of porcelain on steel i n the oven may re sult in discoloring, loss of gl oss, hairline cracks and poppi ng soun ds. Before self-clean ing, make sure the door is completely cl osed or the door will not lock and the sel f-cleaning cy cle will not begi n. Once the oven h as completely co[...]

18 Gener al Cleani ng IMPORT ANT : Before cleaning, make sure all controls are of f and the oven and cookt op are cool. Always follow label i nstructions on cle ani ng produc ts. Soap, wat er and a sof t cloth or sponge are su ggested first unless otherwise noted. EXTER IOR PORC ELAIN ENA MEL SURFACES Food spills containing acids, such as vinegar a[...]

19 OVEN DOOR EXTER IOR Cleaning Method: ■ Glass cleaner an d paper tow els or nonabrasi ve plastic scrubbing pad: Apply glass cleaner to soft cloth or sponge, not di rectly on pan el. ■ All-Purpose Appliance Cleaner Part Number 31682 (not inclu ded): See “Assi stance or Service ” section to order . OVEN CA VIT Y Do not use oven cleaners . F[...]

20 TROUBLESHOOTING T ry the solutions suggested here first in or der to avoid the cost of an unnecessary service call. Nothing will operate ■ Has a household fuse blown, or h as a circuit br eaker tripped? Replace the fuse or reset the ci rcuit. Cooktop w ill not operate ■ Is the control knob set correctly? Push in kn ob befor e turning to a se[...]

21 ASSISTANCE OR SERVICE Before calling for ass istance or service , please chec k “T roub lesho oting .” It m ay save you the cost of a serv ice call. I f you sti ll need help, follow the i nstructions b elow . When calli ng, please know the purchase date and the comple te model and s erial number of you r appliance. This in formation will hel[...]

22 WHIRLPOOL CORPORA TION MAJOR APPLI ANCE W ARRANTY LIMITED W ARRANTY For one year from the date of pu rchase, when this major appli ance is operate d and mainta ined according to i nstructions att ached to or furnished with the product, Whirlpool Corp ora tion or Whirlpool Canada LP (her eafter “Whirlpool”) will pay for Factory Speci fied Par[...]

Note s[...]

W1025343 4A © 2009 Whirlpool Corporation. All rig hts reserv ed. ® Registe red Trad emark/TM Tradem ark of Whirl pool, U.S .A. 5/09 Printed in U.S.A.[...]