Zanussi ZBS863 manual

BUIL T -IN OVEN ZBS 863 INSTRUCTION BOOKLET Please read this instruction booklet before using the appliance GB[...]

2 Import ant Safety Information Inst allation • This oven must be installed by qualified personnel to the relevant British Standards. • This oven is heavy. Take care when moving it. • Remove all packaging, both inside and outside the oven, before using the oven. • Do not attempt to modify the oven in any way. Child Safety • This oven is d[...]

3 This appliance complies with the following E.E.C. Directives: *2006/95 (Low VoltageDirective); *93/68 (General Directives); *89/336 (Electromagnetical Compatibility Directive) and subsequent modifications. For the User For the Inst aller Content s Guide to use the instructions The following symbols will be found in the text to guide you throughou[...]

4 Description of the Oven Anti-tip shelf (x 2) Grill trivet Grill/roasting pan Removable handles Oven accessories 1. Control panel 2. Mains on Light 3. Oven Control Function Knob 4. Electronic Programmer 5. Thermostat Control Light 6. Thermostat Control Knob 7. Air V ent s for Cooling Fan 8. Grill 9. Oven Light 10. Oven Fan 11 . Rating Plate 1 53 4[...]

5 Controls Oven Function Control Knob 0 The oven is off. Oven light - The oven light will be on without any cooking function. Conventional cooking - The heat comes from both the top and bottom element, ensuring even heating inside the oven. T op heating element - The heat comes from the top element only (outer section). Bottom heating element - The[...]

6 The Safety Thermost at This oven is provided with a safety thermostat. In case of malfunctioning of the main thermostat, and consequent over-heating, the safety device will stop the power supply to the appliance. If this happens, call your local Service Force Centre. Under no circumstances should you attempt to repair the appliance yourself. The [...]

7 Electronic programmer 1. Push button for selecting a function 2. Decreasing control button “ ” 3. Increasing control button “ ” 4. Display 5. “Cooking Duration” pilot lamp 6. “End of cooking” pilot lamp 7. “Minute minder” pilot lamp 8. “T ime of day” pilot lamp The oven will work only if the time of day has been set. Howev[...]

8 “End of cooking” function With this function, you can set the oven to switch off automatically when a programmed end of cooking time is over. Place food in the oven, select a cooking function and adjust the cooking temperature. Press button repeatedly to select the “End of cooking” function. The relevant pilot lamp will start flashing. Th[...]

9 Condensation and steam The oven is supplied with an exclusive system which produces a natural circulation of air and the constant recycling of steam. This system makes it possible to cook in a steamy environment and keep the dishes soft inside and crusty outside. Moreover, the cooking time and energy consumption are reduced to a minimum. During c[...]

10 Using the Conventional Oven When using this setting, heat comes from both the top and bottom elements. This allows you to cook on a single level and is particularly suitable for dishes which require extra base browning such as pizzas, quiches and flans. Gratins, lasagnes and hotpots which require extra top browning also cook well in the conventi[...]

11 The air inside the oven is heated by the element around the fan situated behind the back p anel. The fan circulates hot air to maintain an even temperature inside the oven. The advantage of cooking with this function is energy saving through: " Faster Preheating As the fan oven quickly reaches temperature, it is not usually necessary to pre[...]

12 Cooking Chart- Conventional and Fan Oven 4 3 2 1 4 3 2 1 CAKES Whipped up kneading 2 1 7 0 2 (1 and 3)* 1 6 0 45 ~ 60 In cake mould Shortbread dough 2 1 7 0 2 (1 and 3)* 1 6 0 20 ~ 30 In cake mould Butter-milk cheese cake 1 160 2 15 0 6 0 ~ 8 0 In cake mould Apple cake 1 1 8 0 2 (1 and 3)* 1 7 0 40 ~ 60 In cake mould Strudel 2 17 5 2 15 0 60 ~ 8[...]

13 Grilling Grilling must be carried out with the oven door closed. The grill pan handles must be removed from the pan during grilling. Always use oven gloves to remove and replace the grill pan handles. Ensure that you support the grill pan when removing it from the oven. ! ! ! ! ! How to Use the Grill 1. T urn the oven control function knob on . [...]

14 The oven fan operates without heat and circulates the air , at room temperature, inside the oven. This increases the speed of defrosting. However, please note that the temperature of the kitchen will influence the speed of defrosting. This function is particularly suit able for delicate food which could be damaged by heat, e.g. cream filled gate[...]

15 Cleaning the Oven Before cleaning always allow the cooling fan to cool the oven down before switching off at the electricity supply . This appliance cannot be cleaned with steam or with a steam cleaning machine. The oven should be kept clean at all times. A build-up of fats or other foodstuffs could result in a fire, especially in the grill pan.[...]

16 Care of cat alytic enamel As cooking produces oil, fats, splashes of food, etc., catalytic enamel destroys them. T o clean the oven cavity , proceed as follows: 1. remove the oven accessories, if present (e.g. pans, grids, baking tray , dripping pan, etc.). Do not leave anything inside the oven. 2. Select the Conventional Oven Function by touchi[...]

17 Replacing the Oven Light Disconnect the appliance. If the oven bulb needs replacing, it must comply with the following specifications: - Electric power: 15 W/25 W , - Electric rate: 230 V (50 Hz), - Resistant to temperatures of 300 °C, - Connection type: E14. These bulbs are available from your local Service Force Centre. T o replace the faulty[...]

18 Service and S p are Part s Something not working If the oven is not working correctly , please carry out the following checks, before contacting your local Service Centre. IMPORT ANT : If you call out an engineer to a fault listed below , or to repair a fault caused by incorrect use or installation, a charge will be made even if the appliance is[...]

19 This oven must be installed by qualified personnel to the relevant British St andards. Electrical Connection Inst allation The oven is designed to be connected to 230 V (50 Hz) electricity supply. The oven has an easily accessible terminal block which is marked as follows: Letter L - Live terminal Letter N - Neutral terminal or E - Earth termina[...]

20 Building In Please ensure that when the oven is installed it is easily accessible for the engineer in the event of a breakdown. Building In The surround or cabinet into which the oven will be built must comply with these specifications: " the dimensions must be as shown in the relevant diagrams; " the materials must withstand a tempera[...]

21 Guarantee/Customer Service Standard guarantee conditions We, Electrolux, undertake that if within 12 months of the date of the purchase this Electrolux appliance or any part thereof is proved to be defective by reason only of faulty workmanship or materials, we will, at our option repair or replace the same FREE OF CHARGE for labour, materials o[...]

22 This appliance is guaranteed by Electrolux in each of the countries listed at the back of this user manual, for the period specified in the appliance guarantee or otherwise by law. If you move from one of these countries to another of the countries listed below the appliance guarantee will move with you subject to the following qualifications: ?[...]

23 ZBS 863 0,79 kWh 53,0 43 min. 1 130 cm² 0,78 kWh 41 min.[...]

Grafiche MDM - Forlì 35689-6701 AM 05/06 www.zanussi-electrolux.co.uk CUSTOMER CARE DEPARTMENT Electrolux Major Appliances Addington Way Luton Bedfordshire, LU4 9QQ Tel: 08705 950 950 (*)[...]