Zanussi ZCG 7701X manual

INSTRUCTION BOOKLET ZCG 7701X[...]

Introduction This gas oven has been designed and manufactured to all the necessary British Standards. It also carries the C.E. mark. The appliance complies with European Council Directive 90/396/EEC. It is important that you understand how to use and care for the oven properly before you use it for the first time. We have written this booklet with [...]

Lighting the appliance 4 The grill 6 The hotplate 8 The oven 11 Oven cooking chart 14 The electronic minute minder 17 Slow cooking 21 Care and cleaning 23 Installing the appliance 29 General information 31 What is wrong and why? 33 Service and spare parts 35 Installation Instructions 37 Technical Data 38 Safety requirements/ventilation 39 Location [...]

Lighting the appliance The system works by means of an electric spark system. Details about the plug are given on page 31. Hotplate & Grill To light 1. Push in the control knob and turn it to the large flame symbol (highest setting), and press the ignition button immediately. When the burner has lit release the button. 2. Leave the grill door o[...]

The oven To light: 1 Set the time of day on the clock. See page 17. 2 Open the oven door. 3 Push in the control knob and turn it to gas mark 9. After a few seconds, the oven will light automatically and the oven light will illuminate. 4 Now turn the control knob back to the gas mark you want. 5 Wait until the burner is showing large flames. 6 Close[...]

The grill The grill is a high-speed grill. The instructions below tell you how to vary the heat setting and how to change the height of the grid to suit the food you are cooking. You should remember to turn the food regularly. You should not use the grill to keep food warm as it will continue to cook the food. Prior to using the grill We suggest th[...]

Preheating You don't usually need to preheat the grill. You may wish to preheat it for a couple of minutes when you are cooking steak or browning food. Positioning food on the grid Place food such as toast, tea-cakes and muffins towards the centre of the grid. Place food which needs a gentle heat, such as tomatoes and mushrooms towards the edg[...]

The hotplate If you have any trouble lighting a hotplate burner turn all hotplate control knobs off and make sure the hotplate burner parts have been replaced correctly. See page 24 for more information. Heat control The hotplate control knobs turn anticlockwise from 'OFF' to 'HIGH' and then to 'LOW'. You can adjust th[...]

Z C G 7 7 0 1 X 9 The hotplate For your safety Take care to avoid burns and scalds when you are reaching across the hotplate. Use pans with flat bases. They are more stable than pans which are warped. Do not use pans with very heavy handles which cause the pan to tip. Put pans on the centre of the burners. Position pan handles so they cannot be acc[...]

Helpful hints 1 Keep flames under the base of pans. If the flames lick round the sides of the pans you are wasting gas. 2 Only heat the amount of liquid you need. Do not overfill pans. 3 Cover pans with a lid whenever possible. The food will heat up more quickly and there will be less steam in the kitchen. 4 Try cooking more than one vegetable in t[...]

The oven Before you use the oven you should wipe it out with a damp cloth to remove any dust. Heat zones There are zones of heat within the oven. The temperature in the middle is the gas mark you have chosen. The top of the oven is slightly hotter and the lower shelf slightly cooler. The base of the oven is quite a lot cooler. You can make use of t[...]

Baking trays and dishes Leave a gap of 13mm (½") between all dishes and the sides of the oven so the heat can circulate properly. Do not push dishes too far back as food will burn if it overhangs the burner flames. For the best results from the oven we recommend that you use a baking tray which is 310mm (12") square. If you use a tray or[...]

Condensation Condensation may form on the appliance. This is quite normal and nothing to worry about. The condensation forms when heat and moisture are present, for example during cooking. Whenever possible try to make sure that food which contains a lot of moisture, for example casseroles, are covered. If you do notice any condensation, wipe it up[...]

Oven cooking chart These instructions are for cooking in the oven after it has been pre-heated for 20 minutes. If you are cooking more than one tray of similar items, for example cakes or biscuits, swap the trays around during cooking or you can take the top tray out of the oven when the food is cooked and move the lower tray to the higher shelf to[...]

Food Gas mark Shelf position Approximate cooking time Poultry: Chicken Turkey below 4.5kg (10lbs) over 4.5kg (10lbs) Duck and duckling Stuffed poultry 5 4 20 mins. per ½kg (1lb) and 20 mins. 4 4 25 mins. per ½kg (1lb) and 25 mins. 4 4 or 5 15 mins. per ½kg (1lb) and 15 mins. 5 4 25 mins. per ½kg (1lb) Cook as above but calculate weight includin[...]

Food Gas mark Shelf position Approximate cooking time Pastries: Plate tart (shortcrust) Fruit pie (shortcrust) Mince pies (flan pastry) 6 6 5 2 2 2 & 4 25 - 35 mins. 25 - 35 mins. 15 - 25 mins. To help pastry brown on the underside cook on a metal plate, or if plates are flat and have no rim underneath place on baking tray. Puddings: Milk puddi[...]

The Electronic Minute Minder 1 = (- ) DECREASE CONTROL & MINUTE MINDER 2 = (+) INCREASE CONTROL ( ) COOKPOT SYMBOL The electronic minute minder can indicate the time of day, operate as a minute minder and it can be used to time and switch off the main oven. Please note that this is a 24 hour clock, for example 2.00pm is shown as 14.00. In the f[...]

2. TO USE THE MINUTE MINDER IMPORTANT The minute minder can be used to time a set cooking period. At the end of the cook time the minute minder will automatically switch off the main oven if in use. The minute minder gives an audible reminder at the end of any period of cooking up to 23 hours and 59 minutes. To set press button (1) and the display [...]

3. TO CANCEL THE MINUTE MINDER If you change your mind and want to cancel the minute minder. Press and release button (1). Press and hold button (1) and the display will count down in one minute intervals to 0. 00 See Fig. 9. Release button (1). After a few seconds the time of day will show in the display. See Fig. 10. If the main oven is in use th[...]

5. LOCK FEATURE - MAIN OVEN ONLY Please read the following information with care. TO LOCK THE OVEN USING THE TIMER Press and hold Buttons (1) and (2) for 3 - 8 seconds. See Fig 12. ' On ' will appear in the display. See Fig 13. Press Button (2) to change the display to ' Of '. The key symbol ( ) appears in the display. The oven [...]

Slow cooking The slow cook setting gives a very low heat in the oven. It is particularly useful when you are cooking soups, stews and casseroles because the long slow cooking will make cheaper, tougher cuts of meat more tender. You need to cook food at gas mark 6 for 30 minutes before you turn the oven down to the slow cook setting. This makes sure[...]

Soups, casseroles and stews Do not cook casseroles over 2.7kg (6lb). Bring to the boil on the hotplate then cook on slow cook. Cook in the middle of the oven or above. Cover food with tight fitting lid or tin foil. Vegetables Cut into small pieces. Dried beans must be pre-soaked then boiled in an open pan for 15 minutes before adding to any dish. P[...]

Care and cleaning Do not use any polishes, caustic cleaners, abrasives, washing soda or soap powder except those recommended in this booklet. Please note: If we recommend you use hot soapy water we mean hot water with washing up liquid in it and not any other cleaning product. If you own a dishwasher please read the operating instructions for the m[...]

Clean the burner crowns by soaking them in very hot soapy water. You can remove any stubborn stains by scouring with a soap filled pad such as 'Brillo'. If you look after the burner crowns in this way they will stay reasonably clean. However the surface will dull with time. Aluminium based saucepans can leave shiny metal marks on the pan [...]

The grill Do not clean the grill burner itself. The burner is designed to be self cleaning. Cleaning the grill may cause the holes in the burner to become blocked preventing it from operating correctly. Please note that due to the nature of stainless steel the grill burner may tarnish through use over a period of time. This is quite normal and is n[...]

The oven The sides and back of your oven are coated in a special material which helps to keep itself clean. Follow these simple rules to maintain the appearance of the special finish. Do not overfill dishes or they will boil over. Do not put dishes too high in the oven. If you do they may stick to the oven roof. Cover your roasting tins with foil. [...]

Oven cleaning cycle You need to follow the cycle to keep the inside of the oven in good condition. The type of cooking you do will affect how often you need to follow the cycle. If you do a lot of roasting and very little other baking you should follow the cleaning cycle once a week. If you do very little roasting you will only need to follow the c[...]

Cleaning between the outer and inner door glass. You can remove the glass from the oven and grill doors if you need to. Note: For grill door it is important not to open the door when the glass is removed because the door is lighter and it will spring shut. To remove the outer glass 1 Open the door so you can get at the two cross head screws on the [...]

Cleaning The Door Glass Installing the appliance Location Z C G 7 7 0 1 X 29 Installation For your safety This appliance must be installed and serviced by a competent person as stated in the Gas Safety (Installation & Use) regulations current editions and the IEE Wiring Regulations. It is important that the appliance is suitable for your gas su[...]

Positioning The diagram shows how close to the appliance cupboards, shelves, curtains and so on can be fitted. Look at the diagram and carefully read the instructions to make sure your appliance is fitted safely. If you are in doubt your installer will give you advice. Do not fit any materials which may catch fire, for example wood or curtains behi[...]

General information Moving your appliance You may damage some soft or badly fitted floor coverings when you move the appliance. The floor covering under the appliance should be securely fixed so it does not ruck up when you move the appliance across it. Alternatively you could remove the floor covering. To move the appliance open the grill door. Ra[...]

If the ignition system doesn't work there may be a fault with the electrical supply. First, check the socket by trying out another piece of electrical equipment in it, if that works correctly renew the fuse in the plug. If the fuse keeps failing there is a fault in the appliance which must be put right. Do not use a fuse with a rating higher t[...]

What is wrong and why? We strongly recommend that you carry out the following checks on your appliance before calling a Service Engineer. Problem The oven, grill or hotplate will not light. Check If only the hotplate burners will not light make sure that the burner parts have been replaced correctly. See instructions on page 24. If you cannot hear [...]

Problem Having difficulty cleaning any part of the appliance. Check Check that the instructions for care and cleaning, beginning on page 23 are being followed. Problem The oven light will not work. Check If the light does not work you probably need to replace the bulb. To do this see instructions on page 32. Check there is not a fault with the elec[...]

Service and spare parts In the event of your appliance requiring service, or if you wish to purchase spare parts please contact your local Service Force Centre by telephoning:- 0 8 7 0 5 9 2 9 9 2 9 Your telephone call will be automatically routed to the Service Force Centre covering your post code area. For the address of your local Service Force [...]

Customer Care Department For general enquiries concerning your Zanussi appliance or further information on Zanussi products, please contact our Customer Care Department by letter or telephone to the address below or visit our website at www.zanussi.co.uk Customer Care Department Zanussi 55-77 High Street Slough Berkshire SL1 1DZ Tel: 08705 727727 *[...]

INSTALLATION INSTRUCTIONS Please note that the handle may differ in type and shape from that shown in the diagram. 37 For your safety Where applicable Natural Gas and L.P. Gas versions of this appliance are available. Check that this model is suitable for the type of supply available. In the interest of safety this appliance must be installed and/o[...]

TECHNICAL DATA DIMENSIONS Height Width Depth Height to hotplate 900mm (nominal) 600mm (nominal) 600mm (to front of door panel) Space for fixing at hotplate level 2mm minimum clearance Space for fixing above hotplate level Flush-see important note 'Location of Appliance' page 40 Minimum space above hotplate 787mm (If a cooker hood is fitte[...]

OVEN Natural Gas L.P.Gas Heat Input 2.4kW (8189Btu/h) 2.4kW (172.4 g/h) Injector Marking 108 07 8 Thermostat By-Pass Marking 69 7 8 GENERAL Ignition H. T. Spark Spark Gap 3-4mm IMPORTANT - SAFETY REQUIREMENTS This appliance must be installed in accordance with the Gas Safety (Installation and Use) Regulations Current Editions and the I.E.E. Wiring [...]

LOCATION OF APPLIANCE This appliance must not be installed in a bed-sitting room of volume less than 20m³ or in a bathroom, shower room or garage. It is essential that the appliance is positioned as stated below (see Fig. 1a) i.e. shelves, wall cabinets and cooker hoods must be fitted a minimum of 787mm directly above the top of hotplate and 400mm[...]

INSTALLATION 1. PARTS REQUIRED The loose hotplate parts are packed in the polystyrene fitment on top of the hotplate. 2. LEVELLING THE APPLIANCE If the appliance requires levelling or its height adjusting (from the hotplate to any working surface), the procedure below must be followed: 1. Adjustment to suit floor conditions or height is obtained by[...]

4. CONNECTING TO GAS This appliance is designed to be installed with an appliance flexible connection only. Supply piping should not be less that R³/8. Connection is made to the Rc ½ (½" B.S.P.) female threaded entry pipe located just below the hotplate level on the rear left hand side of the appliance. NOTE: ONLY LIQUID SEALANTS TO BE USED[...]

If the wiring is extended or a completely new cable fitted a 3-pin 13 amp plug should be fitted. (See Fig.4a). Connect the wires as follows: BROWN to the Live Terminal. BLUE to the Neutral Terminal. GREEN and YELLOW to the Earth Terminal. As the colours of the wires in the mains lead which you fit may not correspond with the coloured markings ident[...]

9. SET THE TIME OF DAY To set the clock (See Fig 5). 1. Turn on electricity supply and ensure that the thermostat is in the off position. 2. Press buttons (1) and (2) together. 3. Release buttons, 0.00 will appear in the display. Within 5 seconds press button (2), 12.00 will show in the display. 4. Within 5 seconds press and hold either button (1) [...]

12. CHECKING THE OVEN LIGHT Turn the oven thermostat knob full on and check that the oven light is operative. Turn off the thermostat. GENERAL NOTE Instruct the user on how to use the appliance and its ignition system. Refer the user to the wording in the inside cover which gives advice on the safe operation of the appliance. 45[...]

Guarantee Conditions Standard guarantee conditions We, Zanussi, undertake that if within 12 months of the date of the purchase this Zanussi appliance or any part thereof is proved to be defective by reason only of faulty workmanship or materials, we will, at our option repair or replace the same FREE OF CHARGE for labour, materials or carriage on c[...]

47 N O T E S[...]

ZANUSSI 55 - 77 HIGH STREET, SLOUGH, BERKSHIRE, SL1 1DZ TELEPHONE 0870 5 727727 http://www.zanussi.co.uk Part Number:311587407 47 © Electrolux plc 2002[...]