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Хорошее руководство по эксплуатации
Законодательство обязывает продавца передать покупателю, вместе с товаром, руководство по эксплуатации AEG B 2190. Отсутствие инструкции либо неправильная информация, переданная потребителю, составляют основание для рекламации в связи с несоответствием устройства с договором. В законодательстве допускается предоставлении руководства в другой, чем бумажная форме, что, в последнее время, часто используется, предоставляя графическую или электронную форму инструкции AEG B 2190 или обучающее видео для пользователей. Условием остается четкая и понятная форма.
Что такое руководство?
Слово происходит от латинского "instructio", тоесть привести в порядок. Следовательно в инструкции AEG B 2190 можно найти описание этапов поведения. Цель инструкции заключается в облегчении запуска, использования оборудования либо выполнения определенной деятельности. Инструкция является набором информации о предмете/услуге, подсказкой.
К сожалению немного пользователей находит время для чтения инструкций AEG B 2190, и хорошая инструкция позволяет не только узнать ряд дополнительных функций приобретенного устройства, но и позволяет избежать возникновения большинства поломок.
Из чего должно состоять идеальное руководство по эксплуатации?
Прежде всего в инструкции AEG B 2190 должна находится:
- информация относительно технических данных устройства AEG B 2190
- название производителя и год производства оборудования AEG B 2190
- правила обслуживания, настройки и ухода за оборудованием AEG B 2190
- знаки безопасности и сертификаты, подтверждающие соответствие стандартам
Почему мы не читаем инструкций?
Как правило из-за нехватки времени и уверенности в отдельных функциональностях приобретенных устройств. К сожалению само подсоединение и запуск AEG B 2190 это слишком мало. Инструкция заключает ряд отдельных указаний, касающихся функциональности, принципов безопасности, способов ухода (даже то, какие средства стоит использовать), возможных поломок AEG B 2190 и способов решения проблем, возникающих во время использования. И наконец то, в инструкции можно найти адресные данные сайта AEG, в случае отсутствия эффективности предлагаемых решений. Сейчас очень большой популярностью пользуются инструкции в форме интересных анимаций или видео материалов, которое лучше, чем брошюра воспринимаются пользователем. Такой вид инструкции позволяет пользователю просмотреть весь фильм, не пропуская спецификацию и сложные технические описания AEG B 2190, как это часто бывает в случае бумажной версии.
Почему стоит читать инструкции?
Прежде всего здесь мы найдем ответы касательно конструкции, возможностей устройства AEG B 2190, использования отдельных аксессуаров и ряд информации, позволяющей вполне использовать все функции и упрощения.
После удачной покупки оборудования/устройства стоит посвятить несколько минут для ознакомления с каждой частью инструкции AEG B 2190. Сейчас их старательно готовят или переводят, чтобы они были не только понятными для пользователя, но и чтобы выполняли свою основную информационно-поддерживающую функцию.
Содержание руководства
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COMPETENCE B 2 1 9 0 Built-In Single Oven Oper ating Instructions[...]
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2 Dear Customer , Please read these oper ating i nstructions through car efully . Above all, please take note of the “Safety” section on the first few pages. Please keep these operating instructions for futur e refer ence. P ass them on to any subsequent owner of the appliance. 1 The warning triangle and/or specif ic words ( War ni n g ! , Caut[...]
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Contents 3 CONTENTS Operating Instructions . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 5 Safety Instructions . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 5 Disposal . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 7 Desc[...]
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Contents 4 Grilling . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 31 Grilling Table . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 32 Defrosting . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . [...]
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Operating Instructions 5 OPER ATING INSTRUCTIONS 1 Safety Instructions The new appliance may only be assembled and connected by an appro- ved in staller . Please observe this instruction, otherwise the warranty will not cover any damage that may occur . The safety features of AEG electrical appliances comply with accepted technical standar ds and t[...]
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Operating Instructions 6 Intended Use • This appliance must n ot be used for pu rposes other than t hat inten- ded, it must only be used for the cooking, roasting and baking of food in the home. • Only use the appliance to pr epare food. • Do not use the oven to heat the r oom. In this way you avoid damaging your appliance • Do not line you[...]
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Operating Instructions 7 Eco-Insulation In the factory the oven is fitted with eco-insulation. This insulation has been tested for pollutants by independent test institutes and categori- sed as harmless 2 Disposal Disposing of the packaging materials All materials used can be fully r ecycled. The plastics ar e marked as follo ws: • >PE< for[...]
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Operating Instructions 8 Description of the Appliance Contr ol panel Oven Function Selec tor and Function D isplay Retr actable rotary knob , used for selecting the r equired oven function. The oven function selected is indicated in the oven function display . T emper ature Selector and T emperatur e Display Retr actable rotary knob , used for sele[...]
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Operating Instructions 9 Oven Featur es Shelf P ositions Ther e are side ra ils on both sides of the oven, each of these has 6 shelf positions. Please note that the shelf positions ar e counted from top to bottom . Anti-Tip Device All slide-in parts are fitted with an anti-tip device to pr event them being unintentionally pulled all the way out. Wh[...]
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Operating Instructions 10 Oven accessories The oven is provided with the following accessories: Wir e shelf For ovenware, cake tins, roasts and grilled items Universal sheet For moist cakes, juicy r oasts or as a baking sheet or collecting vessel for fat Grill pan with handle Support for the grill tr ay as a col- lecting vessel for fat Grill pan tr[...]
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Operating Instructions 11 Oven Functions The following functions are available for the oven: U Fan C o o k i n g F an cooking is particularly suited to baking on several leve ls at t he same time. Oven temperatur es ar e gener ally 20-40 ° C lower than for conventional heat. A ring heater and part of the bottom element are used. In addition a fan [...]
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Operating Instructions 12 Befor e using for the first time Setting/ Changing the Time The time display will flash after the electrical supply is connected. Y ou must then fir s t set the time. If the time has not been set, the oven cannot be switched on. Setting the Time 0 1. Pr ess the M button. 2. Set the curr ent time within 5 seconds using the [...]
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Operating Instructions 13 Cleaning for the first time Befor e you use the oven for the fir st time, you should clean it thor- oughly . Y ou can switch on the oven light to make cleaning easier . 0 1. T urn the oven function control knob to oven lighting L . 2. Remove all accessories and the side r ails and wash with warm water and washing up liquid[...]
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Operating Instructions 14 Oper ating the Oven Inserting the Shelf and Universal Sheet All slide-in parts have a small pr otrusion on the rig ht and left. This protrusion is an anti-tip device and must point down- wards. Inserting a Shelf 0 Insert the shelf such that the two guide r a ils point upwards. The anti-tip dev i ce must po i nt down- wards[...]
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Operating Instructions 15 Attaching/r emoving the grill pan handle The handle is particularly useful for easy r emoval of the grill pan and tr ay out of the hot oven. Attaching the handle 0 Insert the handle at an angle from above into the r ecesses on the grill pan (1), raise it slightly then lower it (2), until it engages audibly . 1 Caution: The[...]
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Operating Instructions 16 Switching the Oven On and Off 0 1. T o use, press the “ Oven Func tion s ” and “ Te m p era t u re S el e c t o r ” knobs to re l e a s e t h e m . The contr ol knobs the n pr otrude. 2. Set the r equir ed function by turning the “ Oven Function ” contr ol knob . The functions display indica tes the symbol for [...]
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Operating Instructions 17 Using the Automatic Function Ther e are two ways of using the automatic f unction: • Automatic Switch Off : When you have the oven switched on and simply do not want to for get to switch it off at the right time, you can use the clock to set either the duration or the end of the cooking time. The oven then switches itsel[...]
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Operating Instructions 18 Automatic Switching On and Off For automatic switching on and off both the duration and the end of the cooking time must be entered. 0 1. Select the r equired oven function. 2. Select the r equired temperatur e. 3. Pr ess the “ COOK TIME ” < button and, using the + and - buttons, within 5 seconds set the r e quired [...]
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Operating Instructions 19 Cancelling an Automatic Pr ogramme 0 1. Using the “ COOK TIME ” < button call up the cooking time again. 2. Within 5 seconds set all entries to "0" using the - button. 3. T urn the oven function selector and the temper ature selector to the off position. 3 Information on the Automatic Function The maximum [...]
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Operating Instructions 20 Countdown The countdown operates independently and can ther efore be set when the oven is switched on as well as switched off. Setting the Countdown 0 1. Pr ess the “ CLOCK ” C button. 2. Set the time r equired within 5 seconds using the + and - buttons. When the time set on the count- down has expired, an acoustic sig[...]
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Operating Instructions 21 Usage, T ables and Tips Baking Use the fan cooking U oven function for baking. 1 Important! Do not use a fat filter when baking! Cake Tins • Light tins ar e suitable for fan cooking U . Shelf P ositions • Y ou can bake on up to 3 levels simultaneously using fan cooking U : 1 Baking Sheet: Shelf P osition 3 1 Cake Tin: [...]
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Operating Instructions 22 Gener al information • Please note that the shelf positions ar e counted from top to bottom. • Always place cakes in cake tins in the middle of the shelf. Notes on the Baking T ables In the tables you will find information on temperatur es, cooking times and shelf positions for a selection of recipes. • Ranges are gi[...]
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Operating Instructions 23 Baking T ables Cakes, Biscuits, Bread, Pies Fan Cooking U Time Shelf- position from top Tempera- tur º C hr. : min. Using cake tins Cakes in P ound Cake tins 5 160-170 1:00-1:1 0 Sandcakes/Cakes in loaf tins 5 150-160 1:15-1:30 Madeir a cake 5 150-160 1:00-1:1 0 Dundee cake 5 130-140 2:30-3:00 Large Christmas cake (1 0 ?[...]
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Operating Instructions 24 Tips on Baking Shelf- position from top Tempera- tur º C hr. : min. Bread Wholemea l bread 4 180-200 1 0:40-0:45 White bread 4 180-200 1 0:40-0: 45 1) Pre-Heat oven. Select the lower temper ature to start with, then select the hig her one only if re q ui re d . Tip This is how to tell if your cake is cooked thr ough Push [...]
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Operating Instructions 25 T able: Desserts 1)Pre-Heat oven. The figur es printed bold indicate the best oven function and temperature to use in each case. Select the lower temper atur e to start with, then select the higher one only if r equi- re d. Desserts Fan Cooking U Time Shelf position from top Tempera- ture ° C Hr. : Min. Apple pie 4 180-19[...]
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Operating Instructions 26 Roasting For r oasting, use the fan cooking U or r otitherm I oven function. 1 Important: Use the fat filter when roasting! Roasting Dishes • Any heat-r e sistant dish is suitable for r oasting . • If the dish has plastic handles, ensur e that the handles ar e heat-r esi- stant. • L arg e roa s t s c an b e ro as t e[...]
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Operating Instructions 27 Notes on the Roasting Tables Information is given in the table on suitable oven functions, temper a- ture settings, cooking times and shelf positions for various types of meat. The cooking times are only for guidance. • We re c o m me nd ro a s t i n g m e a t a n d f i s h in the oven fr om a weight of 1k g . • The co[...]
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Operating Instructions 28 Shelf positi on from Top Tempera- ture º C Shelf Position from Top Tempera- ture 2 º C hrs. : min. -medium 4 170-180 3 or 4 150-160 0:20-0:25 per 450 g/ 1 lb plus 25-25 mins -well done 4 170-180 4 150-160 0:30-0:35 per 450 g/ 1 lb plus 25-30 mins Y orkshire pu dding - small 3 200 1 3 250 0: 1 0-0:15 - large 4 180-190 1 4[...]
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Operating Instructions 29 T able: Roasting, casseroles , au gr atin Po u lt r y, G a m e , Fi sh , V egeta- bles Quantity appr ox. Fan Cooking U Rotitherm 1 I Time Shelf position from Top Tempe- rature ° C Shelf positi on from Top Tempe- rature ° C Hr.: Min. Casseroles, miscellaneous Casser oles 1 kg/2 lb s 4 150 - - 2:30-3:00 Lancashire Hot P ot[...]
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Operating Instructions 30 Shelf posi- tion from top Tempe- rature ° C Shelf Posi- tion from top Tempe- rature ° C Hr.: Min. Vegetables Stuffed pe pper/ aubergines 4 1 80-190 3 or 4 160-180 0:30-1:00 Au gr atin dis- hes 3 180-200 3 180-190 0:15-0:45 1) Place food in suitab le containers and position wire shelf as per chart. The figur es printed bo[...]
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Operating Instructions 31 Grilling Use the grill F o v e n f u n c t i o n with a temper atur e of 275 ° C for grilling. Important: Always pre-heat the empty oven for 5 minutes using the grill function It is not necessary to use the fat filter . Ovenware for Grilling • For small amounts use the grill pan and the grill pan grid together for grill[...]
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Operating Instructions 32 Grilling T able Food Shelf Level from top Grilling Time minutes each side Bacon rasher s 2. 2-3 Beefburgers 2. 6-1 0 Chicken joints 2. 10 - 1 5 Chops: lamb pork 2. 7-1 0 10 - 1 5 Fish: whole tr out/hering fillet plaice/cod 2. 8-12 4-6 Kebabs 2. 10 - 1 5 Kidneys: Lamb/pig 2. 4-6 Liver: Lamb/pig 2. 5-1 0 Sausages 2. 10-15 (t[...]
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Operating Instructions 33 Defr osting T o de frost food, use the oven's defr osting function A at 30 ° C. Defr osting dis hes • Put the food on a plate and put the plate on the tray . • Use only parchment paper or film to cover the food. Do not use plates or dishes as they significantly incr ease the defrosting time. Shelf levels • For [...]
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Operating Instructions 34 Cleaning and Car e The Exterior of the Appliance 0 Wipe the fr ont of t he appliance wit h a soft cloth and warm water with washing up liquid. • Do not use scour ers, caust ic cleaner s or abrasive items. • In the case of stainless steel fronts, you may use commer cially available stainless steel cleaners. These also p[...]
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Operating Instructions 35 Side Rails The side rails on the left and right hand sides of the oven can be remo- ved for cleaning the side walls. Removing and Fitting the Side Rails 0 1. Pull the r ail away from the oven wall at the base and unhook at the top. 2. T o refit, insert the side r ail at the top and place against the side of the oven at the[...]
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Operating Instructions 36 Grill Element T o make the cleaning of the oven roof easier , the grill element can be folded down. 1 Wa r n i n g : Only fold down the grill when the oven is switched off and is cold. Folding Down the Grill Element 0 T u rn the two r etaining hooks 90 ° (a quarter of a turn) towards the middle. The heater element swings [...]
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Operating Instructions 37 Oven Light 1 Wa r n i n g : Ther e is a risk of electric shock! Be fore changing the light bulb in the oven: – Switch off the oven! – Isolate the oven fr om the po wer supply . Replacing the Light Bulb in the Oven/Cleaning the Glass 0 1. Place a cloth on the floor of the oven. 2. Remove the glass cover by turning it an[...]
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Operating Instructions 38 Oven Door The oven door on your appliance can be removed for cleaning. Removing the Oven Door 0 1. Open the oven door completely . 2. Lift up fully the colour ed clamping lever on both door hinges (1). 3. Close the oven door ar ound 3/4 of the way , over coming the resistance (2). 4. T ake hold of the side of the oven door[...]
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Operating Instructions 39 Oven Door Glass The oven door is fitted with two panes of glass, these ar e fitted one behind the other . The inner pane can be r emoved for cleaning. 1 Wa r n i n g : Please only perform the following steps on the oven door when it has been r emoved from the oven! When the door is fitted, the r eduction in the weight of t[...]
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Operating Instructions 40 What to do if ... .... the oven does not heat up? 0 Check whether – the appliance is switched on, – all the necessary settings have been made, – the mains fuse (fuse box) has blown. If the fuse blows several times, please call an appr oved electrician. .... the oven lighting ceases to function? 0 Replace the light bu[...]
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Service and Sp are Parts 41 SERVICE AND SPAR E P ARTS In the event of your appliance r equiring service, or if you wish to purchase spar e parts, contact y our local AEG Service Fo rce Centre by telephoning 087 05 929 929 Y our call will be automatically routed to the Service Centr e covering your post code ar e a. In-guarantee customer s should re[...]
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Customer Service 42 CUSTOMER SERVICE For general enq uiries or information re garding AEG appliance s contact: Customer Services Department AEG Domestic Appli ances 55-77 Hig h Street Slough Berkshire SLI IDZ Tel.: 08705 3 50 350[...]
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Guarantee Conditions 43 GUAR ANTEE CONDITIONS Guarantee Conditions AEG offer the follow ing guar antee to the first pur chaser of this appliance. 1. The guar antee is valid for 12 months commenci ng when the appliance is handed over to the first r etail purchaser , which must be verified by purcha se invoice or similar docu- mentation. The guar ant[...]
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44 Special accessories The following special accessories for your app liance ar e available fr om your specialist dealer: Cataly si s set KTU-L T , 4-part E. No. 944 189 024 2 si de r ails , white for white furnitur e conver si on E-Nr . 6 1 1 898 7 0 0 Stainless steel car e agent for all stainl ess steel ap pliances E-Nr . 944 190 002[...]
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Installation Instructions 45 INSTALLATION INSTRUCTIONS 1 Important: Any electrical installation work must be carried out by a qualified electrician/competent per s on. The oven must be installed according to the instructions supplied. T echnical Data Oven Exterior Dimensions Height x Width x Depth 60 cm x 56 cm x 55 cm Oven Interior Dimensions Heig[...]
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Installation Instruc tions 46 1 Safety Instructions for the Installer • In r espect of fire pr otection, this appliance corresponds to type Y (IEC 335-2-6). Only appliances of this type may be installed next to a high cupboar d or a wall. • Contact protection must be gur anteed by the installation. • The unit in which the appliance is fitted [...]
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Installation Instructions 47 Assembly[...]
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Installation Instruc tions 48 Important information[...]
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Installation Instructions 49[...]
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Installation Instruc tions 50 Prepar ation, kitchen furnitur e[...]
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Installation Instructions 51[...]
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Installation Instruc tions 52 Electrical connection[...]
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Installation Instructions 53 Attachment[...]
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Installation Instruc tions 54 Electrical Connection The oven is designed to be connected to 230-240V (50Hz) electricity supply The oven has an easily accessible terminal block which is marked as follows. Letter L - Live terminal Letter N - Neutra l terminal or E - Earth terminal THIS OVEN MUST BE EARTHED The cable used to connect the oven to the el[...]
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55[...]
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AEG Hausger ä te Gm bH P ostfach 1 036 D-90327 N ü rnber g http://www .aeg.hausgeraete.de © Copyright by AEG ANC 822 947 163 - 05 - 0899[...]