Electrolux U03059 инструкция обслуживания

SLOT-IN ELECTRIC COOKER WITH GAS HOB Owners handbook and Installation instructions 27[...]

INSTALLATION The cooker must be installed according to the instructions supplied. The installation work must be undertaken by a competent person as stated in the gas safety (Installation & Use) regulations current edition. It is important that the cooker is suitable for your gas supply. Your installer should check the data badge. The cooker mus[...]

FOR THE USER Important Safety Information 2 Description of the Cooker 4 Rating Plate 4 Getting to Know Your Cooker 5 Control Panel 5 The Cooling Fan for the Controls 5 Control Panel Indicator Neons 5 Before Using The Cooker 6 Location 6 Preparing to use your Cooker 6 When First Switching On 6 Grill and Oven Furniture 7 The Clock and Automatic Timer[...]

Slot in electric cooker with gas hob The cooker has a separate dual grill compartment, a conventional electric top oven and plate warming compartment and two large fan ovens. The left hand fan oven can be automatically controlled by the timer. The gas hob with five burners is fitted with automatic ignition. RATING PLATE The model, product and seria[...]

The Control Panel THE COOLING FAN FOR THE CONTROLS Your cooker has a cooling fan fitted behind the controls. The cooling fan will come on immediately when the grill or ovens are switched on. CONTROL PANEL INDICATOR NEONS The neons indicate whether the ovens or grill are switched on. In the case of the ovens, the neons remain on until the set temper[...]

LOCATION The use of a gas cooking appliance results in the production of heat and moisture in the room in which it is installed. Ensure that the kitchen is well ventilated: keep natural ventilation holes open or install a mechanical ventilation device (mechanical extractor hood). Prolonged intensive use of the appliance may call for additional vent[...]

GRILL AND OVEN FURNITURE The following items of oven furniture have been supplied with the cooker. 1 grill pan 1 grill pan handle 1 grill pan grid 2 trivets 2 meat tins 4 shelves for Ultra Fan oven cooking (Two per oven) 1 grill shelf 1 Top oven shelf The grill deflector sits above the grill element and prevents fat splashing onto the grill roof. T[...]

A CLOCK / COOK TIME SETTING KNO B START TIME SETTING KNOB C SECOND HAND (RED) D START TIME INDICATOR (GREEN) E HOUR HAND (GOLD) F MINUTE HAND (GOLD) G DISPLAY WINDOW H MANUAL SYMBOL ( ) The clock will operate when the cooker is switched ON at the wall. The clock can indicate the time of day, operate as a minute minder and automatically time the lef[...]

1. Turn setting knob (A) clockwise, without pulling it out until the manual symbol( ) appears in the display window as Fig. 4. TO SWITCH THE OVEN ON AND OFF AUTOMATICALLY Note: Only the left hand Ultra fan oven can be set for automatic cooking. 1) Ensure the clock shows the correct time of day and the cooker is set to manual. 2) Place food in the l[...]

TO SET THE TIMER TO SWITCH OFF ONLY Note: Only the left hand Ultra fan oven can be set to automatically switch off. 1) Ensure the clock shows the correct time of day and the cooker is set to manual. 2) Place food in the left hand Ultra fan oven. 3) To set the length of time you want the food to cook; turn setting knob (A) clockwise, without pulling[...]

USES OF THE HOB The gas hob has four different burner sizes to suit different types of cooking: To ensure maximum burner efficiency only use pots and pans with flat bases appropriate to the burner size used. Burner Minimum Pan Size Maximum Pan Size Ultra Rapid 160mm (6½") 300mm (11½") Rapid 100mm (4") 200mm (8") Normal 100mm ([...]

THINGS TO NOTE If you are having any difficulty lighting a hob burner turn all the hob controls off and make sure the burner parts have been replaced correctly. See page 29 for more information. HINTS AND TIPS Keep flames under the base of pans. If the flames lick round the sides of the pan you are wasting gas. Do not overfill pans or they will boi[...]

USES OF THE GRILL The grill is in the top left compartment. The whole area of the grill or just the centre section can be used according to the amount of food to be cooked. HOW TO USE THE DUAL GRILL 1. Open the Grill door. 2. Turn the grill control clockwise for Full Grill or anticlockwise for the centre section only. THINGS TO NOTE When the Full G[...]

THE GRILL PAN AND HANDLE The grill pan has a removable handle. 1. To insert the handle, press the button on the handle with the thumb. 2. Pivot the handle slightly upwards inserting the lip into widest part of the bracket. 3. Move the handle towards the left, lower into position and release the button. 1. To remove the handle, press the button on t[...]

The grill pan grid is reversible. This is useful if you want to cook foods of varying thickness. As a general rule, bread for toasting should be placed on the grid in the ' high ' position in the grill pan. Foods such as chicken pieces or chops may be grilled using the grilling grid in the low position. Food should be thoroughly dried bef[...]

16 GRILLING CHART The chart below gives recommended cooking times and shelf positions. Remember that these are a guide and should be adjusted to suit personal taste. Note Shelf positions are counted from the bottom upwards. FOOD Grill Time (Min) Shelf Grid Position Bacon Rashers Beefburgers Chicken Joints Chops - Lamb - Pork Fish - Whole Trout / He[...]

USES OF THE TOP OVEN The Top oven is the top right compartment. The Top oven is a plate warming compartment and conventional oven with elements in the top and bottom of the cavity, i.e. without a fan. It is important to refer to the cooking chart as a guide to shelf positions and temperatures as these may differ from your previous cooker. HOW TO US[...]

HINTS AND TIPS Only cook on one shelf when using the top oven. For the best results food should be placed in the centre of the oven. To increase top browning e.g. for au gratin dishes, the food should be placed towards the top of the oven. For foods which benefit from the base being browned, e.g. pizza, quiches and flans place the food on a lower s[...]

19 TOP OVEN COOKING CHART The oven temperatures are intended as a guide only. It may be necessary to increase or decrease the temperatures by a further 10°C to suit individual preferences and requirements. Note: Shelf positions are counted from the bottom upwards. FOOD SHELF POSITION TEMP (°C) TIME (mins) Biscuits Bread Bread Rolls / Buns Cakes: [...]

The top oven can also be used as a warming compartment to keep plates or dishes hot. Use the plate rack fitted on the shelf to warm up to six dinner plates. Alternatively remove the plate rack and stand dishes on the oven shelf. TO USE THE PLATE WARMER 1. Withdraw the shelf. 2. Place the plate rack centrally on the shelf. Hook the single hooks at t[...]

USES OF THE ULTRA FAN OVEN A fan at the rear of the oven circulates hot air ensuring an even oven temperature. The left hand fan oven can be set for automatic cooking. The advantages of Ultra Fan oven cooking are: PREHEATING The Ultra Fan ovens quickly reach temperature so it not usually necessary to preheat the oven. Without preheating however you[...]

TO FIT THE OVEN SHELVES The shelves should be fitted with the straight rods uppermost on the frame and the forms towards the back of the oven. HINTS AND TIPS Arrange the shelves in the required positions before switching the oven on. Shelves are numbered from the bottom upwards. When cooking more than one dish in the fan oven, place dishes centrall[...]

23 ULTRA FAN OVEN COOKING CHART The oven temperatures are intended as a guide only. It may be necessary to increase or decrease the temperatures by a further 10°C to suit individual preferences and requirements. Note: Shelf positions are counted from the bottom of the oven. FOOD SHELF POSITION TEMP (°C) TIME (mins) Biscuits Bread Bread Rolls / Bu[...]

24 ROASTING CHART ROASTING CHART INTERNAL TEMPERATURES Rare: 50 - 60°C; Medium: 60 - 70°C; Well Done: 70 - 80°C MEAT FAN OVEN COOKING TIME Beef 160 - 180°C 20 - 35 min per ½kg/1lb and 20 - 35 min over Beef, boned 160 - 180°C 20 - 35 min per ½kg/1lb and 25 - 35 min over Mutton and Lamb 160 - 180°C 25 - 35 min per ½kg/1lb and 25 - 35 min ove[...]

This Ultra Fan oven function enables you to defrost most foods without heat faster than some conventional methods as the oven fan circulates air at room temperature around the food. It is particularly suitable for delicate frozen foods which are to be served cold e.g. cream filled gateaux, cakes covered with icings or frostings, cheesecakes, biscui[...]

CONDENSATION AND STEAM When food is heated it produces steam in the same way as a boiling kettle does. The ovens are vented to allow some of this steam to escape. However, always stand back from the cooker when opening the oven doors to allow any build up of steam or heat to release. If the steam comes into contact with a cool surface on the outsid[...]

CLEANING MATERIALS Before using any cleaning materials on your cooker, check that they are suitable and that their use is recommended by the manufacturer. Cleaners that contain bleach should NOT be used as they may dull the surface finishes. Multi-surface antibacterial cleaning products or glass cleaning sprays should not be used on the hob glass o[...]

Remove the burner parts carefully taking care not to damage the spark electrodes. Clean the pan supports, burner caps and burner crowns in hot water to which a little washing up liquid has been added. You may use mild abrasives. Make sure the slots in the crown are not blocked by food or cleaning materials. If heavily soiled, you can remove stubbor[...]

REPLACING THE HOB BURNER PARTS 1. Crown to burner body Do not force the crown on to the burner body. Make sure the hole in the crown is over the electrode. Check that the location pegs sit in the slots in the body. When the crown is in this position let it fall freely on to the body. Check that the crown can be moved slightly from side to side. 2. [...]

Care should be taken to ensure that cleaning products in contact with the plinth are wiped up immediately. MOVING THE COOKER Two people may be required to move the cooker. 1. Open the grill and top oven doors. 2. Remove all oven furniture and place the doors in the 'park position'. 3. Lift the cooker by holding inside the top of the compa[...]

5. Clean the outer and inner glass using hot water to which a little washing up liquid has been added or Hob Brite. To prevent streaking a glass cleaning spray may be applied and the glass polished with a soft cloth. Ensure that all parts are well rinsed and thoroughly dry before attempting to replace the outer door glass. TO REPLACE THE OUTER DOOR[...]

TO REMOVE THE WIREWORK RUNNERS The wirework runners in all compartments can be removed for cleaning. 1. Remove all shelves and furniture from the compartment. 2. Hold the wirework at the bottom and gently pull towards the centre of the grill / oven. 3. Unhook the runner at the top and remove it from the cavity. 4. To replace, hook the wirework back[...]

THINGS TO NOTE The oven indicator neon will glow until the oven has reached the desired temperature and then go out. It will then turn on and off showing that the oven temperature is being maintained. The internal oven light (fan ovens only) will come on. The cooling fan will operate when the oven cleaning cycle is selected. HINTS AND TIPS Slight d[...]

Please carry out the following checks on your cooker before calling a Service Engineer. It may be that the problem is a simple one which you can solve yourself without the expense of a service call. If our Service Engineer finds that the problem is listed below you will be charged for the call whether or not the cooker is under guarantee. Please no[...]

An oven light fails to illuminate The oven light bulb may need replacing see page 33. If the left hand Ultra Fan Oven is set for automatic cooking the light will come on when the cook time begins. The oven fan is noisy Check that the oven is level. Check that shelves and bakeware are not vibrating in contact with the oven back panel. The oven tempe[...]

Standard guarantee conditions Parkinson Cowan guarantee that if within 12 months of the date of purchase this appliance or any part of it, proves to be defective as a result of faulty workmanship or materials we will repair or replace it free of any charge for labour, materials or carriage. The decision to repair or replace the appliance will be ma[...]

In the event of your appliance requiring service, or if you wish to purchase spare parts please contact your local Parkinson Cowan Service Force Centre by telephoning: 0870 5 950950 Your call will be routed to the Service Force Centre covering your post code area. The address of your local Service Force Centre is detailed in the accompanying Custom[...]

CHANNEL ISLANDS SCOTLAND NORTHERN IRELAND WALES NORTH EAST NORTH WEST 38 PARKINSON COWAN SERVICE CENTRES To contact your local Parkinson Cowan Service Centre telephone 0870 5 950950[...]

MIDLANDS LONDON & EAST ANGLIA SOUTH EAST SOUTH WEST 39 PARKINSON COWAN SERVICE CENTRES To contact your local Parkinson Cowan Service Centre telephone 0870 5 950950[...]

Loading info : Electric ovens Voltage: 230240 Volts AC 50Hz Top Oven 1.7kW Dual Grill: 2.8kW Main Ovens Fan Element: 2.5kW Fan Motor: 0.03kW Oven Light: 0.025kW Wattage: 8.79.6kW Loading info : Gas hotplate Natural gas L.P. Gas L.H.F. - Simmer - 1.0 Kw ( 3412 Btu/h ) 1.0 Kw (71.85 g/h) injector marking 07 0 05 0 L.H.R. / R.H.R. - Normal- 1.8 Kw ([...]

THINGS YOU NEED TO KNOW This cooker must be installed by a qualified electrician/competent person (CORGI Registered). Safety may be impaired if installation is not carried out in accordance with these instructions. Before connecting the cooker make sure that the voltage of your electricity supply is the same as that indicated on the rating plate. T[...]

IMPORTANT - SAFETY REQUIREMENTS This appliance must be installed in accordance with the Gas Safety (Installation and Use) Regulations Current Editions and the I.E.E. Wiring Regulations. Detailed recommendations are contained in the following British Standard Codes of Practice - BS.6172, BS.5440: Part 2 and B.S.6891. All British Standards must be &a[...]

LOCATION OF APPLIANCE This appliance is not for commercial use and must only be installed in domestic premises. This appliance must not be installed in a bed-sitting room of volume less than 20m³ or in a bathroom or shower room. This is a type 'X' appliance, it is essential that the appliance is positioned as stated below i.e. shelves, w[...]

CONNECTING TO THE MAINS TERMINAL We recommend you use a new length of 6mm 2 twin core and earthed cable to ensure your safety. Make connection by proceeding as follows:- Preform wires to the appropriate shape to suit fitting into the mains terminal block. Strip inner insulation on wires using wire strippers. Twist the bared wires using pliers. Cut [...]

CONNECTING TO GAS This appliance is designed to be installed with an appliance flexible connection only. Supply piping should not be less that R³/8. Connection is made to the Rc ½ (½" B.S.P.) female threaded entry pipe located just below the hotplate level on the rear left hand side of the appliance. NOTE: ONLY LIQUID SEALANTS TO BE USED WH[...]

FITTING THE STABILITY BRACKET It is recommended that if the appliance is to be installed with a flexible supply pipe and a stability bracket (SK.4729.A) is fitted and is available from your supplier (see Important Safety Requirements, Page 42 ). These instructions should be read in conjunction with the leaflet packed with the stability bracket. 1. [...]

PRESSURE TESTING 1. The rapid injector is used as a pressure test point. 2. Connect the pressure gauge to the Rapid injector. 3. Check the supply pressure by turning the Rapid burner on and one other hotplate burner full on and light the appropriate burner. The pressure should be either :- (i) for natural gas 20mbar . (ii) for L.P. gas The pressure[...]

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BUCKINGHAM - 311409504[...]

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RATING PLATE REFERENCE ____________________________________________________________________________________________ IMPORTANT NOTICE In line with our continuing policy of research and development, we reserve the right to alter models and specifications without prior notice. This handbook is accurate at the date of printing, but will be superseded a[...]