Electrolux U25187 FDO 900 инструкция обслуживания

ELECTRIC DOUBLE OVEN AND GRILL FDO 900 INSTRUCTION BOOKL ET[...]

2 These warn ings ar e provide d in the i nterests of your s afety. E nsure t hat you under stand th em all b efore installin g or using the applianc e. Your saf ety is of par amount im portance. If you are unsur e about any of the m eanings of these warni ngs contac t the Custom er Care De partm ent. INSTALLA TION The appl iance must be insta lled[...]

3 FOR THE USER Important Safety Information 2 Description Of The Appliance 4 Getting To Know Your Appliance 5 Before Using The Appliance 6 Rating Plate 6 Preparing To Us e Your Ap pliance 6 W hen First Switch ing On 6 The Cooling Fan F or The Contr ols 6 Control P anel Indic ator Ne on(s) 6 Condensat ion And Steam 6 Cookware 6 Helpful Hi nts W hen [...]

4 BUILT-IN ELECTR IC DOUBLE OVEN WARNING: TH IS APPLI A NCE M UST BE E ARTHED Your bui lt-in appl iance co mpris es of a c onventiona l oven a nd dual gri ll in the top com partm ent. The top ov en is conveni ent and ec onom ical for mid-week us e becaus e of its s ize. The m ain fan oven is the l arger of th e two o vens. It is particular ly suita[...]

5 THE CONTROL PANEL FEATURES A - Main Oven T em perature Contr ol B - Main Oven I ndicator Ne on C - Top Oven/G rill T emperatur e Control D- T i m e r E - Top O ven/Grill F unction Selector F - Top Oven/G rill F unction Se lector I ndicator Neon GETTING TO KNOW YOUR A PPLIA NCE D F 12.00 B C E A[...]

6 RA TING PLA TE This is situate d on the lo wer front f rame of the applianc e and ca n be seen upon open ing th e door . Alternat ivel y the ratin g plate m ay also be found on the back or top of som e models (wher e applic able). The appl iance m ust be protec ted b y a suitab ly rated fuse or circuit bre aker . The rating of th e applia nce is [...]

7 GRILL AND OVEN FURNITURE The follo wing item s of grill and o ven fur niture h ave been suppli ed with the applianc e. If you require replacem ents of any of the item s lis ted belo w please contact your local Servic e Force Ser vice, quot ing th e relevant part num ber. 1 grill pan (3114094 01) 1 grill pan handl e (3114681 00) Note: If you requi[...]

8 KEY A COOK TIME B END TIME C COUNTDOWN D TIME OF DA Y E DECREASE CONTROL F SELECTOR CONTROL G INCRE ASE CONTROL NOTE: The time of day must be set before the main oven will operate manual ly. 1. HOW TO SET THE TIME OF DA Y The oven has a 24 hour clock . W hen the electricit y supply is f irst switc hed ON, th e displa y will sho w 12.00 a nd the &[...]

9 TO CANCEL THE COUNTDOWN If you change your m ind and want t o cancel th e 'Countdown', pres s the Selec tor Con trol butt on until the 'Countdo wn' indica tor neon flashes then depres s the decrease control (-) unti l 0. 00 shows in the displa y as Fig. 5. T he 'Countdo wn' ind icator neon will cont inue to f lash fo[...]

10 B) TO SET THE TIMER TO SWITCH OFF ONLY i) Ensure t he electr icit y supply is s witched O N and that the c orrect t im e is displa yed, e.g. 10.00 a.m . as Fig. 9. ii) Place f ood in t he oven. iii) T o set the l ength of c ooking tim e, press the Selector Co ntrol bu tton until the 'Cook T ime' indicator is illum inat ed. Press the in[...]

11 WARNING – Accessibl e parts ma y become hot when the grill is in use . Keep child ren away. USES OF THE DUA L GRILL The grill is sit uated in th e top ca vity com partm ent. The grill is a dual circ uit grill wh ich m eans that the whole are a of the gri ll can be us ed or , for econom y purposes th e centr e section onl y can be us ed whe n c[...]

12 THE GRILL PAN AND HANDLE The grill pan is s upplie d with a r emovabl e handle. To attach the hand le, place the wirewor k under the cut out in the pan s o that the m etal plat e hook s over the top of the grill pan. Slide the handle to the left and over the centr al bum p on the gril l pan. Ensure the handl e is corre ctly lo cated. It is not n[...]

13 · W hen toasting bre ad use the crank ed shelf in position 2 with the gr id in the high position . NOTE: If you require an additiona l handl e for your grill pan, this can be ordered from your local Service F orce Centre b y quoting par t num ber 31147980 06. GRILLING CHART FOOD S HELF GRILL TIME (mins in total) Bacon Rashers 2crk. 4-6 Beefbur[...]

14 USES OF THE TOP OV EN The top o ven is the s maller of the t wo ovens. It is heated by elem ents in the top and bo ttom of the oven. It is desig ned for cook ing sm aller quantit ies of food. It gi ves esp eciall y good results if used to cook fruit c akes, s weet or savo ury flans or quic he. The top o ven is a lso ide al for use as a warm ing [...]

15 HINTS AND TIP S · All cooking s hould b e carried out on shelf positions one and two using a crank ed she lf. · W hen m ore s pace is req uired, f or exam ple whe n roasting or casser oling, a str aight s helf f rom the main ove n m ay be placed on the top o ven base. · Stand dis hes on a su itabl y sized bak ing tra y to pre vent spillage on[...]

16 USES OF THE MA IN FAN OVEN PREHE A T ING The f an oven quic kl y reaches its tem peratur e so it is not usually necess ary to preheat the oven. W ithout preheating ho wever you m ay need to add an extr a 5 – 10 minutes on the recom m ended cook ing times . For recipes need ing high temper atures e.g. br ead, pastries, scon es, souff lés etc.,[...]

17 HINTS AND TIP S · Arrange the she lves in the re quired posit ions before switc hing the oven on. Shel ves are number ed from the bottom upwards. · W hen cooking m ore than one dish in th e fan oven, place dis hes centra lly on d iffer ent shelves rather than c luster s everal d ishes on one shelf , this wil l allow th e heat to c irculate f r[...]

18 The oven temper atures are int ended as a guide o nly. It m ay be necessar y to increas e or decrease the temper atures by a f urther 10°C t o suit i ndividual preferenc es and req uirem ents. FAN OVEN TO P OVEN FOOD SHELF POSIT ION COOKING TEM P °C SHELF POSIT ION COOKING TEM P°C APPROX COOK TIME (m) Biscu its Bread Bread Ro lls/Buns Cakes :[...]

19 The oven temper atures are int ended as a guide o nly. It m ay be nec essar y to incr ease or decr ease t he temper atures by 10° C to suit individ ual prefer ences and r equir ements . ROASTING CHART INTERNAL T EMPERAT URES – Rare : 50-60 °C; Medium : 60-70° C; W ell done : 70-80°C MEAT FAN OVEN COOKING TIME Beef 160-180°C 20-35 m inutes[...]

20 USES OF DEFROST FEA TURE This m ain fan ov en function def rosts m ost foods faster than mor e conventiona l m ethods. It is particu larly su itable f or delic ate fro zen foods which are to be s erved co ld e.g. c ream filled g ateaux, cak es covered with icings or fros tings, cheesec akes , biscu its, sco nes, etc. HOW TO DEFROST · Turn the m[...]

21 Before clean ing alw ays allow the coo ling fan to cool the appliance down before switching off at the electri city supply. CLEANING MATERI A LS Before us ing an y cleaning m aterials on your applianc e, check that the y are suita ble and t hat the ir use is rec omm ended by the m anufac turer. Cleaners th at contai n bleac h sh ould NOT be used[...]

22 CLEAN ING THE TOP OVEN ROOF The grill elem ent is hinge d to m ake cleaning t he oven roof eas ier. Switch off the appliance fr om the electric ity supply before cleaning and ensure the oven is co ld. 1. Remove the wire work s ide runners. 2. Undo the two screws which hold the grill elem ent in place. 3. Gentl y pull the elem ent downwards to a [...]

23 TO REMOVE THE OUTER DOOR GLA SS 1. Open the door slightl y to gain ac cess to the t wo cross head screws on the top of the door . 2. Loosen the t wo screws us ing a Po zidrive screwdri ver. 3. Holding th e door g lass secur ely in place with one hand rem ove the s crews and washers with t he other han d. The scr ews and washers retain the trim o[...]

24 TO CLEAN THE INNER GLASS DOOR Clean the i nner gl ass door p anels usi ng hot s oapy water or Hob Brite an d a soft clo th. Do not us e abrasive clean ing m aterials o n the door glass. Ensure that all par ts are well rinse d and thor oughl y dried bef ore attem pting to r eplace the glass . CLEANING INSIDE THE OVENS The vitre ous enam el coati [...]

25 COOKING TO REDUCE SOILAGE · Cook at the recomm ended tem peratures . Higher temper atures durin g roast ing will inc reas e soilage. T ry cooking at lower tem peratures for an increased le ngth of time, you will sa ve ener gy and often th e joint is mor e tender. · Use minim al, if any, extra oil or f at when roasti ng meat, potato es onl y re[...]

26 Please c arry out t he follow ing check s on your appliance before c alling an e ngineer . It ma y be that the pro blem is a sim ple one which you can so lve yourself with out the ex pense of an engine er. If our Service Eng ineer finds that the pr oblem is listed below you will b e charged f or the ca ll whether or not the applianc e is und er [...]

27 SERVICE AND SPARE PARTS In the event of your applianc e requ iring ser vice, or if you wish to purc hase sp are parts , please co ntact your local Service F orce C entre b y telephonin g:- 0870 5 929929 Your tel ephone ca ll will be a utom aticall y routed to t he Serv ice Force C entre c overing your post code area . For the address of your loc[...]

28 S T AND AR D G U AR AN TE E C O ND I T I ON S W e, EHP, undertak e that if wi thin 12 m onths of the date of the purc hase this Firen zi applianc e or an y part thereof is proved to be def ective b y reaso n only of f aulty work manship or mater ials, we will, at o ur optio n repair or replac e the sam e FREE OF C HARGE f or labour , mater ials [...]

29 MODEL NO. FDO 900 Voltage: 230-240 V o lts AC 50Hz W attage : 5.0 -5.4kW Height: 888 mm W idth: 592mm Depth: 563m m (excl uding handles and knobs) W eig ht: 55kg This applia nce complies with: Eur opean C ouncil D irectiv e 73/23/EEC. EMC Dir ective 89/336/EEC. CE Marking Dire ctive 93/68/EE C. TECHNIC AL DET AILS[...]

30 WARNINGS · This app liance must b e installed b y a qualified electricia n /competent person. Safety may be impai red if installation is not carri ed out in accordan ce wit h th ese instructio ns. · This app liance must b e earthed. · Do not remov e the screw s f rom the earth tab extending from the oven mains terminal block (Fig. 1). · Befo[...]

31 CHOICE OF ELECTRICAL CONNECTION · The applia nce should be opera ted usin g at le ast 6mm 2 twin core and earth PVC i nsulate d multic ore cable. Pleas e choos e from the m ost appropriat e after read ing the diff erent m ethods:- · By connectin g the appliance to a cook er poi nt having a double po le isol ating s witch with at least 3mm cont[...]

32 RECOMMENDED C ABINET DIME NSIONS (I N MILLIMETRES) Fig. 3 Built In Installati on Cross section o through cabinet showing oven positioned[...]

33 HOW TO FINISH UNPACKING · Place pack ed appliance next to th e space in which it will be ins talled. · Remove the applianc e pack ing except for bottom tray whi ch should be left in position unti l the applianc e is read y to be f itted int o its cabi net. NOTE: It is imperativ e that the appliance i s left in the base to pr otect both the app[...]

34 CONNECTING TO THE MAINS TERMINAL Warning: This appliance must be earthed. · W e recommend you use a new leng th of 6mm 2 twin core an d earthed cable t o ensur e your safe ty. · Make connecti on as s hown in Fig. 7 b y proceed ing as f ollows:- · Preform wires to th e appropr iate shap e to su it fitting int o the m ains term inal b lock. · [...]

35 FITTING INTO THE CA BINET IMPO RTANT: Ensure th at the ov en is switch ed off at the wall b efore an y further work is car ried out. · Using a tape m easure es tablish the inter nal widt h of the cabinet . Refer to page 32 if greater th an 565mm . · Position the appliance in front of the cabin et. See Fig. 8. · Take out all oven f urnitur e b[...]

NOTES 36[...]

NOTES 37[...]

NOTES 38[...]

NOTES 39[...]

Part Number: 311695900[...]