Maytag 8113P655-60 инструкция обслуживания

Electric Range - Coil Safety .......................................... 1-3 Care & Cleaning ....................... 4-6 Self-Clean Oven Cleaning Procedures Maintenance ............................. 7-8 Oven Window Oven Light Troubleshooting ....................... 8-9 Surface Cooking .................... 9-10 Controls Coil Elements T able of Co[...]

1 Installer: Please leave this manual with this appliance. Consumer: Please read and keep this manual for future reference. Keep sales receipt and/or canceled check as proof of purchase. Model Number __________________________________ Serial Number __________________________________ Date of Purchase ________________________________ If you have ques[...]

2 NEVER leave children alone or unsupervised near the appliance when it is in use or is still hot. Children should never be allowed to sit or stand on any part of the appliance as they could be injured or burned. Children must be taught that the appliance and utensils in it can be hot. Let hot utensils cool in a safe place, out of reach of small ch[...]

3 Self-Clean Ov en (select models) C AUTI O N Before self-cleaning the oven, remove the oven racks, broiler pan, food and any other utensils. Wipe spillovers to prevent excessive smoke and flare-ups. Do not clean door gasket. The door gasket is essential for a good seal. Care should be taken not to rub, damage, or move the gasket. Do not use oven c[...]

4 * Brand names for cleaning products are registered trademarks of the respective manufacturers. Self-Clean Ov en (select models) C AUTI O N • It is normal for parts of the range to become hot during a self-clean cycle. • To prevent personal injury and damage to the oven door do not attempt to open door when “LOCK” is displayed. • Avoid t[...]

5 Notes: • If the oven door is left open, “DOOR” will flash in the display and a signal will beep until the door is closed and the Clean pad is pressed again. • The oven door will be damaged if the oven door is forced to open when “LOCK” is still displayed. During the Self-Clean Cy cle When LOCK shows in the display, the door cannot be [...]

6 Broiler Pan and Insert Never cover insert with aluminum foil as this prevents the fat from draining to the pan below. • Place soapy cloth over insert and pan; let soak to loosen soil. • Wash in warm soapy water. Use scouring pad to remove stubborn soil. • Broiler pan and insert can be cleaned in dishwasher. Clock and Control Pad Area • To[...]

7 C AUTI O N Ov en Door • Do not place excessive weight on or stand on an open oven door. This could cause the range to tip over, break the door, or injure the user. • Do not attempt to open or close door or operate oven until door is properly replaced. • Never place fingers between hinge and front oven frame. Hinge arms are spring mounted. I[...]

8 The storage drawer can be removed to allow you to clean under the range. To remove: 1. Empty drawer and pull out to the first stop position. 2. Lift up the front of the drawer. 3. Pull out to the second stop position. 4. Grasp sides and lift drawer top up and out. To replace: 1. Fit the ends of the drawer glides into the rails in the range. Stor [...]

Moisture collects on oven window or steam comes from oven vent. • This is normal when cooking foods high in moisture. • Excessive moisture was used when cleaning the window. There is a strong odor or light smoke when oven is turned on. • This is normal for a new range and will disappear after a few uses. Initiating a clean cycle will “burn [...]

10 Coil Element Surf ace Coil Elements • When an element is on, it will cycle on and off to maintain the heat setting. • Coil elements are self-cleaning. Do not immerse in water. To remove: When cool, raise element. Carefully pull out and away from receptacle. To replace: Insert element terminals into receptacle. Guide the element into place. P[...]

11 Ov en Cooking Setting the Clock 1. Press the Clock pad. • The clock time cannot be set if the control is programmed for a bake, broil or timing operation. 2. Set the correct time of day using the More+ or Less- pads. If the More+ or Less- pad is not pressed within 30 seconds, the program will cancel. Press the Clock pad and begin again. Settin[...]

12 Setting the Controls For Broiling: For best results, use pan designed for broiling. 1. Place broiler pan on recommended rack position. (See chart on page 17.) 2. Press the Broil pad. • “SEt” will light and the Broil indicator light will flash in the display. 3. Press the More+ pad to select Hi (high) broil or the Less- pad to set Lo (low) [...]

13 T imer The timer can be set from one minute (00:01) up to 99 hours and 59 minutes (99:59). The timer can be used independently of any other oven activity. It can also be set while another oven function is operating. The Timer does not control the oven. It only controls a beeper. To set the Timer: 1. Press the Timer pad. • 0:00 lights in the di[...]

14 Cook & Hold Cook & Hold allows you to bake for a preset amount of time, followed by a one-hour Keep Warm cycle. To set Cook & Hold: 1. Press the Cook & Hold pad. • “BAKE” and “HOLD” flash. • 000 lights in the display. 2. Select the oven temperature. The oven temperature can be set from 170 ° to 550 ° . Press or pres[...]

15 Important: • Do not use delayed baking for items that require a preheated oven, such as cakes, cookies, and breads. • Do not use delayed baking if oven is already hot. When the Delay time has expired: • “DELAY” will turn off. • Baking time is displayed. • “BAKE” and “HOLD” are displayed. To set a Delay when Cook & Hold [...]

16 Notes: • Sabbath Mode can be turned on at any time with or without the oven on. • Sabbath Mode cannot be turned on if the touchpads are locked out or when the door is locked. • If the oven is baking when Sabbath Mode is set, “BAKE” will go out at the end of the baking cycle. There will be no audible beeps. Automatic Shut-Off/Sabbath Mo[...]

17 Br oiling To set Broil: 1. Press the Broil pad. • “BROIL” flashes. • SET is displayed. 2. Press the More+ pad to set HI broil or press the Less- pad to set LO broil . • HI or LO will be displayed. • Select HI broil (550 ° F) for normal broiling. Select LO broil (450 ° F) for low-temperature broiling of longer cooking foods such as [...]

18 Ov en Light Press the Oven Light switch on the control panel to turn the oven light on and off. Ov en Bottom Protect oven bottom against spillovers, especially acidic or sugary spills, as they may discolor the porcelain enamel. Use the correct pan size to avoid spillovers and boilovers. Do not place utensils or aluminum foil directly on the oven[...]

W arr anty & Service W arranty Limited One Year Warranty - Parts and Labor For one (1) year from the original retail purchase date, any part which fails in normal home use will be repaired or replaced free of charge. Canadian Residents The above warranties only cover an appliance installed in Canada that has been certified or listed by appropri[...]