Smeg CE6CMX инструкция обслуживания

Index 1. PRECAUTIONS FOR USE .. ................. .......................................... ............... .............. .......... 28 2. RECYCLING INSTRUCTIONS - OU R ENVIRONMENT POLICY .............. ................. .......... 29 3. SAFETY PRECA UTIONS ....... ................. ................................ ................. .............[...]

Precautions f or use 28 1. PRECA UTIONS FOR USE THIS MANU AL IS AN INTEGRAL P ART OF THE APPLIANCE. T AKE GOOD CARE OF IT AND KEEP IT ON HAND THROUGHOUT THE COOKING APPLIANCE'S LIFE CYCLE. WE URGE Y OU TO READ THIS MANU AL AND ALL THE INFORMA TION IT CONT AINS CAREFULL Y BEFORE US ING THE APPLIANCE. ALSO KEEP ALL THE NOZZLES PRO VID ED IN A SA[...]

Recyc ling instructions 29 2. RECYCLING INSTR UCTIONS - OUR ENVIR ONMENT PO LICY Our househo ld appliances are only p ackag ed using non-p ollutant, en vironmen t-friendly , recyclable materials. Please help b y disposing of t he pac king correctly . Find the ad dresses of collection, recycling and dispos al centres fr om your retailer or from the [...]

Safety precautions 30 3. SAFETY PRECA UTIONS 4. INTENDED USE THE PLUG TO BE CONNECTED T O THE POWER SUPPL Y LEAD AND THE RELA TIV E SOCKET MUST B E OF THE SAME TYPE AND COMPL Y WITH THE RELEV ANT REGULA TIONS. THE SOCKET MUST BE ACCESSIBLE AFTER THE APPLIANCE IS BUIL T IN. NEVER DISCONNECT THE PLUG BY PU LLING ON THE PO WER SUPPL Y LEAD. THIS APPLI[...]

Instructions f or the User 31 5. GETTING T O KNO W Y OUR O VEN HOB CONTROL PANEL MAIN OVEN DISHWARMING COMPAR TMENT 5.1 General Description 5.1.1 Oven rac ks The ov en featur es 4 runner s f or positioning tra ys and grills at diff erent heights . The inser tions heights are num bered from the bo ttom upw ards (see figur e). (When using recipes , u[...]

Instructions f or the User 32 6. BEFORE INST ALLA TION 7. A V AILABLE A CCESSORIES The inside of th e appliance should be cleaned to remo v e all manuf acturing residues. F or fur ther inf ormation about cleaning, se e “13. CLEANING AND MAINTENANCE”. Bef ore using the ov en and the grill for the first time , pre-heat it to maxim um temperature [...]

Instructions f or the User 33 8. W ARNINGS AND GENERAL ADVICE F OR USAGE The appliance becom es very hot during use. oven gloves shou ld always be worn. All cooking oper ations must be carried out with th e door closed. During cooking, do not c over the bottom of the oven with aluminium foil, and do not place pans or trays on it; this may damage th[...]

Instructions f or the User 34 9. DESCRIPTION OF THE CONT R OLS ON THE FRONT P ANEL All the control and monit oring de vices are clearly in vie w on the front panel. The sym bols used are descr ibed in the table below . This displa y shows the f ollo wing inf or mation: Indicates the current t ime or the cooking time . Shows the preset temper ature [...]

Instructions f or the User 35 MAIN O VEN FUNCTIONS SELECTION KNOB (PT2) PT2 This knob is used to select the desired cooking function. By turning it cloc kwise or countercloc kwise y ou can choose betw een the functio ns sho wn. F or increased details on the cooking mod e of each functi on, see parag raph “11. COOKING IN THE O VEN”. HOB CONTR OL[...]

Instructions f or the User 36 10. USING THE MAIN O VEN 10.1 First use At first use, or after a po wer f ailure, the ov en's displa y will show a flashing symbol. T o be able to star t any cooking funct ion with th e main oven, the current tim e must be set. 10.2 Setting the current time T o adjust the cu rrent time with the flashing displa y: [...]

Instructions f or the User 37 10.4 Programmed cooking pr ocedures 10.4.1 Semiautomatic co oking Semiautomatic coo king is the function which allo ws a cooking oper ation to be st ar ted and then ended after a specific leng th of time set by the user . Select a function and the temper ature (see p arag rap h 10.3). Press the ke y on the display; the[...]

Instructions f or the User 38 Modifying the data s et: Once automatic cookin g has started, its duration can be changed . When the and symbols are steady and cooking is in progress , or the ov en is in standb y status waiting f or cooking to start, press the ke y; the symbol star ts to flash and it is p ossible to change the cooking time using t he[...]

Instructions f or the User 39 10.5.2 Making permanent changes to a recipe The ov en has 8 preset recipes (see “10. 6 T ab le of predef ined recipes:”), a nd 2 to set acco rding to y our own named cooking pref erences . In addition, y ou can modify the other recipes that are already preset. T o modify or set a recipe permanently: 1 With the PT1 [...]

Instructions f or the User 40 10.6 T able of predefined recipes: Class Ty p e Qty . Te m p . (°C) Cooking duration (min.) Funct. Runner recommended Beef Roast-beef 0.7 Kg 200 30 1 Kg 200 40 * 1.5 Kg 200 65 Po r k Roast 0.5 Kg 180 50 1 Kg 190 75 * 1.5 Kg 180 110 Chick en Roast ch ick en 0.5 Kg 190 40 1 Kg 190 60 * 2 Kg 180 90 Lamb Roast leg of lamb[...]

Instructions f or the User 41 10.7 Secondary menu This appliance also has a conceale d “secondary menu” allo wing the user to: Activ ate or deac tiv ate th e child saf ety devi ce . Activ ate or deact iv ate the Sho wroom mod e (which disab les all the heating elements so that only the control panel wo rks). Select or deselect the power limiter[...]

Instructions f or the User 42 11.COOKING IN THE O VEN 11.1 Description of the selected functions ECO: Using the grill a nd the bottom heating el ement is par ticularly su itable f or cooking small quantities of f ood, as it prov ides low energ y consumption. ST A TIC : As the heat comes from abov e and below at t he same time, this system is par ti[...]

Instructions f or the User 43 11.2 C OOKING HINTS AND TIPS HINTS ON USING THE A CCESSORIES: • Use only or iginal SMEG trays . • When the tray is in the ov en, the handle must be facing the oven door . • Push the tra ys all th e wa y insi de the ov en. • Use only or iginal SMEG racks. • When the rack is in the ov en, the c ontoured par t m[...]

Instructions f or the User 44 11.3 Cooking tables: FUNCTION LEVEL FROM BELO W TEMP . °C TIME IN MINUTES FIRST COURSES LASA GNE Static 1 22 0 - 230 50 - 60 O VEN-BAK ED P AST A Static 1 220 - 23 0 40 MEA T RO AST VEAL F a n-ass. static 2 180 - 190 70 - 80 LOIN OF POR K F a n-ass. static 2 180 - 190 70 - 80 SHOULDER OF PORK Tu r b o 2 180 - 190 90 -[...]

Instructions f or the User 45 12. USING THE HOB Before using the oven for the first time, pre-heat it to maximum te mperature long enough to burn any manufacturin g oily residues which could give the food a bad taste. 12.1 Cooking zones The de vice has 4 co oking zon es of v arious po wers and diameters . Their position is clearly indicated with ci[...]

Instructions f or the User 46 13. CLEANING AND MAINTENANCE Before perfor ming an y operations requiring access t o powered parts, swit ch off the po wer supply to the appliance. Never use a j et of stea m for clean ing the ap pliance. 13.1 Cleaning stainless steel To keep stainless st eel in good condition, it must be cleaned regularly wh en you ar[...]

Instructions f or the User 47 14. EXTRA ORDINAR Y MAINTENANCE The ov en may requ ire e xtr aordinary maintenance or repla cement of parts subject to wear such as sea ls, bulb s, and so on. The f ollo wing instructions describe how to carry out these minor maintenan ce operations . Before performing any op erations requirin g access to powered par t[...]

Instructions f or the User 48 14.4 what to do if... The oven display is completely off: • Check the main power supply . • Check wheth er an omnipolar s witch upstr eam from the o v en f e ed line is in the “ON” position . The ove n does not heat up: • Check whethe r the “sho wroom” mode has been set, f or further details see point “[...]

Instructions f or the User 49 15. INST ALLING THE APPLIANCE The appliance must be installed by a qualified technician and accor ding to the standards in fo rce. This appliance may be insta lled next to a wall which is higher than the ap pliance, with a minimum distance of 5 cm from the side of the appliance, as shown in dr awings A and B showing th[...]

Instructions f or the User 50 F or oper ation on 38 0-415V 3N~ : use an H05V2V2-F type fi ve -core cabl e (5 x 1.5 mm 2 ). F or oper ation on 38 0-415V 2N~ : use an H05V2V2-F type f our-core cabl e (4 x 2.5 mm 2 ). F or oper ation on 220-240V~ : use an H05V2V2-F type thr ee-core cabl e (3 x 4 mm 2 ). The ear th wire (yellow-green) must be at least [...]