Smeg Oven FP131B1 инструкция обслуживания

33 Contents INSTRUCTIONS FOR THE USER : these specify usage recommenda tions, and describe the commands and the correct procedures for cleaning and maintenance of the appliance INSTRUCTIONS FOR THE INST ALLER : these are intended for the qualified tech nician who will carr y out the in stallation, o peration and testing of the appliance 1. INSTRUCT[...]

34 Instructions f or use 1. INSTR UCTIONS FOR USE THIS MANU AL IS AN INTEGRAL P AR T OF THE APPLIANCE. IT MUST BE KEPT IN ITS ENTIRETY AND IN AN ACCESSIBLE PLA CE FOR THE WHOLE WORKING LIFE OF THE O VEN. WE AD VISE CAREFUL READING OF THIS MANU AL AN D ALL THE INSTR UCTIONS THEREIN BEFORE USING THE APPLIANCE. INST ALLA TION MUST BE CARRIED OUT BY QU[...]

35 Instructions f or disposal 2. INSTRUCTIONS FOR DISPOSAL – OUR EN VIR ONMENTAL CARE Our product's packing is made of non -polluting mater ials, theref ore compatible with the environment and recyclable . Please he lp by disposing of the pac king correctly . Find the addresses of coll ection, recycling and disposal centres from your retaile[...]

36 Safety instructions 3. SAFETY INSTRUCTIONS REFER T O THE INST ALLA TION INSTRUCTIONS FOR THE SAFETY REGULA TIONS FOR ELECTRIC OR GAS APPLIANCES AND VENTILA TION FUNCTIONS. IN Y OUR INTERESTS AND FOR Y OUR SAFETY IT HAS BEEN EST ABLISHED BY LA W THA T THE INST ALLA TION AND SER VIC ING OF ALL ELECTRICAL APPLIANCES IS T O BE CARRIED OUT BY QU ALIF[...]

37 Instructions f or the user 4. GET T O KNO W Y OUR O VEN 5. BEFORE INST ALLA TION CONTROL P ANEL O VEN LIGHT O VEN F AN SHELF AND TRA Y R UNNERS TEMPERA TURE SENSOR ROOF LINER Do not discard packing in the home environment. Separate the various waste materials and ta k e them to the nea rest special garbage coll ection centre. In order to remov e[...]

38 Instructions f or the user 6. DESCRIPTION OF THE CONTR OLS ON THE FR ONT P ANEL All the appli ance's control and monitor ing devices are placed together on the front panel. The symbols used are described in the tab le belo w . THERMOST A T -TIMER KNOB PT1 This knob allows y ou to set the time, to select the cooking temperature a nd duration[...]

39 Instructions f or the user ON/OFF-FUNCTION KNO B PT2 This knob allows y ou to select one of the follo wing functions by simply tur ning it to the left or to the right. For con v enience, it will be referred to fr om this point onward s as PT2. The f ollowing tab le provides a brief de scription of the functions that can be selected: NO FUNCTION [...]

40 Instructions f or the user 7. USE OF THE O VEN 7.1 W arnings and general ad vice All cooking operatio ns must be car r ied out with the do or closed. Bef ore using the oven f or the fi rst time, pre-heat it to maximum temperature long enough to bur n any manuf acturin g oily residue s which could give the f ood a bad taste. During cooking, do no[...]

41 Instructions f or the user 7.3 Fir st use At first use, or after a power f ai lure, the o v e n's displa y (DSP1 ) will show a flashing symbol. T o be able to star t any cooking function the curren t time must be set. (F or fur ther information on setting or changin g the current time see “7.6 Secondar y menu”). 7.4 Function selection T[...]

42 Instructions f or the user W ar ning. The minute minder does not stop the cooking process. It only warns the user that the preset number of minutes ha v e passed. T o s witch the ov en off , tur n PT2 to the “ 0 ” symbol. Modifying the data set Once the countdown has star ted it is possible to change its duration during cooking. When the sym[...]

43 Instructions f or the user 7.5.3 A utomatic cooking A utomatic cooking is the function which allows a cooking operation to be star ted at a set time and then ended after a specific length of time set by the user . Select a cooki ng functi on, set the co oking temperature required or leav e the preset temperature (see point “7 .4 Function selec[...]

44 Instructions f or the user 7.6 Secondary men u This product al so has a “seco ndar y menu” that allows the user to: 1 Set the time shown on the displa y (DSP1). 2 (P1: OF / ON) Activate or deactiv a te the child saf ety de vice ( ); this function, after 2 minutes of operation without any actions b y the user , activates loc ki ng of all th e[...]

45 Instructions f or the user 7.6.1 Change the settings in the secondary menu The secondar y me nu appears at first use, after a pow er f ailure or by holding PT1 down for 3 seconds with the ov en in the OFF position (see point “7.2 Operating modes”). Changing the parameters in the secondar y menu is v er y simple. See the f o llowing diagram: [...]

46 Instructions f or the user 7.7 Cooling syst em The appliance is equip ped with a cooling system which comes into opera tion as soon as a cooking functi on or a cleanin g cycle (Pyrolysis) star ts. The f a ns cause a stea dy outflow of air from abov e and below the door which ma y continue for a brief peri od of time e ven after the ov en has bee[...]

47 Instructions f or the user 8. A V AILABLE A C CESSORIES The o ven f eatures 4 support positions for plates and rack s of different height. Grill: useful f or hol ding cooking containers. Tr a y g r i d : for placing on top of a tra y f or cooking f oods which ma y drip . Oven tray: useful f or collecting f at from foods placed on the grid a bov [...]

48 Instructions f or the user 9. T ABLE OF RECOMMENDED COOKING SETTINGS The ov en must be pre-heated before e very coo king operation. Do not place the foods inside the o ven until the centigrade degrees symbol on the display stops flashing and the beep has sounded to confir m that the set temperatur e has been reached. Cooking times, especially me[...]

49 Instructions f or the user HOT-AIR COOKING LEVEL FR OM BELOW TEMPERA TURE °C TIME IN MINUTES FIRST COURSES LASA GNE O VEN-BAKED P AST A 2 2 210 - 230 210 - 230 45 - 50 25 - 30 MEA T RO AST VEAL LOIN OF PORK SHOULDER OF PORK RABBIT TURKEY BREAST RO AST CHICKEN 2 2 2 2 2 2 180 - 190 180 - 190 180 - 190 180 - 190 180 - 190 180 - 190 70 - 80 70 - 8[...]

50 Instructions f or the user GRILL C OOKING LEVEL FROM BEL OW TIME IN MINUTES FIRST SURF ACE S ECOND SURF ACE PORK CHOPS FILLET OF PORK FILLET OF BEEF LIVER VEAL ESCALO PES HALF CHICKEN SA US AGES MEA T -BALLS FISH FILLETS T OAST 4 3 3 4 4 3 3 3 3 3 7 - 9 9 - 11 9 - 11 2 - 3 7 - 9 9 - 14 7 - 9 7 - 9 5 - 6 2 - 4 5 - 7 5 - 9 9 - 11 2 - 3 5 - 7 9 - 1[...]

51 Instructions f or the user 10. CLEANING AND MAINTENANCE Bef ore perf or ming any operations requir ing access to powered par t s, s witch off the pow er supply to the appliance. Do not use a steam jet f or cleaning the insi de of the ov en. 10.1 Cleaning stainless st eel T o keep stainless steel in good condition it shou ld be cleaned regu larly[...]

52 Instructions f or the user 10.4 Cleanin g the oven F o r best o ven upk eep clean regu larly afte r ha ving allowed to cool. T ake out a ll rem ov ab le par ts. • Clean the oven grill and side guide s with hot water and non -abrasiv e detergent. Rinse and dr y . • F o r easier cleaning, the d oor can be remov ed (see po int “11.2 Removing [...]

53 Instructions f or the user 10.5 Pyr olysis: automatic ove n c leaning Pyrolysis is an automatic hig h-tem perature cleaning procedure w hich causes dir t to dissolv e. Bef ore star ting the auto matic cleaning cycle, ma ke sure that the ov en does not conta in any f oods or larg e spills from previous cooking operations inside. Dur ing the pyrol[...]

54 Instructions f or the user 10.5.2 Ho w the automati c cleaning cyc le works The f ollowing tab le shows an e xample of how the automa tic cleaning cycle wor ks. An interl ock device that pre v ents the door from being opened inter venes about 2 minutes after the cleaning cycle sta r ts. At the end of the cleaning cycle , the ther mostat indi cat[...]

55 Instructions f or the user 10.5.3 Setting th e c leaning cyc le Use PT2 to select o ne of the two p yrolysis functi ons and with the ov en in ST AND-BY status (see point "7.4 Functio n selection"). T o star t the cleaning (Pyrolysis) cycl e, press knob PT1 once to set its dur ation ( ). T ur n knob PT1 to the right or left to increase [...]

56 Instructions f or the user 11. EXTRA ORDINAR Y MAINTENANCE The ov en may require e xtraordi nar y ma intenan ce or replacement of par ts subject to wear such as seals , b u lbs, and so on. The f ollowing instructions describe how to carry out these minor mainten ance operations. Bef ore any intervention that requires access to live par ts, disco[...]

57 Instructions f or the user 11.2 Remo ving the door 11.2.1 With typ e 1 mo v able lev er s With the door completel y open, lift the le vers A of the tw o hinges until they touch the hinges B and take hold of the two sides o f the door with both hands close to the hinges themselves . Raise the door to an angl e of about 45° and remov e it. If the[...]

58 Instructions f or the user 11.4 Remo ving the internal gl ass panels The glass in the door shou ld alwa ys be kept thoroughly clean. T o facilitate cleaning, it is possible to remov e the do or (see 11.2 Removing the door) and place it on a canv a s; or open it and bloc k the hinges in order to extract the glass panes. The glass panes of the doo[...]

59 Instructions f or the user Cleaning : • Now it is possib le to clean the e xter nal glass and the pre vi ously remov ed panes, using absorbent kitchen roll or , in the case of persistent dir t, washing with a damp spon ge and neutral detergent. Replacing the glass: • Replace the panes in the opposite order to which they were remo ved. The fi[...]

60 Instructions f or the installer 12. INST ALLING THE APPLIANCE 12.1 Electrical connection The I.D . plate with technical data, registration number a nd brand name is positioned visibly on the o ven door frame . The plate must not be remov e d. The appliance must be connected to ear th in compliance with el ectrical system saf ety regulations . If[...]

61 Instructions f or the installer 12.2 P ositioning the o ven The ov en is designed for mounting into any piece of furniture as long as it is heat-resistant. Proceed according to the di mensions shown in Figures 1 , 2 and 3 . F or installing under a work top, f ollow the dimensions given in Figure 1 - 3 . When installing under worktop s incor po r[...]

62 Instructions f or the installer Ne ver use the ov en door to lev er the ov e n into place when fitti ng. A void e xer ting too much pressure on th e ov en door when open.[...]