Smeg SCP115A инструкция обслуживания

65 Contents INSTRUCTIONS FOR THE USER: these contain use r advice, description of the commands and the correct procedures fo r cleaning and maintenance of the appliance. INSTRUCTIONS FOR THE INST ALLER: th ese instructions are intended for the qualified tec hnician who m u st pe rf orm the installation, put it into operation and test the appliance.[...]

General instructions 66 1. INSTRUCTIONS FOR USE THIS MANU AL IS AN INTEGRAL P ART OF THE APPLIANCE. IT MUST BE KEPT IN ITS ENTIRETY AND IN AN ACCESSIBLE PLA CE FOR THE WHOLE W ORKING LIFE OF THE APPLIANCE. CAREFUL READING OF THIS MANUAL AND ALL THE INSTR UCTIONS THEREIN BEFORE USING THE APPLIANCE IS ESSENTIAL. INST ALLA TION MUST BE CARRIED OUT BY [...]

General instructions 67 DO NO T USE MET ALLIC SPONGES AND SHARP SCRAPERS AS THEY WILL D AMAGE THE SURF ACE. USE NORMAL NON-ABRASIVE PR ODUC TS, INCLUDING W OODEN OR PLASTIC UTENSILS IF NECESSARY . RINSE THOROUG H L Y AND DR Y USING A SOFT CLO T H OR CHAMOIS LEA THER. DO NO T ALLOW RESIDUES OF SUGAR Y FOODS (SUCH AS JAM) T O SET INSIDE THE O VEN. IF[...]

General instructions 68 2. SAFETY PRECA UTIONS REFER T O THE INST ALLA TION INSTRUCTIONS FOR THE SAFETY REGULA TIONS FOR ELECTRIC OR GAS APPLIANCES AND VENTILA TION FUNCTIONS. IN Y OUR INTERESTS AND FOR Y OUR SAFETY THE LAW REQUIRES THA T THE INST ALLA TION AND SERVICING OF ALL ELECTRICAL APPLIANCES IS CARRIED OUT BY QU ALIFIED PERSONNEL IN ACCORD [...]

General instructions 69 DO NO T LET CHILDREN GO NEAR THE APPLIANCE WHEN IT IS IN OPERA TION OR PLA Y WITH IT A T ANY TIME. DO NO T USE STEAM JETS FOR CLEANING THE APPLIANCE. THE STEAM COULD REACH THE ELECTR ONICS, D AMAGING THEM AND CA USING SHOR T -CIRCUITS. DO NO T MODIFY THIS APPLIANCE. DO NO T SPRA Y ANY SPRA Y PRODUCTS NEAR THE ELECTRICAL APPL[...]

Instructions f or disposal 70 3. ENVIR O NMENT AL RESPONSIBILITY 3.1 Our en vir onmental responsi bility Pursuant to Directives 2002/95/EC , 200 2/96/EC and 2003/108/EC relating to the reduction of the use of hazardous s ubstan ces in electrical and electronic appliances, as well as to the disposal of refuse, the crossed out bin symbol on the appli[...]

Instructions f or the user 71 4. GET T O KNO W Y OUR O VEN Control panel Oven f an Roof liner Bottom pl ate (on some models only) Inside lights Pizza plate or cov er recess (on some models only) Rack and tray support frames Self-cleaning side panels (on some models onl y) Inser t fo r the rotisser ie rod (on some models onl y)[...]

Instructions f o r the user 72 5. A V AILABLE A CCESSORIES NO TE: Some models are not pr ovided with all accessor ies. Rack: f or holding cooking containers. T ray r a ck: to be pl aced ov e r the top of the oven tra y; for cooking f oods which may drip . Oven tray: f or collecting fat from f oods placed on the ra ck ab ove . Deep oven tray : fo r [...]

Instructions f or the user 73 Rotisserie rod: f or cooking chic ken and all f oods which require uni f or m cookin g ov er th eir entire surf ace. Pizza plate: specially designed f or cooking pizza and similar dishes. Pizza spatula: for easy placement of the pizza on the pizza p late. Pizza plate cover: for co vering the pizza plate when it is not [...]

Instructions f o r the user 74 5.1 Using the rack or tray The racks and tr ays are equipped with a mechanical safety lock which pre vents them from being taken out accidentally . T o inser t the rack or tra y correctly , check that the lock is f acing downwards (as shown in the illustration on the right). T o remov e the rack or tra y , lift the fr[...]

Instructions f or the user 75 5.4 Usi ng the rotisserie rod When cooking with the rotisser ie, position the frame on the third runner (see 6.2.1 Oven runners). Once the frame is inser ted, the shaped par t must sit facing outwards (as shown in the illustration). Then prepare the rotisserie rod with the food, using the clip forks provided. In order [...]

Instructions f o r the user 76 5.5 Using the pizza plate (on some models onl y) With the ov en cold, remove the circular cov e r from the bottom (as shown in the illustration) and inser t the pizza pla te. Make sure that the plate is inser ted correctly in the recess provided. T o cook, follo w recipe usage instructions (see 6.12 Selecting a recipe[...]

Instructions f or the user 77 6. USING THE O VEN 6.1 Before u sing the appliance • Remo ve any labels (apar t from the tech nical data plate) fro m tra y s, dripping pans and the cooking compar tment. • Remov e any protective film from t he outside or insid e of the appliance, including from accessori es such as tra ys, dr ipping pans, the pizz[...]

Instructions f o r the user 78 6.2.3 Oven insid e lights The ov en li ghts come on when the do or is opened or any function or re cipe is selected, except f o r , and (where present). When set to ON, the oven lights can be switched on/ off by briefly pressing . ON-OFF zone 6.3 W arnings and general advice for usa g e All cooking operations m ust be[...]

Instructions f or the user 79 T o prev ent any steam in the ov en fro m causing problems, open the door in two stages: half open (5 cm approx.) f or 4-5 seconds an d then fully open. If you need to access the f ood, alwa ys leave the door open f or as shor t a time as possible to pre vent the temperature in the ov en from falling and ruining the fo[...]

Instructions f o r the user 80 6.4 Description of the contr ols on the front panel All the appliance's control and monitor ing devices are placed together on the front panel. T emperature zone ON-OFF zone This touch-sensitive zone can be used to set the clock, select a temperature and the cooking time, and set cooking programmes . This touch-s[...]

Instructions f or the user 81 If the symbols to the side of the display are lit up, it means: Indicates that the door lo c k is activated (on p yrolytic models only). In multi- function models, this symbol is replaced with which indicate s that the “showroom” mode is activated (see 6.15 Secondar y menu). Appliance in cooki ng phase Accidental c[...]

Instructions f o r the user 82 6.5 Operating modes This appliance has three operating modes which can be acti v ated via . ST AND-BY setting: the appliance displays the current time (activated as soon as the current time has been confirmed). ON setting: from the standby setting, press once. The touch-sensitive zones light up to indicate that it is [...]

Instructions f or the user 83 6.7 Setting the current time Press or to decrease or increase the time shown. Hold down the symbol in question to increase or decrease r apidly . T e mperature z one A f ew seconds after the last button is pressed, the time display will become steady and the colon separating the hours from the minutes will flash to ind[...]

Instructions f o r the user 84 6.9 Selecting a cook ing function It is only possible to select a cooking functi on in ON mode; it is done simp ly by pressing or . The selected function will light up and the preset cooking time will be display ed . ON-OFF zone After selection of the function desired, the ov en will star t the cooking procedure at th[...]

Instructions f or the user 85 6.10 Using the timer W ar ning: the timer does not stop the cooking process. It only w ar ns the user that the preset number of minutes hav e passed. The timer can be activated in any of the appliance's modes. Press ; the digits will appear steadily on the display and will flash. T e mperature z one Press or to se[...]

Instructions f o r the user 86 6.10.1 Modifying the set data Once the countdown has star ted, press . will star t fl ashing. T emperature zone Press or to modify the set per iod. A fe w seconds after the last change, will stop flashing and the countdown will restar t from the new value . Changing the cooking functi on will not ca ncel the previousl[...]

Instructions f or the user 87 Cooking will be interr upted and a buzzer will sound which can be deactivated by pressing . It is also possible to select an additional cookin g time semi-autom atically b y pressing or in the temperature selection zone. T e mperature z one T o extend the cooking ti me manually (if the food has not been cooked properly[...]

Instructions f o r the user 88 6.11.2 A utomatic cooking Automatic cooking is the function which allows a cooking operation to be star ted at a set time and then ended after a specific length of time set by the user . Select a cooking function as descr ibed in “6.9 Selecting a cooking function”. Press twice. The displa y wil l show the digits a[...]

Instructions f or the user 89 When cooking is complete, the word ST OP will appear , cook ing will be interr upted and a buzzer will sound which can b e deactivated by pressing . It is also possible to select an additional cookin g time semi-autom atically b y pressing or in the temperature selection zone. T e mperature z one T o extend the cooking[...]

Instructions f o r the user 90 6.12 Selecting a r ecipe The appliance is equipped with preset re cipes and 1 free recipe. A recipe is a combination of preset functions, temperatures and cooking times. It is only possible to select a recipe in ON mode; it is done simply by pressing or . ON-OFF zone The selected recipe will appear on the display . Co[...]

Instructions f or the user 91 6.12.2 Automatic cook ing with a recipe Having selected the desired recipe, automatic cooking can be set simply by pressing within 5 seconds. T e mperature z one Will appear together with the cooki ng end time. T o modify the value, press or . T e mperature z one A f ew seconds after the last b utton is pressed, and wi[...]

Instructions f o r the user 92 6.13 Permane ntly modifying a recipe The appliance is equipped with preset re cipes and a free recipe indicated by . T o modify or set a recipe per manently: In ON mode, select the recipe to be modified by pressing or . ON-OFF zone Within the next 5 seconds, hold down for at least 2 seconds. will flash to indicate th [...]

Instructions f or the user 93 Press or to modi fy the cooking duration associated with the recipe. T e mperature z one Press to confir m the modification and go on to modifying the re commended r unner . T e mperature z one Press or to modify the recommended runner associated with the recipe. T e mperature z one Press to exit the m odification proc[...]

Instructions f o r the user 94 6.14 T able of predefine d recipes: Class Ty p e Qty . Te m p . (°C) Cooking duration (min.) Funct. Runner Beef Roast beef 0.7 kg 200 30 1 kg 200 40 1.5 kg 200 65 Po r k Roast 0.5 kg 180 50 1 kg 190 80 1.5 kg 180 110 Chicken Ro a s t c h icke n 0.5 kg 190 40 1 kg 200 60 2 kg 180 90 Lamb Roast leg of lamb 1.0 kg 190 6[...]

Instructions f or the user 95 The cooking times in the table refer to the f ood indica ted in the recipe and a re a guide only; they ma y vary depending on the weight. The table giv es the factory-set data. T o reset a recipe with the or iginal settings after it has been modified, just enter the data given in the tab le. If the limited power mode i[...]

Instructions f o r the user 96 6.15 Secondary men u The appliance also has a concealed se condar y menu allowing the user to: • Activ ate or deactivate the child lock. • Activate or deactivate the Showroom mode (which disables all the heating el ements so that only the control panel works). • Activ ate or deactivate low po wer mode With the a[...]

Instructions f or the user 97 6.15.1 Child lock mode By activating this mode, after two min utes of operation without any inter vention from the user , the controls will automatically be locked, indicated by lighting up. T o temporar ily release the lock during cooki ng, hold down the temperature selection knob for 5 seconds. T wo minutes after the[...]

Instructions f o r the user 98 7. COOKING WITH THE O VEN ECO: Using the grill and the bottom heati ng element plus th e fan is par ticular ly suitable for cooking small quantities of food, as it provides low energy consumption. ST A TIC : As the heat comes from above and below at the same time, this system is par ticularly suitable for certain type[...]

Instructions f or the user 99 F AN-ASSISTED BOTT OM: The combinatio n of the fan with just the lower heating element allows cooking to be completed more rapidly . This system is recommended for sterilising or for finishing off the cooking of f oods which are already well-cooked on the surface, b ut not inside, which therefore need a little more hea[...]

Instructions f o r the user 100 7.1 Cooking ad vice and instructions 7.1.1 General advice W e recommend preheating the oven bef ore putting the f ood in. Do not place foods inside the ov en until on the d ispla y sto ps flashing and the beep has sounded to confir m that the programmed temp erature has been reached. F or cooking on sever al levels ,[...]

Instructions f or the user 101 7.1.4 Adv ice for defr osting and pro ving W e recommend positioning frozen foods in a lidless container on the first runner of the ov en. The food must be defrosted without its wrapping. La y out the f oodstuffs to be defrosted ev enly , not ov er lapping. When defrosting meat, we recomme nd using a rack positioned o[...]

Instructions f o r the user 102 7.3 Cooking tables DISHES FUNCTION FIRST COURSES LASAGNE Static O VEN-BAKED P AST A Static MEA T RO AST VE AL F an-assisted static LOIN OF POR K F an-assisted static SHOULDER OF PORK T urbo RO AST RABBIT Circular TURKEY BREAST F an-as sisted static RO AST NECK OF PORK T urbo RO AST C HICKEN T urbo GRILLED MEA TS PORK[...]

Instructions f or the user 103 RUNNER POSITION FRO M BO TT OM TEMPERA TURE °C TIME IN MINUTES 1 220 - 230 40 - 50 12 2 0 - 2 3 0 4 0 2 180 - 190 70 - 80 2 180 - 190 70 - 80 2 180 - 1 90 90 - 100 2 180 - 190 70 - 80 2 180 - 1 90 110 - 120 2 180 - 1 90 190 - 210 2 190 - 200 60 - 70 1 ST SURF ACE 2 ND SURF A C E 4 250 - 280 7 - 9 5 - 7 3 250 - 2 80 9[...]

Instructions f o r the user 104 DISHES FUNCTION FISH SALMON TR OUT F an-assisted bo ttom PIZZA F an-assisted st atic BREAD Circular FOCA CCIA Tu r b o DESSERTS DOUGHNUT F an-assi sted static FR UIT T AR T F an-assisted static SHOR T P ASTR Y Circular JAM T AR T S T urbo P ARADISE CAKE F an-assisted stat ic ECLAIR T urbo LIGHT SPONGE CAKE Circular R[...]

Instructions f or the user 105 RUNNER POSITION FRO M BO TT OM TEMPERA TURE °C TIME IN MINUTES 2 160 - 170 35 - 40 1 250 - 280 6 -10 2 190 - 200 25 -30 2 180 - 190 15 -20 2 160 55 - 60 2 160 30 - 35 2 160 - 170 20 - 25 2 160 20 - 25 2 160 55 - 60 2 150 - 160 40 - 50 2 150 - 160 45 - 50 2 160 40 - 50 2 160 25 - 30[...]

Instructions f o r the user 106 7.4 Pro ving and defrost i ng functions On py ro lytic models, the special defrosting and proving functions are brought togethe r under the same function indicate d by . The choice of temp erature deter mines whether defrosting or proving takes place based on the table belo w . On multifunction models, it i s not po [...]

Instructions f or the user 107 8. CLEANING A ND MAINTENANCE NEVER USE A STEAM JET FOR CLEANING THE APPLIANCE. We recommend the use of cleaning products distributed by SMEG. 8.1 Cleaning stai nless steel T o keep stainless steel in good condition it should be cleaned regular ly after use. Let it cool first. 8.2 Or dinary daily c leaning T o clean an[...]

Instructions f o r the user 108 8.5 Cleaning the inside of the o ven F or the best oven upk eep, clean it regular ly afte r having allowed it to cool. • T ake out al l removab le p ar ts. • Clean the oven rac ks with hot water and non-abrasive detergent. Rinse and dry . • For e asier cleaning, the door can be remov ed (see “9.2 Removing the[...]

Instructions f or the user 109 Lift up the edge of the lower heating element a fe w centimetres and clean the bottom. Put the pizza plate suppor t back in place, pushing it in until it hits the back of the o ven, and push it down so that the heating element plate is embedded into the base itself. When the operation is complete, damp par ts should b[...]

Instructions f o r the user 110 8.6 Cleaning the pizza pl ate The pizza plate (where included) sh ould be washed separately according to the f o llowing instructions: Pyrol ytic models: leave the pizza stone inside and activate the p yrolysis function, then at the end, when th e stone has cooled down to lukewarm, wipe it with a damp microfibre clot[...]

Instructions f or the user 111 8.7 Pyr olysis: automati c oven cle aning (on so me models only) Pyrolysis is an automatic high-temperature cleani ng procedure which causes dir t to dissolve. Thanks to this process, it is possible to clean the inside of the ov en ver y easily . During the first a utoma tic cleaning cycle, unpleasant smells ma y occu[...]

Instructions f o r the user 112 • Remov e the guid e frames, see “8.5.1 Removing guide frames”. • At the end of the cleaning cycle, when the ov en ha s cooled down, reinser t the frames by repeating the pre viously used procedure in rev erse order . • Ma ke sure that the ov en d oor is fir mly closed. Refer to the f o llowing diagram f or[...]

Instructions f or the user 113 The text “Piro” will appear on the display to indicate that the ov en is performing the cleanin g cycle. The time remaining to the end of the cleaning cycle will also be shown. T wo minutes after the cleaning (p yrolysis) cycle star ts, a locking de vice which pre vents opening of the door will be trippe d. will l[...]

Instructions f o r the user 114 8.8 V A POR CLEAN: assi sted oven cleaning (on some models only) V APOR CLEAN i s an assisted cleaning pr ocedure which facilitates the remo val of dir t. Thanks to this process, it is possible to clean the inside of the ov en very easily . The dir t residues are softened by the heat and water v apour for an easier r[...]

Instructions f or the user 115 IN PIZZA MODELS • Re mov e any accessori es. In order to sav e energy , you are advised to remov e the pizza plate and put the cov er back in its slot. • Place a tra y on th e base of the ov e n as sho wn in the figure . • P our approximately 40 cl of wa ter into the tra y . Make sure it does not ov e rflow out [...]

Instructions f o r the user 116 8.8.2 Setting the assisted cleaning cycle The assisted cleaning cycle c an be only be activ ated when the ov en is cold. If it is activated when the inside o f the ov en is still hot, the word STOP will appear on the display . In ON mode (see 6.5 Operating modes), tu rn th e ON/OFF knob r ight or left to select the V[...]

Instructions f or the user 117 9. EXTRA ORDINAR Y MAINTENANCE The ov en ma y require extraordinary mainte nance or replacement of par ts subject to wear such as gaskets , bulbs, etc. The f oll owing instructions descr ibe how to carry out these mi nor maintenance operations. Before any intervention that requires access to live parts, dis connect th[...]

Instructions f o r the user 118 9.2 Remo ving the door 9.2.1 With moveab le lever s Open the door co mpletely . Lift the le ve rs A of the two hinges aw a y from them until they engage. Grasp the door on both sides with both hands, lift it f or ming an angle of arou nd 30° and remov e it. If the hinges hav e not unlocked, repeat the operation, rai[...]

Instructions f or the user 119 9.2.2 With pins Open the door completely . Inser t two pins into the holes in dicated A in the two hinges towards the back of them until they engage . Grasp the door on both sides with both hands, lift it forming an angle of around 30° and remove it. T o reassemble the door, put the hinges in the relev ant slots in t[...]

Instructions f o r the user 120 9.3 Remo ving the door seal For m ulti-function models onl y: T o per mit thorough cleaning of th e ov en, the door seal ma y be remov ed. There are fasteners on all f our sides to attach it to the edge of the ov e n. Pull the edges of the seal outwards to detach the f asteners. 9.4 Remo v ing the internal glass pane[...]

Instructions f o r the installer 121 Removing the internal glass pane: • Remove the internal glass p ane by pulling it upwards, f ollowing the movement indicated by the arrows. Doing this detaches the 4 pins atta ched to the glass from their slots in the ov en door . Removing the midd le glas s panes: (pyr olytic models) • There are two middle [...]

Instructions f o r the installer 122 9.5 What to do if... The ov en display is completely off • Check the mains power supply . • Ch eck whether an omnipolar s witch upstream of the oven supply line is in the “ON” position. The ov en does not hea t up • Check whether it has been set in “showroom” mode, f or fur ther details see “6.15[...]

Instructions f o r the installer 123 10. INST ALLING THE APPLIANCE 10.1 Electric al connect ion The identificati on plate bearing the technical data, seria l number and brand name is visibly positioned on the appliance. Do not remove this plate f or any reason. The appliance must be connected to ear th in compliance with electr ical system saf ety [...]

Instructions f o r the installer 124 10.2 Cable replacement Should the supply cable need replacing, remov e th e back guard b y unscrewing the screws to gain access to the terminal. Replace t he cable. The cable c ross- section must be no les s than 1.5 mm² ( 3 x 1.5). Make sure that the cab les (for the o ven or any hob) f ollow the best route in[...]

Instructions f o r the installer 125 When installing in ta ll units, comply with the dimensions shown in figures 1 and 2 , bearing in mind that the top/rear of the unit must ha ve an opening 35-40 mm deep . Remove the screw cov ers on the frame a nd screw in the 2 screws A (fig. 5) to fix the appliance to the unit. Repl ace t he screw cov ers. F or[...]

Instructions f o r the installer 126 FIG. 2 FIG. 3 FIG. 4 FIG. 5[...]