Toshiba TEC EM1-31074 инструкция обслуживания
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Хорошее руководство по эксплуатации
Законодательство обязывает продавца передать покупателю, вместе с товаром, руководство по эксплуатации Toshiba TEC EM1-31074. Отсутствие инструкции либо неправильная информация, переданная потребителю, составляют основание для рекламации в связи с несоответствием устройства с договором. В законодательстве допускается предоставлении руководства в другой, чем бумажная форме, что, в последнее время, часто используется, предоставляя графическую или электронную форму инструкции Toshiba TEC EM1-31074 или обучающее видео для пользователей. Условием остается четкая и понятная форма.
Что такое руководство?
Слово происходит от латинского "instructio", тоесть привести в порядок. Следовательно в инструкции Toshiba TEC EM1-31074 можно найти описание этапов поведения. Цель инструкции заключается в облегчении запуска, использования оборудования либо выполнения определенной деятельности. Инструкция является набором информации о предмете/услуге, подсказкой.
К сожалению немного пользователей находит время для чтения инструкций Toshiba TEC EM1-31074, и хорошая инструкция позволяет не только узнать ряд дополнительных функций приобретенного устройства, но и позволяет избежать возникновения большинства поломок.
Из чего должно состоять идеальное руководство по эксплуатации?
Прежде всего в инструкции Toshiba TEC EM1-31074 должна находится:
- информация относительно технических данных устройства Toshiba TEC EM1-31074
- название производителя и год производства оборудования Toshiba TEC EM1-31074
- правила обслуживания, настройки и ухода за оборудованием Toshiba TEC EM1-31074
- знаки безопасности и сертификаты, подтверждающие соответствие стандартам
Почему мы не читаем инструкций?
Как правило из-за нехватки времени и уверенности в отдельных функциональностях приобретенных устройств. К сожалению само подсоединение и запуск Toshiba TEC EM1-31074 это слишком мало. Инструкция заключает ряд отдельных указаний, касающихся функциональности, принципов безопасности, способов ухода (даже то, какие средства стоит использовать), возможных поломок Toshiba TEC EM1-31074 и способов решения проблем, возникающих во время использования. И наконец то, в инструкции можно найти адресные данные сайта Toshiba, в случае отсутствия эффективности предлагаемых решений. Сейчас очень большой популярностью пользуются инструкции в форме интересных анимаций или видео материалов, которое лучше, чем брошюра воспринимаются пользователем. Такой вид инструкции позволяет пользователю просмотреть весь фильм, не пропуская спецификацию и сложные технические описания Toshiba TEC EM1-31074, как это часто бывает в случае бумажной версии.
Почему стоит читать инструкции?
Прежде всего здесь мы найдем ответы касательно конструкции, возможностей устройства Toshiba TEC EM1-31074, использования отдельных аксессуаров и ряд информации, позволяющей вполне использовать все функции и упрощения.
После удачной покупки оборудования/устройства стоит посвятить несколько минут для ознакомления с каждой частью инструкции Toshiba TEC EM1-31074. Сейчас их старательно готовят или переводят, чтобы они были не только понятными для пользователя, но и чтобы выполняли свою основную информационно-поддерживающую функцию.
Содержание руководства
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TEC Electronic Computing Scale SL-9000-ESB SERIES Owner ’ s Manual[...]
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(i) Safety Summary Safety Summary Personal safety in handling or maintaining the equipment is extremely important. Warnings and Cautions necessary for safe handling are included in this manual. All warnings and cautions contained in this manual should be read and understood before handling or maintaining the equipment. Do not attempt to effect repa[...]
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(ii) Safety Summary CAUTION This indicates that there is the risk of personal Injury or damage to objects if the machines are improperly handled contrary to this indication. If foreign objects (metal fragments, water, liquids) enter the machines, first turn off the power switches and disconnect the power cord plugs from the outlet, and then contact[...]
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Page T ABLE OF CONTENTS 1. INTRODUCTION ............................................................................................. 1-1 1.1 APPLICABLE MODEL ........................................................................... 1-2 1.2 ACCESSORIES .................................................................................... 1-2 2. SPE[...]
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CAUTION: 1. This manual may not be copied in whole or in part without prior written permission of TOSHIBA TEC. 2. The contents of this manual may be changed without notification. 3. Please refer to your local Authorized Service representative with regard to any queries you may have in this manual. Page 12. PROGRAMMED DATA VERIFICATION REPORTS .....[...]
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1-1 1. INTRODUCTION 1. INTRODUCTION This equipment has been tested and found to comply with the limits for a Class A digital device, pursuant to Part 15 of the FCC Rules. These limits are designed to provide reasonable protection against harmful interference when the equipment is operated in a commercial environment. This equipment generates, uses,[...]
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1-2 1. INTRODUCTION 1. INTRODUCTION 1.1 APPLICABLE MODEL 1.1 APPLICABLE MODEL • SL-9000-30M-ESB-US • SL-9000-15M-ESB-CA • SL-9000-15M-ESB-QR The description of the model number is as follows. S L - 9 0 0 0 - 3 0 M - E S B - U S Destination Code ex.) US, CA, QR etc. Keyboard Type B: Built-in keyboard Display Type/Other Spec. Display: Liquid Cr[...]
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2-1 2. SPECIFICATION 2. SPECIFICA TION 2.1 SCALE 2.1 SCALE Item US CA Maximum Capacity 30 lb 15 Kg (30 lb) 15 Kg Minimum Scale Division 0.005 lb (0~15 lb) 0.002 Kg (0 ~ 6 Kg) 0.002 Kg (0~6 Kg) 0.005 Kg (6 ~ 15 Kg) 0.005 Kg (6~15 kg) 0.01 lb (15~30 lb) 0.005 lb (0 ~ 15 lb) 0.01 lb (15 ~ 30 lb) Maximum Tare 2.000 lb 1.000 Kg (2.205 lb) 1.000 Kg Displ[...]
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3-1 3. APPEARANCE 3. APPEARANCE 3. APPEARANCE Remote Display Main Power Switch Drawer I/F CMT/PL-3 I/F Power Cord Speed Keyboard and Programming Keyboard Operation Keyboard Print Head Liquid Crystal Display Level Gauge Adjustable Legs Right Cover Meat Platter[...]
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4-1 4. DISPLAY 4. DISPLA Y 4.1 US TYPE • US (UNITED STATES) 4.1 US TYPE SL-9000 WEIGHT lb %/T NET REG. M/D R/W PREPACK X Z ERROR PRICE/lb $ TOTAL PRICE $ WEIGHT 0 ~ 15 lb 15 ~ 30 lb e=d 0.005 lb 0.01 lb CAPACITY 4.2 CA TYPE Since the following two remote display sheets are enclosed with the CA machine, select one and affix it to the remote displa[...]
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4-2 4. DISPLAY 4.3 QR TYPE A B SL-9000 WEIGHT 0 ~ 6 Kg 6 ~ 15 Kg e=d 0.002 Kg 0.005 Kg Max. 15 Kg Min 0.04 Kg TARE T=-1 Kg For the QR machine, the following multi-linqual display stickers are provided to adapt machines to use in various countries. Select one of them and affix it to positions A and B on the remote dis- play. (Refer to Section 7 How [...]
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5-1 5. KEY LAYOUT 5. KEY LA YOUT 5.1 PROGRAMMING KEYBOARD 5.1 PROGRAMMING KEYBOARD AUTO CODE FEED @ 0 > P . > - RETURN 1/4 DELETE (B) NEXT PLU ? 9 = O ~ L , DELETE PLU INSERT 1 SET NEXT ZERO ` 8 < | } K ↑ SPACE CHANGE PLU DELETE (A) SHIFT ´ 7 ; U ↓ M J -- ↓ → CLEAR & 6 : Y ← N { H ↑ ← % 5 / T → B - G RECEIVE TEST $ 4 )[...]
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5-2 5. KEY LAYOUT Function 1. Displays the preceding PLU data. 2. Used to set an auto code. 3. Calls the preceding label format # when setting the print position. 4. Selects a prgramming item. Moves the cursor to the left. Moves the cursor to the right. 1. Deletes a selected character. 2. Sets a unit price per 1/2 lb. 1. Inserts a space when enteri[...]
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5-3 5. KEY LAYOUT 5.2 OPERA TION KEYBOARD AND SPEED KEY BOARD 5.2 OPERATION KEYBOARD AND SPEED KEYBOARD NOTES: 1. The numbers 1~70 indicate the speed key layout, but the actual keys have no number. Pressing the key enables another 70 PLUs assignment. 2. The functions of the 3 and 4 keys can be changed according to the initial settings as follows. 1[...]
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5-4 5. KEY LAYOUT Function Prints the customer label. Saves tare and unit price after taking off the commodity from a platter. Sets the quantity of commodity in "BY COUNT" mode. Displays the date. 1. Selects the item for change Print/OFF. 2. Selects a programming item and a main menu. 1. Cancels preceding data. 2. Selects a programming it[...]
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5-5 5. KEY LAYOUT Function Displays a total amount. This key is used for item or subtotal discount by entering a percentage. (Optional key by initial setting) Feeds the label. Issues a test label. Adjusts the zero point. Changes the label issue mode between Automatic issue and manual issue. (Optional key by initial setting) Calls the PLU frequently[...]
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6-1 6. PROCEDURE BEFORE OPERATION 6. PROCEDURE BEFORE OPERATION 6. PROCEDURE BEFORE OPERA TION 1. Unpack the accessories and scale from the carton. 2. Install the remote display on the scale. (See Page 7-1.) 3. Refer to safety Precautions in this manual and set up the scale in a proper location. 4. Load the label or receipt. (See Page 9-1.) 5. Be s[...]
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7-1 7. INSTALLATION PROCEDURE 7. INSTALLATION PROCEDURE 7. INST ALLA TION PROCEDURE Remote Display Connector Cover 1. To install the remote display, insert the two screws on the bottom of the remote pipe into the holes provided on the scale base. 2. Connect the connectors, pull down the connector cover, and install the remote blind plate. Then tigh[...]
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7-2 7. INSTALLATION PROCEDURE 7. INSTALLATION PROCEDURE Remote Display Affix here. Remote Display Sheet 4. For the CA type, affix the remote display sheets to the remote display. Be sure to wipe the remote display surface clean before affixing the sheet or sticker. CA Type Affix the remote display sheets to the depressed area of the remote display [...]
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8-1 8. LEVEL ADJUSTMENT 8. LEVEL ADJUSTMENT 8. LEVEL ADJUSTMENT 1. Level Gauge Set the scale on a stable and level surface. Level the scale by turning the adjustable legs so that the air bubble is inside the center circle. 2 When the air bubble moves toward rear, turn the front adjustable legs clockwise. Correct Incorrect 2. Adjustment Procedure 1 [...]
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9-1 9. REMOVAL AND REPLACEMENT OF MEDIA 9. REMOVAL AND REPLACEMENT OF MEDIA 9. REMOV AL AND REPLACEMENT OF MEDIA 1. Open the right cover. Then push the head-up lever in the direction indicated by the arrow. A Head-up Lever 2. Pull out the label cassette. 3. Pull out the roll stopper and the backing paper stopper, and remove the media core with back[...]
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9-2 9. REMOVAL AND REPLACEMENT OF MEDIA 9. REMOVAL AND REPLACEMENT OF MEDIA 4. Loosen the P-2.6x6 screw and move the label guide plate according to the media width. 5. Secure the label guide plate with the P-2.6x6 screw. NOTE: After replacing the media, press the feed key to confirm that the media is issued correctly. *Use of other model’s label [...]
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10-1 10. OUTLINE OF OPERATION NOTES: 1. You can register a password to prohibit unauthorized access to each menu expect for REG. menu. 2. To avoid wasteful use of the display, press the POWER key to turn the display off while being unused. Pressing the POWER key again allows you to enter REG. mode without scanning. 3. Refer to respective sections f[...]
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11-1 11. PROGRAMMING PROCEDURES 1 1. PROGRAMMING PROCEDURES (1) Normal Mode ■ How to access the Programming Menu (1) Normal Mode Increment Item # selection Select an item No. (See next page.) Select the programming menu group. or Decrement ENTER 0 0 9 ~ Enter the Password neccesary unnecessary Enter a menu number Password ESC. Programming starts [...]
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11-2 11. PROGRAMMING PROCEDURES (2) ESB Limited Specification ■ How to access the Programming Menu (2) ESB Limited Specification Increment Select an item No. (See next page.) or Decrement PROG. 0 0 9 to Enter the Password neccesary unnecessary Enter a menu number Password ESC. Programming starts Programming completes PROG. NEXT PLU VOID - Item # [...]
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11-3 11. PROGRAMMING PROCEDURES Table 1: Title and Contents of Programming Menu ■ Table 1: Title and Contents of Programming Menu NO. TITLE MENU CONTENTS Page GROUP 1 PLU DATA EDIT 1 0 0 CHANGE UNIT PRICE 11-5 2 PLU DATA 1 1 1 PROGRAM/CHANGE/DELETE PLU 11-6 3 INGREDIENT MESSAGE 1 2 11 PROGRAM/CHANGE INGREDIENT 11-9 4 NUTRITION FACTS 1 3 - PROGRAM[...]
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11-4 11. PROGRAMMING PROCEDURES How to enter characters ■ How to enter characters Use the following procedure to enter a commodity name, address and ingredient message. Example) 1st line: TEC STORE 2nd line: (TEL) 0123-45-6789 SHIFT T T E E 6789 EC SPACE 1st line content 2nd line content ST OR RETURN 1/4 SHIFT ( DELETE (A) 1/2 L E NOTES: 1. ← a[...]
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11-5 11. PROGRAMMING PROCEDURES 11.1 UNIT PRICE CHANGE 1 1.1 UNIT PRICE CHANGE Normal Mode ESB Limited Spec. Mode Menu Group: 1 Item No.: 0 Item No.: 0 Unit prices stored in PLU can be changed under this menu. In this procedure, use the operation keys (except when calling a PLU by using a speed key). NEXT PLU VOID TEST PROG. ESC. 0 or Enter the PLU[...]
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11-6 11. PROGRAMMING PROCEDURES 11.2 PLU DATA SETTING 1 1.2 PLU DA T A SETTING Normal Mode ESB Limited Spec. Mode Menu Group: 1 Item No.: 1 Item No.: 1 Setting or changing the contents of PLU (PLU#, UPC#, Commodity Name, etc.). 0 1 BY COUNT WEIGH or FIX 1 1 0 0 or The setting label is issued. Select compulsory tare (Sorting) (Not Sorting) The memor[...]
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11-7 11. PROGRAMMING PROCEDURES 11.2 PLU DATA SETTING Pressing the ↓ key instead of the ENTER key proceeds to the next menu. Pressing the ↑ key returns to the preceding menu. Verification label of PLU data NET WT. SELL BY PACKED ON PRICE lb T1.000 T15.0% C Commodity Name Compulsory Tare Shelf Life Price UPC# Quantity PLU# Preset Tare Mode Flag [...]
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11-8 11. PROGRAMMING PROCEDURES 11.2 PLU DATA SETTING 9. In ESB limited specification mode Open PLU (1) "OPEN PLU" (PLU#.999999) is created automatically when RAM clear is performed. (2) "OPEN PLU" (PLU#.999999) is called automatically with U.P = $0.00 when registration mode is selected. (3) Memory addition for "OPEN PLU&qu[...]
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11-9 11. PROGRAMMING PROCEDURES 11.3 INGREDIENT MESSAGE 1 1.3 INGREDIENT MESSAGE Normal Mode ESB Limited Spec. Mode Menu Group: 1 Item No.: 11 Item No.: 2 Ingredient messages can be printed on a label with a maximum of 54 characters per line in small letters or 32 characters per line in boldfaced small letters, by up to 38 lines. C The memory file [...]
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11-10 11. PROGRAMMING PROCEDURES 11.4 NUTRITION FACTS 1 1.4 NUTRITION F ACTS In ESB Limited specification mode, this programming is unavailable. Menu Group: 1 Item No.: 3 Using the following procedure, nutrition information and caloric intake can be set. Serving Size and Servings Per Container consist must of maximum of a 18 characters. However, to[...]
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11-11 11. PROGRAMMING PROCEDURES Pressing the ↓ key instead of the ENTER key proceeds to the next menu. Pressing the ↑ returns to the preceding menu. 11.4 INUTRITION FACTS NOTES: 1. When a selected PLU# is not stored in the PLU file, an error occurs. 2. Nutrition file is input each time the ENTER key is pressed. Thus, if you quit the procedure [...]
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11-12 11. PROGRAMMING PROCEDURES 11.4 INUTRITION FACTS • Set the Daily Value Table e AUTO CODE ENTER ENTER ENTER ENTER ENTER ENTER ENTER Enter the Basic Calories. (Content No. 1) Enter the Basic Saturated Fat. (Content No. 3) Enter the Basic Sodium. (Content No. 5) Enter the Basic Total Fat. (Content No. 2) Enter the Basic Cholesterol. (Content N[...]
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11-13 11. PROGRAMMING PROCEDURES Nutrition Facts Serving Size xxxCUP (xxxxg) Servings Per Container xxx Amount Per Serving Calorier xxxx Calories from Fat xxxx xxxxxxxxxxxxxxxxxxxxxx xxxx % Daily Value* Total Fat xxxxg xxx% Saturated Fat xxxxg xxx% Cholesterol xxxxmg xxx% Sodium xxxxmg xxx% Total Carobohydratexxxxg xxx% Dietary Fiber xxxxg xxx% Sug[...]
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11-14 11. PROGRAMMING PROCEDURES 11.5 PLU VERIFYING LABEL 1 1.5 PLU VERIFYING LABEL Normal Mode ESB Limited Spec. Mode Menu Group: 1 Item No.: 12 Item No.: 4 PLU data stored in the scale are verified in the following procedure. NOTES: 1. Labels are printed in both batch mode and on-demand mode. 2. When no PLU is stored in the selected range, an err[...]
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11-15 11. PROGRAMMING PROCEDURES 11.6 ADDRESS SETTING 1 1.6 ADDRESS SETTING Normal Mode ESB Limited Spec. Mode Menu Group: 1 Item No.: 2 Item No.: 5 Store addresses and receipt header printed on label can be set within the following character limits. Address: 32 characters x 2 lines Receipt Header: 24 characters on the 1st/2nd line and 48 character[...]
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11-16 11. PROGRAMMING PROCEDURES 11.7 SPECIAL INFORMATION 1 1.7 SPECIAL INFORMA TION In ESB Limited Spec. mode, this programming is unavailable. Menu Group: 1 Item No.: 7 When the Net Weight Statement label is selected, 3 lines (32 characters/line) of special information can be printed on the label position where the net weight data is to be printe[...]
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11-17 11. PROGRAMMING PROCEDURES 11.9 SPEED KEY SETTING 1 1.9 SPEED KEY SETTING Normal Mode ESB Limited Spec. Mode Menu Group: 1 Item No.: 8 Item No.: 9 The SL-9000 has a maximum of 70x2 speed keys which are very convenient to call PLUs quickly. (Refer to page 5-3 regarding the Key Layout.) i 9 ENTER PROG. ESC. <MENU> Group 1 Main <MENU>[...]
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11-18 11. PROGRAMMING PROCEDURES 11.10 PRINT FORMAT 1 1.10 PRINT FORMA T Normal Mode ESB Limited Spec. Mode Menu Group: 2 Item No.: 3 Item No.: 0 The SL-9000 can memorize 5 different print formats. After print formats are set, you can call them by entering the print format number. NOTES: 1. When a commodity name position is adjusted, an address pos[...]
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11-19 11. PROGRAMMING PROCEDURES 11.10 PRINT FORMAT Table 2: Label Format Number Table Select the format # for the label to be used by referring to the table below. 1) The width of label is selected by INITIAL SETTING. 2) The number of commodity lines depends on label width. 48 mm width: 2 lines 57 mm width: 4 lines Item Ingredient Line 0 0 6 12 18[...]
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11-20 11. PROGRAMMING PROCEDURES Label format In ESB limited specification mode, it is possible to print it is possible to print following labels. (New label format is not added.) 11.10 PRINT FORMAT Non-POS X O POS O O Ing. 6line O O V. Length O O 57 mm width label 48 mm width label Format No. 10,11,48,60,61 00,10,11,48,50,60,61 X: Not possible O: [...]
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11-21 11. PROGRAMMING PROCEDURES 11.11 DATE/TIME SETTING 1 1.1 1 DA TE/TIME SETTING Normal Mode ESB Limited Spec. Mode Menu Group: 2 Item No.: 4 Item No.: 1 Date, time, machine number, and store code are set in this procedure. NOTES: 1. Express the time in a 24-hour military format. 2. The SL-9000 will check details of date (time) input, and any wr[...]
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11-22 11. PROGRAMMING PROCEDURES 11.12 CMT/PL-3 ENTER 2 PROG. ESC. <MENU> Group 2 Main <MENU> SAVE LOAD or NEXT PLU or <MENU> Group 2 Set the transmission item. (Refer to table 4) NOTES: 1. Press SAVE or LOAD key on the PL-3. 2. If the ENTER Key is not pressed within 10 seconds after SAVE or LOAD key is pressed, a time out error w[...]
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11-23 11. PROGRAMMING PROCEDURES NOTE: When transferring data with the PL-3, required FDK varies depending on the amount of ING. Be careful of the following when changing a FDK. a: During write operation, replace the FDK with a formatted one. b: Verify and read data in the same order as write. To cancel FDK change, press the CLEAR key. 11.12 CMT/PL[...]
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11-24 11. PROGRAMMING PROCEDURES 1 1.13 ON-LINE/LOCAL Menu Group: 2 Item No.: 3 When the SL-9000 is used as a satellite in an on-line system, the “ID #” and “Transmission delay time” can be set by the following procedure. NOTES: 1. The TMCC baud rate is fixed to 9600 BPS. 2. After setting the ID #, turn the power switch OFF and ON again. Ta[...]
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11-25 11. PROGRAMMING PROCEDURES 11.14 BAR CODE FORMAT 1 1.14 BAR CODE FORMA T Normal Mode ESB Limited Spec. Mode Menu Group: 2 Item No.: 7 Item No.: 6 With the SL-9000 scale, four kinds of bar code formats are available. These formats can be changed freely. Example) Current format Changed format When changing the above example format into the weig[...]
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11-26 11. PROGRAMMING PROCEDURES 11.14 BAR CODE FORMAT PLU # 123456 Display HHHHHH 123456 FLAG 0 ~ 9 PLU # 1 ~ 6 UPC# 1 ~ 6 PC/D 1 PRICE 1 ~ 7 WEIGHT 1 ~ 6 C/D 1 UPC # 123456 Display CCCCCC 123456 8. Setting Items PLU # $ 1 2 . 3 4 Display P P P P 12 34 $ 1 2 3 . 4 5 PPP PP 123 45 Weight 1 2 . 3 4 5 lb Display W W W W W 12 345 Weight 1 2 . 3 4 5 kg[...]
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11-27 11. PROGRAMMING PROCEDURES 11.15 TITLES 1 1.15 TITLES In ESB Limited Spec. Mode, this programming is unavailable. Menu Group: 2 Item No.: 7 You can register and change displayed/printed titles of the additional information area for nutrition facts using the following procedure. Registered or changed title are stored in the RAM. When ALL clear[...]
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11-28 11. PROGRAMMING PROCEDURES 11.16 TRANSFERRING LOGO DATA 1 1.16 TRANSFERRING LOGO DA T A In ESB Limited Spec. Mode, this programming is unavailable. Menu Group: 2 Item No.: 8 Logo data is created on a PC and stored into RAM through the CMT interface. Two different sizes of logos, 320x118 dots and 256x64 dots, are available on the SL-9000 serie[...]
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11-29 11. PROGRAMMING PROCEDURES 11.17 IDIOM SETTING 1 1.17 IDIOM SETTING In ESB Limited Spec. Mode, this programming is unavailable. Menu Group: 2 Item No.: 9 Up to 50 terms frequently appearing in ingredient messages can be preset using the following procedure. The idiom number must be set from 1 to 50 in order. One idiom can contain a maximum of[...]
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11-30 11. PROGRAMMING PROCEDURES 1 1.19 FREE FORMA T In ESB Limited Spec. Mode, this programming is unavailable. Menu Group: 3 Item No.: 1 When using 57-mm wide labels, up to three print formats can be changed freely. Moreover, characters can be rotated and magnified, and print items are salectable. Enter the coordinate of each print item’s lower[...]
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11-31 11. PROGRAMMING PROCEDURES 11.19 FREE FORMAT NOTES: 1. The following print items cannot be magnified. 1 LOGOs 2 Safe handing precautions 3 Ingredient messages 4 Bar code 2. The following items cannot be rotated. 1 LOGO 2 Safe handling precautions 3 Bar code 3. Base label format numeric data is shown automatically. X coordinate: 0-383 dots (1 [...]
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11-32 11. PROGRAMMING PROCEDURES 11.19 FREE FORMAT Address Address Commodity (0,0) (383,0) Label Length 384 dot 57 mm Y X *1 *2 *1 *1 Address are printed together with the previous label’s data. To print addresses, use normal labels. POS (Format #10-16): 10.0 mm NET (Format #21-26): 10.0 mm Bar code (Format #31-36): 8.5 mm *2 Free format area ↑[...]
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11-33 11. PROGRAMMING PROCEDURES 11.19 FREE FORMAT Available format and print items for free format For the print area size, refer to NOTE 5 on page 11-31. Print Item FREE FMT# BASE LBL# LENGTH /mm CT. LINE/ING H. BCODE /mm FREE FORMAT NUMBER BASE LABEL NUMBER LABEL LENGTH NUMBER OF INGREDIENT LINES BARCODE HEIGHT Format Data Refer to NOTE 4, page [...]
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12-2 12. PROGRAMMED DATA VERIFICATION REPORTS 12. PROGRAMMED DATA VERIFICATION REPORTS Menu # 50 51 52 53 54 55 56 Contents All the preset PLU data are listed in the PLU # order (from small to large #). All the preset commodity names are listed in the PLU # order (from small to large #). The PLU # and the commodity name preset on each speed key is [...]
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13-1 13. PASSWORD SECURITY 13.1 SETTING PASSWORD AND PROTECT MENU 13. P ASSWORD SECURITY You can protect all menus (except REG. menu) and set two step passwords for access to protected menus. 13.1 SETTING P ASSWORD AND PROTECT MENU ESC. 4 02 34 00 01 04 B 6 w PRT * PRT * PRT * NEXT PLU PROG. 0 REG. 1 MARK DOWN 2 REWRAP 3 SECURITY 4 READ 5 RESET 6 L[...]
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13-2 13. PASSWORD SECURITY 13.1 SETTING PASSWORD AND PROTECT MENU ESC. B 12 26 34 PRT * PRT * w Exclude menus the password B cannot access. Remote display WEIGHT UNIT PRICE TOTAL PRICE 11 1 0 1 - 1 PM R S X Z 0 : Valid 1 : Invalid - : Unnecessary Enter password B as 4 digits. NOTES: 1. Select validity of the password by pressing the key. 2. When th[...]
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13-3 13. PASSWORD SECURITY ESC. ESC. 1 C 26 0 Enter a menu No. 0 ~ 6 NEXT PLU VOID or ~ , PRT * Enter the 4-digit Password. Operation PRT * 13.2 CALLING MENU BY ENTERING PASSWORD NOTE: When the password is unknown, enter “HELP” instead, and you can access only security menu. 13.2 CALLING MENU BY ENTERING P ASSWORD Liquid Crystal Display PROG. 0[...]
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14-1 14. OPERATING PROCEDURES 14. OPERA TING PROCEDURES ■ NOTES BEFORE STARTING OPERATION (1) Insert the power plug into the AC outlet and turn the power ON. (2) A sixteen-second scanning will be performed after pressing the POWER key. (3) Do not move the scale while it is in operation. Should it become necessary to move it at any time, turn the [...]
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14-2 14. OPERATING PROCEDURES 14.1 WEIGHING OPERA TION Menu: REG., M. DOWN, or REWRAP Mode: WEIGH The weigh mode is used to weigh a commodity and to issue the label. The label contains data such as a weigh, unit price (price per weight) and total price (calculated as a result of the weighing operation). The following is a basic operation seen at th[...]
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14-3 14. OPERATING PROCEDURES 14.2 FIX PRICE OPERATION (FOR US TYPE ONLY) 14.2 FIX PRICE OPERA TION (FOR US TYPE ONL Y) The FIX mode (Fix Price Mode ) is used to issue a label for a commodity of a fixed price PLU (i.e. the price determined by the store), the weight of which may vary from commodity to commodity. In this mode, the Unit Price of the c[...]
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14-4 14. OPERATING PROCEDURES 14.3 BY COUNT OPERATION 14.3 BY COUNT OPERA TION The BY-COUNT mode is used to issue the label of commodities of the same kind in a package (or may not be packed). The whole package quantity (or a certain quantity) and the whole package price (or the price per the quantity) are usually preset. Thus, it is not necessary [...]
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14-5 14. OPERATING PROCEDURES 14.3 BY COUNT OPERATION Example) An open price item can be sold as below: 1 piece at 15 dollars 15 pieces at 10 dollars 15 pieces sold at 0.5 dollars per 10 pieces Enter the PLU #. Press: Press: Press: Enter quantity Enter quantity Enter total price ex.) 3 ex.) 2 51 15 50 10 10 15 PLU FOR FOR PRT * ex.) 1 Enter price E[...]
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14-6 14. OPERATING PROCEDURES 14.4 PRINT COUNT OPERATION 14.4 PRINT COUNT OPERA TION With this procedure, a specified number of the same labels can be issued. Menu: REG., M.DOWN, or REWRAP Mode: WEIGH, FIX or BY-COUNT Example A) When operating in Weigh mode. PRESET COUNT 50 3091 PRT * PLU SAVE PRT * The label is issued. The labels are issued with t[...]
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14-7 14. OPERATING PROCEDURES 14.4 PRINT COUNT OPERATION Example B) When operating in Fix or By Count mode. Press: Set the number of labels. (Max. 99) Press: PRESET COUNT 25 15 PRT * PLU SAVE PRT * The label is issued. The labels are issued with the mount paper attached. Remove the commodity from the platter. C PRT * PRT * PRT * SPLIT PRICE operati[...]
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14-8 14. OPERATING PROCEDURES 14.4 PRINT COUNT OPERATION Example C) When issuing only the nutrition information label. Note that nutrition information can be printed only on several types of label. Refer to page 11-22. PRESET COUNT 99 39 PRT * PRT * PLU Select basic data and nutrition information labels or a nutrition information label by pressing [...]
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14-9 14. OPERATING PROCEDURES 14.5 ISSUING LABELS WITH NET WEIGHT STATEMENT (FOR US TYPE ONLY) 14.5 ISSUING LABELS WITH NET WEIGHT ST A TEMENT (FOR US TYPE ONL Y) Menu: REG., M.DOWN, or REWRAP Mode: FIX When the initial settings #1-7 and #1-8 are set to 1, a Net Weight Statement is printed on the label. A unit price and a tare registered in each PL[...]
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14-10 14. OPERATING PROCEDURES 14.5 ISSUING LABELS WITH NET WEIGHT STATEMENT (FOR US TYPE ONLY) NOTES: 1. To print NET WT. data. from the FIX mode, load a label which has an area to print a NET WT Statement. 2. The quantity sold number and price data in NET WT. statement operation will be accumulated in the memory. No weight data will be accumulate[...]
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14-11 14. OPERATING PROCEDURES 14.6 TARE/SAVE FUNCTION PROCEDURES 14.6 T ARE/SA VE FUNCTION PROCEDURES Menu: REG., M.DOWN, or REWRAP Mode: WEIGH or FIX (Tare % function is available in WEIGH mode only.) There are two kinds of tare subtraction procedures, one is “Direct tare”, the other is “Preset tare”. The SAVE key is used to save the tare[...]
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14-12 14. OPERATING PROCEDURES 14.7 CALLING AND PRINTING GRADE LINES 14.7 CALLING AND PRINTING GRADE LINES A grade line is a short message added to a commodity name. A grade line can be selected from maximum of 49 programmed grade lines and printed on the label. Menu: REG., M.DOWN, or REWRAP Mode: WEIGH or FIX, or BY COUNT WEIGHT Remote Display Liq[...]
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14-13 14. OPERATING PROCEDURES 14.8 CALLING AND PRINTING LOGOS 14.8 CALLING AND PRINTING LOGOS When the initial setting #10-7 is set to “1”, a logo containing a picture, a mark, a POP message etc., can be printed on the ingredient label having 12 lines or more for printing ingredient message. Logo data is created on the PC and stored into the m[...]
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14-14 14. OPERATING PROCEDURES 14.9 SELECTING PRINT ITEM AND ADJUSTING THE LCD BRIGHTNESS 14.9 SELECTING PRINT ITEM AND ADJUSTING THE LCD BRIGHTNESS Menu: REG, M.DOWN, or REWRAP Mode: WEIGH, FIX, or BY COUNT PROG. ~~ NEXT PLU VOID or NEXT PLU VOID or 1 1 11 92 7 3 0 PRT * Press: Select an item. (Refer to Table. 9) Print ←→ Non print 1: Print 0:[...]
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14-15 14. OPERATING PROCEDURES 14.9 SELECTING PRINT ITEM AND ADJUSTING THE LCD BRIGHTNESS NOTES: 1. A store code can be printed in place of a ‘packed on date’ and ‘sell by date’ by changing the initial settings #6-5 and #6-6. To print a store code, select ‘packed on date’ or ‘sell by date’ as a print item using the above procedure. [...]
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14-16 14. OPERATING PROCEDURES 14.11 BATCH PRINT MODE (with 30 Items Run Assignment) 14.1 1 BA TCH PRINT MODE (with 30 Items Run Assignment) Menu: REG., M.DOWN, or REWRAP Mode: FIX, or BY COUNT Up to 99 label per PLU can be issued in non-scale mode. Up to 30 items can be preset. (However, 0 is preset, issuing will be canceled.) 1 PLU x y PRESET COU[...]
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14-17 14. OPERATING PROCEDURES 14.11 BATCH PRINT MODE (with 30 Items Run Assignment) Changing a Unit Price and Calling G.Line/LOGO x y 30 12 10 GRADE LINE PRT * PRT * LOGO *1 By calling the PLU designation LOGO, the LOGO can be designated per PLU and printed. When the PLU does not designate the LOGO, the LOGO programmed before entering Batch Print [...]
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14-18 14. OPERATING PROCEDURES 14.11 BATCH PRINT MODE (with 30 Items Run Assignment) Stopping or Canceling Label Issue z C C A Completed VOID PRT * Stop issuing the labels and cancel PLUs which have not been output NOTES: 1. When the label for NET. WT statement is not selected, pressing the PRESET COUNT key in FIX mode results in an error. 2. Progr[...]
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14-19 14. OPERATING PROCEDURES 20 PLU Press the speed key the group vendor # is assigned to. Press the speed key the vendor # is assigned to. Enter the last digit of the number. WEIGHT Remote Display Liquid Crystal Display APPLE UNIT PRICE TOTAL PRICE 1.000 1.00 1.00 WEIGHT Remote Display Liquid Crystal Display PRESS VENDOR# 1- UNIT PRICE TOTAL PRI[...]
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14-20 14. OPERATING PROCEDURES 14.12 FLOATING VENDOR Price deletion Prices already registered can be deleted in the following procedure. Enter vendor #. VOID VOID NEXT PLU or PRT * C Subtotal The following procedure will sum up all of the registered items. Enter vendor #. Enter prices. A receipt will be issued. ST C PRT * Exit the deletion mode. Pr[...]
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15-1 15. TOTAL OPERATION 15. T OT AL OPERA TION In Read or Reset mode you can issue a sales report or reset report with either label or journal paper. Menu: READ or RESET READ The totals will not be cleared after they are printed on labels or journal paper. RESET The totals will be cleared after they are printed on labels or journal paper. 15. TOTA[...]
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15-2 15. TOTAL OPERATION 15.1 HOURLY TOTAL REPORT PRT * 0 15.3 PLU TOT AL REPORT PRT * PRT * 11 2 3 PRT * PRT * PRT * 1 2 1 2 2 3 Individual Total A Block Total Zone Total Entire PLU Total B C D Total memory Total memory : Day total : Mark Down total : Rewrap total 1 2 3 Search Code : PLU# : UPC# 1 2 Total memory Search Code 15.1 HOURL Y TOT AL REP[...]
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15-3 15. TOTAL OPERATION 15.3 PLU TOTAL REPORT NOTES: 1. When setting the PLU zone, it is not necessary to enter a beginning number which is smaller than an end number. 2. When issuing a block or a zone total report, a PLU with no sales record is not printed. If all PLUs of the block or zone have no sales record, only the total is printed. 3. Press[...]
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16-1 16. ERROR MESSAGE TABLE 16. ERROR MESSAGE TABLE 16. ERROR MESSAGE T ABLE Take the following action if an error message has appeared on the commodity name display along with the buzzer sounding. Programming Mode Message Cause Solution DATA ENTRY ERROR MEMORY FULL DUPLICATE PLU PLU NOT FOUND CHAR. OVERRUN PRT FAILURE LABEL OVERRUN RESTORE THE PL[...]
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16-2 16. ERROR MESSAGE TABLE 16. ERROR MESSAGE TABLE Label Issue Mode Message Cause Solution DATA ENTRY ERROR PLU NOT FOUND TOTALS OVERFLOW MEMORY WILL FULL PLU DATA ERROR PRT FAILURE LABEL OVER RUN Error in key input. The PLU # being called is not registered. GRAND TOTAL or PLU TO- TAL memory has been ex- ceeded at the time of issuing a label. The[...]
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16-3 16. ERROR MESSAGE TABLE 16. ERROR MESSAGE TABLE Press the CLEAR key. CMT Operation Mode Message Cause Solution MISMATCH SPEC. Mismatch of the model type. Mismatch of the base unit. Mismatch of the VERSION. Mismatch of the TRANS- MITTING DATA. Mismatch of the scale capacity. Parity error Framing error Overrun error Data error Two or More Hardwa[...]
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17-1 17. CLEANING THE PRINT HEAD 17. CLEANING THE PRINT HEAD 17. CLEANING THE PRINT HEAD Label Cutter WARNING! Since there is a cutter at the paper outlet, be careful not to injure your fingers when cleaning the print head and cutter. If the print head is dirty, printing will not be clear. The print head should be cleaned with a print head cleaner [...]
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18-1 18. TROUBLESHOOTING 18. TROUBLESHOOTING 18. TROUBLESHOOTING Before You Call for Service It is our primary concern to give you full satisfaction and better service. If, however, any problem arises in connection with the operation of this scale, please check the following points before calling for service: A) Is the power plug fully plugged into[...]
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PRINTED IN SINGAPORE EM1-31074E E[...]