True Manufacturing Company TCGG-48-S инструкция обслуживания

............ www .truemfg.com ............ INST ALLA TION MANUAL FOR TCGG MODELS (CUR VED GLASS DELI CASE) TCGG MODELS (CUR VED GLASS DELI CASE) CONGRA TULA TIONS! Y ou have just purchased the finest commercial refrigeration available. Y ou can expect many years of trouble-free operation. TRUE FOOD SERVICE EQUIPMENT , INC. 2001 East T erra Lane •[...]

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............ www .truemfg.com ............ T rue Food Service Equipment, Inc. 1 1 • This refriger ator must be properly installed and located in accordance with the Installation Instructions before it is used. • Do not allow childr en to climb, stand or hang on the shelves in the r efrigerator . The y could damage the r efrigerator and seriousl[...]

............ www .truemfg.com ............ T rue Food Service Equipment, Inc. 2 2 SAFETY INFORMA TION PROPER DISPOSAL OF THE REFRIGERA TOR DANGER! RISK OF CHILD ENTRAPMENT USE OF EXTENSION CORDS NEVER USE AN EXTENSION CORD! TRUE will not warranty any display case that has been connected to an extension cord. Child entrapment and suffocation ar e no[...]

............ www .truemfg.com ............ T rue Food Service Equipment, Inc. 3 3 SAFETY INFORMA TION The power cor d of this appliance is equipped with a 3-prong (gr ounding) plug which mates with a standard 3-prong (g rounding) wall outlet to minimize the possibility of electric shock hazard from this appliance. Have the w all outlet and circuit [...]

............ www .truemfg.com ............ T rue Food Service Equipment, Inc. 4 4 INST ALLA TION / OPERA TION INSTRUCTIONS T o insure that your unit wor ks properl y from the first day , it must be installed properly . W e highly recommend a trained mec hanic and electrician install your T r ue equipment. The cost of a prof essional installation is[...]

............ www .truemfg.com ............ T rue Food Service Equipment, Inc. 5 5 INST ALLA TION / OPERA TION INSTRUCTIONS LEVELING Step 3 A. For pr oper performance of refriger ated cabinet an ambient temperature no g reater than 75˚F (24˚C) with a relativ e humidity of 55% is required. B. Proper lev eling of your T r ue deli case is cr itical t[...]

............ www .truemfg.com ............ T rue Food Service Equipment, Inc. 6 6 INST ALLA TION / OPERA TION INSTRUCTIONS DEFROST TIME CLOCK OPERA TION (GRASSLIN TIMER) RECOMMENDED DEFROST SETTINGS: T rue Manufacturing has factor y set your defrost time cloc k to a recommended time and duration defrost scenario. All units will require routine defr[...]

............ www .truemfg.com ............ T rue Food Service Equipment, Inc. 7 7 INST ALLA TION / OPERA TION INSTRUCTIONS CONDUCTORS AND CIRCUITS Wire Gauge for 2% V oltage Drop in Supply Circuits. 115 Volt Distance In Feet T o Center of Load Amps 20 30 40 50 60 70 80 90 100 120 140 160 2 14 14 14 14 14 14 14 14 14 14 14 14 3 14 14 14 14 14 14 14 [...]

............ www .truemfg.com ............ T rue Food Service Equipment, Inc. 8 8 INST ALLA TION / OPERA TION INSTRUCTIONS Step 5 A. The compressor is r eady to oper ate. Plug in the unit. B. Check the temperature control setting in the upper left of the cabinet backside. The setting should be at #5 to maintain an approximate 38˚F (3.3˚C). Set de[...]

............ www .truemfg.com ............ T rue Food Service Equipment, Inc. 9 9 INST ALLA TION / OPERA TION INSTRUCTIONS SEALING CABINET TO FLOOR Optional A. It ma y be necessar y to seal the deli case to the f loor f or local sanitar y codes or if the customer so desires. TRUE r ecommends either of the f ollowing methods. B. Using a vinyl cover [...]

............ www .truemfg.com ............ T rue Food Service Equipment, Inc. 10 10 SHEL VING INST ALLA TION / OPERA TION INST ALLA TION / OPERA TION INSTRUCTIONS INST ALLING BAKERY CASE SHEL VES Step 1 A. Lift each door up and out of track (do not disconnect elastic tubing). Stretch elastic surgical tubing and set doors on each side of unit. B. Re[...]

............ www .truemfg.com ............ T rue Food Service Equipment, Inc. 11 11 MAINTENANCE, CARE & CLEANING TEMPERA TURE CONTROL ADJUSTMENT FOR HIGH AL TITUDE ONL Y! TERMS: • Cut-out - T emperature sensed by the controller that shuts the com- pressor off. • Cut-in - T emperature sensed by the controller that turns the com- pressor on. [...]

............ www .truemfg.com ............ T rue Food Service Equipment, Inc. 12 12 MAINTENANCE, CARE & CLEANING CLEANING THE CONDENSER COIL TOOLS REQUIRED: • Phillips Screwdriver • 5 / 64 " Stiff Bristle Brush • Adjustable W rench • V acuum Cleaner STEP 1 Unplug or disconnect power to the cabinet. STEP 2 T ake off rear lower grill[...]

............ www .truemfg.com ............ T rue Food Service Equipment, Inc. 13 13 MAINTENANCE, CARE & CLEANING Condensers accumulate dirt and require cleaning every 30 days. Dirty condensers result in compressor failure, product loss, and lost sales... which are not covered by warranty . If you keep the Condenser clean you will minimize your [...]

............ www .truemfg.com ............ T rue Food Service Equipment, Inc. 14 14 CAUTION: Do not use any steel wool, abrasive or chlorine based products to clean stainless steel surfaces. • Stainless Steel Opponents Ther e are three basic things whic h can break down y our stainless steel’ s passivity lay er and allow corrosion to rear its u[...]

............ www .truemfg.com ............ T rue Food Service Equipment, Inc. 15 15 Recommended cleaners f or cer tain situations / en vironments of stainless steel A) Soap, ammonia and detergent medallion applied with a cloth or spong e can be used f or routine cleaning. B) Arcal 20, Lac-O-Nu Ecoshine applied provides barr ier film for fing erprin[...]

............ www .truemfg.com ............ 16 16 ONE YEAR P ARTS & LABOR W ARRANTY TRUE warrants to the original purchaser of every new TRUE refrigerated unit, the cabinet and all parts thereof, to be free fro m defects in material or workmanship, under normal and proper use and maintenance service as specified by TRUE and upon proper installat[...]